GROUP 2

PORTFOLIO
IN
CULMINATING
 Julie-mea Loayon
Angel Ann Ampilan
Marbelyn Dumanhog
Eldie Jane Bugtay
Abegail Andoy
Raiza Mae Lozada
Syrell Gigante
Sunshine Campos
Mary Grace Lozada
Marche Garcia
Jeniva Tecon
Cherry Pie Miano
Johnrey Cabrera
Ranie Madria
Roseniel Dela Helba
Jose Bofell
Biboy Lopez
Jhon lordie Bonggal
DAY 1

In this picture we are having a meeting about our

performance task in Culminating and we are discusing about
what would be our plan to conduct our task, like how much
money we need to provide, what tools should we need, and so
on, that can complete our task.
DAY 2

Our group are went to the farm to get some bamboo tree
that we are going to use in our mini cart, like pillar and also
designing in it.
DAY 3
DAY 4

In this day our group are making a mini cart. One of our
materials and tools are bamboo tree, wood, nail, hammer, L-
square, inch and etc.

DAY 5

In this image after we done making mini cart so we have

started painting it using varnish.
DAY 6

And in this picture you can see how we made a paper tarp
that we use in our mini cart and we didnt just make paper tarp
but also we made fliers.
DAY 7

In this time one of the member in our group get a calamansi

and camote tops. Calamansi are rich in potassium and calcium
while Camote tops are rich in Vitamin, minerals and
antioxidant, and this two are one of our ingredients in Camote
top juice.
THE NIGTH BEFORE THE PRESENTATION
 In this part we have started peeling one of our ingredients
which is cassava, and papaya, manggo that we will use in
cooking our recipe. In addition cassava also contains Vitamin C
and also starch resistant that supports blood Sugar
management. Papayas contain high levels of antioxidants
vitamin A, vitamin C, and vitamin E. Diets high in antioxidants
may reduce the risk of heart disease. The antioxidants prevent
the oxidation of cholesterol. When cholesterol oxidizes, it's
more likely to create blockages that lead to heart disease. The
primary benefit, in addition to being a really good source of
vitamin C, is that (mangoes) are a decent source of vitamin A,
folate and are pretty high in fiber, which is beneficial for colon
cancer prevention, heart disease and weight control.

And in this image after we peeled the ingredients we started

cooking our recipe, and one of them are the cassava stick and
cassava cheese roll, papaya fries, and manggo jelly.

THE DAY OF OUR PRESENTATION

 In this image it is the part that judges will judge our dish if
its delicious or not and they check if the menu that we provide
is the same to the dish that we present.

In this portion we are presenting our dish that our group

prepared. And we also sell it to every students and teachers
who wants to buy. The dishes are, cassava cheese roll, cassava
stick, mango jelly, camote top juice, and lastly dalgona.

This is the image of our recipe's which are cassava cheese

roll, cassava stick, papaya fries and for drinks are Manggo jelly,
Camote top juice, and dalgona. Our recipe's are full of vitamins
and also nutritious. This is good and healthy snack's of us.