Broiler Farm Manager: Qualifications and Duties

Education & Experience:

 Bachelor's degree in agriculture or related field preferred, but associate's degree with broiler
farm experience considered.
 Minimum 3 years managing broiler farms, ideally similar in size and production style.

Essential Skills:

 Deep knowledge of broiler production: chick placement, brooding, feed/water management,

flock health.
 Maintaining optimal broiler house environment (temperature, ventilation, humidity, and
lighting).
 Biosecurity expertise to prevent poultry diseases.
 Excellent communication and interpersonal skills for collaboration with suppliers and partners.
 Farm business management: budgeting, cost control, recordkeeping.
 Problem-solving and decision-making for bird health, production efficiency, and unexpected
situations.
 Leading and motivating farm crew, ensuring animal welfare and safety protocols.

Job Responsibilities:

 Oversee all aspects of broiler production, from chick placement to harvest.

 Develop and implement broiler production plans, including schedules, procedures, and
biosecurity protocols.
 Manage broiler health and well-being, preventing and treating diseases.
 Ensure proper feed and water quality and availability for broilers.
 Lead farm crew in chick placement, litter management, and biosecurity practices.
 Maintain farm records on bird growth, feed consumption, mortality, and medication usage.
 Analyze data to identify areas for improvement and optimize flock performance.
 Stay updated on best practices in broiler production, poultry health, and biosecurity.
 Ensure compliance with government regulations and industry standards for broiler production
and animal welfare.
Additional Duties (may vary by farm size):

 Maintain broiler houses and equipment, performing minor repairs and ordering supplies.
 Assist with hands-on tasks like chick placement, catching birds for processing, and biosecurity
procedures.

Salary Compensation:

 ₱ 18,000/Monthly

Benefits:

 Social Security System (SSS), PhilHealth, Pag-IBIG

 Transportation Allowance
 Meal Allowance
 Training and Development
 Overtime Pay

Farm Labor

Job Specification

 Education: High school diploma or equivalent preferred.

 Experience: Prior experience in farm work is a plus, but not always required. Willingness to learn
and follow instructions is essential.

Skills:

 Basic physical fitness and stamina for performing manual labor tasks.
 Ability to follow instructions and work independently under supervision.
 Good attention to detail and observational skills to monitor broiler health and environmental
conditions.
 Strong work ethic and ability to handle repetitive tasks.
 Team player attitude for collaboration with other farm staff.

Job Description
Summary:

 The Farm Laborer (Broiler Production) plays a vital role in the day-to-day care and management
of broiler chickens. This role involves performing a variety of manual tasks to ensure the health,
well-being, and efficient production of broilers.

Responsibilities:

 Assist with chick placement in broiler houses, ensuring proper chick handling and distribution.
 Maintain clean and sanitary broiler house environment through litter management (adding,
removing, and turning bedding material).
 Deliver and monitor feed and water availability for broilers, ensuring proper feeder and waterer
function.
 Observe broiler health and behavior, reporting any signs of illness or injury to the Farm
Manager.
 Collect and dispose of dead birds according to biosecurity protocols.
 Assist with catching birds for processing, following safe handling procedures.
 Clean and disinfect broiler houses and equipment between flocks to prevent disease spread.
 Perform other general farm maintenance tasks as assigned by the Farm Manager.
 Maintain accurate records of daily activities, such as feed and water usage, bird mortality, and
cleaning procedures (if required).

Additional Duties:

 Depending on the farm size and operation, farm laborers may also assist with minor repairs to
broiler houses and equipment.

Salary Compensation:

₱ 300.00 a day

Benefits:

 Social Security System (SSS), PhilHealth, Pag-IBIG

 Transportation Allowance
 Meal Allowance
  Training and Development
 Overtime Pay

Contract Laborer (Broiler Chicken Processing)

Job Specification

 Experience: Prior experience in poultry processing or a similar fast-paced, physical environment

is preferred.

Skills:

 Strong physical stamina and dexterity for handling poultry carcasses.

 Ability to work efficiently and safely in a fast-paced production line environment.
 Ability to follow instructions and adhere to strict hygiene and sanitation protocols.
 Good hand-eye coordination and fine motor skills for precise cutting tasks.
 Tolerance for cold working conditions (processing facilities are typically kept cool).

Job Description

Summary:

 The Contract Laborer (Broiler Chicken Processing) plays a vital role in the efficient processing of
broilers for market. This role involves performing specific tasks on the processing line, ensuring
the safe and hygienic butchering of chickens.

