PROJECT PROPOSAL OF ANIMAL SCIENCE

I. Executive Summary
Name of the Project: A Program for Providing Livestock to Support Livelihoods
Location: Hda. Aquilis Brgy. San Esidro, Calatrava Negros Occidental
Estimated Budget: P 3, 000, 000.00
Proponent: Ralf Villagracia

II. Rationale

The Hda. Aquilis Brgy. San Esidro, Calatrava Negros Occidental has a high
poverty incidence, particularly in the upland Barangay due to lack of livelihood skills,
knowledge, low farm productivity, and insufficient government support. Majority of the
population only reached elementary school and are unemployed or underemployed. The
project aims to target the all Barangays in the hacienda with a total of 1,000 households,
by integrating livestock species to improve farm productivity and source of income, food,
draft power, and organic materials for environmental sustainability. The project also
seeks to encourage farmers and women's association to participate more meaningfully in
strengthening their communities.

III. Market Study and Supply

A market study and siupply for a program that provides livestock to support livelihoods
would involve researching and analyzing the demand and supply factors that affect the
market for livestock products and services. Here are some key factors that could be
considered in a market study:

Market Demand:

 Demographics and characteristics of the target market (e.g., rural vs urban, age,
income level, etc.)
 Current and potential market size and growth trends for livestock products and
services
 Consumer preferences and buying behavior for livestock products (e.g., meat,
milk, eggs, etc.)
 Market competition and opportunities for differentiation
 Government policies and regulations that affect the livestock industry

Market Supply:

 Availability and cost of livestock and related inputs (e.g., feed, vaccines, etc.)
  Production and management practices for livestock, including animal health and
welfare considerations.
 Access to technical assistance and training for livestock production and
management.
 Market channels for selling livestock products and services, including marketing
and distribution strategies.
 Availability and cost of financing and other resources to support livestock
production and management.
Competitive Advantage:

 Diversification of Livelihoods: Providing livestock to households can help

diversify their income streams, which can be important in areas where people are
reliant on a single crop or income source. This diversification can reduce
vulnerability to external shocks such as crop failures, droughts, or economic
downturns.
 Improved Livelihoods: Livestock can provide a range of products and services
such as meat, milk, eggs, and draft power, which can be sold or used for
household consumption. By providing households with the resources and
knowledge to effectively manage their livestock, the program can improve their
livelihoods and help them break the cycle of poverty.
 Environmental Sustainability: Livestock can also provide organic materials such
as manure for fertilization and renewable energy, which can contribute to
environmental sustainability. By promoting sustainable livestock management
practices, the program can help communities achieve both economic and
environmental goals.
 Empowerment of Women and Youth: In many communities, women and youth
are often marginalized and have limited access to resources and decision-making
power. By targeting these groups and providing them with livestock and training,
the program can empower them to take a more active role in their communities
and improve their own livelihoods.
 Collaboration and Partnership: By partnering with local organizations,
government agencies, and other stakeholders, the program can leverage existing
resources and expertise to achieve greater impact. This collaboration can also help
ensure the sustainability and scalability of the program over time.

IV. Technical Study

Cultural Practices:

1. Traditional Livestock Management Practices: Many communities have traditional

livestock management practices that have been passed down through generations. These
practices can include methods for breeding, feeding, and caring for livestock that have
 been adapted to local conditions and cultural norms. The program could build on these
traditional practices by providing training and resources to help households improve their
management practices and increase productivity.
2. Gender Roles: In many communities, there are gender-specific roles and responsibilities
related to livestock management.
3. Religious and Cultural Beliefs: Livestock can hold significant cultural and religious value
in many communities.
4. Market Practices: Livestock markets and trading practices can also vary widely across
cultures and regions. The program should work closely with local market actors to
understand the demand for livestock products and the prevailing prices and trading
practices. This will help ensure that the livestock provided through the program are
appropriate for the local market and can generate sustainable income for households

Labor Requirements:
To ensure productivity of project animals, the following technical services shall be provided;

Breeding Services

 Artificial Insemination (AI) will be adopted as a means of impregnating project carabao,

goats, and cattle. However, natural breeding can be adopted using accredited bull and
buck of the barangay certified by the Municipal Department of Agriculture Office
Animal Health Services

The following basic animal health management shall be conducted in all project areas.
 Regular vaccination shall be conducted for all carabaos, goats, and cattle.
 Regular deworming.
 Vitamin supplementation when necessary.

