Professional Documents
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Lesson 1
Lesson 1
2 FACILITIES LOCATION
5 HUMAN FACTORS AND
ERGONOMICS
3 FACILITY DESIGN
Facilities Planning
is the systematic process that wise businesses
employ to ensure they have the facilities and
resources they need to accomplish both
immediate and long-term objectives.
Facilities Location
refers to the placement of the different facility
elements relative to the needs of employees,
guests, suppliers, and other stakeholders,
together with other facilities.
Facility Design
is a specification for the creation of facility
systems, layout, and handling systems should
be place.
Facility System
Layout includes structural,
atmospheric, and other
Handling System
refers to a plan showing
systems utilized for the consists of the elements
the organization and normal operations of each
relationship of the parts required for facility
facility. It may include those
in a specific facility. involved in the physical interactions. These would
Details for layout would makeup of the facility such as include the front-if-
interior and exterior, lighting, house and back-of-the-
usually include elements sanitation and safety, gas, house employees who are
of the facilitiesb and heat, ventilation and air-
needed to properly
handling systems. conditioning, and water needs.
deliver the services of
the facility.
System Analysis
refers to the discipline devoted to the
structures and roles of the work systems that
simplify processes such as work environments
and facilities.
Human Factors and Ergonomics
(HFE)
refers to the relationship between people, technology,
and the factors that affects this relationship. In the
tourism and hospitality industry, this is usually
observed in workplace scenarios to achieve maximum
comfor and productivity for employees and guests,
including the different stakeholders they interact with.
Hostitality and
tourism Facilities
By Connor Hamilton
Hotel
Refers to a full-service accommodation
with reception and guest rooms
generally offering private facilities with
onsite restaurant and room and bar
services.
Resort
refers to a full-service accomodation
located in a more natural, relaxed
environment with reception and guests
rooms generally offering private
facilities onsite restaurant and room
and bar services.
Tourism Enterprises
refer to facilities, servises, and attractions
involved in tourism, such as, but not limited
to, travel and tour services; tour and
transport services, whether by land, sea, or
air transportation; tour guiding and
adventure sports such as mountaineering,
splunking, scuba diving, and other sports
activities of significant tourism potential.
Restaurant
refers to any establishments and/or
meals to the public.
Deparment Store
refers to a store that sells or carries
several lines of merchandise that are
organized into separate sections to
promote services, accountaing, and
control.
Shop
refers to a small retail establishment
offering a line of goods and services
Sports and
Recreational club/center
TO DO
GROUP YOURSELF INTO 5 MEMBERS
Chapter 1
Introduction
1 EXECUTIVE SUMMARY 4 VISION AND MISSION
STATEMENT
2 BRIEF DESCRIPTION OF
5 BUSINESS LOCATION
THE PROJECT