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Front Office Operations
Front Office Operations
Front Office Operations
Zamboanga City
Tourism and Hospitality Management PQF Level 5 (Diploma Program)
3 – year Diploma in Hospitality Management Leading to Bachelor of Science in Hospitality Management
COURSE CREDITS 5
COURSE DESCRIPTION In this course, the student will examine the principles of guest service in a hotel. Topics
will include the systematic approach to front office procedures from reservations, check
– in, check – out, and bill settlement. It will also include a typical organizational
structure with emphasis on important posts in guest service. Case studies on front office
operations will be presented to train students on issue management.
PREREQUISITES None
A. Demonstrate an understanding of hotel front office and its roles, the different
procedures implemented, and the different personnel involved through obtaining
a passing score all the assessment;
B. Apply the front office procedures to both internal and external stakeholders for a
seamless hotel operation through case studies; and
C. Perform various systematic approaches to front office procedures based on
industry standards.
A. PRELIM
LO4: Sequence the actual The Front Desk Lecture Written exam
check – in mechanics The Guest Cycle Discussion Interviews
Pre – Arrival and Supervised Questioning
Arrival Procedures Industry Training Simulation
Demonstration
Occupancy and (SIT)
Observation
2 6 Departure Procedures
Third party
Role-play
LO5: Differentiate the Guest Accounting Lecture Written exam
types of accounts, folios, Front Office Discussion Interviews
Accounting Supervised Questioning
and ledgers Simulation
Banking and Cash Industry Training
2 6 Demonstration
Floats (SIT) Observation
Third party
Role-play
LO6: Explain the Night Audit Lecture Written exam
functions of the night Night Audit Discussion Interviews
Overview Supervised Questioning
auditor Simulation
Credit Control Industry Training
2 6 Demonstration
(SIT)
Observation
Third party
Role-play
C. SEMI-FINALS