Professional Documents
Culture Documents
Soils With Maps and Description
Soils With Maps and Description
VOL. II
ANNEX:
– Atlas of Agro - Ecological Zones, Soils and Fertilising
by Group of Districts –
Subpart C2
Coast Province
Kilifi-Malindi County
This project was supported by the
German Agency for International Cooperation
(GIZ)
Farm Management Handbook of Kenya
VOL. III Farm Management Information - Annual Publications were planned. The idea changed
to Farm Managament Guidelines, produced by the District Agricultural Offices annually
and delivered to the Ministry in April every year.
Publisher: Ministry of Agriculture, Kenya, in Cooperation with the German Agency for International
Cooperation (GIZ)
Annex:
Helmut Schmidt
Former Farm Management Research Officer
from the former German Agricultural Team of the GIZ
in the Ministry of Agriculture, Nairobi
ACKNOWLEDGEMENT
for the Support to the First Edition
In compiling this Handbook, we have relied on the support of many officers from a variety of institutions
too numerous to mention, who made available their data and experience. We would like to thank them for
their invaluable assistance.
I would also like to thank my colleagues, the Research Officers, the District Land and Farm management
Officers, for their cooperation, and a special thank you to those who typed the draft edition.
Our particular thanks go to Prof. Dr. Ralph Jaetzold, University of Trier, for his selfless support in compil-
ing this handbook and for his assessment of the natural conditions including land and population. His deep
understanding of the needs of agricultural extension officers and farmers was a great asset. Our thanks also to
Dr. H. Kutsch, University of Trier, who computerized a large and complex amount of information involved
in establishing the AEZs.
Many thanks also to the staff of the Geographical Department of the University of Trier, Germany, for their
major effort in drawing up maps of outstanding quality, the centrepiece of the work.
Helmut Schmidt
Farm Management Research Officer
Nairobi, May 1982
ACKNOWLEDGEMENT
for the Support to the Second Edition
In revising this Handbook, various personalities and institutions were relied upon to provide the necessary
data required to update the previous data sets. In this regard, we would like to sincerely thank them for their
invaluable input in the exercise.
Special thanks go to the Ministry of Agriculture staff who undertook the Farm Surveys to elucidate on the
fundamental changes that have taken place in farming at the household level.
We are indeed very grateful to the people of Germany, who despite their limited financial resources, have
continued to support Kenya. Of importance here is the German Agency for Technical Cooperation (GTZ)
and the German scientists who have been working for Kenya over the years. Last but not least, thanks to Mr.
Reimund Hoffmann, the PSDA Coordinator, Nairobi, whose office ably managed the Handbook revision
project.
We want to thank very much also Mr. Zachariah Mairura, Deputy Dir. of Agri-Business Dep., for his en-
gaged support of our inquiries in the districts 2009 and 2010.
Institutional memory is of paramount importance for planning and development. For any research or agri-
cultural extension to be successful, information on the natural farming potential is equally important.
In an effort to consolidate research - extension work of many years, the first edition of the Farm Manage-
ment Handbook (FMHB) of Kenya Vol II (Natural conditions and farm management information), which
described the conditions of the Kenyan farming community at that time, was produced in 1982/83. The
handbook was in three parts i.e.:
For more than two decades, the handbook has proved very valuable to researchers, planners, extensionists,
developers etc. This is a document that has been sought for enormously and hence the need to revise it in
order to accommodate the changes that have taken place in our country since the production of the first
edition. Some of these include: changes in the administrative boundaries, opening up of new farming areas
due to population pressure, many new crop varieties, etc.
This second edition has been produced on the basis of Provincial administrative boundaries for the six
Provinces i.e. Western, Nyanza, Rift Valley, Central, Eastern and Coast. The information will be availed in
hard copies and in CD – ROMS to facilitate updating any future changes.
It is not possible to acknowledge the contribution of all the individuals who made this edition a reality but
I need to mention the following individuals:
Thanks to the Ministry of Agriculture officers, especially the Farm Management Division officers at the
headquarters (Mrs. E.W. Kimenyi, Mr. F.N. Nderitu, Mrs. H.W. Njoroge, Mrs. A.W. Njoroge, Mrs. A.
W. Wanyama, Mr. P.T. Karuri and most engaged Mr. Z. Mairura), and the District staff, for their selfless
contribution; Prof. Dr. Chris Shisanya, leader of the revision team, for his tireless efforts and guidance;
Prof. em. Dr. Ralph Jaetzold for his enormous knowledge on the definition of the agroecological zones and
his great contribution to their mapping; George Awinyo (German Technical Cooperation (GTZ) – Private
Sector Development in Agriculture (PSDA)) for his expertise and contribution in the area of Geographical
Information Systems (GIS).
I also wish to thank the GTZ who have facilitated the production of this edition both financially and by the
use of their personnel, specifically the late Prof. Werner van der Ohe who supported the idea of the revision,
and Mr. Reimund Hoffmann (GTZ – Team Leader Private Sector Development in Agriculture PSDA), for
supporting and taking up the task to completion.
3.4.2 Population and Land (C. A. Shisanya, R. Jaetzold & C. Bureau of Statistics)
see the big Vol. C2
3.4.3 Agricultural Statistics (R. Jaetzold & Min. of Agriculture.) see the big Vol. C2
3.4.5 Introduction to the Actual Land Use Systems and to the Potential Intensification
by Better Farm Management in Typical Agro-Ecological Subzones
(Min. of Agr., C. A. Shisanya & R. Jaetzold) 40
Tables 26 a-i: Increase of Yields by Better Farm Management 42
Tables 27 a-d: Fertiliser and Manure Recommendations (B. Hornetz & KSS) 65
Maps of Fertiliser and Manure Recommendations (R. Jaetzold & M. Teucher) 66
Introduction
The average annual rainfall increases slightly from the coast, which has 900-1000 mm, to more than 1100
mm around Gede and east of Kaloleni. It seems that increased precipitation occurs due to the updamming
effects on air-masses from the sea of the tall forest of Gede and the coastal hills (see Jaetzold, 1978, and
GTZ, 1977).
There is less rain in the Kilifi depression, the Rare valley, and in the depression between the first range of the
coastal hills and the second, larger one. In the rain shadow of this second range, the Kaloleni Hills, there is a
sharp decrease in precipitation. In general, the rainfall tends to decrease quickly eastward from the maximum
zone with a few exceptions on other hills or ridges like Mangea Hill (300-520 m), or on the Bamba Uplift
(310 m). There is another decrease of precipitation north of Malindi which is difficult to explain. Perhaps
the flatness of the area is one reason, or the turning of the SE-wind to a direction more parallel to the coast.
Land use faces many problems there (see McGowan and Ass., 1977).
As regards rainfall and tree crops, only those areas with more than 1050 mm a year are fairly well suited to
coconuts although conditions are not optimal (ideally it should be around 1500 mm). However, coconut
palms can be seen from 700 mm average annual rainfall onward, although productivity may be considered
worthwhile only when more than 850 mm occur. This depends also on the evaporation ratio and the danger
of very dry periods (see map of Agro-Ecological Zones), because in the marginal areas many trees die after
about 15 years in heavy drought periods. The damage done to the growing points of the palms by the
rhinoceros beetle can be overcome only if enough moisture is available.
Mangoes are a slightly more demanding tree crop. Regular high quality fruit yield may not be possible below
950 or even 1000 mm.
Roughly the same situation prevails with bananas, which ideally require more than 1000 mm (see Map of
Annual Rainfall). Citrus fruit also require more than 1000 mm for good results, but top quality cannot be
achieved due to high night temperatures (21-24°C). Pineapples also suffer from the high night temperatures
(ACLAND 1975, p.143). They may not develop enough acidity and become too big and mushy - the reason
a plantation near Kilifi failed (Ngerenyi). In the interior towards Bamba, the nights get cooler (av. 20°C,
cool season 18°C), the fruit taste better, and are more the right size because of less rain which is more evenly
distributed. This is due to the fact that the long rains decrease from the coast towards the inland, and the
short rains increase to a certain extent up to a distance of about 30 km (see maps of seasonal rainfall).
This pattern affects even less demanding crops like cashew nuts and cassava unfavourably (700-1000 mm).
The flowering period for cashew nuts is affected by these second rains, causing in wet years poor fruit setting
or infestation which leads to low quality nuts. Cassava needs a distinct wet period to form big tubers.
If the second rains start early or continue more or less uninterrupted from the first rains, they often hit the
open cotton bolls. For this and other reasons, no good cotton zone exists on the coast. For annual crops,
this bimodal rainfall with two peaks can be very difficult, because neither peak is high enough (for instance,
around Ganze). The following maps give more information on the problems and the possibilities.
The first rainy season ("Long Rains") starts normally towards the end of March. Near the coast the rains
are heavy in April and May, and decrease gradually until October (see Diagrams) in most years without a
distinctive end (Table 1). The amount received in the agro-humid period at Kilifi-Kibarani was between 120
and 1 130 mm, so the average is not typical. It is better to consider the probability factor of how much is
likely in 10 out of 15 years (see Diagram Kilifi and Map of First Rainy Season).
The second rainy season ("Short Rains") starts indistinctly around the middle of October, and lasts until
December or January but with no pronounced end, and variability is high. It is therefore difficult to give
a figure for the reliability of rainfall in a well defined agro-humid period, and the map of the second rainy
KILIFI-MALINDI GROUP 5
season can be only a rough guide. The main problem is that in most areas these rains are normally insufficient
for a maize crop. But in El Nino years (announceable by the KMD already in September) there is enough
rain for a good "chance cropping".
In contrast to the El Nino years, the La Nina (Anti ENSO) years have not only less rainfall, but strong dry
winds in June which have a severe negative effect on the maize yields in the first rainy season even in CL 3
because this crop has in June its most sensible tusseling stage to water deficit (see Muti and Kibe, 2009).
Therefore, if a La Nina year in the preceeding Short Rains occured which normally continues into the
following Long Rains, then it is wise to plant sorghum which is less sensible to a June drought than maize.
References
Acland, J.D. (1979): East African Crops, 3rd ed., London
German Agency For Technical Cooperation (GTZ, 1977): Development of Settlement Schemes in the
Coast Province of Kenya. Report, Department of Settlement, Nairobi
Jaetzold, R. (1978): Possibilities of Agricultural Settlements in the Northern Coastal Area of Kenya.
GeoJournal 2.3, p. 225-242
McGowan and Associates Pty. Ltd. (1977): Magarini Land Settlement Project, Kilifi District, Coast
Province, Kenya. Report, Nairobi
Muti, S.M. and A.M. Kibe: The Effects Of East African Low Level Jet On Food Security In Horn Of
Africa: A Case Study Of Coastal Region Of Kenya. In: African Journal of Food, Agriculture, Nutrition and
Development
KILIFI - MALINDI GROUP 6
9339036 Mtwapa, CL 4 Average 1276 22 18 56 227 299 143 103 77 73 103 103 53
TABLE 1: CONTINUED
Agro- Subzone Altitude Annual Annual av. 66% reliability 60% reliability of
Ecological in m mean rainfall in of rainfall 1) growing period
Zone temp. mm
in °C
st
1 2
nd
1st rainy 2nd rainy Total 2) 4)
rainy rainy season season in days
season season in days in days
in mm in mm
CL 3 m/l i s 1100-1200 480-700 200-250 155-175 85-105 240-280
Coconut- m i (s/vs) 1-450 27.0-24.4 1000-1150 400-650 170-220 135-155 75-85 210-240
Cassava Zone m/l i 3) 1050-1230 400-800 50-130 155-175 < 40 -
m i 3) 850-1100 320-600 50-130 135-155 < 40 -
m i (vs/s) 940-1100 300-650 150-200 135-155 55-75 190-230
m i (vs) 900-1100 320-620 90-200 135-155 40-55 175-210
CL 4 m/s i (vs) 920-1000 250-380 140-180 115-135 40-55 155-190
Cashewnut- m/s i 3) 850-1000 300-500 50-140 115-135 < 30 -
Cassava Zone m/s +(vu) 1-300 27.0-25.2 850-1100 270-600 80-140 115-135 < 40 -
s/m i (vs) 780-950 220-350 130-180 105-115 40-55 145-170
s/m i + vu 820-1000 220-500 50-150 105-105 < 40 -
s/m + vu 800-1000 220-500 60-150 105-115 < 40 -
s i (vs) 800-950 220-350 150-180 85-105 40-55 125-160
s i 3) 800-900 250-350 50-130 85-105 < 30 -
s/vs i (vs) 700-880 170-270 150-170 75-85 40-55 115-140
CL 5 (s/vs)+(vs) 700-750 180-200 150-160 75-85 40-55 -
Lowland s/vs i 3) 750-820 220-260 100-140 75-85 < 30 -
Livestock- vs/s + (vs) 1-300 27.0-25.2 730-810 190-230 150-170 55-75 40-55 -
Millet Zone (vs/s) + vs 640-810 150-220 150-190 55-75 40-55 -
(vs/s) i 3) 650-760 160-200 130-140 55-75 < 40 -
(vs) + (vu) 550-750 150-200 80-130 40-50 < 40 -
CL 6
Lowland- br 90-300 27.0-25.2 380-700 100-150 50-130 30-40 20-30 -
Ranching Zone
1)
Amounts (announcing the drier and wetter part of the subzone) surpassed normally in 10 out of 15 years, falling during the agro-
humid period which allows growing of most cultivated plants
2)
Only added if rainfall continues at least for survival (>0.2 E0) of most long term crops
3)
Intermediate rains follow immediately after first rains. Second rains insignificant
4)
Interrupted by a period with water supply between 0.2 and 0.4 E0 (=0.5 PET) for more than 50 days (intermediate rains)
KILIFI - MALINDI GROUP 12
KILIFI-MALINDI GROUP 13
Introduction
The Kilifi Group shows most clearly the typical agro-ecological zonation of the Kenyan Coast Province
from the CL 3 = Coconut-Cassava Zone, passing westward the CL 4 = Cashewnut-Cassava Zone, then
CL 5 = Coastal Lowland Livestock-Millet Zone to CL 6 = Ranching Zone. The second rainy season is very
faible and uncertain at the coast, but increases towards the inland, and is finally there better than the first
one, although still very short per average. But if we consider the agrohumid periods in the years when they
occur, then they are longer and support different higher yielding crops (see Diagram of Msabaha and the
Table of Baricho). These better seasons are connected with the ENSO years and can be forecasted (see Final
Statements).
