Research Papers on Nutritional Status of Tribes

Undertaking a thesis on the nutritional status of tribes is a challenging endeavor that requires
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unique dietary habits, cultural practices, and environmental factors influencing the nutritional well-
being of tribal communities. Understanding these dynamics demands a multidisciplinary approach,
combining insights from anthropology, nutrition science, public health, and sociology.

One of the primary difficulties encountered in writing a thesis on this subject is the scarcity of
reliable data. Many tribal communities reside in remote or inaccessible regions, making it challenging
to gather comprehensive information on their dietary patterns, nutritional deficiencies, and health
outcomes. Additionally, cultural sensitivities and trust-building are essential when conducting
research within these communities, adding another layer of complexity to the process.

Moreover, analyzing the nutritional status of tribes requires careful consideration of various factors
such as food availability, dietary diversity, access to healthcare, socioeconomic status, and traditional
food practices. Researchers must navigate through these intricacies while ensuring the ethical conduct
of their studies and respecting the autonomy and cultural integrity of the tribal populations involved.

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In the present review, 41 papers on nutritional status of tribal preschool children published from
January 1st 2000 till date, have been identified and included for analysis. Teams Enable groups of
users to work together to streamline your digital publishing. While the highest carbohydrate, cyctine,
isoleucine, valine and Zn were recorded for Pabenjeda rice (PR). Nutrients are the building blocks of
the food chain, which interlink to form food webs and influence world food production via
biodiversity. Young children in India suffer from some of the highest levels of stunting underweight
and wasting observed in any country in the world and 7 out of every 10 young children are anaemic.
All the ingredients used in each recipe were weighed using a grocer’s scale, and the quantity used to
cook for the household members was documented. Methods: In the present study, 300 tribal and
non-tribal children between the ages of 1 and 12 were chosen for a dietary survey to evaluate their
nutritional status. Since there is not enough evidence, such as data on dietary iodine intake by the
studied population, further long-term studies are needed to assess the amounts of millets, varieties of
pearl millet, and the extent of their influence on goiter. Using India’s largest mid-day meal provider,
Akshaya Patra as an example, Table 10 provides the information on additional millet requirements
under different feeding frequency scenarios in Karnataka and in 12 other states of India. Lack of
nutrition gives rise to social disparity and discrimination. Paired t test of the change in mean Z-scores
for undernutrition indicators from the baseline to the end line by treatment status. Long Essay on
Nutrition 500 Words in English Long Essay on Nutrition is usually given to classes 7, 8, 9, and 10.
Then SciSpace would allow you to download your references in Food and Nutrition-Current
Research Endnote style according to Elsevier guidelines. If a person is naturally used to eating
healthy following the crohn’s diet might be easy to follow for a person. Acceptance and Impact of
Millet-Based Mid-Day Meal on the Nutritional Status of Adolescent School Going Children in a Peri
Urban Region of Karnataka State in India. Nutrients. 2019; 11(9):2077. The feedback was used to
adjust the recipe throughout the study period in terms of saltiness, spice and cooking qualities. While
Narica r. Download Free PDF View PDF See Full PDF Download PDF Loading Preview Sorry,
preview is currently unavailable. Crown rice (CR) contained the highest levels of protein, ash,
glucose, sucrose, fructose, Lysine, Methionine, Phenyl alanine, Tyrosine, Leucine, Isoleucine,
Therionine, Na, K and Fe. Vegetarian (Not vegan) 21 6.5% Both vegetarian with occasional non-
vegetarian 300 93.5%. When we compared the data between tribal and non-tribal children, we found
that the non-tribal children's calorie, protein, fat, and carbohydrate intake was not superior. Add
Links Send readers directly to specific items or pages with shopping and web links. Embed Host
your publication on your website or blog with just a few clicks. The dietary patterns were recorded
along with each recipe that was prepared during the entire day of the visit. Oily fish such as herring,
mackerel, fresh tuna, sardines, pilchards, trout, salmon and. After signing up, you would need to
import your existing references from Word or Bib file to SciSpace. The following food and nutrition
essay topics will help hone your focus on the important aspects of food and nutrition that everyone
needs to know about. The study subject (child-mother pair) were selected purposively based on
having infants (1-11 months) in the household. With larger cuts of meat, cooking time is lengthened,
resulting in additional nutrient loss. Body Mass Index (BMI) was computed and recoded according
to the specification of the World Health Organization (WHO). All the sample children consumed rice
in MDMs before the intervention.
