Action Plan - GUNA

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Republic of the Philippine

Department of Education
REGION VII-CENTRAL VISAYAS
DIVISION OF CEBU PROVINCE

Willy B. Wenceslao Memorial National High School


Salay, Poblacion, Santander, Cebu
S.Y. 2022-2023
PROJECT GUNA-Gardening for Uplifting Nutritional Adequacy
TLE DEPARTMENT
Areas of Objectives Strategies/ PERSONS INVOLVED Time Resourc Expected Remark
Concern Activities LEAD SUPPORT TARGET Frame es Output s
AGENCY ING PARTICI Needed/
AGENCY PANTS Budgeta
ry
Require
ments
Conduct a home gardening TLE WBWMNHS WBWMNH Sustainable For
Help provide organic Department Faculty S Students implement
contest (at least 1 Prizes backyard
and affordable food ation
representative per section) June- for the garden,
source through
Septemb winners Proclaimed
1. Home backyard gardening/
er contest
Gardening Gulayan sa Tahanan
winners
(Agriculture)
Post Photos or videos on WBWMNHS WBWMNH June- Posted photo For
Promote TLE Faculty S Students implement
gardening and growing fresh Septemb Prizes or video on
/Encourage parents in Department ation
and safe vegetables at home er for the home
Backyard Gardening
winners gardening
-Scout qualified participants for WBWMNHS WBWMNH June- Sustainable For
2. Vegetable TLE Faculty S Students implement
the section Septemb Prizes Gulayan sa
Production Recognize sections for Department ation
-Award activities er for the Paaralan,
in Gulayan Gulayan sa Paaralan
winners Proclaimed
sa Paaralan Best Implementor
contest
(Agriculture)
winners
-Gather nutritional status report WBWMNHS For
-Encourage parents to prepare TLE Faculty WBWMNH Year Harvest Learners implement
3. Feeding Department S Students ation
Utilize Harvested meal from harvested vegetables Round ed improved
Program
vegetables from both from Gulayan sa Paaralan vegetabl nutritional
(Food
Gulayan sa Paaralan and Gulayan sa Tahanan es, status
Processing/
for Feeding -Advisers to monitor students on cooking
Cookery)
learner’s nutritional update and utensils
parents on meal preparation
Create product (i.e., -Recognize the most innovative WBWMNHS June- Marketable For
4. Innovation TLE Faculty WBWMNH implement
pickle) from harvested vegetable/ fruit product Septemb prizes fruit/
(Entrepreneurs Department S Students ation
vegetables from er for the vegetable
hip, Food
school and home winners product
processing)
gardens
Recognize families which uses June- Recycled and For
5. Environ Apply the concepts of recycled and indigenous TLE WBWMNH WBWMN Septemb Prizes indigenous implement
mental recycling (Handicraft) materials in their home gardens Departme S HS er for the materials are ation
Awareness in vegetable growing nt Faculty Students winners used in home
(Handicraft) at home vegetable
gardens

Prepared by:

CELERINA L. AVISO NORVY C. BASE JESSA MAE A. HEREDIA


TLE Coordinator TLE Teacher TLE Teacher

Approved by:

CASSIUS CAESAR Z. AUDIENCIA


School Principal

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