cowpeas; tomatoes
Whole year: Citrus3), pineapples3), cashew nuts4), curcuma
Poor yield potential (av. 20-40 % of the optimum)
2nd rainy season: Coast comp. maize, Lagrotech early maize
Pa sture a nd for a ge
Nearly no grassland. Grazing under coconut trees around 0.7 ha/LU, with Mimosa pudica
0.4 ha/LU5); down to about 0.15 ha/LU feeding Napier or Bana grass and legumes like
siratro (Macroptilium atropurpureum) or centro (Centrosema pubescens), and planting horse
tamarind (Leucaena tricandria, for browsing)
CL 3 = Coconut-Cassava Zone
m i (s/vs) with a medium cropping season, intermediate rains, and a (weak) short to very short one
Good yield potentia l
1st rainy season, start norm, mid April: M. mat. white sorghum; cowpeas1), sweet potatoes;
m. mat. soya beans, e. mat. sunflower, roselle, m. mat. bambara groundnuts6)7), nearly all
vegetables (see CL 3 m/l i s)
Whole year: Mangoes, sisal, avocadoes, bixa, pawpaws, guavas, senna, castor, cassava,
pineapples3)
Fa ir yield potentia l
1st rainy season: Coast comp. and PH4 maize, rice in seasonal flooded grasslands; simsim1),
dolichos beans1), late mat. groundnuts6); cotton (with danger of rain in open bolls)
2 rainy season, start norm, mid O.: Sweet potatoes, green grams, simsim, e. mat.
nd
groundnuts6), coriander
Whole year: Coconuts6), bananas, citrus, cashew nuts (50-60 %)4) 6)
Poor yield potential
2nd rainy season: Coast comp. maize
Pa sture a nd for a ge
Around 0.8 ha/LU on sec. savanna of former semi-deciduous tropical forest; down to about
0.2 ha/LU feeding Napier or Bana grass, siratro, centro, and planting horse tamarind
(for browsing)
CL 3 = Coconut-Cassava Zone
m/l i (vs) with a medium to long cropping season, intermediate rains and a (weak) very short one
See m/l i (vu), but potential in 2nd rains more reliable, not only chance cropping
CL 3 = Coconut-Cassava Zone
m/l i (vu) with a medium to long cropping season, intermediate rains, and a (weak) very uncertain one
Good yield potentia l
1st rainy season, start norm, end of March: Coast comp. and PH4 maize, m. mat. white
sorghum; sweet potatoes, cowpeas1), m. mat. soya beans, m. mat sunflower like
Kenya Almasi, chillies, roselle; onions, okra, egg plants, aubergines, sweet pepper, kales,
garlic, Chinese cabbage, tomatoes, water and sweet melons, cucumbers, pumpkins,
zucchini, mchicha
Whole year: Cassava, sisal, mangoes, cashew nuts, pawpaws, guavas, senna, castor
Fa ir yield potentia l
1st rainy season: Rice in seasonal flooded grasslands; dolichos beans1), simsim1); cotton;
cabbages
Whole year: Coconuts, Boco boco or Zanzibarini bananas, bixa, pineapples3), lemons, limes,
grapefruit3), oranges3), avocadoes
Poor yield potential (Chance cropping)
2nd rainy season: E. mat. maize and sorghum, cowpeas, tomatoes
Pa sture a nd for a ge
Around 1.0 ha/LU on sec. savanna of former semi-deciduous trop. forest; down to about
0.25 ha/LU feeding Napier or Bana grass, stylo (Stylosanthes guyanensis), siratro, centro, and
planting horse tamarind
KILIFI-MALINDI GROUP 15
First rainy season and middle rains: Av. end of March - end of September Second rainy season: Av. Oct. - beginning of January
1) 2) 1) 2)
years of usable records: 16 , all with AHP years of usable records: 15 , 7 with AHP
Existential risks:
No cereal growing period in a year or more: 0 times = 0 % of the years WATBAL run specifications by B. Hornetz
2 or more consecutive rainy seasons without the min. AHP2) of 50 d.: 0 times in 15 years ISUM ESUM ELIM OLIM STOCK RE IR
No grass growing period in a season: 4 times = 25 % of the seasons j 2,4 2,4 0,4 1 176 0,9 25
No grass growing period in a year or more: 0 times = 0 % of the years v 1,5 1,2 0,2 1 176 0,9 15
rainfall scenario: DISCON
1)
valid = no significant gaps in the records
2)
AHP = Agro-humid period ~ growing period for cereals and legumes; GGP = grass growing period
KILIFI - MALINDI GROUP 16
CL 3 = Coconut-Cassava Zone
m/l i with a medium to long cropping season and intermediate rains
Potential in 1st rainy season almost as in CL 3 m i (vu), in whole year coconuts poor yields,
2nd rainy season almost nothing
CL 4 = C a s h e w n u t - C a s s a v a Zone
CL 4 = Cashewnut-Cassava Zone
m i or with a medium cropping season, followed by intermediate rains, and towards inland
m i (vu) with a (weak) very uncertain 2nd rainy season
(See Diagram Kilifi and Table 3)
First rainy season and middle rains: Av. end of March - end of September Second rainy season: Av. October - January
1) 2) 1) 2)
years of usable records: 57 , 57 with AHP years of usable records: 53 , 21 with AHP
Existential risks:
No cereal growing period in a year or more: 0 times = 0 % of the years WATBAL run specifications by B. Hornetz
2 or more consecutive rainy seasons without the min. AHP2) of 40 d.: 0 times in 54 years ISUM ESUM ELIM OLIM STOCK RE IR
No grass growing period in a season: 4 times = 7 % of the seasons j 2,4 2,4 0,4 1 176 0,9 25
No grass growing period in a year or more: 0 times = 0 % of the years v 1,5 1,2 0,2 1 176 0,9 15
rainfall scenario: DISCON
1)
valid = no significant gaps in the records
2)
AHP = Agro-humid period ~ growing period for cereals and legumes; GGP = grass growing period
TABLE 3: CULTIVATION CHANCES AND RISKS IN THE CASHEWNUT-CASSAVA ZONE WITH A MEDIUM CROPPING SEASON AND
INTERMEDIATE RAINS (=CL 4 m i) NEAR KILIFI on light, medium and heavy soils
Crop Veg. Percentage of years with Percentage of years with Percentage of years with Percentage of years with Percentage of years with
variety cycle very good harvest at least good harvest at least fair harvest at least poor harvest total crop failure
or fodder in days
plant (average) light medium heavy light medium heavy light medium heavy light medium heavy light medium heavy
PH4 105 40 45 49 51 55 58 63 65 67 79 80 82 21 20 18
maize
Coast
comp. 120 34 35 38 43 47 49 58 60 62 75 77 78 25 23 22
maize
Sunflower
Kenya 120 36 41 46 46 53 55 60 63 65 76 79 80 24 21 20
Almasi
Early mat. 85 43 50 55 52 58 62 65 67 70 80 82 84 20 18 16
soya beans
Medium
mat. soya 120 37 42 45 48 53 56 61 65 66 78 80 81 22 20 19
beans
Cotton 150 30 32 34 39 43 44 53 55 56 71 73 74 29 27 26
Napier
and Bana perennial 35 40 45 45 50 55 60 63 65 not calculatable
grass
Bananas perennial 15 20 25 25 30 35 not calculatable
Source: Calculations by B. Hornetz with Computer Simulation Programss WATBAL and MARCROP
KILIFI - MALINDI GROUP 18
KILIFI-MALINDI GROUP 19
CL 4 = Cashewnut-Cassava Zone
m i (vs/s) with a medium cropping season, intermediate rains, and a (weak) very short to short one
Good yield potentia l
1st rainy season, start norm, end of March: Pot. almost as CL 4 m i but PH4 maize only fair
Whole year: Cashew nuts4), mangoes, castor, avocadoes, sisal, pineapples3) (var. Smooth
Cayenne recommended)
Fa ir yield potentia l
1st rainy season: Potential almost as CL 4 m i plus PH4 maize
2nd rainy season, start around m. O.: E. mat. foxtail millet, e. mat. sorghum (~40 %); green
grams, cowpeas (fair to poor)
Whole year: Cassava, pawpaws, guavas, senna
Poor yield potentia l
2nd rainy season: Lagrotech early maize; e. mat. soya beans: sweet potatoes9)
Whole year: Coconuts, bananas, citrus
Pa sture a nd for a ge
About 1 - 1.5 ha/LU; down to about 0.2 ha/LU feeding Napier and Bana grass, siratro,
centro, and planting horse tamarind
CL 4 = Cashewnut-Cassava Zone
m i (vs) with a medium cropping season, intermediate rains, and a (weak) very short one
Very small, potential in 1st rainy season almost as CL 4 m i + (vs/s) but better for cotton,
2nd rainy season: E. mat. foxtail millet, e. mat. Gadam sorghum, green grams and cowpeas
poor
CL 4 = Cashewnut-Cassava Zone
m + (vu) with a medium cropping season and a (weak) very uncertain one
Very small, potential see Kwale Group of Districts
CL 4 = Cashewnut-Cassava Zone
m/s i (vs) with a medium to short cropping season, intermediate rains, and a (weak) very short one
Good yield potentia l
1st rainy season, start norm, end of March: M. mat. sorghum: cowpeas1), dolichos beans,
sweet potatoes; simsim1), e. mat. soya beans 60%), m. mat. bambara groundnuts6)7),
guar; onions, okra, aubergines, egg plants, sweet pepper, garlic, chillies, water melons,
cucumbers, pumpkins
Whole year: Avocadoes, sisal, castor, pineapples3) (Smooth Cayenne), e. mat. cassava
Fa ir yield potentia l
1st rainy season: Coast comp. (50 %) and PH4 maize (50-60 %), rice in semi-perm,
swamps; cotton, safflor, sunflower, groundnuts6); Chinese cabbage, tomatoes, pigeon peas
Whole year: Cashew nuts4), m. mat. cassava, mangoes, pawpaws, senna
Poor yield potentia l
2nd rainy season, start norm, end of O./b. of N.: E. mat. sorghum; green grams, cowpeas,
sweet potatoes9)
Whole year: Coconuts, orange, lemons
Pa sture a nd for a ge
About 1.5 - 2 ha/LU on cleared woodland (clearing necessary because of tsetse fly); down to
about 0.3 ha/LU feeding Bana grass, centro, butterfly pea (Clitoria ternatea), Macrotyloma,
and planting horse tamarind and saltbush (Atriplex nummularia)
CL 4 = Cashewnut-Cassava Zone
m/s i with a medium to short cropping season followed by intermediate rains
Potential in 1st rainy season and whole year almost as CL 4 m/s i (vs) but PH4 maize,
cashew nuts and cassava better (nearly 60 %), 2nd rains nothing. Stocking rates about 10 %
lower; drought stress may be too high for butterfly peas
CL 4 = Cashewnut-Cassava Zone
m/s + (vu) with a medium to short cropping season and a (weak) very uncertain one
Potential almost as CL 4 m/s i but cowpeas and simsim planted towards the end of 1st rainy
season have only poor yields
KILIFI - MALINDI GROUP 20
CL 4 = Cashewnut-Cassava Zone
s/m i (vs) with a short to medium cropping season, intermediate rains, and a (weak) very short one
Good yield potentia l
1st rainy season, start indistinctly b. of April: E. mat. sorghum var. Gadam, e. mat. rice
Nerica 10 & 11 in mbugas, e. mat. bulrush/pearl millet (bristled variety Kat/PM1);
green grams, cowpeas1) and simsim1) (both good to fair yields)
Whole year: Perennial castor, sisal
Fa ir yield potentia l
1st rainy season: E. mat. maize like PH4; black grams, dolichos beans; e. mat. bambara
groundnuts, groundnuts; sweet potatoes; e. mat. soya beans (on h. and m. soils);
onions, tomatoes, chillies, eggplants, okra, green and red sweet pepper, aubergines,
garlic, water melons, cucumbers, pumpkins; e. mat. cassava like Shibe or Tajirika
2nd rainy season, start indistinctly Oct.: E. mat. sorghum var. Gadam, e. mat. millets (both
grain crops have fair to poor average yields); green grams (~ 40 %), chick peas (on heavy
black soils), cowpeas for spinach
Whole year: Cashew nuts, mangoes, pineapples3)
Poor yield potentia l
1st rainy season: Beans
2nd rainy season: E. mat. maize like Lagrotech; cowpeas
Pa sture a nd for a ge
Around 2 ha/LU on woodland (tsetse if not cleared); feeding Bana grass, centro, butterfly
pea, sisal bogas, cassava & planting horse tamarind down to about 0.3 ha/LU
CL 4 = Cashewnut-Cassava Zone
s i (vs) with a short cropping season, intermediate rains, and a (weak) very short one
(See Diagram Kakoneni)
Good yield potentia l
1st rainy season, start norm. m. April: E. mat. sorghum, e. mat. bulrush/pearl millet (bristled
var.); cowpeas1), green grams, simsim (June/July-Aug./S.,~ 60 %); chillies (Long Red
Cayenne recommended), luffa gourds
Whole year: Mangoes, castor, sisal, physic nut (Jatropha)
KILIFI-MALINDI GROUP 21
Fa ir yield potentia l
1st rainy season: E. mat. maize like PH4, finger millet; dolichos beans, e. mat. soya beans;
sweet potatoes; groundnuts and bambara groundnuts; onions, tomatoes, red and green
sweet pepper, okra, eggplants, drought resistant cassava
2nd rainy season, start indistinctly m. Oct.; E. mat. foxtail millet; green grams and simsim
(fair to poor), cowpeas (also for spinach)
Whole year: Cashewnuts, pawpaws, pineapples3)
Some ma r gina l crops wit h p o o r y i e l d p o te n ti al
2nd rains: E. mat. maize like Lagrotech, local maize, sweet potatoes9)
Pa sture a nd for a ge
More than 2 ha/LU on woodland; feeding Bana grass and legumes like siratro down to about
0.35 ha/LU (m. soils on free draining land) and planting horse tamarinds (also on mbuga
edges). Tsetse flies near rivers or thickets. Sisal bogas and cassava as add. forage
CL 4 = Coastal Lowland Livestock-Millet Zone
s/m + vu with a short to medium cropping season, and a second very uncertain one
Small areas, potential almost as CL 4 m/s + i less about 10 %, but cashew nuts very marginal,
cowpeas and simsim (planted towards the end of 1st rainy season) too
1)
Only crops listed with total crop failures (TCF) generally less than 33 % (acc. to calculations with MARCROP model of Hornetz,
2001; see Methodology in Annex). Figures in brackets () mean that yield potentials are more than 20 % of optimum although TCF
are more than 33 % (3 out of 10 years). Yield potentials of some crops in the second rainy season are higher than in the first rainy
season due to differences in the years analyzed: For the first season 23 years were used whereas for the second season only 17 years
were analyzed (particularly some of the drier years in the 1970-ies were missing in the second season; therefore, the yield potentials
in the second season seem to be much higher).