The development in herbal products and medicinal herbs for three species has been concentrated and
identified in the present study. The present study shows the prevalence of undernutrition among
Kolam tribal children and adolescents by comparing different Body Mass Index (BMI) cut off
points. Analysis of nutritive value such as crude protein, total sugar, total lipid, vitamin B1 and
vitamin C content of edible plants revealed that leafy vegetable Moringa oleifera (6.6%) showed
highest crude protein and highest total lipid (0.013mg g-1) content while tuber of Dioscorea
oppositifolia (30.8%) showed highest total sugar content. To browse Academia.edu and the wider
internet faster and more securely, please take a few seconds to upgrade your browser. Objectives:
The study aims to find the prevalence of overweight and obesity, and its association with socio-
economic change among Tangkhul Naga women of Manipur, North East India and also to compare
with other female populations of India. What is Perlego? We are an online textbook subscription
service, where you can get access to an entire online library for less than the price of a single book
per month. Although the prevalence of underweight is higher among tribal women than the women
from the general population, the majority of the study population are found to be of normal BMI. As
indicated by the current results, relocated Temiar Orang Asli communities are at higher risk for
developing communicable and diet-linked chronic diseases due to an urbanized lifestyle and
associated alterations in nutrition. Further, the most common food eaten by the tribal children was
rice, millets and dhals. Protein, unsaturated fat and fibre content in millet-based meals in comparison
with a fortified rice-based meal. However, if the rice-based meals were supplemented by additional
ingredients to the levels of nutrition equivalent to the millet-based meals, the cost disadvantage
would cancel out. To browse Academia.edu and the wider internet faster and more securely, please
take a few seconds to upgrade your browser. It will also be beneficial to examine the causative
factors behind the lack of optimum infant feeding practices by choosing indicators that are culture
and ethnicity sensitive for Bangladesh. Scientific Asia acts as a communication bridge while
disseminating the latest research discoveries to the general audience in an understandable way. These
figures hint at serious long-term consequences for human capital development and the productivity
potential of the nation. You also have the option to opt-out of these cookies. Hence, dephytinization
practices must be imparted when promoting recipes containing millets, especially in resource poor
environments. Recent literature shows that high maternal status or decision-making power might be
one of the vital social factors in charge for influencing child’s nutritional health. 21,22 Mothers are
bound to utilize scarce resources for the benefit of their child if they are allowed to do as such. 23
Our results show that Garo tribe have smaller families while the non-Garo families had a larger
family size. I highly recommend him if you need an assignment done ”. Just write a message
“Please, write custom research paper for me” and get time to relax. Editor’s Choice articles are based
on recommendations by the scientific editors of MDPI journals from around the world. Not to
worry, as the following topics will help point you in the right direction in your research. Orang Asli
populations include large tribes and smaller sub-tribes, some of which are virtually extinct. India, a
developing country covers 40% of undernourished children of the world. The meal was provided
during mid-day in both intervention schools. India has one of the fastest growing youth populations
in the world. It also seek the major socio-cultural causes which influence the nutritional status from
bio-cultural perspectives among the tribal children in India in order to make foundation of new
research. Results: Anthropometric indices are presented for 614 child ren collected during the survey.
On average, the sample children in both groups were within the “normal” range of undernourishment
at both the baseline and end line, even though the average values were largely below the population
average of zero. Communities living here, since time immemorial, are isolated from the general
population and represent different levels of socio-economic development.
