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Biochemistry Concept Book Atf
Biochemistry Concept Book Atf
com
Concept Based Learning
Video Companion on Each Chapter
Next Generation
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ISBN :
CONCEPTS
 Concept 1.1: Definition & Classification of
carbohydrate
 Concept 1.2: AfraTafreeh.com
Isomers of carbohydrate
2 | Biochemistry
Concept 1.1: Definition & Classification of Carbohydrate
Learning Objective: At the end of this page learner should be able to
1) Define carbohydrate
2) Classify carbohydrate
Time Needed
1 Reading
st
30 mins
2 Reading
nd
15 mins
Concept Summary:
Carbohydrates are aldehyde/ketone derivatives of polyhydric alcohols. Their general
formula is CnH2nOn. Carbohydrates are broadly classified as simple or complex
carbohydrates.
Worksheet
• EXTRA POINTS FROM DQB
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4 | Biochemistry
Time to Recall and Analyse
1) Enumerate Homopolysaccharide
2) Enumerate heteropolysaccharide
3) What is chitin?
AfraTafreeh.com
Carbohydrate Chemistry | 5
Concept 1.2: Isomers of Carbohydrate
Learning Objective: At the end of this page learner should be able to
1) Define isomers
2) Discuss various types of isomers
Time Needed
1 Reading
st
30 mins
2 Reading
nd
15 mins
Concept Summary:
Compounds which have some structural formula but differ in their physical and
chemical property are known as isomers.
Types of isomers:
A. Optical isomers.
B. Functional isomers.
C. Stereoisomers:
Anomers.
Epimers.
Enantiomers.
Pyranose & furanose ring AfraTafreeh.com
A. Optical isomers: Presence of asymmetric carbon atom confers optical activity on
the compound. When a beam of plane polarized light is passed through a solution
exhibiting optical activity, it will be rotated to right/left (i) if rotated to right, the
compound is called dextrorotatory (d or +sign), when related to left, compound is
called levorotatory (l or-sign).
B. Functional isomer: aldoses and ketoses.
C. Stereoisomers:
a. Anomers: They differ in their spatial orientation of –H and –OH atoms with
regard to first or anomeric carbon atom. Two forms are there – Alpha and Beta
anomers.
Alpha anomers have –OH group below the plane of ring on anomeric carbon
atom.
Beta anomers have –OH group above the plane of ring on anomeric carbon
atom.
b. Epimers: Isomers differing as a result of variation in configuration of the –OH
and –H on carbon atoms 2, 3 and 4 of glucose are known as epimers. e.g.
epimers of glucose are Mannose and galactose formed by epimerization at
carbons 2 and 4, respectively.
c. Enantiomers: D and L forms are enantiomers. Enantiomers are mirror image
of each other. D and L Isomerism: The orientation of H and OH groups around
carbon atom just adjacent to terminal primary alcohol group. (Penultimate
carbon) if – OH group on this carbon atom is towards right, carbohydrate is
called D-isomer, when–OH group is on left, it is a member of L- series.
6 | Biochemistry
D. Pyranose and furanose ring structure – terminology is based upon the fact
that stable ring structure of monosaccharides is similar to ring structure of pyran
or furan.
Racemers: When equal amount of dextrorotatory and levo rotatory isomers are
present the resulting mixture has no optical activity, such a mixture is called
racemic mixture.
Invert sugar: D sucrose is called invert sugar, because it gives L-glucose and
L-fructose by invertase.
Figure Fact:
AfraTafreeh.com
Carbohydrate Chemistry | 7
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
8 | Biochemistry
Time to Recall and Analyse
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2 Metabolism of Carbohydrate
CONCEPTS
 Concept 1.1: Glycolysis, PDH complex, TCA cycle
 Concept 2.2: Gluconeogenesis
 Concept 2.3: AfraTafreeh.com
HMP Shunt pathway
 Concept 2.4: Glycogen metabolism and GSD
 Concept 2.5: Fructose metabolism
 Concept 2.6: Galactose Metabolism
10 | Biochemistry
Concept 2.1: Glycolysis, PDH complex, TCA cycle
Learning object: At the end of this page learner should be able to
1) Define glycolysis and depict its various steps
2) Differentiate between aerobic and anaerobic glycolysis
3) Describe the rate limiting step of glycolysis and role of insulin
4) Describe fate of pyruvate in mitochondria in aerobic conditions
Time Needed
1 Reading
st
150 mins
2 Reading
nd
100 mins
Concept Summary:
Glycolysis is a cytosolic process which results in ATP production. This process occur
in both aerobic and anaerobic conditions with the formation of pyruvate and lactate
respectively. Total ATP produced in aerobic glycolysis is 9 and in anaerobic is 7 with
net production of 7 and 4 respectively.
