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Seni Chapter Four 2
Seni Chapter Four 2
Educational Background
130
110
90
70
50
30
10
Secondary Certificate TVET/ Frist Degree Masters and
school Diploma above
Frequency 28 57 79 118 24
Percent 9.2 18.6 25.8 38.6 7.8
Tariff Catagory
12%
Domestic tariff
53%
Commercial Tariff
35%
Industry Tariff
Service Years
150
130
110
90
70
50
30
10
Less than 1 1-3 years 4-6 years 7-10years above 10
year years
Fre- 5 82 138 57 24
quency
Percent 1.63398692 26.7973856 45.0980392 18.6274509 7.84313725
810458 20915 156863 803922 490196
4.4.2. Responsiveness
Responsiveness is Willingness to help customers and provide prompt service (Ananth, 2010;
Kheng, 2010). Responsiveness is the willingness to support customers and provide them
immediate services right on demands. However, Taiwo (2011) described that responsiveness is
the degree to which customers perceive service providers readiness to assist them promptly.
Therefore, showing sincerity and willingness to help customers are some of the key issues in
responsiveness. Again what was tested in respect of responsiveness included devoted time to
customers and efficient services. In order to collect respondents’ perception towards the
responsiveness dimension of service quality five questions were provided and the results of the
finding are presented in the following table.
Table 4.5: Customers perception towards items of responsiveness
Item
no & Responsiveness Dimension Items Std.
code The customer service center &or service provider:- N Mean Deviation
RS 1 is ready to give fast service to the customer 306 3.53 .519
RS 2 Employees tell you exactly when the services will be performed 306 3.45 .524
RS 3 Whenever there is service failure, they provide service recovery
without delay and reluctance 306 3.31 .505
RS 4 are happy and willing to serve the customer 306 3.28 .491
RS 5 are not too busy to respond to the customers’ requests 306 3.20 .477
Valid N (listwise) 306
Source: Research Data, 2023
4.4.3. Tangibility
According to (Hennayake, 2017), tangible represent physical aspects of the services and all tools
and equipment’s used to provisions of services. In order to collect respondents’ perception
towards the tangibility dimension of service quality four questions were provided and the results
of the finding are presented in the following table.
Table 4.6: Customers perception towards items of tangibility
Item
no & Tangibility Dimension Items Std.
code The customer service center &or service provider:- N Mean Deviation
TG1 Have up to date (Modern) equipment’s. 306 3.03 .361
TG2 Provides its service with the help of new technology. 306 3.10 .474
TG3 Employees are disciplined, well dressed, professional in their
appearance, and neat appearing 306 3.37 .587
TG4 Materials associated with the service (Meters. Poles, Cable etc) are
visually appealing. 306 3.15 .713
Valid N (listwise) 306
Source: Research Data, 2023
4.4.4. Assurance
Assurance indicates knowledge and courtesy of employees and their ability to inspire trust and
confidence. (Parasuraman et al., 1988) found that assurance is an important factor of service
quality next to reliability and responsiveness towards customer satisfaction. Assurance has “the
strongest impact on customer satisfaction that leads to positive word of mouth outcome” (Arasli
et al., 2005). In order to collect respondents’ perception towards the Assurance dimension of
service quality six questions were provided and the results of the finding are presented in the
following table.
Table 4.7: Customers perception towards items of assurance
Item
no & Assurance Dimension Items Std.
code The customer service center &or service provider:- N Mean Deviation
AS 1 Employees have adequate knowledge and skills to serve customers 306 3.36 .591
AS 2 Employees are consistently courteous/ polite with you 306 3.37 .541
AS 3 behaviors of the employees are excellent that the customer can trust 306 3.44 .594
AS 4 customers feel safe on the service provided by the employees 306 3.50 .639
AS 5 The service provider trust worthy 306 3.48 .669
AS 6 The service provider inspire confidence 306 3.35 .681
Valid N (listwise) 306
Source: Research Data, 2023
4.4.5. Empathy
Empathy means taking care of the customers by giving individual attention to them, (Blery et al.,
2009). In order to collect respondents’ perception towards the Empathy dimension of service
quality five questions were provided and the results of the finding are presented in the following
table.
