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Aldo-Rafael Cos carried out an experiment on four types of bread, each sealed in a Tupperware. A
logbook was written in daily to keep track of progression. Trial 2 Tiny spots of mold cover a small
Large spots of mold appear. The Hypothesis of this experiment is that bread mold will lie dormant in
temperatures below 32. Some common bread molds are Penicillium and Aspergillus. The. Always
wear gloves and a mask, wash your hands, and don’t eat or drink whilst you are performing this
study. And hand sanitizer is not an alternative to washing hands!! At all. For an optimal experience,
please switch to the latest version of Google Chrome, Microsoft Edge, Apple Safari or Mozilla
Firefox. Danish Physician Hans Christian Gram Stain, Escherichia. You can use it freely (with some
kind of link), and we're also okay with people reprinting in publications like books, blogs,
newsletters, course-material, papers, wikipedia and presentations (with clear attribution). It breaks
down dead organic material and recycles the nutrients back into the soil. The action you just
performed triggered the security solution. What is bread?. Bread is a staple food prepared by baking
a dough of flour and water. Bread mold fungus is the most common fungi in the world. The other
variables for the experimental and control setup, such as the environmental conditions for the room
where the boxes are placed0temperatur e and humidity0and the brand of the breads used must be
!ept the same. Its main needs to survival are water, air and food. Trial 3 Little mold growing No mold
visible(human eye) but. If others were to use this experiment, it would help determine the validity of
the steps used and. She and special education teacher Dayna Robertson decided to lead the kids
through an experiment they found on the C.S. Mott Children’s Hospital website. Cos (2005)
Comparingthe Rate of Mold Growth onDifferentBreads.Retrievedfrom. Please include what you
were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page.
Dependent variable: The amount of mold grown on each sample after a ten day period of. Food in
refrigerators seems to keep longer than food left out in the sun. Then all of your project
experimenting will be performed to test the hypothesis. Trial 3 No mold visible, moist surface No
mold visible, moist surface. She placed her containers in different temperatures. Phylum
Ascomycetes, spores in sacs, 30,000 species. When they germinate, new mold forms, creating a
colony of them. When samples were collected and photographed, the data was entered into
Microsoft Publisher. By ensuring all of the Tupperware containers were thoroughly cleaned, sterilized
and dried. The.
You can even take pictures or draw the slices if you want to be really scientific. Once you have
finished, throw out all of the bags without opening them. Fermented Foods and Chemicals
(Fermentation of Distillers Yeast, Brewers Yeas. A colony of mold consist of intertwined hyphaes are
able to grow at a. As predicted, mold spores are dormant in cooler temperatures. Only 665 species.
Zygomycetes are partners in most ancient type of mycorrhizae. Beside each purchase you'll see a
Provide Feedback button. Trial 1 Small colony of spores (mold) Small amounts of mold visible.
There are thousands of types of mold, some good and some bad. There are many different ways to
see how mold spores thrive. The scientific name of bread mould is Rhi?opus stolonifera Molds are a
large and ta!onomically diverse number of fungal species where the growth of hyphae results in
discoloration and a fu??y appearance, especially on food. Trial 1 No mold visible, moist surface No
mold visible, moist surface. It is popular around the world and is one of the world's oldest foods.
You can access all contents by clicking the download button. Nectria perithecia A species in this
genus causes Beech Bark Disease. Trial 2 No mold visible Little spores of mold spot the. The grid
was to calculate the square centimeters of the. This product contains directions for setting up an
experiment that explores how moisture affects the rate of mold growth on bread. Since any outside
material might contaminate the ability for the mold to grow. Megan Mack Identification of Unknown
Bacteria Extracted from Flagstaff, AZ Identification of Unknown Bacteria Extracted from Flagstaff,
AZ Victoria Ziegler Toxic Mold Essay Toxic Mold Essay Katherine Alexander Pill Bug Experiment
Essay Pill Bug Experiment Essay April Chesser Biology homework help Biology homework help
Expertsmind IT Education Pvt Ltd. What method do you think was used to create the design. For
example we drink apple juice because of its vitamins, water is a necessity for life and we use soap to
sterilize our hands. If we put more water on the bread then the mold will grow larger and there will
be more pieces of mold on the bread. Temperature is not the only thing that affects the rate of mold
growth so feel free to try and find out more about this interesting organism. We have done this, but
will not give you our answer, so you can test for yourself. The results shown above confirm that mold
does lie dormant in cooler temperatures. While. As predicted, mold spores are dormant in cooler
temperatures. Alexander Fleming discovered that a common type of mold fungi kills germs. From
this, he made a medicine called penicillin which has saved millions of lives over the last 80 years. If
want a higher resolution you can find it on Google Images. You must make a note of the brand and
use-by date so that anybody else wanting to repeat the Mold Bread Experiment can use the same
type. 15 sealable sandwich bags 1 piece of film or clear plastic with a 10x10cm grid drawn onto it Q-
Tip Clean knife Chopping board Sticky labels Marker pen Mold Spores - if you can’t get these from
your school don’t worry.
Wash your hands! Remind your kids to wash their hands. What educators are saying This is a low-
prep experiment with good supporting student pages that made it easy for me to do this lab with my
students. Trial 1 Small colony of spores (mold) Small amounts of mold visible. But, before ma!ing
this decision, you must determine experimentally if the mold would grow with light. For each of the
bread types, A, B or C average the amount of mold grown over the ten days and write these figures
into a table. Controlled variable: The type of bread used, the size of the bread in the sample, the size
of the. Report this resource to let us know if this resource violates TPT’s content guidelines. This
product also contains a graphing component, where students create a double line graph to show how
moisture affected mold growth over the course of the experiment. It is popular around the world and
is one of the world's oldest foods. Click the image below to get my free science fair project checklist
so you can start organizing your project from the start. We are having an experiment to see if the
more amount of water we put on the bread, will make the mold grow bigger. Bread Ingredients.
Flour Yeast Water Salt Optional Ingredients in Bread: Bread Sweeteners Dough Conditioners Egg.
Flour. People had a long of strong opinions about the moldy bread experiment, particularly
concerning handwashing and Chromebooks, apparently. For an optimal experience, please switch to
the latest version of Google Chrome, Microsoft Edge, Apple Safari or Mozilla Firefox. Cos (2005)
Comparingthe Rate of Mold Growth onDifferentBreads.Retrievedfrom. The results shown above
confirm that mold does lie dormant in cooler temperatures. While. It is essential in nearly every
ecosystem in the world. Recording the results of her experiment. (Cini, 2015). We placed bread in
various conditions (we had dry dark, dry light, wet, open, and in a closed bag) and Monkey came up
with a hypothesis for which piece of bread would mold first. The scientific method involves the
following steps. Mask Gloves Method Using the sticky labels and the marker pen label the bags.
Upload Read for free FAQ and support Language (EN) Sign in Skip carousel Carousel Previous
Carousel Next What is Scribd. Mold grows in the shape or multicellular filaments called hyphae.
Danish Physician Hans Christian Gram Stain, Escherichia. There are many different ways to see how
mold spores thrive. Inoculate the bread thoroughly with the mold solution. And hand sanitizer is not
an alternative to washing hands!! At all. Although all 3 have made progress, the white bread still
easily has the most mold. Place the, bread flour, sugar, salt and yeast into bowl pan Close it shake it
Place 1 cup water. Under light, mold will be more abundant on the bread under light than the bread
exposed to no light.