CASUAL STAFF TIME SHEET

(RESTAURANT INDUSTRY AWARD)

Attendance times should be entered at the time the work is undertaken
Please forward completed time sheets to MSA Finance by 11:00AM each Tuesday

STAFF ID NUMBER PRIMARY COST CENTRE PRIMARY FUND

FAMILY NAME T 0 7 5 0 4 6 7 6 1 2 1 0
CLASSIFICATION/PAYSCALE GROUP RIA Level 2 + 25% GIVEN NAMES
ORGANISATIONAL UNIT/DEPARTMENT 50008394 / Monash Student Association AWARD/EMPLOYEE SUB GROUP Restaurant Industry Award (RIA) 2010

C=B-A E=C-D
A B D
DAY DATE TOTAL ATTENDANCE TOTAL HOURS COMMENTS
START TIME END TIME MEAL BREAK
HOURS WORKED
1 SAT
2 SUN
3 MON
4 TUES
5 WED
6 THUR
7 FRI

NOTE
A minimum 0.5 Hour (30-min) meal break should be taken as necessary to ensure that the work period does not exceed 5 continuous working hours without a break.

Minimum hours of engagement for casuals as per Clause 13.2 of the Restaurant Industry Award 2010 http://awardviewer.fwo.gov.au/award/show/MA000119#P261_24088
For Office Use Only
Are you currently a Monash University Student? Y N
If Yes minimum hours payment per engagement is 2 hours

STAFF MEMBER’S SIGNATURE

AUTHORISATION NAME SIGNATURE DATE CONTACT NUMBER

ATTENDANCE VERIFICATION (SUPERVISOR) Snehithaa Kodavaluru 24350

PAYMENT AUTHORISATION (AUTHORISER) Sylvia Francisca 24631

OFFICE USE ONLY (INFOTYPE 2052) ACTIONED BY PAY PERIOD

FOR ASSISTANCE WITH COMPLETING THIS FORM, PLEASE CONTACT:

MSA Finance on 03 9905 3137 Monash HR Privacy collection statement is located at:
Please return completed forms to: http://privacy.monash.edu/guidelines/collection-personal- information.html#hr
MSA Finance, Level 1, 21 Chancellors Walk, Monash University VIC 3800