Protein, unsaturated fat and fibre content in millet-based meals in comparison with a fortified rice-
based meal. The study focused on providing a proof-of-concept by presenting evidence of the effect
of consuming millet-based food recipes in school MDM on children’s physical growth, rather than
changing the full diets of the children. Ltd, C.B. (2012) Hydration guidelines for marathon runners:
Spring marathon training plan. The house ownership rate was slightly higher in the intervention
group. What is Perlego? We are an online textbook subscription service, where you can get access to
an entire online library for less than the price of a single book per month. Similarly, plant nutrition is
referred to as the chemicals that are necessary for plant growth and other physiological processes in
plants like metabolism, transport, photosynthesis, etc. Finally, it can be clearly viewed and concluded
that the feeding practices of mothers from Garo community were better compared to Non-Garo
communities, and largely depends on various socioeconomic factors that affect the nutritional status
of their children. This type of study could contribute to educate and bring awareness to the young
generations as well as urban communities to practice in their daily life for prevention against the
chronic diseases and about the importance of wild leafy vegetables. As a result, 32% of the children
in the intervention group and 46% of them in the control group were excluded from the end line
assessment as they did not attend school regularly. The scenario of Lodha female is very critical, on
the contrary, the Santal females as they present in better health condition. The dietary patterns were
recorded along with each recipe that was prepared during the entire day of the visit. The children
were monitored by teachers to avoid food wastage and also wash their hands before eating.
McCullough, M.L., et al., Diet quality and major chronic disease risk in men and women. To
compare the nutritional condition of 300 (tribal and nontribal) children living in the Udaipur region, a
dietary survey was conducted. Nutrients essential for plants are obtained from the soil, air, sunlight,
and as a whole from the earth; thus, the nutrients can be recycled and renewed, making it easily
available for sustenance of life. The cost per millet-based meal was calculated based on the open
market prices of the ingredients. Coffee lovers might also find it hard as caffeine can irritate the
stomach as well. Results and Conclusion: The statistics between tribal and non-tribal children
showed that calorie, protein, fat, and carbohydrate intake was lower in the tribal children. The
nutrient analysis of the millets-based meals formulated in this study shows that they are superior to
fortified rice-based meals in nutritional value, which is mainly due to the combination of millets,
legumes, and vegetables, providing balanced micro and macronutrients to the meal. If you’ve already
chosen a topic, but have difficulties with paper writing, then check out our college paper writing
services. Scheduled Tribe women belonging to the urban area are found more prone to be
overweight. The rest had breakfast four days a week or less frequently. Tackling malnutrition is a
global concern as it is the single largest risk factor affecting the burden of disease estimates
worldwide. Next Article in Special Issue Development of a Food-Based Diet Quality Score from a
Short FFQ and Associations with Obesity Measures, Eating Styles and Nutrient Intakes in Finnish
Twins. As for the paired t test on Z-scores for undernutrition, the confidence level of 99% was
applied, allowing only 1% occurrence of false identification of significant changes. Knowledge,
attitude and practices regarding complementary feeding among mothers of children 6 to 24 months
of age in Konaseema region. The predominance of moderate to severe underweight in Non-Garo and
Garo areas were 42.21% and 34.44% respectively. A similar trend of stunting and wasting was found
in both groups of the infants. The principle aim of this study is to understand the anthropometric
characteristics of nutritional status in adult female of two tribal populations of Jhargram area. It has
been suggested by The International Marathon Medical Directors, that runners. Estimated nutrient
intake recorded in three-day diet diary compared to the recommended dietary allowance (RDA) for
adolescent girls and boys.
The result indicates that the changes were positive and statistically significant in the intervention
group, and insignificant in the control group. When we compared the data between tribal and non-
tribal children, we found that the non-tribal children's calorie, protein, fat, and carbohydrate intake
was not superior. In India, tribal population is among the most deprived and undernourished people.
The Z score values for height for age and weight for height indicate that the infants from non-Garo
households were more on the verge of stunting and wasting compared to their Garo counterparts.
