l Store all food out of sight. Put your favorite foods in hard-to-reach places. l When serving meals, keep pots or serving platters on the stove, not on the table. l Identify your “trigger foods” and do not keep them in the house.
Modify your food shopping habits
l Avoid grocery shopping on an empty stomach. l Make a shopping list and stick to it. l Shop the walls of the supermarket. Most whole foods are found along the perimeter of the store. Avoid temptation by avoiding the aisles. l Buy only the items that are necessary for you and your family. l Stop carrying cash if it makes unnecessary snacks from the bodega too convenient. l Start a food diary. Write down everything you eat and drink for a few days. You will discover habits and patterns causing you to overeat. See next page for a blank diary to copy, or just use a notebook.