2)
Well manured, fertilized and protected. Water loss as surface runoff is stopped by contour ridges.
KILIFI-MALINDI GROUP 23
1)
Only crops listed with total crop failures (TCF) generally less than 33 % (acc. to calculations with MARCROP model of Hornetz,
2001; see Methodology in Annex). Although the 2nd rainy season is shorter, it is more reliable. Yield potentials of some crops in the
second rainy season are higher than in the first rainy season due to differences in the years analyzed: For the first season 23 years
were used whereas for the second season only 17 years were analyzed (particularly some of the drier years in the 1970-ies were
missing in the second season; therefore, the yield potentials in the second season seem to be much higher).
2)
Well manured, fertilized and protected. Water loss as surface runoff is stopped by contour ridges.
KILIFI - MALINDI GROUP 24
FAR FROM THE COAST (40 km) THE SHORT RAINS ARE MORE RELIABLE AND
PRONOUNCED
Station name Cereal and legumes growing period Dry conditions Precipitation is cumulated
Baricho = agro-humid period (AHP), during agro-humid period in mm
Station no. Altitude AEZ min. 40 days Subzone:
9339027 67m CL 5 = grass growing period only vs/s i vs
First rainy season: Av. end of March - end of September Second rainy season: Av. end of Oct. - begining of January
1) 2) 1) 2)
years of usable records: 24 , 19 with AHP years of usable records: 19 , 17 with AHP
Existential risks:
No cereal growing period in a year or more: 2 times = 8 % of the years WATBAL run specifications by B. Hornetz
2 or more consecutive rainy seasons without the min. AHP2) of 50 d.: 2 times in 24 years ISUM ESUM ELIM OLIM STOCK RE IR
No grass growing period in a season: 1 time = 4 % of the seasons j 2,4 2,4 0,4 1 304 0,9 25
No grass growing period in a year or more: 0 time = 0 % of the years v 1,5 1,2 0,2 1 304 0,9 15
rainfall scenario: DISCON
1)
valid = no significant gaps in the records
2)
AHP = Agro-humid period ~ growing period for cereals and legumes; GGP = grass growing period
KILIFI-MALINDI GROUP 25
1)
Only crops listed with total crop failures (TCF) generally less than 33 % (acc. to calculations with MARCROP model of
Hornetz, 2001; see Methodology in Annex). Figures in brackets () mean that yield potentials are more than 20 % of optimum although TCF are
more than 33 % (3 out of 10 years).
2)
Well manured, fertilized and protected. Water loss as surface runoff is stopped by contour ridges.
3)
according to KEPHIS National Crop Variety List 2009
KILIFI - MALINDI GROUP 26
1)
Only crops listed with total crop failures (TCF) generally less than 33 % (acc. to calculations with MARCROP model of
Hornetz, 2001; see Methodology in Annex). Figures in brackets () mean that yield potentials are more than 20 % of optimum although TCF are
more than 33 % (3 out of 10 years).
2)
Well manured, fertilized and protected. Water loss as surface runoff is stopped by contour ridges.
3)
according to KEPHIS National Crop Variety List 2009
KILIFI-MALINDI GROUP 27
NOTES
1)
Crops in the intermediate rains are interplanted or relay-planted already at the end of the first rainy season
2)
Only fair results on light soils
3)
No top qualities
4)
Danger of spoiled nuts by second rains
5)
Ref.: FOX, J.W. and CUMBERLAND, K.B. (1962): Western Samoa. Christchurch, New Zealand
6)
Not on heavy soils
7)
Gives reasonable yields also on poor soils
8)
M. mat. varieties on m. and heavy soils, e. mat. var. on light soils
9)
Necessary to cultivate to keep plant material for next season. To get better results, if possible, plant on ridges in swampy places
10)
Eatable seed and after some seasons tubers too, still experimental
11)
At least one of the two rainy seasons will have a very short growing period for crops in 6 or more years out of 10
12)
Cordeauxia edulis from Somalia
KILIFI-MALINDI GROUP 29
KILIFI - MALINDI GROUP 30
The transition from the sedimentary or non-dissected erosional plains to the coastal plains is gradual.
Between these plains and the beach, a zone of uplands and plateaus gives rise to escarpments and higher
relief intensity. The underlying geology is described as sedimentary rocks of various properties, ranging from
consolidated sand, silt and clay to limestone exposures. Along the coast itself coral rock forms the soil parent
material. Extensive alluvial plains are found along the Galana (Sabaki) river, and along some tributaries of
the Tana.
Going from west to east the soils occur in a broad SW-NE orientated pattern, more or less parallel to the
coastline. This is due to the fact that the underlying geology is mainly derived from marine sediments,
which were deposited at various stages of geological history in much the same way as is still happening at the
moment. Most of the sediments are derived from weathering products of the Basement System rocks, which
occur extensively in the hinterland.
In the sedimentary plains (Ps) of the Kilifi District Group, soil units PsO3 and PsO1 are extensive. These
soils and those of unit PsO2 developed on "sealing loam" plains and they are of low fertility, partly even
sodic or saline.
On the coastal uplands, soil units UcK7, UcSC2, UcT1/UcTA and UcO3 occur. Soil units UcK7, UcSC2
and UcO3 are of low fertility, but unit UcT1/UcTA is moderately to highly fertile.
In the Kilifi Group of Districts, plateau soils such as units UcE2, UcE1/UcS1 and UcL2 occur. Units UcE2
and UcE1/UcS1 are infertile, but soils of unit UcL2 are of a moderate to high fertility.
From the uplands down to the lower coastal plains, map units PnF1, PnKT2, PnK1, PnKT1 abd PnS3 are
found which are soils on non-dissected plains (Pn). Apart from PnKT1 of high fertility, they are of low or
low to moderate fertility.
H Hills and Minor Scarps (hilly to steep; slopes predominantly over 16%; relief intensity up to 100
(Minor Scarps) to 300 m (Hills)
F Footslopes (at the foot of Hills and Mountains; gently undulating to rolling; slopes between 2 and
16%; various altitudes)
Uc Coastal Uplands
Ps Sedimentary Plains
PC Coastal Plains
A Floodplains and River Terraces (almost flat to gently undulating; slopes between 0 and 5%; various
altitudes; seasonally flooded or ponded)
D Dunes
W Badlands
Z Lake-side Beach Ridges (very gently undulating; slopes between 2 and 5%; altitude approximately
1200 m)
3 Soil descriptions
HL 1 Somewhat excessively drained, shallow, dark grey, firm, moderately calcareous, stony clay:
orthic RENDZINAS, lithic phase
HS 1 Well drained, shallow, brown, friable, rocky and stony, sandy clay loam:
eutric REGOSOLS, lithic phase
FL 1 Well drained, very deep, dark reddish brown, slightly calcareous clay, with a slightly to moderately
sodic deeper subsoil:
chromic LUVISOLS, sodic phase
FS 1 Excessively drained, very deep, reddish yellow, loose, sand to loamy sand:
luvic ARENOSOLS; with ferralic and albic ARENOSOLS
UcE 1 Well drained, very deep, dark red to strong brown, very friable, sandy clay loam to sandy clay,
with a topsoil of fine sand to sandy loam:
rhodic and orthic FERRALSOLS
UcE 2 Well drained, very deep, red to dusky red, very friable, sandy clay loan to clay, with a topsoil
of loamy sand to sandy loam:
rhodic FERRALSOLS
UcK 1 Somewhat excessively drained, very deep, light brown to yellow, loose to very friable, fine
sand to loamy fine sand; in places with lamellae of clay accumulation:
albic and luvic ARENOSOLS
KILIFI - MALINDI GROUP 32
UcK 2 Well drained, deep to very deep, red to yellowish brown, firm, sandy clay loam to clay,
underlying 20-50 cm loamy fine sand to sandy loam:
chromic and orthic LUVISOLS; with orthic ACRISOLS
UcK 4 Well drained, shallow, dark brown to dark yellowish brown, friable to firm, fairly stony and
fairly rocky, fine sandy clay loam to clay:
eutric CAMBISOLS, lithic phase; with orthic LUVISOLS
UcK 7 Well drained, deep, dark brown to yellowish brown, firm, sandy clay loam to clay, with a topsoil
of loamy very fine sand to sandy loam; in places with an abrupt transition to a sodic deeper
subsoil:
orthic LUVISOLS; with solodic PLANOSOLS
UcK 8 Moderately well drained to imperfectly drained, deep to very deep, pale brown to grey, mottled,
firm, sandy loam to clay:
gleyic LUVISOLS and ACRISOLS
UcL 2 Well drained, very deep, red to dark reddish brown, friable, clay loam to clay; in places rocky:
dystric NITISOLS and chromic ACRISOLS
UcO l Well drained to moderately well drained, deep to very deep, yellowish red to light yellowish
brown, firm, sandy clay loam to clay, predominantly underlying 20 to 100 cm fine sand to sandy
loam:
orthic LUVISOLS and ACRISOLS; with ferralic ARENOSOLS
UcO 2 Moderately well drained to imperfectly drained, moderately deep to very deep, light yellowish
brown to olive grey, very firm, very firm, sandy clay loam to clay; in places mottled:
gleyic and ferric LUVISOLS, partly sodic phase, and gleyic SOLONETZ
UcO 3 Imperfectly drained to poorly drained, moderately deep to deep, dark yellowish brown to light
olive brown, firm to very firm, moderately calcareous, sandy clay to clay, with a humic topsoil;
predominantly moderately sodic and in places saline:
mollic SOLONETZ; with orthic RENDZINAS and verto-luvic PHAEOZEMS
UcS l Excessively drained to somewhat excessively drained, deep to very deep, reddish yellow to pale
brown, loose to very friable, coarse sand to loamy coarse sand; in places with lamellae of clay
illuviation:
ferralic, luvic and albic ARENOSOLS
UcS 2 Well drained, very deep, red to yellowish red, friable to firm, sandy clay loam to clay; predomi-
nantly underlying 20-60 cm coarse sand to sandy loam:
ferralo-chromic LUVISOLS and ACRISOLS, with orthic ACRISOLS
UcT l Well drained to moderately well drained, moderately deep to deep, yellowish red to light olive
brown, very firm, cracking clay; in places imperfectly drained, mottled and/or calcareous:
chromic VERTISOLS and vertic and gleyic LUVISOLS
KILIFI-MALINDI GROUP 33
UcK 7-PsO1
Complex of:
- unit UcK7
and:
- unit PsO l
PnFl Well drained, deep to very deep, dusky red to dark red, friable sandy clay:
rhodic FERRALSOLS
PnK l Well drained, very deep, brown, friable to firm, sandy clay loam to clay, with a sodic deeper
subsoil; in places with a very thick topsoil of loamy sand to sandy loam; slightly dissected plain:
orthic LUVISOLS, sodic phase
PnKT l Imperfectly drained, moderately deep to deep, dark greyish brown, very firm, cracking, sandy
clay to clay; with a strongly calcareous and moderately sodic deeper subsoil:
verto-luvic PHAEOZEMS, sodic phase,
PnKT 2 Well drained, shallow, dark reddish brown to very dark brown, firm, fine sandy clay loam to
clay:
eutric CAMBISOLS, lithic phase, with LITHOSOLS
PnS 3 Well drained, deep, red, firm, sandy clay loam to clay:
chromic LUVISOLS
PsF l Well drained, deep to very deep, red to dark reddish brown, friable to firm, sandy clay to clay,
in places over pisocalcic material; on sheetwash, lacustrine and fluviatile sediments:
ferric and chromic LUVISOLS; with calcic LUVISOLS
KILIFI - MALINDI GROUP 34
PsO l Imperfectly drained to poorly drained, deep, greyish brown, extremely firm, slightly calcareous,
moderately saline, moderately sodic, cracking clay, with a very thin topsoil of sandy clay loam:
gleyic SOLONETZ, saline phase
PsO 2 Imperfectly drained, deep, brown, very firm, moderately calcareous, moderately saline,
moderately sodic, clay loam, with a thin topsoil of strongly sealing sandy clay loam:
luvo-orthic SOLONETZ, saline phase
PsO 3 Imperfectly drained, moderately deep to deep, brown, extremely firm, slightly to moderately
calcareous, moderately sodic, clay loam, underlying a topsoil of sealing sandy loam:
luvo-orthic SOLONETZ and solodic PLANOSOLS
PcJ l Somewhat excessively drained to well drained, very deep, yellowish red to yellowish brown, loose
to very friable, medium sand to loamy medium sand, 80 to 120 cm thick, overlying more than
60 cm sandy loam to sandy clay loam:
albic and ferralic ARENOSOLS
PcJ 2 Imperfectly drained, deep to very deep, very dark greyish brown to olive brown, mottled, firm
to very firm, sandy clay to clay; moderately calcareous and moderately saline and sodic throughout
or in deeper subsoil:
luvo-orthic SOLONETZ, saline phase and vertic LUVISOLS, saline-sodic phase
PcJ 3 Well drained, very deep, red to dark yellowish brown, loamy medium sand to sandy loam; in
places shallow over coral limestone:
ferralic and dystric CAMBISOLS
PcJ 4 Well drained, very deep, dark red to strong brown, firm, sandy clay loam to sandy clay,
underlying 30 to 60 cm medium sand to loamy medium sand:
chromic and ferralo-orthic LUVISOLS
PcL l Well drained, shallow to moderately deep, red to dark reddish brown, friable, rocky, loam to
sandy clay loam:
LITHOSOLS; with ferralic CAMBISOLS, lithic phase
PcL 2 Well drained, moderately deep to deep, dark red to yellowish red, friable, sandy clay loam to
sandy clay, underlying 20 to 40 cm loamy medium sand; in places shallow over coral limestone:
ferralo-chromic LUVISOLS to ACRISOLS, with rhodic FERRALSOLS
PcL 3 Imperfectly drained, deep, greyish brown, mottled, firm, slightly calcareous, non-saline to
slightly saline, slightly sodic, sandy clay loam, abruptly underlying a thick topsoil of friable loamy
sand:
solodic PLANOSOLS
AA 1 Well drained to imperfectly drained, very deep, brown to dark brown, friable, micaceous,
slightly calcareous, sandy loam to clay loam; in places with a saline-sodic deeper subsoil:
eutric FLUVISOLS
AA 5 Imperfectly drained to poorly drained, very deep, dark reddish brown to dark greyish brown,
firm to very firm, cracking clay; in many places mottled and with a calcareous, saline and sodic
deeper subsoil:
chromic VERTISOLS, saline-sodic phase
AA 6 Imperfectly drained, very deep, dark brown, firm, strongly calcareous, moderately saline, strongly
sodic clay, with a topsoil of sandy clay loam:
calcic LUVISOLS, saline-sodic phase
AA 7 Poorly drained, very deep, very dark grey, very firm, moderately calcareous, slightly saline,
slightly to moderately sodic, cracking clay:
pellic VERTISOLS, saline-sodic phase
Dl Excessively drained to well drained, very deep, brown to pale brown, loose, slightly to strongly
calcareous, medium sand to loamy medium sand:
cambic ARENOSOLS and calcaric REGOSOLS
T Very poorly drained, very deep, olive to greenish grey, soft, unripe, excessively saline, moderately
to strongly sodic, loam to clay; in many places with sulfidic material:
thionic FLUVISOLS, saline phase and gleyic SOLONCHAKS
W Excessively drained, brown, very firm, strongly sodic, gravelly clay loam to sandy clay of varying
depth; strongly eroding and strongly sealed:
undifferentiated SOLONETZ
Zl Well drained, very deep, red, very friable, sandy clay loam:
rhodic FERRALSOLS
Z2 Moderately well drained, very deep, dark brown to reddish brown, firm to very firm, often
moderately sodic, sandy clay loam, underlying a thick topsoil of friable loamy sand; in places
shallow over coral rock:
ferralo-chromic/orthic ACRISOLS, sodic phase; with solodic PLANOSOLS
The Farm Survey (FS) was carried out during the year 2004 in five sites covering AEZs CL 3, CL 4 and
CL 5 (Table 20, p.52). The data collected during 2004 FS on various agricultural aspects are presented in
Tables 21 a-e while the cropping patterns are reported in Tables 22 a-e. The average farm size per household
in Kilifi county ranged from 2.13 ha in Nyalani to 4.19 ha in Kidutani (Tables 21 a-e). This is a reasonable
piece of land per household that when effectively utilized should translate into high yields and improved
income. With the exception of Mikamini (CL 5), all the other sites have land allocated also to permanent
crops and pasture. Mitangoni (CL 5) and Mikamini have the highest average land per household for annual
crops because of low yields, while Nyalani (CL 3) has the highest average land per household for permanent
crops. No land for pasture and fodder was reported in Mikamini because there is still common land, while
in Nyalani where land is scarce, households have an average of 0.53 ha allocated to pasture and fodder crops.
The rest of the sites have an average of more than 1.5 ha of land allocated to pasture. Multiple cropping
is a common practice in Kilifi with sites such as Nyalani, Madamani and Kidutani recording a cropping
diversity of 8.3, 7.4 and 6.4 cultivars, respectively.
The most common annual crops in Kilifi are maize, beans, cowpeas, green grams and cassava. In most of the
study sites, these crops are grown during the long and short rains growing seasons. Tomatoes are also grown
in Kidutani (CL 3) during long and short rains. In all the sites, land under cultivation for annual crops is
more during the March-May season than the October- December season. During the first rainy season, the
average farm in Mikamini had the largest land area under cultivation (2.49 ha) while one in Kidutani had
the least area (1.10 ha) under cultivation. The same sites have the highest area (Mikamini 2.46 ha) and the
lowest area (Kidutani 0.44 ha) under cultivation during the short rains, but the difference to the first season
is near the coast much bigger. Coconuts, mangoes and citrus fruits are the main perennial crops in AEZs CL
3 and CL 4. No perennial crops were reported in the two sites of AEZ CL 5 (Mitangoni and Mikamini).
Dairy and zebu cattle are kept in Kilifi group of districts in varied numbers in most of the AEZs. The average
number of dairy and zebu cattle per household was highest in Mikamini (CL 5) and least in Madamani.
It was notable that farmers in Mikamini and Mitangoni do not cultivate perennial crops because there is not
enough rain for the common ones, and incidentally these two sites have the highest number of dairy and
zebu cattle per household, implying livestock is a major source of income. It was observable that dairy cattle
are not kept in Mitangoni (CL 5) while zebu animals are not kept in Kidutani (CL 3). Sheep and goats are
found in at least every household, with Mikamini (21.8) and Mitangoni (19.0) having the highest number
per household. The high number of livestock in Mikamini does not commensurate with the land available
where no land is spared for livestock. The TLU value derived from total land is lower: dairy-5.8 and zebu- 13.7. This
KILIFI-MALINDI GROUP 37
implies farmers in Mikamini have most of their land under cultivation, leaving no room for grazing despite the high
number of livestock which graze mainly on common land but this is already overgrazed. The scenario is no better in
the sites such as Nyalani, Madamani and Mitangoni where farmers have spared land as grazing land. It is clear that the
carrying capacity of land is exceeded, calling for a shift in the current practice. Although dairy farming is common in all
sites except Mitangoni, the percentage of improved cattle is only highest in Kidutani (63%) while nearly half (53%) of
the cattle are improved in Mitangoni.
The percentage (Avg. 1, Tab. 21 a-e) of improved cattle in Nyalani, Madamani and Mikamini is fairly high (91%, 66%
and 100%), but the percentage of all the respondents (Avg. 0) is very low: 18%, 15% and 10%, respectively. This implies
very few households are keeping dairy animals but instead the majority are keeping zebu cattle. It would be helpful
for the few farmers keeping dairy animals to concentrate on dairy farming and discard zebu keeping in an attempt to
improve TLU ratio and maximize on returns.
With the exception of Kidutani, no use of chemical fertilizer was reported in the Kilifi group of districts. Most of the
cultivated land in Madamani (73.5%) was under improved seed varieties. While in Nyalani, only 45% of the cultivated
land was under improved seeds. Use of manure is very much on a limited scale, except in Madamani. These illustrated
that use of modern farm inputs is very low, a factor that would limit yields. It would significantly help is households
scaled up use of manure since most keep livestock.
Tables 21 a - e: ASSETS, LAND USE, FARMING INTENSITY AND INPUTS see main Volume Coast
Province
Tables 22 a - e: CROPPING PATTERN see main Volume Coast Province
KILIFI - MALINDI GROUP 38
KILIFI-MALINDI GROUP 39
The farm survey of 2004 was carried out in three AEZs and four sites of the former greater Malindi district
as shown in Table 23. The three AEZs were CL 3 (Msabaha), CL 4 (Madina) and CL 4-5 (Fundi Issa) and
CL 5 (Baricho). The data collected during the 2004 FS on various agricultural aspects are presented in
Tables 24 a-d, while the cropping pattern results are presented in Tables 25 a-d. Average land holding per
household is good, with the least average of 2.47 ha in Fundi Issa and highest average of 11.53 ha in Madina.
A comparison of land allocation for annual crops and perennial crops show that farmers in three of the four
sites allocate more land for the former. In Msabaha (CL 3)however, annual crops occupy an average of 0.951)
ha against perennial crops on 1.45 ha (mainly mangoes, coconuts and cashew nuts). Farmers in Msabaha
and Fundi Issa have part of their land (0.85 ha and 0.67 ha respectively) for pasture and fodder. Farmers in
Madina and Baricho have no specific land set for pasture and fodder despite the relatively higher number of
zebu and sheep/goats they keep. It means there still must be common land.
Despite the high cropping diversity (of between 4.5 and 6.2) in Malindi, most of these crops are cultivated
during the first rainy season. Crops for this first growing season in Malindi are maize, beans, cowpeas, green
grams and cassava. In Msabaha and Fundi Issa, maize is the only crop identified by respondents, cultivated
during the second rainy season. At Madina and Baricho, which are further inland, additional crops during
the second rains are cowpeas, green grams and cassava. Total land areas cultivated (in the sample of 30
farmers) during the first rains range from 60 ha at Msabaha to 80.95 ha at Fundi Issa (Table 25 a & b). Like
in most parts near the coast of Kenya, much less land is cultivated during the second rains which are faible
and unreliable there. Thus, Msabaha and Fundi Issa have as low as 4 ha (0.13 resp. 0.14 ha per farm) while
Madina and Baricho have relatively more land cultivated (av. 1.16 ha & 1.73 ha per farm, respectively) but
still less the cultivated land area compared with the first rainy season season. Perennial crops in Malindi
District are cashew nuts, coconuts, mangoes and pineapples, cultivated on a fair acreage at Msabaha (av.
1.54 ha per farm) and Baricho (1.17 ha).
Zebu and sheep/goats are kept in all the sites. The average number of zebu animals per household is fairly
high in Madina (12.0) and Fundi Issa (7.5). The average number of goats/sheep per household is equally
high, ranging from 7.7 at Msabaha to 18 at Baricho. Dairy farming appears not to be common in Malindi
and only limited to AEZ CL 3, represented by Msabaha. Even at Msabaha, only 20% of the total livestock
are improved cattle. Total Livestock Unit (derived from pasture land area) for both zebu and sheep/goat is
low. For Madina and Baricho where no land is allocated for permanent pasture and fodder, the situation
is critical given the high number of livestock average per household, grazing and browsing on already
overgrazed communal land. With the exception of improved seeds, use of inputs such as chemical fertilizer,
manure and insecticides is virtually non-existent.
1)
0.92 ha is written in Table 24a, but in 25a it is 2.0 ha, a strange error or some mixed crops?
Tables 24 a - d: ASSETS, LAND USE, FARMING INTENSITY AND INPUTS see main Volume Coast
Province
Tables 25 a - d: CROPPING PATTERN see main Volume Coast Province
KILIFI - MALINDI GROUP 40
In order to realize the main task of the farm management, a question targeting specifically the inputs used
by farmers and resultant increase in yields was included in the Small Farm Survey questionnaire that was
conducted. In each survey area the purposively sampled 30 farmers were divided into 3 groups: one group
applying low inputs, a second one medium inputs, and a third one high inputs. The difference between these
groups shows the amount of yields that can be realistically achieved by the farmers practicing better farm
management. The column with the yield potential finally shows figures under optimal soil conditions, water
supply, crop husbandry and pest control, which is the ultimate goal of any farmer.
More detailed information can be found together with calculations of profitability in the Farm management
Guidelines of each district. The tables found here are not yet correlated with the relevant and most suited
Agro-Ecological Units, which are necessary for the calculation of expected yields and the amount of inputs.