Sampling framework: Figure 1 provides the flow chart of the study including the sampling
framework. The numbers, thickness and dimensions of the food items, such as steam cooked rice
cake and wheat rotis, were recorded. Journal of Experimental and Theoretical Analyses (JETA).
These cookies track visitors across websites and collect information to provide customized ads.
Protein, unsaturated fat and fibre content in millet-based meals in comparison with a fortified rice-
based meal. The feedback was used to adjust the recipe throughout the study period in terms of
saltiness, spice and cooking qualities. European Journal of Investigation in Health, Psychology and
Education (EJIHPE). These millets were therefore introduced in the form of common south Indian
food items, namely, idli, khichdi, upma and bisibella bath, in which rice was replaced by millets.
When an individual partakes in running, the person will sweat, causing electrolytes. Answer: Proper
nutrition helps build the immune system of the body and maintain good physical and mental health.
Question 2. What is a balanced diet. Leeds have researched and indicates aiming to drink just
enough to lose no. Nonetheless, there are mainly four limitations in this study. These results suggest
significant potential for millets to replace or supplement rice in school feeding programs for
improved nutritional outcomes of children. From the results of this work, its rich in carbohydrates
and vitamins which is excelle. Our customers are solely responsible for both referencing the
purchased samples in their own work, and completing their own projects. They may provide minerals
like protein energy, carbohydrates, potassium, magnesium, iron, calcium, phosphorus, vitamin A and
Vitamin C as well as used as remedy for various diseases. Significance of the changes was done with
the help of Student's t-test. The baseline also showed that all the children were already familiar with
finger millet ( Table 3 ) included in their food. The diet diary confirmed that the adolescent children
consumed rice-based lunch at school and the remaining two meals at home. Jeukendrup A. Nutrition
for endurance sports: Marathon, triathlon, and road cycling. J Sports. But opting out of some of
these cookies may affect your browsing experience. Health and nutrition of today's adolescent girls
may have great impact on the quality of next generation. Coffee lovers might also find it hard as
caffeine can irritate the stomach as well. Data were collected using standard anthropometric
techniques and pretested questionnaires. This is because only 10% of the children consumed finger
millet though it was regularly consumed by the parents or adults at home, and all the children
consumed milk provided by the school once a day; thus, there was no other way they received
enough calcium. Using India’s largest mid-day meal provider, Akshaya Patra as an example, Table 10
provides the information on additional millet requirements under different feeding frequency
scenarios in Karnataka and in 12 other states of India.
The average intake and wastage of food was estimated. Mean intake of energy and protein per day
was calculated and compared with Recommended Dietary Allowances (RDA) for Indians. Iron and
zinc content in the millet-based meals in comparison with a fortified rice-based meal. The age for
starting complementary feeding was 4 and 5 months for the majority of non-Garo participants, some
of them delaying the process beyond 6 months of age. Mineral content is not dramatically altered
with poaching or boiling but is more apparent than other cooking methods. Long Essay on Nutrition
500 Words in English Long Essay on Nutrition is usually given to classes 7, 8, 9, and 10. While
millets are traditional grains of many countries including India, they are also recognized as “Smart
Food” since they are both climate stress resistant and naturally rich in micronutrients. MS-Excel
2007, SPSS trail version-21 softwares were used for statistical analysis. To analyze the data, meta-
analysis was done using. Estimated average per capita macro and important micronutrient intake of
the based on household dietary assessment in comparison to RDA for adults and adolescents.
