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  • RECIPES FOR TRAINING Siopao

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    Sala Gabule Makristine
    21 views1 page
    This document provides a recipe for Asado Siopao that makes 18 pieces. It lists the ingredients and quantities needed for the dough, filling, and sauce. It also provides baking and steaming times. The total cost of the recipe is 408.35 pesos or about 22.69 pesos per piece.

    Original Description:

    bread and pastry

    Original Title

    RECIPES-FOR-TRAINING-Siopao

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    This document provides a recipe for Asado Siopao that makes 18 pieces. It lists the ingredients and quantities needed for the dough, filling, and sauce. It also provides baking and steaming times. The total cost of the recipe is 408.35 pesos or about 22.69 pesos per piece.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    21 views1 page

    RECIPES FOR TRAINING Siopao

    Uploaded by

    Sala Gabule Makristine
    This document provides a recipe for Asado Siopao that makes 18 pieces. It lists the ingredients and quantities needed for the dough, filling, and sauce. It also provides baking and steaming times. The total cost of the recipe is 408.35 pesos or about 22.69 pesos per piece.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    Download as pdf or txt
    of 1

    Asado Siopao

    makes about 18 pcs (50 g each)


    Bake Time: 300ºF 15-17 minutes
    Steam Time: 15-25 minutes Yield: 18
    Recipe Recipe Units
    Qty Qty Ingredient Price Cost
    Unit Unit Purchased
    Dough
    cup grams 300 All Purpose Flour ₱68.00 1000 ₱20.40
    cup grams 330 Bread Flour ₱58.00 1000 ₱19.14
    tsp grams 30 Instant Dry Yeast ₱185.00 500 ₱11.10
    tsp grams 30 Baking Powder ₱230.00 1000 ₱6.90
    grams 50 Skimmed Milk ₱110.00 1000 ₱5.50
    tsp 1/4 grams 1.5 Iodized Salt ₱80.00 1000 ₱0.12
    mL 60 Corn Oil ₱158.00 1000 ₱9.48
    cup grams 100 Granulated Sugar ₱98.00 1000 ₱9.80
    pc 1 pc 1 Whole Eggs ₱11.00 1 ₱11.00
    cup mL 150 Water ₱14.00 500 ₱4.20
    cup mL 150 Evaporated Milk ₱68.00 410 ₱24.88
    Filling
    pc 2 pc 2 Boiled Egg ₱11.00 1 ₱22.00
    grams 70 grams 70 Raisins ₱320.00 1000 ₱22.40
    cup grams Cheese
    kilo 1/2 grams 500 Ground chicken/pork meat ₱390.00 1000 ₱195.00
    grams grams 15 Garlic ₱150.00 500 ₱4.50
    grams grams 15 Onion ₱200.00 500 ₱6.00
    tsp 1/2 grams 3 Iodized Salt ₱80.00 1000 ₱0.24
    cup mL 30 Soy Sauce ₱85.00 1000 ₱2.55
    cup 1/4 grams 50 Granulated Sugar ₱98.00 1000 ₱4.90
    tbsp 2 grams 16 All Purpose Flour ₱68.00 1000 ₱1.09
    cup 1/3 grams 57 Butter Compound (ButterCup) ₱64.00 200 ₱18.24
    Sauce
    cups 2 mL 474 Water ₱14.00 500 ₱13.27
    tbsp 2 grams 16 All Purpose Flour ₱68.00 1000 ₱1.09
    cup 1/4 grams 15 Onion ₱200.00 500 ₱6.00
    cloves 2 grams 5 Garlic, chopped ₱150.00 500 ₱1.50
    tbsp 4 grams 50 Granulated/Brown Sugar ₱98.00 1000 ₱4.90
    tbsp 2 mL 30 Soy Sauce ₱85.00 1000 ₱2.55
    TOTAL RECIPE COST: ₱408.35
    PRICE PER PIECE: ₱22.69

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