The amount of fertiliser per soil unit is described in MURIUKI &QURESHI: Fertiliser Use Manual, KARI
2001. For more details, see Chapter 3.2.6.
In terms of aerial expanse, the dominant zones in which field data were collected from in the Malindi Group
of Districts are: CL 3, CL 4 and CL 5. An additional important reference material is “Small Holder Farming
Handbook for Self-employment”. First published in 1997 by Information Research and Communication
Centre (IRACC) & Marketing Support Services Ltd, Nairobi.
This is the Coastal Lowland Coconut-Cassava Zone with a medium to long cropping season, intermediate rains,
followed by a (weak) short cropping season as found in Jibana Location, Nyalani Sub-location, in Kaloleni
Division. The dominant soil type is well drained, very deep, red to yellowish red, friable to firm, sandy
clay loam to clay; predominantly underlying coarse sand to sandy loam: ferralo-chromic LUVISOLS and
ACRISOLS, with orthic ACRISOLS. The annual average rainfall amount is between 1100 – 1200 mm. The
first rainy season can expect more than 480 – 700 mm * in 10 out of 15 seasons; the middle rains and second
rainy season > 200 – 250 mm. The 60% reliability of the growing periods during the 1st and 2nd seasons is
155 - 175 and 85 – 105 days, respectively. *
A major feature of agriculture in this coastal zone and in this Subzone in particular has been the rapid
change from sorghum and millet production to maize, cassava, cowpeas and rice production over the
course of the last century (Table 25a). Maize has become the dominant staple while sorghum and millets
have disappeared from the area. Average yields however, are far below the potential of the region and low
production levels create serious food deficits. Improved maize production techniques are key to resolving
these deficits. Over the years, new technologies, such as new varieties and fertilizer have been introduced.
Adoption has, however, remained low especially for fertilizer near zero(Tables 24a & 26a). Despite the above
average natural conditions, Table 26a gives the poorest picture of all zones 3 and 4. Manure given is less than
1 t/ha (compare Table 24 a)
Agriculture is still the main activity of the subzone. Mixed cropping is practiced in all areas within the
subzone. Both tree and annual crops are grown and intercropping is common. This combination varies from
place to place but in general, there is a decrease in the number of trees as compared to annual crops from the
coast to the hinterland in the west. Although annual crops can generate income, they are usually produced
primarily for human consumption and only sold if there is a surplus or sudden need for cash. Maize, cassava,
cowpeas, green grams, sweet potatoes, and rice are major crops; pigeon pea, beans, bananas, and vegetables
are minor crops. Maize is the most important annual staple crop. Current maize yields in this subzone CL3
are estimated between 0.5 t/ha to 1.5 t/ha although they may be as low as 0.3 t /ha during the short (minor)
rainy season (Table 26a).
KILIFI-MALINDI GROUP 41
Cassava is a subsidiary staple in this subzone and is increasingly becoming an important cash crop. It is
regarded as an important security crop because of its tolerance to drought, ability to give reasonable yields
on poor soils, low external input and labor requirements, and the option of harvesting over a long period
after the first season. The next most important annual crop is cowpea. However, even though cowpea is also
drought tolerant, it is very vulnerable to pests and diseases, which often leads to very low yields.
Tree cultivation is very common and covers a large area in zones CL3, and it is an important source of
regular income. Major tree crops are coconuts, cashew nuts, citrus, Bixa, and mangoes. Trees grow easily
without much labor input and the fruits are sold for cash. Coconuts are the most important tree crop in this
subzone until recently; now farmers in Kilifi district rank Bixa as the number one cash crop. Some farmers
rent out trees for a yearly fee to tenants who are entitled to harvest all the fruits during the season.
Tree crops are estimated to contribute over 65% of farm produce value in zone CL3. Distance from markets
and the small number of marketing outlets are a major constraint to agricultural income generation. Poor
infrastructure, perishable farm produce, lack of organized marketing, and the small number of middlemen
in the area also mean that agricultural prices and consequently farm income, are low. Several commodities
are handled through formal markets where prices and conditions are regulated by the government. They
include maize, rice, sugar cane, cashew nuts and Bixa. These markets are dominated by large purchasing
organizations such as the National Cereals and Production Board, Kenya Cashew Nuts Limited, and Kenya
Bixa Limited. Cooperatives, middlemen, and end-users are licensed buying agents for these organizations.
Since the deregulation of cereal markets in the 1990s, however, food crops like maize and rice are mostly
handled through informal markets (influenced only minimally by regulations) and where prices tend to be
lower than in formal markets. Informal markets also handle vegetables and fruit, cassava, sweet potatoes,
tomatoes, mangoes, bananas and papayas.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years; growing periods may be considered longer
due to immediately following second rainy season by middle rains. Then the second growing period is shorter than the given figures
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Agroecological unit potential for local maize variety not yet established
KILIFI-MALINDI GROUP 43
KILIFI - MALINDI GROUP 44
This is the Coastal Lowland Coconut-Cassava Zone with a medium to long cropping season and intermediate
rains 1) located in Mtwapa Location, Kidutani Sub-location, in Kikambala Division. The dominating soil
type in this subzone is the well drained, very deep, dark red to strong brown, firm, sandy clay loam to sandy
clay, underlying medium sand to loamy medium sand: chromic and ferralo-orthic LUVISOLS. The annual
average rainfall amount is between 1050 – 1230 mm*. The first rainy season can expect more than 400 –
800 mm* in 10 out of 15 seasons; the middle rains and second rainy season > 50 – 130 mm*. The 60%
reliability of the growing periods during the 1st and 2nd seasons is 155 - 175 and < 40, respectively.
A major feature of agriculture in this coastal zone and in this subzone in particular has been the rapid change
from sorghum and millet production to maize, cassava, cowpeas and rice production over the course of the
last century (Table 25b). Maize has become the dominant staple while sorghum and millets have disappeared
from the area. The reason is not only loss by birds but also the inferior social status of backwardness of
sorghum and millet eaters. Average yields of maize however, are far below the potential of the region and
their low production levels create serious food deficits. Improved maize production techniques are key to
resolving these deficits. Over the years, new technologies, such as new varieties and fertilizer have been
introduced. Adoption has, however, remained low especially for fertilizer (Table 24b). Agriculture is still
the main activity of the subzone. Mixed cropping is practiced in all areas within the subzone. Both tree
and annual crops are grown and intercropping is common. This combination varies from place to place
but in general, there is a decrease in the number of trees as compared to annual crops from the coast to
the hinterland in the west due to decreasing rainfall. Although annual crops can generate income, they are
usually produced primarily for human consumption and only sold if there is a surplus or sudden need for
cash. Maize, cassava, cowpeas, green grams, sweet potatoes, and rice are major crops; pigeon peas, beans,
bananas, and vegetables are minor crops. Maize is the most important annual staple crop. Current maize
yields in this subzone CL 3 are estimated between 0.5 t/ha to 1.5 t/ha (av. 0.6 t/ha) although they may be
almost nothing during the short (minor) rainy season (Table 26b).
Cassava is a subsidiary staple in this subzone and is increasingly becoming an important cash crop. It is
regarded as an important security crop because of its tolerance to drought, ability to give reasonable yields
on poor soils, low external input and labor requirements, and the option of harvesting over a long period
after the first season. The next most important annual crop is cowpea. However, even though cowpea is also
drought tolerant, it is very vulnerable to pests and diseases, which often leads to very low yields.
Tree cultivation, which is very common and covers a large area in zones CL 3, is an important source of
regular income. Major tree crops are coconuts, cashew nuts, citrus, Bixa, and mangoes. Trees grow easily
without much labor input and the fruits are sold for cash. Coconuts are the most important tree crops in this
subzone until recently; now farmers in Kilifi district rank Bixa as the number one cash crop. Some farmers
rent out trees for a yearly fee to tenants who are entitled to harvest all the fruits during the season.
Tree crops are estimated to contribute over 65% of farm produce value in zone CL 3. Distance from markets
and the small number of marketing outlets are a major constraint to agricultural income generation. Poor
infrastructure, perishable farm produce, lack of organized marketing, and the small number of middlemen
in the area also mean that agricultural prices and consequently farm income, are low. Several commodities
are handled through formal markets where prices and conditions are regulated by the government. They
include maize, rice, sugar cane, cashew nuts and Bixa. These markets are dominated by large purchasing
organizations such as the National Cereals and Production Board, Kenya Cashew Nuts Limited, and Kenya
Bixa Limited. Cooperatives, middlemen, and end-users are licensed buying agents for these organizations.
Since the deregulation of cereal markets in the 1990s, however, food crops like maize and rice are mostly
handled through informal markets (influenced only minimally by regulations) and where prices tend to be
lower than in formal markets. Informal markets also handle vegetables and fruit, cassava, sweet potatoes,
tomatoes, mangoes, bananas and papayas.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
8)
Climatically unbelievable figure, or maize is planted towards the end of the first rainy season using remaining soil moisture.
9)
Unreliable figure, in Table 24 b manure is not mentioned.
*Agroecological unit potential for local maize variety not yet established
KILIFI - MALINDI GROUP 46
This is the Coastal Lowland Cashewnut-Cassava Zone with a short cropping season, intermediate rains and
a (weak) very short cropping season as found in Vitengeni Location, Madamani Sub-location, in Vitengeni
Division. The dominant soil of this subzone is the well drained, deep, dark brown to yellowish brown,
firm, sandy clay loam to clay, with a topsoil of loamy very fine sand to sandy loam; in places with an abrupt
transition to a sodic deeper subsoil: orthic LUVISOLS; with solodic PLANOSOLS. The annual average
rainfall amount is between 800 – 950 mm*. The first rainy season can expect more than 220 – 350 mm* in
10 out of 15 seasons and second rainy season > 150 – 180 mm*. The 60% reliability of the growing periods
during the 1st and 2nd seasons is 85 – 105 and 40 – 55 days, respectively.
Due to the low reliability of the rains and the short cropping season, drought-evading and drought-tolerant
crop varieties should be cultivated. In general, the short rains are inadequate for the cultivation of annual
crops.
The indigenous cereals were sorghum and millet, both of which are drought-resistant resp. drought-evading,
and therefore well suited for the unreliable and low amounts of rainfall. Since the end of the last century,
however, sorghum and millet have almost entirely been replaced by maize. Compared to sorghum and millet,
maize has a higher production potential, is less vulnerable to diseases and pests (especially bird attacks), and
is more easily prepared for consumption. On the other hand, maize is quite vulnerable to both water deficits
and surpluses, while it requires a well drained soil with a good supply of nutrients. Due to the usually low,
short and unreliable rainfall, together with the low fertility of soil and lacking fertiliser application (Table
26c), yields vary from low to almost nil over the years. Yields are 100 – 1,000 kg/ha, 600 kg/ha on average
(Table 26c), which is very low compared to other regions of Kenya,
Weeds are serious competitors regarding nutrients, light and space, especially in the early life stages of the
maize. If not properly removed, they can cause considerable yield reductions. A special problem is formed
by Striga spp. (witchweed), a parasite which attaches to the root system of the maize. Most common pests
affecting maize yields are the stalk borer and the army worm, while major diseases are white leaf blight and
rust.
Indigenous root crops were several types of yam, which are not popular any more. More common nowadays
is cassava, a crop which was hardly grown before the mid-nineteenth century. Cassava is relatively drought
resistant, has a good yield potential on poor soils, and is resistant to pests and weeds. Moreover, it requires
little labour and does not show a peak in labour demand. The crop can remain in the field throughout the
season, so that it can function as a reserve crop. However, compared with maize, the protein content is very
low. The cassava in this subzone has been infected with the mosaic virus, which causes considerable yield
reductions. Average yields of cassava count are about 1-5 kg of tubers per plant. Another root crop is the
sweet potato, which is grown by only a few farmers.
Pulses are commonly grown, although always in small quantities. Most common pulses are beans, cow peas,
pigeon peas and green grams, but also groundnuts and bambara nuts are grown incidentally. Some of these
pulses, especially cowpeas and green grams, are rather drought resistant. Due to the ability to fix nitrogen in
the soil, pulses can be useful if intercropped with maize. Most pulses are vulnerable to insect damage, which
often lead to a failure of making pods.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years; growing periods may be considered longer
due to immediately following second rainy season by middle rains. Then the second growing period is shorter than the given figures
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Agroecological unit potential for local maize variety not yet established
KILIFI - MALINDI GROUP 48
This is the Coastal Lowland Livestock-Millet Zone with a (weak) very short to short cropping season and a very
short one as found in Mariakani Location, Mitangoni Sub-location, in Kaloleni Division. The dominant soil
of this subzone is the well drained, deep to very deep, red to yellowish brown, firm, sandy clay loam to clay,
underlying loamy fine sand to sandy loam: chromic and orthic LUVISOLS; with orthic ACRISOLS. The
annual average rainfall amount is between 640 – 810 mm*. The first rainy season can expect more than 150
– 220 mm in 10 out of 15 seasons and the second rainy season > 150 – 190 mm. The 60% reliability of the
growing periods during the 1st and 2nd seasons is 55 – 75 and 40 – 55 days, respectively.
The rains are very unreliable and cropping season is short, less than 55 days. Therefore, the zone consists
mainly of ranch land. Crop production should be restricted to drought-resistant crops only. Attempts to
grow maize usually results in very low yields or total crop failure (Table 26d).