Phillips SM et al. The role of milk- and soy-based protein in support of muscle protein. NERICA rice
had the highest concentration of most proximate values and mineral elements that in most of the
other rice varieties. Adobe Express Go from Adobe Express creation to Issuu publication. In India,
tribal population is among the most deprived and undernourished people. Having the right
knowledge of the different kinds and classes of foods as well as their uses will go a long way to
ensuring their proper use. The crude fiber content was determined by fiber cap method. According to
NFHS-3, 46.6% of tribal women had Body Mass Index (BMI) below 18.5, indicating chronic energy
deficiency. Lack of nutrition gives rise to social disparity and discrimination. The minerals were
determined by using atomic absorption spectrophotometer. Other foods such as suzi (13.3%) for
Garo and 31.1% for Non Garo, rice (16.7% for Garo and 21.1% for Non Garo) were used as
complementary foods. About 25.6% Garo and 5.6% Non Garo used baby formula and only few
percent used goat milk, banana, green vegetables, khichuri (Hotchpotch) and fruit juice. Different
analysis was carried out including: proximate composition, minerals elements, sugars, essential amino
acids and phenolic compound. I highly recommend him if you need an assignment done ”. Besides
that, our intuitive editor saves you from writing and formatting it in Food and Nutrition-Current
Research. However, drinking water is important before, during and after hourly training sessions.
When the meat is kept in the fluid, or the fluid returned to the meat nutrient losses will be lessened.
Iron and zinc content in the millet-based meals in comparison with a fortified rice-based meal.
However, with the introduction of good millet-based recipes preferred by school children, the
consumption of highly nutritious millets would increase. Cookie Settings Accept All Reject All
Privacy Policy Manage consent. Health and nutrition of today's adolescent girls may have great
impact on the quality of next generation. Similar data was also collected from nearby non-Garo
households for comparison.
Proper nutritional programs and health policies are needed to be implemented among tribals to solve
the problem of undernutrition and similar studies should be planned in other underprivileged sections
worldwide. The following food and nutrition essay topics will help hone your focus on the important
aspects of food and nutrition that everyone needs to know about. The present study showed 33.3%
of Lodha population of this area remained under-nutrition whereas only 8.7% of Santal shows
under-nourished. In particular, the rate of undernutrition from lack of micronutrients, especially iron
deficiency anaemia, is high in India. Based on this background this study was conducted in the tribal
population of ITDA paderu division in Visakhapatnam district to assess the nutritional status of tribal
women. The study subject (child-mother pair) were selected purposively based on having infants (1-
11 months) in the household. Methods: It is a cross-sectional study conducted in ITDA Paderu
division of Visakhapatnam district among 225 randomly selected reproductive age group tribal
women. However, why use a template when you can write your entire manuscript on SciSpace, auto
format it as per Food and Nutrition-Current Research's guidelines and download the same in Word,
PDF and LaTeX formats. To feel refreshed, motivated as well as reenergized, all we require is the
proper nutrition for our systems. Nutrition helps an individual attain optimal health throughout life
as well as boost self-esteem. The guidelines for the amount of carbohydrates that should be
consumed is just less. We use cookies on our website to ensure you get the best experience.
Tarnopolsky M. Protein requirements for endurance athletes. Nutrition. 2004 Jul-Aug;20(7-8). No
person, group, or economy can grow without having substantial knowledge of food, hence the need
to know more about this staple. Fullscreen Sharing Deliver a distraction-free reading experience with
a simple link. All product names, trademarks and registered trademarks are property of their
respective owners. Data were collected by trained volunteers regarding IYCF perceptions and
practices by interviewing the mothers using pre-designed, pre-tested, semi structured interviewer
administered questionnaire. Exclusive breast-feeding in Garo and Non-Garo areas were 64.6% and
45.7% respectively. In Non-Garo areas breast feeding continued longer times than Garo areas. For
example, when the children were asked why they liked finger millet idli, they responded that finger
millet at home was cooked in the form of rice-finger millet balls, and that it resembled the taste. QR
Codes Generate QR Codes for your digital content. The numbers, thickness and dimensions of the
food items, such as steam cooked rice cake and wheat rotis, were recorded. During parboiling starch
granules of rice are gelatinized. Finally, it can be clearly viewed and concluded that the feeding
practices of mothers from Garo community were better compared to Non-Garo communities, and
largely depends on various socioeconomic factors that affect the nutritional status of their children.
