MESCLUN SALAD AND VEGETABLE LIVE PASTA COUNTER

Assorted Imported Mixed Salad Leaf – Lollo Rosso, Lollo Bionda, Frisse, Oak 3 Types of Pasta
Leaf, Iceberg, Butter Head Penne Pasta, Fettuccine, Spaghetti
Vegetable - Carrot, Cucumber, Cherry Tomatoes, Red Cabbage, Celery Sauce
Lamb Bolognaise Sauce, Turkey Carbonara, Napolitana Sauce
CONDIMENT
Sun Dries Tomato, Green Olive, Black Olive, Caper, Gherkins, Marinated
Artichoke HAINANESE FRIED CHICKEN COUNTER

SAUCES AND DRESSING PIZZA

Thousand Island, French, Italian, Balsamic Vinaigrette, Extra Virgin Olive Oil Chicken Top with Arugula
Chef Creation Pizza of the Day
CHEESE PLATTER AND BREAD COUNTER
Assortments of Hard Cheese and Soft Cheese
RAMADAN DISHES
(Gouda, Emmental, Cheddar, Blue, Brie, Camembert
Hainanese Chicken Rice
Cheese Crackers, Almond, Pecan, Prune, Apricot, Strawberry, Grape)
Steamed White Rice
Grand Bread Display With Lavous and Garlic Grissini
DAGING DENDENG
Assorted Butter and Margarine
AYAM MASAK MERAH
GRAND FRESH SEAFOOD FOUNTAIN ON ICE KAMBING KURMA
Slipper Lobster IKAN GORENG BEREMPAH
Blue Swimmer Crab, Fresh Tiger Prawns, Half Shell Scallop, NZ Green Mussel SAYUR CAMPUR
Wok-Fried Tiger Prawns with Marmite Sauce
CONDIMENTS
Wok-fried Boneless Chicken with Chili and Garlic
Lemon Wedge, Cocktail Sauce, Spicy Thai sauce and Tabasco Sauce
Braised Bean Curd with Shitake Mushroom and Seasonal Vegetables
SOUP KETTLE Deep Fried Yong Tau Foo with 3 Types of Sauce
Cream of Cauliflower Soup with Roasted Cauliflower
HK BBQ Station
BUBUR TRADISITONAL Roasted Sesame Chicken
Bubur Lambuk With Four Type Condiments Chinese Style Roast Duck
JAPANESE TEMPURA
Seafood and Vegetables Tempura INDIAN COUNTER
Roti Sarang Burung, Roti Durian
JAPANESE TEPPANYAKI Roti John, Murtabak Ayam
Chicken and Beef Dhall Curry, Chicken Curry, Sardine Curry

MAKI AND SUSHI INDIAN BREADS

Assortment of Maki Sushi and Nigiri Sushi Garlic Cheese Naan and Thosai
Assortment of Sashimi
TANDOORI ITEM
CONDIMENTS Chicken Tandoori
Wasabi, Shoyu, Japanese Pickled Ginger CONDIMENTS
Sliced Lemon, Whole Green Chilli, Plain Raita, Onion Rings
WESTERN STATION
PICKLES AND CHUTNEY
HOT DISHES Mint Chutney, Green Mango Chutney
Grilled T Bone with Natural Jus Lime Pickle
Roasted Chicken with Tomato Sauce
Baked Fish with Corn Salsa
Oven Roast Garlic, Zucchini and Capsicum
 DESSERTS
Chocolate Moist Cake,Red Velvet Cake STALL
Salted Caramel Pandan Honeycomb Cake EXOTIC FRESH FRUITS
Pandan Cheesecake,Strawberry Mousse JACKFRUITS, Watermelons, Honeydew, Rock Melon, Papaya, Pineapple,
Mango Mousse,Walnut Banana Cake with Cream Cheese Dragon Fruits
Black forest Roll,Blueberry Almond Tart Seasonal Whole Local Fruits
Peanut Butter Tart,Cream Caramel
Sago Gula Melaka,Raspberry Macaroon ROJAK BUAH-BUAHAN
Pandan Macaroons,Durian Cream Puff (Young Papaya, Young Mango, Sweet Turnip, Pineapple, Cucumber, Rose
Tapai ,Agar – Agar Malaysia Apple, Guava)
(Rojak Sauce, Assam Boi Powder, Sesame and Ground Peanuts)
HOT DESSERT
Chocolate Raisin Bread Pudding STALL
ICE CREAM POTONG, ICE CREAM, SORBET
BUBUR HOMEMADE MUSANG KING DURIAN, Vanilla, Chocolate or Strawberry
Serawa Durian with Cone
Bubur Kacang Merah 12 Types of the Condiments

SELECTION OF DATES STALL

MALAY COOKIES CENDOL WITH DURIAN ICE CREAM
With 20 Types of Condiments
ANEKA KUIH MUIH
Malay and Nyonya Kuih (20 types) STALL BEVERAGE
Hot and Cold Beverage
CHOCOLATE FOUNTAIN
Dry Fruit, Marshmallow, Strawberry, Grape MALAYSIAN FOOD STALLS
KEBAB LAMB WRAP WITH CONDIMENTS
OUTDOOR ACTION STALL GULAI KAWAH (KAMBING, DAGING)
SHOW CASE MALAYSIAN SALAD NASI PUTIH KUKUS

ASAM PEDAS STALL (IKAN, DAGING)

ULAM-ULAMAN
Kacang Botol, Kacang Panjang, Tomato, Petai, Ulam Raja, Daun Selom, Pegaga, SUP KAMBING MAMAK DAN TULANG RUSUK WITH
Jantung Pisang CONDIMENTS

PORTUGESE STYLE IKAN BAKAR with condiment - Air

PENCECAH Assam, Chili Kicap, Sambal KAMPUNG BBQ – Otak Otak,
Sambal Kicap Manis, Tempoyak, Budu, Sambal Belacan, Sambal Belacan Nenas, Satar, Satay Kajang (Ayam, Daging, Perut Lembu), Ayam
Sambal Belacan Mangga, Thai Chili Sauce, Cincalok Percik

APAM BALIK NESTUM

ANEKA IKAN MASIN
Sepat, Gelama, Bulu Ayam, Pari, Telur Masin LEMANG, KETUPAT with condiments (Serunding Ayam,
Peanut Sauce, Rendang Daging)
7 BIG BOWLS SALAD
KAMBING CARIK WITH MANDY RICE (WB) - Arabic Salad,
Kerabu Nangka Madu,Kerabu Jantung Pisang
Hummus and Tahini Sauce and Condiments
Kerabu Tempe Ikan Bilis,Kerabu Pucuk Paku Berkerisik
Kerabu Kacang Botol Bersama Ayam,Kerabu Manga Berudang LOK LOK
Kerabu Taugeh Bersama Daging (Curry, Tom Yam and Clear Soup)

DIM SUM WITH SAUCE (4 TYPES OF DIM SUM AND 2 TYPES

ASSORTMENTS OF FRUITS PICKLE OF PAU)
Jeruk Betik, Jeruk Mangga Kuning, Jeruk Kelubi, Jeruk Cermai, Jeruk Anggur, Jeruk PENANG CHAR KUEH TEOW
Kedondong