Cattle kept in this subzone belong to the small East African Zebu type. This type of cattle is relatively well
adapted to the local environment. However, these cattle are not in optimal conditions. During the dry
seasons, the animals have to face the harsh circumstances, and trek long distances in search of pasture and
water. An ever recurring problem has been rinderpest, which regularly reduces herd sizes. Other troublesome
diseases are east-coast fever, foot-and-mouth disease and trypanosomiasis which is transmitted by the tsetsefly.
Most of the cattle suffer from lack of minerals, leading to geophagia (earth eating).
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Agroecological unit potential for local maize variety not yet established
KILIFI - MALINDI GROUP 50
This is the Coastal Lowland Livestock-Millet Zone with a (weak) very short and a (weak) very uncertain
cropping season as found in Mitangani Location, Mikamini Sub-location, in Bamba Division. The dominant
soil of this subzone is the imperfectly drained, deep, grayish brown, extremely firm, slightly calcareous,
moderately saline, moderately sodic, cracking clay, with a very thin topsoil of sandy clay loam, called gleyic
SOLONETZ. The annual average rainfall amount is between 550 – 750 mm*. The first rainy season can
expect more than 150 – 200 mm* in 10 out of 15 seasons and second rainy season > 80 – 130 mm. The 60%
reliability of the growing periods during the 1st and 2nd seasons is 40 - 50 and < 40 days, respectively.
The rains are very unreliable and the average cropping season is very short, less than 55 days. Therefore,
this subzone consists mainly of ranch land. Crop production should be restricted to drought-resistant resp.
drought-evading crops only. Attempts to grow maize usually results in very low yields or total crop failure
(Table 26e). The averages of 200 kg/ha are the lowest of the Small Farm Survey of 2003/04! The gleyic
Solonetz aggravates the problem of insufficient moisture for crops.
Cattle kept in this subzone belong to the small East African Zebu type. This type of cattle is relatively well
adapted to the local environment. However, these cattle are not in optimal conditions. During the dry
seasons, the animals have to face the harsh circumstances, and trek long distances in search of pasture and
water. An ever recurring problem has been rinderpest, which regularly reduces herd sizes. Other troublesome
diseases are east-coast fever, foot-and-mouth disease and trypanosomiasis which is transmitted by the tsetsefly.
Most of the cattle suffer from lack of minerals, leading to geophagia (earth eating).
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Agroecological unit potential for local maize variety not yet established
KILIFI - MALINDI GROUP 52
This is the Coastal Lowland Coconut-Cassava Zone with medium to long cropping season and intermediate rains
as found in Gede Location, Msabaha sub-location, in Malindi division. The dominant soil type is a complex
of very deep soils of varying drainage condition, colour, consistency, texture and salinity: albic ARENOSOLS
with orthic FERRALSOLS, gleyic LUVISOLS, solodic PLANOSOLS and pellic VERTISOLS. The annual
average rainfall amount is between 1050 – 1230 mm. The first rainy season can expect more than 400 – 800
mm* in 10 out of 15 seasons, and second rainy season > 50 – 130 mm*. The 60% reliability of the growing
periods during the 1st and 2nd seasons is 155 - 175 and < 40 days, respectively.
A major feature of agriculture in Malindi district has been the rapid change from sorghum and millet
production to maize, cassava, cowpeas, green grams, ground nuts over the course of the last century (Table
25a). Maize has become the dominant staple while sorghum and millets have disappeared almost completely
from the district. Average maize yields however, are far below the potential of the region and low production
levels create serious food deficits. Improved maize production techniques are the key to resolving these
deficits. Over the years, new technologies, such as new varieties and fertilizer have been introduced. Adoption
has, however, remained low especially for fertilizer application to the soil (Table 24a & 26f ). Agriculture
is still the main activity of the subzone. Mixed cropping is practiced in all areas within this subzone. Both
tree and annual crops are grown and intercropping is common. This combination varies from place to place
but in general, there is a decrease in the number of trees as compared to annual crops from the coast to the
hinterland in the west due to less rain there. Although annual crops can generate income, they are usually
produced primarily for human consumption and only sold if there is a surplus or sudden need for cash.
Maize, cassava, cowpeas, green grams, ground nuts and bananas are the major crops; vegetables and beans,
though not reported, are minor crops in this subzone. Maize is the most important annual staple crop, even
though yields have remained low over time for the reasons aforementioned earlier. Current maize yields in
this subzone CL 3 are estimated between 0.5 t/ha to 1.5 t/ha although they may be as low as 0.25 t /ha
during the short (minor) rainy season (Table 26f ).
Cassava is a subsidiary staple in this subzone and has increasingly becoming an important cash crop. It is
regarded as an important security crop because of its tolerance to drought, ability to give reasonable yields on
poor soils, low external input and labor requirements, and the option of harvesting over a long period after
the first rainy season. The next most important annual crop are cowpeas. However, even though cowpea is
also drought tolerant, it is very vulnerable to pests and diseases, which often leads to very low yields.
Tree cultivation, which is very common and covers a large area in subzone of CL3 and is an important
source of regular income. Major tree crops are coconuts, cashew nuts, citrus, Bixa, and mangoes. Trees grow
easily without much labor input and the fruits are sold for cash. Coconuts were the most important tree crop
in this subzone until recently; now farmers in Malindi district rank mangoes as the number one cash crop.
Two types of mangoes are grown in Malindi district and this subzone in particular: the local and the exotic
or improved varieties. The latter are usually grafted on local mangoes and are grown for the export market.
Most local varieties tend to have high fibre content, commonly referred to as “stringy”, and this characteristic
makes them unpopular for fresh consumption. The local mango varieties are usually left to grow naturally
without much crop husbandry. At the farm-level, key constraints faced by farmers are the lack of clean
planting material, inadequate technology, the length of the production cycle and inadequate post-harvest
handling facilities. Concerning planting material, there is a generalized shortage of grafted seedlings. Hence,
farmers tend to use inferior, low yielding seedlings. Farmers do not have knowledge on improved production
technology, and there is little or no use of fertilizers and pesticides. Pests – mainly the mango seed weevil and
fruit fly – and diseases – mainly anthracnose and powdery mildew – are also major problems . Some fruit
trees are so tall and big such that spraying is only not viable but also impossible. Farmers often lack motorized
pumps for effective pest and disease control. Coupled with this, is poor crop management practice, which
leads to flower and fruit fall.
KILIFI-MALINDI GROUP 53
Farmers suffer from poor post-harvest handling techniques, leading to significant losses, which affect returns
to the farmer and traders. Furthermore, farmers do not have good storage facilities available at the farm level,
and this forces them to sell their product immediately after harvest. No collective bargaining takes place on
the price, and each farmer interacts individually with the trader and other buyers, often receiving prices well
below reigning market prices. At the marketing stage, a major constraint is the poorly developed transport
infrastructure, such as the bad road conditions that serve production areas which further contribute to
post-harvest losses and a deterioration of quality leading to low selling prices. In many districts, transport
and shipping costs are in fact prohibitive, both within and outside the country. Supply is not well organized
with collection, grading and packing facilities and, therefore, farmers are not able to separate higher quality
fruits to be remunerated accordingly. Moreover, farmers often lack the necessary information on alternative
marketing possibilities and on alternative product uses, such as drying, and other options for value addition.
Traders themselves often suffer from poor access to credit, which makes it difficult for them to finance their
operations. In regard to exports, inadequate post-harvest/husbandry control, wrong varieties for sea freight,
inadequate sea freight facilities and high air freight costs are among the major constraints. Moreover, the
need to comply with the EUREGAP and traceability standards, which are necessary to enter the EC market,
constitute a further problem. Exporters themselves often suffer from price instability in international markets
and from stiff competition from other countries like India, Pakistan, Brazil, Mexico and Costa Rica. These
competitors offer higher quality varieties at lower prices, due mainly to lower shipping costs.
Finally, concerning processing, major constraints are the insufficient plant capacity and organization of
supplies. Currently, less than 1 percent of mangoes produced in Malindi are processed. The better quality
fruits are exported, and processors are left with fruits of the lowest quality. Seasonal production is only enough
to supply factories for seven months of the year. On the consumption side, the price of natural mango juice
is too expensive for domestic consumers, who mostly consume cheaper products and indigenous varieties.
Relatively cheaper imported mango juices are available from Mauritius, South Africa and Egypt. These
countries enjoy preferential tariffs under the regional trade agreement, Common Market for Eastern and
Southern Africa (COMESA). Further competition comes from locally manufactured, chemically sweetened
mango flavoured soft drinks.
Stakeholders in the industry could look at ways to improve exports of fresh fruit through better quality
control and management of the value chain. Given that a sizeable quantity of fruits does not normally meet
export standards, other utilization must be examined. In the immediate future, the development of processed
products seems to offer the best market opportunities to this end, particularly for export, given that shipping
and handling costs are lower for processed products. In the longer term, capacity building of farmers on crop
husbandry, technological application and overall farm management are key to the development of the chain.
Improvement in extension provided to mango farmers is required. The need to improve plant breeding is
required particularly for hybrid and improved varieties. In some areas, better quality could be achieved by
adapting existing varieties, but developing new locally-adapted varieties in the long run should be explored.
Defining the needs and implementing priorities of infrastructural development must be carried out to
support the sub-sector. In the area of physical infrastructures, particular emphasis should be given to storage
facilities and to transportation. Concerning institutional infrastructures, the development of adequate credit
facilities and other services required by the supply chain and setting up collective farmers’ bodies, responsible
for marketing and for the interaction with other stakeholders in the chain, must be examined.
Tree crops are estimated to contribute over 65% of farm produce value in zone CL3. Distance from markets
and the small number of marketing outlets are a major constraint to agricultural income generation. Poor
infrastructure, perishable farm produce, lack of organized marketing, and the small number of middlemen
in the area also mean that agricultural prices and consequently farm income, are low. Several commodities
are handled through formal markets where prices and conditions are regulated by the government. They
include maize, rice, sugar cane, cashew nuts and Bixa. These markets are dominated by large purchasing
organizations such as the National Cereals and Production Board, Kenya Cashew Nuts Limited, and Kenya
Bixa Limited. Cooperatives, middlemen, and end-users are licensed buying agents for these organizations.
Since the deregulation of cereal markets in the 1990s, however, food crops like maize and rice are mostly
handled through informal markets (influenced only minimally by regulations) and where prices tend to be
KILIFI - MALINDI GROUP 54
lower than in formal markets. Informal markets also handle vegetables and fruit, cassava, sweet potatoes,
tomatoes, mangoes, bananas and papayas.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
KILIFI - MALINDI GROUP 56
This is the Coastal Lowland Cashewnut-Cassava Zone with a short to medium cropping season, intermediate
rains and a very uncertain cropping season as typified by Fundi Issa Location, Fundi Issa Sub-location, in
Magarini Division. The dominating soil is imperfectly drained, deep, greyish brown, mottled, firm, slightly
calcareous, non-saline to slightly saline, slightly sodic, sandy clayloam, abruptly underlying a thick topsoil
of friable loamy sand: solodic PLANOSOLS. The average annual rainfall amount is between 820 – 1000
mm*. The first rainy season can expect more than 220 – 500 mm* in 10 out of 15 seasons and second rainy
season > 50 – 150 mm*. The 60% reliability of the growing periods during the 1st and 2nd seasons is 105 –
110 and < 40, respectively. Cultivation in the 2nd rainy season starts early to get remaining soil moisture and
some intermediate rains.
In this subzone, maize growing still dominates both seasons, despite its negligible yields due to the short
growing periods prevalent in the area (Table 26g) and inadequate application of farm inputs (Table 24b &
26g). Other crops grown during the first rainy season include: beans, cowpeas, green grams and cassava.
This crop mix of drought tolerant crops is a response to the drought conditions that frequently occur
in this subzone. With frequent maize crop failure, food security is a major challenge in this subzone. It
is unfortunate that farmers have abandoned the growing of drought tolerant millets and sorghum that
dominated the indigenous farming system in the last century
The permanent cash crop grown in this subzone are cashewnuts. Cashew is one of the most popular tree
nuts in Malindi district and world markets because of its competitive price, long shelf life, relatively low fat
content and excellent flavour. The global market for nuts is projected to grow at an annual rate of at least 5%
over the next five years. The main reason is that nuts are regarded as a healthy source of protein and are being
consumed in increasing quantities in both developed and developing countries. A market survey carried out
by Kenya Horticultural Development Programme (KHDP) in 2005 also showed that the local and regional
demand for Kenyan cashew is growing at an even faster rate. This provides a great income opportunity for
many thousands of farming families on the Coast, who have cashew trees growing on their small farms.
However, cashew nuts production has been decreasing in the area due to: 1) diseases mainly powdery
mildew, 2) disorganized marketing environment and 3) loss of local processing capacity due to closure of
the only processing plant.
With few other income options, many areas where cashews are grown like in this subzone are now the poorest
in coastal Kenya and are experiencing recurrent food insecurity. The quickest way to increase incomes for
cashew farmers and ensure food security problems is to increase productivity of cashew trees (and reopening
of the processing plant). Improved production practices could result in a doubling of current production
and a doubling of current farmers’ incomes.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Potential not yet determined under the agroecological unit
KILIFI - MALINDI GROUP 58
This is the Coastal Lowland Cashewnut-Cassava Zone with a short cropping season, intermediate rains
and a (weak) very short cropping season as typified by Mafara Location, Madina Sub-location, in Marafa
Division. The dominating soil is imperfectly drained to poorly drained mollic SOLONETZ; with orthic
RENDZINAS and verto-luvic PHAEOZEMS. The average annual rainfall amount is between 800 – 950
mm*. The first rainy season can expect more than 220 – 350 mm* in 10 out of 15 seasons and second rainy
season > 150 – 180 mm*. The 60% reliability of the growing periods during the 1st and 2nd seasons is 85 –
105 and 40 – 45 days, respectively.