The data were collected with the help of self developed, pretested questionnaire. The efficacy of
adding millets to the meals was backed by science which provided the foundation and clarity for
ensuring that acceptability and nutritional benefits were realized. Note that from the first issue of
2016, this journal uses article numbers instead of page numbers. Sometimes bland foods are hard to
follow as they are boring to an individual this can be hard to follow. Add Links Send readers directly
to specific items or pages with shopping and web links. It also tries to examine the socio-economic
differentials in nutritional status among those women. These results suggest significant potential for
millets to replace or supplement rice in school feeding programs for improved nutritional outcomes of
children. Strengths and limitations of the study: To our knowledge, this study gave the first
controlled behavioural intervention to assess the impacts of school meal interventions on the
undernutrition indicators among children in India.
Protein, unsaturated fat and fibre content in millet-based meals in comparison with a fortified rice-
based meal. Available online: (accessed on 6 June 2018). WHO. Measuring Change in Nutritional
Status; World Health Organization: Geneva, Switzerland, 1983. WHO. WHO Expert Committee on
Physical Status. Dairy is also a source of protein and provides the body with important vitamins and.
In Karnataka, the Public Distribution System (PDS) started distributing finger millet and sorghum in
2014. They are more susceptible to undernutrition which is recognized as a prevalent health problem
mainly because of their uncertainty of food supply, which has serious long term consequences for the
child and adversely influences the development of the nation. More specifically, the acceptance of
the recipes was determined by the mean scores out of 5.0, where the score of 3.0 represented neutral.
The containers most commonly used in the communities were large, medium and small serving
spoons or ladles, and glasses, which were equated with the standard measures. Add Links Send
readers directly to specific items or pages with shopping and web links. In particular, there is
uncertainty on how to interpret anthropometry among low birth weight (LBW) infants who may be
growing normally. Even during ailment, proper nutrition can help cure a patient faster and safer.
Nutrients essential for plants are obtained from the soil, air, sunlight, and as a whole from the earth;
thus, the nutrients can be recycled and renewed, making it easily available for sustenance of life.
Calcium and magnesium content in the millet-based meal in comparison with a fortified rice-based
meal. Download Free PDF View PDF Nature Precedings Overweight, Obesity and Socio-economic
Change among Tangkhul Naga Tribal Women of Manipur, North East India Satwanti Kapoor
Background: The prevalence of overweight and obesity is increasing worldwide at an alarming rate.
See Full PDF Download PDF See Full PDF Download PDF Related Papers Prevalence of
Undernutrition, Overweight and Obesity among Nyishi. An intervention needs to be developed to
address the nutrition problem among underprivileged children in Bangladesh. The feedback was used
to adjust the recipe throughout the study period in terms of saltiness, spice and cooking qualities.
The importance of nutrition can be visibly highlighted by the increasing number of nutrient
deficiency diseases such as night blindness, scurvy, cretinism, anemia, and nutrient excess health-
threatening conditions like obesity, metabolic syndrome, and other cardiovascular anomalies. This
suggests that the positive effects found in this study may not represent children who are possibly less
advantaged than the sample children. Initiative (WHI). Am J Clin Nutr, 2011. 94(1): p. 49-57. In the
current study, pearl millet was included in MDM twice a week and there was no record of
developing mineral deficiency or thyroid related problems with the study sample. Infant Feeding
Mode Affects Early Growth and Body Composition. To impart good practice on personal hygiene
and to avoid food wastage, teachers and nutrition experts conducted sessions on hygiene and the
importance of millet nutrients after the sensory evaluation and during the feeding program in focus
groups and using interactive posters. U.S. Department of Agriculture and Center for Nutrition Policy
and Promotion, The Healthy. Appropriate infant feeding practices result in better growth of infants
and young children in rural Bangladesh. Orang Asli populations include large tribes and smaller sub-
tribes, some of which are virtually extinct. Continuous earnings of families throughout year and debt
free condition influence the nutritional status of women. The amount of protein that is taken can be
fluctuated based on the intensity of the. The nutritional status of tribal children in India is dangerous.
Not to worry, as the following topics will help point you in the right direction in your research.