Pyruvate produced in aerobic glycolysis is further oxidised in mitosol (mitochondrial
matrix) by PDH complex with gain of 1 NADH(2.5 ATP) into acetyl CoA which is
oxidised in TCA cycle with generation of 10 ATP.
Glucokinase(GK) is type IV isoenzyme of hexokinase(HK) with low affinity and
high Km value for glucose in comparison to hexokinase (180mg/dl vs 0.9 mg/dl
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is the Km value for GK and HK respectively). Rate limiting step of glycolysis is
phosphofructokinase-1(PFK-1) which has Fructose 2,6 bisphosphate as its positive
allosteric modifier. Insulin increases level of Fructose 2,6 bisphosphate and hence
the activity of PFK-1 is enhanced in presence of insulin.
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Steps of glycolysis
12 | Biochemistry
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TCA cycle
Metabolism of Carbohydrate | 13
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
14 | Biochemistry
Time to Recall and Analyse
Label the enzymes and ATP production and utilization at various steps:
AfraTafreeh.com
Metabolism of Carbohydrate | 15
Notes:
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16 | Biochemistry
Concept 2.2: Gluconeogenesis
Learning object: At the end of this page learner should be able to
1) Define gluconeogenesis and Various organs involved in this process
2) Describe various gluconeogenic substrate and steps involved in process of
gluconeogenesis
3) Describe the regulatory enzymes of gluconeogenesis and hormonal action
Time Needed
1 Reading
st
150 mins
2 Reading
nd
100 mins
Concept Summary:
Gluconeogenesis is the process of formation of glucose from non-carbohydrate
substances.
Substrates which are gluconeogenic are mentioned below:
1) Glucogenic amino acid (amino acids that can be converted into glucose),
2) Lactate
3) Pyruvate
4) Propionate
5) Glycerol
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Location: Main organ where gluconeogenesis occurs is the liver and kidney. The
process is partly cytosolic and partly mitochondrial.
Energetics: Synthesis of glucose by the process of gluconeogenesis is energy
consuming process. Conversion of 2 moles of pyruvate into 1 mole of glucose
requires the following:
4 moles of ATP.
2 moles of GTP
2 moles of NADH
This is equivalent of 11 ATP
Steps of formation of glucose from pyruvate are as follows
Key enzymes of gluconeogenesis are
1. Pyruvate carboxylase.
2. Phosphoenol pyrvate carboxykinase.
3. Fructose 1,6 bisphosphatase.
4. Glucose-6-phosphatase.
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18 | Biochemistry
High yield points [Direct asked statements]
Site of gluconeogenesis Partly mitochondrial, partly cytosolic
Energy expenditure for making of one glucose from two pyruvate 11 ATP equivalent
Stages when gluconeogenesis occurs Starvation, diabetes
Most important gluconeogenic amino acid Alanine
Transporter through which glucose is secreted in the blood from GLUT 2
hepatic cell
AfraTafreeh.com
Metabolism of Carbohydrate | 19
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
20 | Biochemistry
Time to Recall and Analyse
Label the enzymes at various steps:
AfraTafreeh.com
Notes:
Metabolism of Carbohydrate | 21
Concept 2.3: HMP Shunt Pathway
Learning object: At the end of this page learner should be able to
1) Define HMP shunt pathway and depict its various steps
2) Differentiate between oxidative and nonoxidative phase
3) Describe usage of this pathway
Time Needed
1 Reading
st
150 mins
2 Reading
nd
100 mins
Concept Summary:
HMP shunt pathway is also known as pentose phosphate pathway. It is a multicyclic
process in which 3 molecules of glucose-6-phosphate give rise to 3 molecules of CO2
and three 5 carbon residues, the latter are rearranged to generate 2 molecules of
glucose-6- phosphate and 1 molecule of glycolytic intermediate glyceraldehyde-3-
phosphate.
