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Biodegradable Cutlery From Vegetable Waste
Biodegradable Cutlery From Vegetable Waste
Biodegradable Cutlery From Vegetable Waste
Biodegradable Cutlery
from Vegetable Waste
Potato peels
Materials By
Advika and
Glycerin
Vinegar
Water
Aluminium foil
Old Nailpolish
Aadya Jain
Blender
Pan
Spatula
Burner
Sieve
Beakers
The Logic:
We extract starch from the waste potato peels and use vinegar
to break it down into polymer chains resembling those of plastic.
Then, we add glycerin which acts as a plasticiser and gives are
plastic its strength and durability.
The Process:
Extracting starch from Potato Peels
1. Take about 100g of potato peels in a bowl
2. Add a cup of water to it
3. Blend it
4. Pour it in a container and leave to rest for a while
5. The starch will settle at the bottom. Carefully pour out the water.
Moulding it
1. Peel of the bioplastic from the aluminium foil
2. Use a mold and put the plastic around it.
3. Color it once dry
4. Coat it with transparent old nail polish to prevent it from dissolving in water.
Done!!
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