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Chapter 11
Chapter 11
Conduction-
Conduction is the form of heat transfer in which thermal energy passes through a substance
from particle to particle. Conduction occurs mainly in solids
Conduction occurs when thermal energy is transferred through the particles of a conductor,
mainly a solid. In particular, metals are good conductors hence they conduct thermal energy
much faster. Not all solids are metals and good conductors, particularly, the non-metals are
poor conductors and insulators and therefore are used to keep heat trapped.
Particle theory
Thermal energy moves from one particle to the another neighbouring particle, hence it occurs
mainly in solids wherein particles are close together hence the thermal energy can be
conducted easily.
This happens because when thermal energy transfers to another particle it vibrates more than
before and the particles next to them vibrate even more and transfer the energy.
Liquids and gases are not good conductors of thermal energy because particles move around
in them and it is difficult to transfer thermal energy.
Thermal Energy Transfer
Convection- HSLFCSCDS- He stocks lots of carrots so can drink soup.
Convection is a form of thermal transfer in which thermal energy causes a substance to
expand and rise. This then cools and sinks. Convection only occurs in liquids and gases.
Convection current
Ex-
Convection occurs on heating of water.
Water is heated at the bottom, it moves faster and spreads apart, becoming less dense. Then it
rises. When it reaches the top surface of water it cools, slows down, becomes denser and
begins to sink,
Radiation is when the transfer of energy happens by waves in particular, the infra-red waves.
Because these waves have no mass, they travel at speed of light and transfer energy
Objects absorb energy from radiation. They also emit some energy in radiation.
Absorb – take in Emit- give out
When liquid particles are heated, they move faster. When temperature of the liquid reaches
boiling point, all the particles have enough energy to leave the surface of the liquid and form
a gas, known as boiling.
Evaporation Boiling
Slow Fast
Any temperature Fixed temperature
Cooling effect No cooling effect
Surface Phenomenon Bulk Phenomenon