Figure fact:
Steps of oxidative and nonoxidative phases of HMP shunt pathway is depicted
below:
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Metabolism of Carbohydrate | 23
AfraTafreeh.com
24 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
Metabolism of Carbohydrate | 25
Time to Recall and Analyse
Label the enzymes and ATP production and utilization at various steps:
AfraTafreeh.com
Notes:
26 | Biochemistry
Concept 2.4: Glycogen metabolism and GSD
(Glycogen Storage Disorder)
Learning object: At the end of this page learner should be able to
1) Define glycogenesis and depict its various steps
2) Define glycogenolysis and depict its various step
3) Differentiate between glycogenolysis in liver and muscle
4) Describe the rate limiting step of glycogenesis and glycogenolysis
5) Describe various glycogen storage disorder
Time Needed
1 Reading
st
150 mins
2 Reading
nd
100 mins
Concept Summary:
Glycogen is the storage form of carbohydrate which is broken to release glucose
at the time of need. Liver and skeletal muscle are two main organs which store
glycogen. Glycogenesis occurs in well fed state when adequate glucose and insulin
is available. UDP glucose acts as a donor of glucose for this process of glycogenesis.
Rate limiting step is catalyzed by glycogen synthase enzyme which is active in
dephosphorylated form. AfraTafreeh.com
Glycogenolysis occurs in presence of glucagon, epinephrine and norepinephrine.
Rate limiting step of glycogenolysis is glycogen phosphorylase. Glucose 1 phosphate
released by action of glycogen phosphorylase is converted to glucose 6 phosphate
y phosphoglucomutase enzyme. Glucose 6 phosphate either is converted to free
glucose by glucose 6 phosphatase enzyme in liver which enters the blood or this
glucose 6 phosphate is utilized in the muscle for glycolysis and hence energy
production.
Type VI Her’s disease Deficiency of liver phosphorylase High glycogen content in liver,
tendency towards hypoglycemia.
Debranching enzyme will act on Alpha-1,6 linkage to liberate a free glucose residue.
( and not glucose 1-phosphate)
Phosphorylase enzyme specifically acts on the Terminal alpha 1,4 glycosidic bonds of glycogen
molecules resulting in liberation of glucose units as
glucose 1 phosphate
In liver glycogen is 4% and in muscle it is 0.7%, In liver, total stored glycogen is 72 gms, while in
muscle it is 245 gms
28 | Biochemistry
Figure fact:
AfraTafreeh.com
Metabolism of Carbohydrate | 29
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
30 | Biochemistry
Time to Recall and Analyse
AfraTafreeh.com
Notes:
Metabolism of Carbohydrate | 31
Concept 2.5: Fructose metabolism
Learning object: At the end of this page learner should be able to
1) Describe fructose metabolism and depict its various steps
2) Discuss various enzyme deficiency associated with fructose metabolism and resulting
consequence
Time Needed
1 Reading
st
150 mins
2nd Reading 100 mins
Concept Summary:
Main organ involved in metabolism of fructose is liver. The process of fructose
metabolism is cytosolic. Fructokinase convert fructose in to Fructose 1 phosphate
and aldolase B acts on fructose 1 phosphate to cleave into DHAP and glyceraldehyde.
Enzyme triokinase convert glyceraldehyde to glyceraldehyde 3 phosphate which
is further metabolized in glycolysis.Deficiency of fructokinase results in benign
fructosuria which is a benign condition and deficiency of enzyme aldolase B
results in hereditary fructose intolerance which is characterized by hepatomegaly,
hypoglycemia, lactic acidosis with accompanying hyperuricemia.
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High yield points [Direct asked statements]
Type of Aldolase involved in fructose metabolism Aldolase B
Essential fructosuria enzyme deficiency fructokinase
hereditary fructose intolerance enzyme deficiency Aldolase B deficiency
Clinical feature of hereditary fructose intolerance Hepatomegaly
Hypoglycemia
Lactic acidosis
Hyperuricemia
Aversion to sweet food
Figure fact:
32 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Metabolism of Carbohydrate | 33
Time to Recall and Analyse
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Notes:
34 | Biochemistry
Concept 2.6: Galactose Metabolism
Learning object: At the end of this page learner should be able to
1) Describe galactose metabolism and depict its various steps
2) Discuss various enzyme deficiency associated with galactose metabolism and
resulting consequence
Time Needed
1 Reading
st
150 mins
2nd Reading 100 mins
Concept Summary:
Galactose is metabolized in liver with the help of certain enzyme which convert it finally to
glycolytic intermediate glucose 6 phosphate. The enzymes required are
1) Galactokinase
2) Galactose 1 phosphate uridyl transferase
3) Epimerase
AfraTafreeh.com
36 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
Metabolism of Carbohydrate | 37
Time to Recall and Analyse
AfraTafreeh.com
38 | Biochemistry
Notes:
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3 Lipid Chemistry
CONCEPTS
 Concept 3.1: Classification of lipid compounds
 Concept 3.2: AfraTafreeh.com
Description of phospholipid and
glycolipid
40 | Biochemistry
Concept 3.1: Classification of lipid and description of phospholipid
and sphingolipid
Learning Objective: At the end of this page learner should be able to
a) Define lipids
b) Enumerate the members in each class of lipid classification
c) Describe various phospholipid
d) Describe various sphingolipid and sphingolipidosis
Time Needed
1 Reading
st
30 mins
2 Reading
nd
20 mins
Concept Summary:
The lipids are heterogenous group of compounds related by their physical rather
than by their chemical properties. They have the common property of being:
1) relatively insoluble in water and.