Table 4.8: Customers perception towards items of empathy
Item
no & Empathy Dimension Items Std.
code The customer service center &or service provider:- N Mean Deviation
EM1 Employees understand your specific needs (individual attention). 306 3.00 .680
EM2 Employees are able to be approached. 306 3.58 .545
EM3 Do know promptly what your needs are. 306 3.26 .539
EM4 Have the customer’s best interest at heart. 306 3.22 .682
EM5 Have operating hours convenient to the customers. 306 3.05 .693
Valid N (listwise) 306
Source: Research Data, 2023
4.4.6. Access
In order to collect respondents’ perception towards the access dimension of service quality five
questions were provided and the results of the finding are presented in the following table.
Table 4.9: Customers perception towards items of access
Item
no & Access Dimension Items Std.
code The customer service center &or service provider:- N Mean Deviation
AC1 Are appropriately located around ideal. 306 3.44 .616
AC2 Are convenient for its customer to sustaining them. 306 3.17 .737
AC3 Whenever any need arise it is possible to access the office services 306 3.27 .659
AC4 The employees of the company easily accessed and transparent in
the services they rendered 306 3.25 .691
AC5 The service centers are appropriately located around ideal. 306 3.32 .693
Valid N (listwise) 306
Source: Research Data, 2023
Collinearity Statistics
Model Tolerance VIF
1 Reliability (RL) .750 1.334
Responsiveness (RS) .749 1.335
Tangibility (TG) .675 1.480
Assurance (AS) .724 1.381
Empathy (EM) .701 1.427
Accessibility (AC) .784 1.275
a. Dependent Variable: CS
Source: Research Data, 2023
The result in table 4.12 shows that the co linearity between independent variables had no series
problem since the value of tolerance for all independent variable is greater than 0.2 and all VIF is
less than ten (VIF<10) (Pallant 2005). From the above table hence, we can conclude that there is
no co linearity between the data of the study.
4.5.3. Result of Regression Analysis
Multiple regression analysis is the method for analyzing the collective relationship of two or
more independent variables on a dependent variable (Kanom, 2011). The researcher conducted a
multiple regression analysis so as to know how much the independent variable explains the
dependent variable. The regression was conducted between Service Quality Dimensions
(independent variable) and Customer Satisfaction (dependent variable). The results of the
regression analysis are presented as follows:
4.5.3.1. Regression Analysis Model Summery
A multiple regression model R-squared is determined by pair wise correlations among all the
variables, including correlations of the independent variables with each other as well as with the
dependent variable. The multiple correlation coefficients (R) are a measure of the strength of the
relationship between customer satisfaction and the six construct variables i.e. Service Quality
dimensions. Large values of the multiple R represent a large correlation between the predicted
and observed values of the outcome.
Adjusted R2 is a measure of the loss of predictive power or shrinkage in regression. The adjusted
R2 tells us how much variance in the outcome would be accounted for if the model had been
derived from the population from which the sample was taken Adjusted R-squared is always
smaller than R-squared, but the difference is usually very small unless you are trying to estimate
too many coefficients from too small a sample in the presence of too much noise. Statistical
solution (2017)
From the table above, the coefficient of determination (adjusted R2) was found to be 0.640
indicating that SQ dimensions account for 64% of the variability in Customer Satisfaction. This
suggests that 36% of the variation is not explained by service quality dimensions in this study.
4.5.3.2. Regression Analysis ANOVA Result
The most important part of the table is the F-ratio, which is a test of the null hypothesis that the
regression coefficients are all equal to zero. Because R 2 is not a test of statistical significance (it
only measures explained variation in Y from the predictor Xs), the F-ratio is used to test whether
or not R2 could have occurred by chance alone. In short, the F-ratio found in the ANOVA table
measures the probability of chance departure from a straight line.
Table 4.14 ANOVA Result between constructs of SQ dimensions and CS