Responsibilities:

 Participate in various stages of the broiler processing line as assigned, which may include:
 Stunning and shackling of live birds.
 Evisceration (removal of internal organs).
 Washing and cleaning carcasses.
 Deboning or cutting carcasses into specific parts.
 Packaging processed chicken parts.
 Maintain a clean and sanitary work area following established hygiene protocols.
  Work efficiently and safely, adhering to all safety guidelines and equipment operation
procedures.
 Report any equipment malfunctions or safety concerns to the supervisor immediately.

Salary Compensation

₱ 425.00 a day

Farm Technician (Broiler Production)

Job Specification

 Education: Associate's degree in Animal Science, Poultry Science, Agriculture, or a related field
preferred. Diploma or relevant agricultural training programs acceptable with significant
experience in broiler production.
 Experience: Minimum 2-3 years of experience working on a broiler farm, preferably in a
technician role. Experience with similar size and production style operations is a plus.

Skills:

 Strong understanding of broiler production practices, including chick placement, brooding, feed
and water management, flock health, and biosecurity protocols.
 Proficiency in operating and maintaining basic farm equipment related to broiler production
(feeders, waterers, environmental control systems).
 Experience with collecting and analyzing farm data (bird growth, feed consumption, mortality
rates).
 Excellent communication and interpersonal skills to collaborate with farm crew, hatchery, feed
suppliers, and processing plants.
 Ability to troubleshoot and solve minor problems related to broiler house equipment and
environmental controls.
 Good computer literacy and data management skills.
 Strong work ethic and ability to work independently under general supervision.

Job Description

Summary:
  The Farm Technician (Broiler Production) plays a vital role in supporting the efficient and
successful operation of a broiler farm. This role assists the Farm Manager with various technical
tasks related to broiler care, data collection, equipment maintenance, and biosecurity protocols.

Responsibilities:

 Assist the Farm Manager in developing and implementing broiler production plans, including
flock schedules, brooding procedures, feed and water management programs, and biosecurity
protocols.
 Operate and maintain basic farm equipment related to broiler production (feeders, waterers,
environmental control systems).
 Monitor and maintain optimal broiler house environment (temperature, ventilation, humidity,
and lighting) following established protocols.
 Assist with chick placement, catching birds for processing, and other broiler care tasks as
needed.
 Collect and record farm data, including bird growth rates, feed consumption, mortality rates,
and medication usage.
 Analyze farm data to identify potential issues and assist the Farm Manager in implementing
corrective actions.
 Assist with maintaining biosecurity protocols to prevent disease outbreaks in the broiler flock.
 Perform basic preventative maintenance on farm equipment and report any major repairs
needed to the Farm Manager.
 Stay up-to-date on best practices in broiler production, poultry health, and biosecurity
measures.
 Assist with training new farm staff on broiler production practices and biosecurity protocols.

Additional Duties:

 The Farm Technician (Broiler Production) may also be responsible for ordering farm supplies,
assisting with farm recordkeeping, and performing other tasks as assigned by the Farm
Manager.

Salary Compensation:
₱ 15,000

Benefits:

 Social Security System (SSS), PhilHealth, Pag-IBIG

 Transportation Allowance
 Meal Allowance
 Training and Development
 Overtime Pay

Broiler Delivery Driver: Key Responsibilities

Job Specification:

 High school diploma (preferred) and valid driver's license with endorsements for the delivery
vehicle.
 Clean driving record.

Skills:

 Excellent driving skills and safe driving practices.

 Ability to navigate using maps and follow delivery instructions.
 Strong physical fitness for loading and unloading broilers.
 Good communication for interacting with customers.
 Basic knowledge of poultry handling (hygiene and temperature control).
 Time management to ensure on-time deliveries.

Job Description:

Summary:

The Broiler Delivery Driver plays a crucial role in ensuring the timely and safe delivery of chicken from
the farm to retailers and consumers. This role involves driving a designated delivery vehicle, loading and
unloading orders of chicken, and maintaining proper handling procedures throughout the transportation
process.

 Pick up orders from the farm according to schedules.

 Deliver broilers to stores and consumer on designated routes and schedules.
  Verify delivery receipts and keep accurate delivery records.
 Maintain a clean and sanitary delivery vehicle.
 Perform basic vehicle checks before trips and report any issues to the supervisor.
 Maintain a professional demeanor with customers.

Possible additional duties:

 Help clean and sanitize the delivery vehicle.

 Maintain delivery logs and documentation.
 Perform other tasks assigned by the supervisor.