2) soluble in nonpolar solvents such as ether, chloroform and benzene.
Phospholipid:
Phospholipids are major constituents of plasma membrane.
Classification of Phospholipid
1. Phosphatidycholine (lecithin).
2. Phosphatidylethanolamine (a cephalin).
3. Phosphatidylserine.
4. Phosphatidylinositol.
5. Cardiolipin (major lipids of mitochondrial membrane).
Carbohydrate Chemistry | 41
Sphingolipids
Sphingolipids are found in central nervous system and specially in white
matter.
a. Sphingomyelin: Sphingomyelin on hy- drolysis yields a fatty acid, phos- phoric
acid, choline and a complex amino alcohol, sphingosine.
The combination of sphingosine plus fatty acids is known as ceramide.
b. Glycosphingolipids: Sphingolipids that contain carbohydrates moieties.
Cerebrosides are ceramide monohexosides (e.g. galactocerebroside and
glucocerebroside).
Sulfatides are cerebrosides that contain sulphated sugars.
β-sulfogalactocerebroside.
Globosides are ceramide oligosaccharides that contain two or more sugar
molecules, most often galactose, glucose or N-acetylgalactosamine, attached
to ceramide.
Gangliosides are glycosphingolipids that contain one or more neuraminic acid
residues, usually N-acetyl derivative, which is sallic acids.
Sphingolipidoses:
Sphingolipidoses are inherited genetic disorder referred to as lipid storage diseases,
in which there is deficiency of an enzyme involved in in the normal catabolism,
particular of sphingolipids.
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Disease Enzyme Deficiency Lipid Accumulating1
Fucosidosis α-Fucosidase Cer–Glc–Gal–GalNAc–Gal–Fuc
H-Isoantigen
Generalized gangliosidosis GM1-β-galactosidase Cer–Gio–Gal (NeuAc)–GalNAo–Gal
GM1 Ganglioside
Tay-Sachs disease Hexosaminidase A Cer–Glc–Gai(NeuAc)–GalNAc
GM2 Ganghoside
Tay-Sachs variant or Sandhoff's Hexosaminidase A and B Cer–Gio–Gal–Gal–GalNAc
disease Globoside plus GM2 ganglioside
Fabry's disease α-Galactosidase Cer–Gic–Gal–Gal
Globotriaosylceramide
Caramide lactoside lipidosis Ceramide lactosidase Cer–Glo–Gal
(β-galactosidase) Ceramide lactoside
Metachromatic * Arylsuifataso A Cer–Gal–OSO3
leukodystrophy 3-Sulfogalactosylceramide
Krabbe's disease β-Galactosidase Cer–Gal
Galactosylceramide
Gaucher's disease β-Glucosidase Cer–Glc
Glucosylceramide
Niemann-Pick disease Spingomyelinase Cer–P–choline
Sphingomyelin
Farber's disease Ceramidase Acy–Sphingosine
Ceramide
42 | Biochemistry
Figure facts
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Phosphatidylethanolamine
Phosphatidylinositol
Lysophosphatidylcholine (Lysolecithin)
Plasmalogen (Phosphatidylethanolamine)
Carbohydrate Chemistry | 43
A sphingomyelin
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High yield points [Direct asked statements]
Phosphatidycholine is also called as Lecithin
Most abundant phospholipid is Lecithin
Phosphatidylethanolamine is also called as Cephalin
Phospholipid as precursor of second messenger Phosphatidylinositol
Ceramide is combination of sphingosine plus fatty acids is known
as ceramide
Cerebroside are Ceramide monohexosides
Gangliosides are glycosphingolipids that contain one or more
neuraminic acid residues, usually N-acetyl
derivative, which is sallic acids
44 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Carbohydrate Chemistry | 45
Time to Recall and Analyse
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46 | Biochemistry
Notes:
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4 Metabolism of
Lipid Compounds
CONCEPTS
 Concept 4.1: F
atty acid and its metabolism
(Synthesis and oxidation)
AfraTafreeh.com
 Concept 4.2: V
arious lipoproteins and their
metabolism
 Concept 4.3: C
holesterol metabolism and Bile
acid
48 | Biochemistry
Concept 4.1: Fatty acid Synthesis
Learning object: At the end of this page learner should be able to
a) Describe the steps of fatty acid synthesis
b) Describe fatty acid chain elongation and desaturation
Time Needed
1 Reading
st
120 mins
2 Reading
nd
80 mins
Concept Summary:
Fatty Acid Synthesis:
De Novo Synthesis:
This system is present in the soluble (cytosol) fraction of cells in many tissues e.g.