Budgetary Breakdown:
ITEM No Unit Cost Total
Livestock and
freight
Carabao(all 60 hds 16,000
females)
Goat
Male 6 hds 5,000 30,000,00
Female 60 hds 2,500 120,000,00
Cattle(all feamles) 60 hds 14,000 840,000,00
Veterinary
Supplies
(deworming,
vaccination)
Incorporated 100,000,00
with the
local
government
deworming
and
Vaccination
Program.
Organizational
Trainings
VBPM/diagnostic 42,000,000,00
training and farm
planning.
Technical
trainings
Animal health 60,000,00
breeding and
nutrition
improvement
Organic gardening 42,000,000,00
Other
Agricultural
inputs and
Supplies
Legumes seeds 3,600.00
forage 20,000,00
Garden tools 2,000,00
AI supplies and
equipment
Incorporate with 85,000,000,00
the local
government
artificial
Insemination
Program under
office for
agriculture service
Animal shed 60,000,00
Livestock 84,000,00
insurance

Total: 2,427,600.00

Sales Forecast and Assumptions:

 Funding donor…………. Php 2,073,000,00
LGU…………………. P205,000,00
PO…………. ……………P149,600,00

Total: 2,427,600,00

Sales forecast and assumptions for a program about providing livestock to support livelihoods
would involve projecting the revenue generated from the sale of livestock and other related
products. Here are some assumptions that could be considered:

1. Market demand: The program is assumed to have a significant market demand for
livestock products such as meat, milk, and eggs.
2. Pricing: The program is assumed to set competitive prices that are affordable to the local
community while still generating sufficient profit.
3. Production capacity: The program is assumed to have a sustainable production capacity
that can meet the market demand while ensuring the welfare of the animals.
4. Livestock health: The program is assumed to prioritize the health of the livestock, which
would translate to the quality of the final products and customer satisfaction.
5. Marketing and distribution: The program is assumed to have an effective marketing and
distribution strategy that reaches the target market efficiently.

Gantt Chart:

ACTIVITIES Ja Feb. March June July Aug. Sept. Oct. Nov. Dec.
n
Livestock and
freight
Veterinary
Supplies
(deworming,
vaccination)
Organizational
Trainings
Other
Agricultural
inputs and
Supplies
AI supplies
and equipment
Animal shed
Livestock
insurance
V. Financial Study

A financial study for a program providing livestock to support livelihoods would involve
analyzing the costs and revenues associated with the program. The following are some
key considerations for such a study:

Capital costs: This includes the initial investment required to purchase the livestock and
any necessary equipment, such as shelters, feeders, and waterers. The cost of
transportation and installation should also be considered.

Operating costs: These are ongoing expenses related to the program, including the cost of
feed, medicine, labor, and other supplies. It is important to consider the ongoing costs
associated with providing technical support to participants, as well as any administrative
costs associated with program management.

Revenue streams: Revenue streams for a livestock program can come from a variety of
sources, including the sale of livestock or livestock products (such as milk, eggs, or
meat), as well as income generated from other activities such as tourism or training
programs. The potential for revenue generation should be carefully assessed to determine
the financial viability of the program.

Financing options: Consideration should be given to financing options for the program,
such as grants, loans, or eq2uity investments. The costs associated with each financing
option should be analyzed to determine the most cost-effective approach.

Economic impact: The potential economic impact of the program should be evaluated,
including its impact on employment, income generation, and poverty reduction. This can
help to determine the overall economic viability of the program.

Risk management: Finally, it is important to assess the risks associated with the program,
including market risks (such as fluctuating prices for livestock or products), production
risks (such as disease outbreaks or weather-related events), and financial risks (such as
default on loans or inadequate revenue generation). Risk management strategies should
be developed to mitigate these risks and ensure the long-term sustainability of the
program.

VI. Socio-Economic Study

A socio-economic study of a program about providing livestock to support livelihoods

would focus on analyzing the impact of the program on the community in terms of social
and economic factors. This would include looking at the demographic profile of the
beneficiaries, their income levels, and their access to basic services such as healthcare
and education.
 The study would also examine the changes in the livelihoods of the beneficiaries,
including their income levels and the sustainability of their livelihoods. It would assess
the role of the program in empowering the beneficiaries, particularly women, and the
impact of the program on their social status.

Furthermore, the study would analyze the social and cultural factors that may affect the
success of the program, including the attitudes of the beneficiaries towards the program,
their willingness to participate and collaborate, and the role of local customs and
traditions in shaping their behaviors.

Overall, a socio-economic study of a program about providing livestock to support

livelihoods would provide insights into the effectiveness of the program in addressing
poverty and promoting sustainable development in the community.

VII. Environmental Study

An environmental study of A Program about Providing Livestock to Support

Livelihoods should consider the impact of livestock farming on the environment. This
includes assessing the potential risks and benefits associated with livestock
production such as soil degradation, water pollution, and greenhouse gas emissions.
The study should also explore the use of sustainable farming practices, such as
agroforestry, crop-livestock integration, and conservation agriculture, to minimize the
negative impacts of livestock farming on the environment. Additionally, the study
should assess the impact of climate change on livestock farming and identify adaptive
measures that can be taken to address these challenges. This could include exploring
the potential for more resilient livestock breeds and promoting the use of renewable
energy sources to reduce greenhouse gas emissions.