Due to the low reliability of the rains and the short cropping season, drought-evading and drought-tolerant
crop varieties should be cultivated. In general, the short rains are almost inadequate for the cultivation
of annual crops. The indigenous cereals were sorghum and millet, both of which are drought-resistant
and therefore well suited for the unreliable and low amounts of rainfall. Since the end of the last century,
however, sorghum and millet have almost entirely been replaced by maize. Compared to sorghum and
millet, maize has a higher production potential, is less vulnerable to diseases and pests (especially bird
attacks), and is more easily prepared for consumption. On the other hand, maize is quite vulnerable to both
water deficits and surpluses, while it requires a well drained soil with a good supply of nutrients. Due to the
usually low and unreliable rainfall, together with the low fertility of soil and inadequate fertiliser application
(Tables 24c & 26h), yields vary from low to almost nil over the years. Yields are on average 200 – 500 kg/
ha (Table 26h), which is very low compared to other regions of Kenya,
Weeds are serious competitors regarding nutrients, light and space, especially in the early life stages of the
maize. If not properly removed, they can cause considerable yield reductions. A special problem is formed
by Striga spp. (witchweed), a parasite which attaches to the root system of the maize. Most common pests
affecting maize yields are the stalk borer and the army worm, while major diseases are white leaf blight and
rust.
Indigenous root crops are the several types of yam, which are not popular any more. More common nowadays
is cassava, a crop which was hardly grown before the mid-nineteenth century. Cassava is relatively drought
resistant, has a good yield potential on poor soils, and is resistant to pests and weeds. Moreover, it requires
little labour and does not show a peak in labour demand. The crop can remain in the field throughout the
season, so that it can function as a reserve crop. However, compared with maize, the protein content is very
low. The cassava in the Subzone has been infected with the mosaic virus, which causes considerable yield
reductions. Average yields of cassava count are about 1-5 kg of tubers per plant. Another root crop is the
sweet potato, which is grown by only a few farmers.
Pulses are commonly grown, although always in small quantities. Most common pulses are beans, cow peas,
pigeon peas and green grams, but also groundnuts and bambara nuts are grown incidentally. Most of these
pulses, especially the latter two, are rather drought resistant. Due the ability to fix nitrogen in the soil, pulses
can be useful if intercropped with maize. Most pulses are vulnerable to insect damage, which often lead to
a failure of making pods.
The permanent cash crop grown in this subzone are cashewnuts. Cashew is one of the most popular tree
nuts in Malindi district and world markets because of its competitive price, long shelf life, relatively low fat
content and excellent flavour. The global market for nuts is projected to grow at an annual rate of at least 5%
over the next five years. The main reason is that nuts are regarded as a healthy source of protein and are being
consumed in increasing quantities in both developed and developing countries. A market survey carried out
by Kenya Horticultural Development Programme (KHDP) in 2005 also showed that the local and regional
demand for Kenyan cashew is growing at an even faster rate. This provides a great income opportunity for
many thousands of farming families on the Coast, who have cashew trees growing on their small farms.
However, cashew nuts production has been decreasing in the area due to: 1) diseases mainly powdery
mildew, 2) disorganized marketing environment and 3) loss of local processing capacity due to closure of
the only processing plant.
With few other income options, many areas where cashews are grown like in this Subzone are now the
poorest in coastal Kenya and are experiencing recurrent food insecurity. The quickest way to increase
incomes for cashew farmers and ensure food security problems is to increase productivity of cashew trees.
Improved production practices could result in a doubling of current production and a doubling of current
farmers’ incomes.
KILIFI - MALINDI GROUP 60
This is the Coastal Lowland Livestock-Millet Zone witha (weak) very short to short cropping season and a very
short one as typified by Marafa Division, Bungale Location, Baricho Sub-location. The dominating soil is
an association of eutric CAMBISOLS and verto-luvic PHAEOZEMS. The average annual rainfall amount
is between 640 – 810 mm*. The first rainy season can expect more than 155 – 220 mm* in 10 out of 15
seasons and second rainy season > 150 – 190 mm*. The 60% reliability of the growing periods during the
1st and 2nd seasons is 55 – 75 and 40 – 55 days, respectively. *
The rains are very unreliable and cropping season is short, less than 55 days. Therefore, the zone consists
mainly of ranch land. Crop production should be restricted to drought-resistant crops only. Attempts to
grow maize usually results in very low yields or total crop failure (Table 26i). Other drought tolerant crops
grown include: cow peas, green grams and cassava. No farmer reported growth the drought tolerant millet,
which is well suited for such precarious environments.
Cattle kept in this subzone belong to the small East African Zebu type. This type of cattle is relatively well
adapted to the local environment. However, these cattle are not in optimal conditions. During the dry seasons,
the animals have to face the harsh circumstances, and trek long distances in search of pasture and water. An
ever recurring problem has been rinderpest, which regularly reduces herd sizes. Other troublesome diseases
are east-coast fever, foot-and-mouth disease and trypanosomiasis which is transmitted by the tsetsefly.
In many parts of Kenya and in this subzone in particular, smallholder farmers are being compelled by
policy and markets to diversify their traditional export crops, whose potential for growth remains uncertain.
Alternative agricultural activities are needed which offer higher returns to land and labour, offer the
expectation of future growth, and which are suitable for adoption by the resource-poor smallholder farmers
who continue to dominate local production. Market-oriented dairy production may fill this need for some
smallholder producers in this area. The reasons for promoting dairy research have fundamentally to do with
improving the opportunities and welfare of smallholder farmers and the consequent effects on agricultural
development. The avenues of this impact are several: 1) There is good potential for increased demand
and higher real prices for dairy products, 2) dairying can lead to increased levels and stability of income
generation for local farmers and 3) dairying can increase employment in rural areas both directly and
indirectly through supply of inputs and locally produced household items, and through increases in rural
capital accumulation. Other impacts may be either positive or negative, including the impact on women in
the household in terms of income generation and access, and labour demands and allocation. Similarly, the
impacts of intensive dairy development on the poorest households may be indeterminate. Finally, dairying
can have positive impacts on soil fertility maintenance in intensive mixed cropping systems, a role that may
grow with intensification.
In conclusion, the livestock-millet zone in Malindi district represents a difficult and risky environment for
smallholder dairy production, yet one with access to two principal and rapidly growing urban markets,
Mombasa and Malindi. These markets offer smallholder dairy producers in this subzone, actual or potential,
large margins for their milk. However, these markets and their environs also offer many other opportunities
for the investment of smallholders’ scarce capital. Many of these investment opportunities require smaller
initial investment than dairy cattle, are less constantly demanding of family labour, require fewer specialist
skills and are less risky. Of particular importance to increasing the adoption of dairy amongst smallholders
will be ensuring the effective delivery of the infection and treatment method of immunisation against East
Coast fever, or the delivery of the next-generation technology. Notwithstanding these reservations, dairy
production and marketing has large potential for direct financial returns and indirect benefits for crop
production. It is therefore likely that as smallholder agriculture in the coastal lowlands intensifies in response
to human population pressure, dairying will become an important enterprise for a significant number of
resource-poor families.
NOTES:
1)
Source: Interview of 30 farmers (if possible 10 in each level) 2004 by Divisional and Field staff
2)
Figures of these cereals growing periods should be reached or surpassed in 6 out of 10 years.
3)
Achieved average yields with average rainfall
4)
Farmers with medium inputs
5)
Farmers with high inputs of Fertiliser, insecticides, soil and water conservation
6)
Potential yield according to crop list and local climate of this Agro-Ecological Unit if soils are optimally fertilized, plus optimal crop
management
7)
Fertiliser applications are averaged at 20 % of pure nutrient
*Potential not yet determined under the agroecological unit
KILIFI - MALINDI GROUP 62
The Fertiliser Use Recommendation Project of the GTZ (FURP) from 1986 till 1992 had 3 trial sites in the
former Kilifi District. Mtondia Tezo north of Kilifi Town in Agro-Ecological Zone (AEZ) CL 4 (on chromic
Luvisols) is representing a coastal strip of about 80 km length from Kilifi Town north to Fundisa. The less
fertile soils are associated with albic and ferralic Arenosols, orthic Ferralsols, Planosols and Vertisols. They
have developed from lagoonal deposits of the Kilindini sands. The soils of the coastal plains south of Kilifi
Town down to Mombasa are similar to those of the north coast and should be represented by the FURP
site at Mtwapa CARS (CL 3, CL 4). They are dominated by a mixture of albic and ferralic Arenosols, orthic
Ferralsols and Lithosols, which have developed on lagoonal deposits of the Kilindini sands and the Coral
reef limestone. These soils are continuing to the south through Mombasa down to Msambweni and Lunga
Lunga. Their inherent fertility is generally low, in some parts extremely low, which is shown by the FURP
results of Mtwapa CARS (see Table 27b). However, this FURP trials are not reflecting the soil fertility status
of the whole area because the site under experimentation was exploited by permanent cultivation for more
than 25 years without any compensation with fertilizers! Thus, other sites might be quite different.
Very poorly drained thionic Fluvisols and Solonchaks are occuring in the mangrove swamps of the district
group around the Mtwapa and Kilifi creeks and at the northern coastal strip of the DG north of Ngomeini.
A third FURP trial site is located near Lutsangani, SW of Ganze. This mbuga site contains chromic Vertisols
(associated with ferralic and albic Arenosols) and is representing the mbuga parts of the semiarid area (CL
4, CL 5) between Ganze and Bamba. The soils possess a moderate to low fertility and have developed on
cover sands of the Magarini sands.
Almost 15 km west of the shoreline of the Indian Ocean (CL 4, CL 5) and in the arid west of the district
group (CL 6) strips of very fertile verto-luvic Phaeozems –developed on shales of the Maji-ya-Chumvi beds
and the Taru carbonaceous shales- can be found next to less fertile and poorly drained Planosols and Solonetz
of the Marafa beds as well as less fertile Acrisols and Arenosols of the Mazeras and Mariakani sandstone
(near Kaloleni and Mariakani, CL 3, CL 4, CL 5). Fertile Fluvisols are occurring in the bottomlands of the
Galana River.
Recommended rates of fertiliser in an Agro-Ecological Unit (AEU) increase towards the wetter subzones and
decrease into the dry ones if the soil unit extends there (see small maps). In the areas settled by smallholders,
zones CL 3, CL 4 and CL 5, we have tended to lower the rates due to the low financial base of the
smallholder farmers. If the system could be put in place to give the starter fertiliser on credit, repayable with
part of the money obtained from harvest, then higher rates would be used by the farmers. The optimum can
be calculated from the yield functions in MURIUKI & QURESHI (2001)1. In the long run the optimal
amount and enough manure must be given to maintain the nutrient content. Some quantities for this can
be seen in Chapter 3.1 under the ‘General Remarks’ section.
Higher application rate recommendations are given in the Smallholder Farming Handbook of the IRACC
and MSS, Nairobi 1997, but the economic investment and risk is too high for the small farmers. The
mentioned rural credit system for the inputs could help a lot. Where scientific sources for quantifying the
rates are lacking, some conclusions can be drawn from the difference of inputs and yields between the low and
high production levels of the Farm Survey 2004. An empty column in the recommendation tables denoted
as “Other Nutrients Recommended” does not mean that there is nothing to be done but it is because of
lack of trial data. Symptoms of deficiencies and methods of addressing these can be found in MURIUKI
& QURESHI (2001), Table 1&2, p.22-23. FURP trials at Mtondia Tezo near Kilifi Town showed that all
crops responded positively to the application of N and P (Table 27a). However, it must be pointed out that
soil fertility of the sandy soils is quite low due to low soil moisture capacity, a low CEC, a high leaching rate
of nutrients and a low pH. The micronutrients that are not included in the fertiliser become exhausted very
fast too. Manuring almost up to the full return of the extracted nutrients is a must in order to have a stable
agrobiological system for continuous sustainable production2. The application of Farm Yard Manure (FYM)
leads to a stabilization, even to a slight increase of crop yields as well as to an improvement of org. C, pH and
important nutrients (like P and Mg) in the long run; this is also positive for nitrogen mineralization and the
improvement of soil physical quality (e.g. water storage capacity and plant available soil water, infiltration,
aeration) and of the biological parameters. Therefore, 5 tons of manure can be recommended per ha in
the district group (see Table 27a). Similar results were obtained by the FURP trials at Kichakasimba in the
KILIFI-MALINDI GROUP 63
neighbouring Kwale district group representing parts of the Kilifi area (see Table 27c). Crops at the FURP
site at Lutsangani (Table 27d) with the mbuga soils did not respond to the application of P fertilizer due
to a high natural content of P in the soil. Therefore, maintenance of soil fertility should be more effective
by applying FYM, because this will lead to an improvement of the humus content as well as of the physical
structure of the soil, the CEC and the nutrient pool. Cultivation of cowpeas and simsim as relay crops (late
in the long rains) is recommendable.
