ALICIA MURPHY

7729 11TH LINE, ESSA, L0L 2N2| MURPHYALICIA1113@GMAIL.COM | 226-923-0184

Education

GHSS (ODSS) -2019

During my time at Grey Highlands, I completed a specials high skill major in hospitality and tourism which earned me a
proficiency award at graduation. While also doing my course, I completed CPR and first aid training.
OYAP – 2019
During the last semester of grade 12, I was enrolled into the first-year culinary course at Georgian college in Owen Sound.
The program included becoming certified in safe food handling, Smart Serve certifications, and WHMIS training. At
graduation I earned my level one cooks diploma as well as my apprenticeship certification.
Georgian College – sept 2023 - present
Currently I am in my first year of the dental hygiene program at Georgian College in Barrie. The program is three years in
length and will earn me a diploma at graduation in August of 2025. In my first semester, I studied very hard to earn my
place on the Dean’s List, which I strive to continue to do for the rest of my academic career.

Experience

Bicycle Café April 2017 – August 2023

Full/part-time
Barista/line cook/server
During my time at the café, I have learned many critical skills needed for any workplace. These include:
 Ability to communicate effectively with coworkers and customers
 Working collaboratively, handling conflict well, and having a positive attitude
 Detail oriented and having an accurate memory to establish good customer relationships and satisfaction
Wrap Stars, September 2019 – August 2023
Full/part-time
Food preparation
 Ability to complete large orders efficiently, including both customer and catering orders in a timely manner
 Working well under stress while also being able to multitask
 Having patience and empathy towards coworkers and customers
References:
- Peter Reitzel (Bicycle café, Flesherton) 519-372-4775 P@bell.net
- Marco Guarino (Wrap Stars, Mount Forest) 519-270-8690 mguar@rogers.com