Gross margin (GM) calculations however reveal that with current market prices (gross income for crops
minus variable costs) the cultivation of maize and sorghum (as a mono- and intercrop) is less worthy than
horticultural crops (like onions, kales, tomatoes, sweet potatoes, water melon, brinjals, capsicums), under
rainfed and/or irrigated conditions in AEZ CL 3 and CL 4; cassava in CL 4 as well as tree crops like mango and
citrus (mainly in CL 3 and CL 4) are also much more profitable due to better market prices, even for farmers
who are not able to apply fertilizers, biocides and water on a high level (see e.g. FARM MANAGEMENT
GUIDELINES OF KILIFI DISTRICT, 2010-2011; FARM MANAGEMENT GUIDELINES OF
MALINDI DISTRICT, 2011; FARM MANAGEMENT GUIDELINES OF KALOLENI DISTRICT
2010-2011). In the drier areas of the coastal hinterlands (CL 5) best results of GM can be obtained by
dairy cows and poultry (in particular egg production) (e.g. FARM MANAGEMENT GUIDELINES OF
KINANGO DISTRICT, 2010). Therefore, farmers in the district group should be advised not to rely too
much on staple crops like maize and sorghum as cash crops.
_________________________
1
MURIUKI, A.W. & QURESHI, J.N.: Fertiliser Use Manual.- Nairobi, KARI 2001
2
Southern China has parts with similar soils to Coast Province and stabilized productivity there for hundreds
of years by returning the kitchen waste as well as human and animal excrements to the fields. The organic
material could be used together with the urea for biogas production first to reduce the hygienic and energy
problems. Ecosan toilets are a solution for households to produce manure.
KILIFI - MALINDI GROUP 64
KILIFI-MALINDI GROUP 65
Sources: muriuki, A.W. & qureshi, J.N.: Fertiliser Use Manual.- Nairobi 2001, p. 144-145/148-149, and conclusions from the
Farm Survey 2004; Information Research and Communication Centre (IRACC): Small Holder Farming Handbook for Self
Employment.- Nairobi 1997, p. 101-102; KARI (Ed.): Fertilizer Use Recommendations. Vol. 1, Coastal Districts.- Fertiliser
Use Recommendation Project (FURP), Nairobi ca. 1995. AEU of the trial site is underlined.
1
Cowpea as a relay crop is planted in May/June/July (FURP, p. 7/12).
2
Lower limit of application (FURP, p. 11).
3
Yield response to P application should be tested; relay planted cowpeas seem to be the cheapest source of N (by N fixation)
(FURP p. 11).
4
Within this experimental module 3 maize (2 years) and sorghum (3 years) are followed by simsim in the second
rainy season (FURP, p. 7). Higher yields of maize during the first 2 years of experimentation (compared to the longer
experimentation period –see module 1-) seemed to be caused by the extreme decrease of soil fertility during continuous
cropping over 5 years (FURP, p. 9).
5
It is recommended to limit the application of fertiliser to the first rainy season due to unreliable and low rainfall in the
second rainy season (FURP, p. 11); this might be responsible for the low response of sorghum to N and P applications.
6
Yields in areas with 750-1000 mm of rainfall: 15-20 nuts per tree (IRACC, p. 102).
7
Application of well composted farm yard manure (FYM) is necessary to stop the continuous loss of organic carbon in the
sandy soils; a good content of org. C contributes most to the CEC in those soils and improves the moisture storage capacity
of the stratum (FURP, p. 9).
8
In large areas the soils are very sandy and possess a low humus content, a low CEC, a low moisture storage capacity, low
Ca and SO4 as well as moderate P contents; applied nutrients are leached quickly (FURP, p. 6).
9
Contents of P, N, org. C and cations (in particular micro nutrients) should be tested/monitored regularly (MURIUKI/
QURESHI, p. 144).
*The actual conversion into the real nutrient content can be seen in Annex table I, p. 37.
KILIFI - MALINDI GROUP 66
KILIFI-MALINDI GROUP 67
Sources: muriuki, A.W. & qureshi, J.N.: Fertiliser Use Manual.- Nairobi 2001, p. 144-145/148-149, and conclusions from the
Farm Survey 2004; Information Research and Communication Centre (IRACC): Small Holder Farming Handbook for Self
Employment.- Nairobi 1997, p. 101-102; KARI (Ed.): Fertilizer Use Recommendations. Vol. 1, Coastal Districts.- Fertiliser
Use Recommendation Project (FURP), Nairobi ca. 1995. AEU of the trial site is underlined.
1
The inherent soil fertility of the trial site at Mtwapa CARS was extremely low (FURP, p. 14): contents of org. C, N, P and
exchangeable Ca were even lower than at Mtondia-Tezo (see Table 15a, Kilifi Group) due to the fact that the site did not
receive any mineral or organic fertilizers since it had been cleared in 1960 (FURP, p. 11). Therefore, the results of the trial
site are not representative for large areas; the soil fertility status of each field can vary according to the time period under
cultivation, cultivation techniques, crops grown etc. (FURP, p. 15).
2
Cowpea as a relay crop is planted in May/June/July (FURP, p. 7/12).
3
Responses of crops to N and P applications are so low (due to the exhaustion of the other nutrients) that it is considered as
uneconomic. Only if prices for maize at the market are too high, farmers are advised to apply fertilizers in order to meet the
food demand of their families; in this case rates of up to 50 kg/ha N and 25 kg/ha P2O5 are recommended (FURP, p. 15) and
manure.
4
A green manure crop could be planted as an alternative in the second rainy season for the purpose of being incorporated into
the soil (FURP, p. 14).
5
Yields in areas with 750-1000 mm of rainfall: 15-20 nuts per tree (IRACC, p. 102).
6
Contents of P, N, org. C and cations (in particular micro nutrients) should be tested/monitored regularly (MURIUKI/
QURESHI, p. 144).
7
Coast Composite was planted for 5 years (1987-1991), Pwani Hybrid for 1 year (1992).
*The actual conversion into the real nutrient content can be seen in Annex table I, p. 37.
KILIFI - MALINDI GROUP 68
KILIFI-MALINDI GROUP 69
Sources: muriuki, A.W. & qureshi, J.N.: Fertiliser Use Manual.- Nairobi 2001, p. 148-149, and conclusions from the Farm
Survey 2004; Information Research and Communication Centre (IRACC): Small Holder Farming Handbook for Self
Employment.- Nairobi 1997, p. 101-102; KARI (Ed.): Fertilizer Use Recommendations. Vol. 1, Coastal Districts.- Fertiliser
Use Recommendation Project (FURP), Nairobi ca. 1995. AEU of trial site is underlined.
1
The moisture storage capacity of the Acrisols (developed on Shimba grits) is moderate to low (FURP, p. 18); therefore,
moisture conservation measures should be carried out to improve the availability of soil moisture and consequently increase
responses to fertilizers (MURIUKI/QURESHI, p. 148). CEC, org. C and available P of these particular soils are low, Ca
very low; N-losses due to leaching is high (FURP, p. 18); pH decreased within a continuous cultivation period of 4 years by
more than 10 % (FURP, p. 20) –this can be attributed to the very low content of Ca in the soil (liming !).
2
Cowpea as a relay crop is planted in May/June/July (FURP, p. 18).
3
P-fertilization should be tested (FURP, p. 4).
4
Not economical due to low response.
5
Yields in areas with 750-1000 mm of rainfall: 15-20 nuts per tree (IRACC, p. 102).
6
Organic fertilizers should be applied regularly in seasons with adequate soil moisture (to enhance decomposition) to
increase CEC, humus content/org. C, N and other essential nutrients (MURIUKI/QURESHI, p. 148).
7
Contents of P, N, org. C and cations (in particular Mg, K, Ca) as well as pH should be tested/monitored regularly
(MURIUKI/QURESHI, p. 148).
8
Coast Composite was planted for 5 years (1987-1991), Pwani Hybrid for 1 year (1992).
*The actual conversion into the real nutrient content can be seen in Annex table I, p. 37.
KILIFI - MALINDI GROUP 70
KILIFI-MALINDI GROUP 71
Sources: muriuki, A.W. & qureshi, J.N.: Fertiliser Use Manual.- Nairobi 2001, p. 144-145, and conclusions from the Farm
Survey 2004; Information Research and Communication Centre (IRACC): Small Holder Farming Handbook for Self
Employment.- Nairobi 1997, p. 101-102; KARI (Ed.): Fertilizer Use Recommendations. Vol. 1, Coastal Districts.- Fertiliser
Use Recommendation Project (FURP), Nairobi ca. 1995. AEU of trial site is underlined.
1
At the experimental site chromic Vertisols are dominating (mbugas); therefore, problems are more of a physical nature:
the soil becomes very hard when it is drying and very sticky during rainfall, with rather narrow moisture content during
cultivation. Application of farm yard manure (FYM) and other measures will lead to an improvement of the humus content
and the physical structure with a better range of plant available soil moisture and an increase of CEC, N, org. C etc. (FURP,
p. 17-18; MURIUKI/QURESHI, p. 144).
2
Cowpea as a relay crop is planted in May/June/July (FURP, p. 15).
3
During the second rainy season simsim (1988, 1990) or cassava (1989, 1991) are following maize as a crop (module 3;
FURP, p. 15).
4
Lower amounts of N application are necessary due to N fixation by the relay crop.
5
Response of maize to P application was rather inconsistent and low (FURP, p. 17).
6
No significant response to N and P applications; simsim showed very low yields and does not seem to be suited to this site
(FURP, p. 18) –this crop needs free draining soils.
7
P application might become necessary in future if the P content of the soil will reach a critical value after some years of
cultivation (maintenance fertilization in the long run; FURP, p. 17).
8
Contents of P, N, org. C and cations should be tested/monitored regularly (MURIUKI/QURESHI, p. 144).
9
Coast Composite was planted for 3 years (1988-1990), Pwani Hybrid for 2 years (1991-1992).
*The actual conversion into the real nutrient content can be seen in Annex table I, p. 37.
KILIFI - MALINDI GROUP 72
KILIFI-MALINDI GROUP 73
The recommendations for the Kilifi Group of Districts are almost the same as for the Kwale Group because
the Agro-Ecological Zones are similar and the market possibilities in towns or tourist ressorts are near, too.
Therefore there is also here more scope for the necessary incomes by growing vegetables and fruits than by
the former cash crops. Cotton with an expectation of 1 700 KSh of income per ha is disappointing and
therefore disappearing here compared with 169 128 KSh possible with onions per acre (see Table 15). The
high returns per manday in horticulture seem to offer a chance to go in big production with labourers. But
then the market will be flooded and the prices paid to the producer drop. It is better if many small farmers
do some horticulture and sell privately in the markets or join a cooperative for marketing. Also the necessary
composting and other soil care for sustainable productivity is easier in small scale enterprises. The tree crops
must be maintained too although they promise less cash income but they are necessary for braking the sea-
wind which causes some rain by uppiling the air-masses.
Market-oriented dairy production may fill the need for some smallholder producers in this area. The reasons
for promoting dairy research have fundamentally to do with improving the opportunities and welfare of
smallholder farmers and the consequent effects on agricultural development. The avenues of this impact are
several: 1) There is good potential for increased demand and higher real prices for dairy products, 2) dairying
can lead to increased levels and stability of income generation for local farmers and 3) dairying can increase
employment in rural areas both directly and indirectly through supply of inputs and locally produced
household items, and through increases in rural capital accumulation. Other impacts may be either positive
or negative, including the impact on women in the household in terms of income generation and access,
and labour demands and allocation. Similarly, the impacts of intensive dairy development on the poorest
households may be indeterminate. Finally, dairying can have positive impacts on soil fertility maintenance
in intensive mixed cropping systems, a role that may grow with intensification.
In conclusion, the livestock-millet zone from Kwale to Malindi district represents a difficult and risky
environment for smallholder dairy production, yet one with access to two principal and rapidly growing
urban markets, Mombasa and Malindi. These markets offer smallholder dairy producers, actual or potential,
large margins for their milk. However, these markets and their environs also offer many other opportunities
for the investment of smallholders' scarce capital. Many of these investment opportunities require smaller
initial investment than dairy cattle, are less constantly demanding of family labour, require fewer specialist
skills and are less risky. Of particular importance to increasing the adoption of dairy amongst smallholders
will be ensuring the effective delivery of the infection and treatment method of immunisation against East
Coast fever, or the delivery of the next-generation technology. Notwithstanding these reservations, dairy
production and marketing has large potential for direct financial returns and indirect benefits for crop
production. It is therefore likely that as smallholder agriculture in the coastal lowlands intensifies in response
to human population pressure, dairying will become an important enterprise for a significant number of
resource-poor families.
Almost 400 000 KSh are needed for a family with 5 children (see Table 22 in Kwale Group of Districts).
Even with vegetables and fruits it is almost impossible to raise this money. The answer is to have less children
and not trying to send one to university (fees 120 000/- and other costs) but to teach them intensive
agriculture. Kenya will need more food than academics in the future.
There is an increasing other problem caused by the growing population: The land shortage will force people
to settle in the non-agricultural Ranching Zone CL 6. If they avoid overgrazing to maintain the productivity
of the vegetation and improve the "chance cropping" by requesting the Kenya Met. Dept. if an ENSO-
season is coming (especially for the 2nd rains),1) than they have a chance.2)3)
1)
See EWS Bulletin, Sept. 2010 Taita Taveta District,p.2&13.ENSO Index in July, Aug., Sept. below 1.05
2)
Shisanya, Chris A.: Chances and Risks of Maize and Bean Growing in the Semi-Arid Areas of South-East
Kenya During Expected Deficient, Normal and Above Normal Rainfall of the Short Rainy Seasons.-Mat.
zur Ostafrika-Forschung, Heft 14. Geograph. Gesellschaft Univ. of Trier 1996.
3)
See Annex, Chapter 1.2.3