liver, kidney, brain, lung, mammary gland and adipose tissue.
• Its cofactor requirements include NADPH, ATP, Mn2+, and HCO3–.
• Acetyl CoA is the starting substrate.
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Carbohydrate Chemistry | 51
Acetyl co A carboxylase is the rate limiting enzyme for synthesis of fatty acid.
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Fatty acid synthase complex: It is cytosolic complex which is a dimer 2 units of polypeptide one arranged
in head to tail configuartion
52 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
AfraTafreeh.com
Carbohydrate Chemistry | 53
Time to Recall and Analyse
Draw the diagram denoting the rate limiting enzyme of fatty acid synthesis
Notes:
AfraTafreeh.com
54 | Biochemistry
Concept 4.2: Fatty Acid Oxidation and Ketone Body Metabolism
Learning object: At the end of this page learner should be able to
1) Describe various types of fatty acid oxidation
2) Discuss ketone body synthesis
3) Discuss ketone body utilization
Time Needed
1 Reading
st
120 mins
2 Reading
nd
80 mins
Concept Summary:
Fatty Acid Oxidation:
Oxidation of fatty acids generates the high- energy compounds reduced NAD (NADH)
and reduced flavin adenine dinucleotide (FADH2) and yields acetyl CoA.
In beta-oxidation two carbons are cleaved at a time from acyl-CoA molecules,
starting at the carboxyl end.
Role of Carnitine:
Synthesized from lysine + Methionine. Long chain fatty acyl Co A cannot freely
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diffuse across the inner mitochondrial membrane. Carnitine in the inner mitochondrial
membrane mediates transfer of fatty acyl groups from the cytosol to the mitochondrial
matrix where they are oxidized.
Once acyl CoA enters the mitochondrial matrix, it undergoes â oxidation and it is a
cyclical process involving steps depicted in the figure.
As can be seen in above figure, each cycle generates 1 FADH2 and 1 NADH. Completion
of each cycle results in removal of 2 carbon moiety acetyl CoA at a time. This acetyl
CoA enters TCA cycle where it generates 10 ATP.
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56 | Biochemistry
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Worksheet
• EXTRA POINTS FROM DQB
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60 | Biochemistry
Time to Recall and Analyse
Calculate the total and net ATP produced after complete beta oxidation of
palmitic acid
AfraTafreeh.com
Notes:
Carbohydrate Chemistry | 61
Concept 4.3: Various lipoproteins and their Metabolism
Learning objective: At the end of this page learner should be able to
1) Describe various lipoprotein and their metabolism
2) Discuss various hyper lipoproteinemias
Time Needed
1 Reading
st
120 mins
2 Reading
nd
80 mins
Concept Summary:
A typical lipoprotein consists of a lipid core of mainly nonpolar triacylglycerol
and cholesterol ester surrounded by a surface layer of more polar phospholipid,
cholesterol and the protein fraction known as apolipoprotein or apoprotein.
Major classes of lipoprotein are:
1. Chylomicrons which transport dietary (exogenous) triglycerides of intestine to
blood.
2. Very low density lipoproteins (VLDL or pre-â-lipoproteins), transporting
endogenous triacylglycerol from liver to blood. It also contains lesser amount of
cholesterol.
3. Low density lipoproteins (LDL or â-lipoproteins) with represents the final stage
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in catabolism of VLDL and transport plasma cholesterol from liver to tissues.
4. High density lipoproteins (HDL or á-lipoproteins) which transport plasma
cholesterol from tissue to liver. HDL particles are also involved in VLDL and
chylomicrons metabolism.
Triacylglycerol is the predominant lipid in chylomicrons and VLDL.
Whereas cholesterol and phospholipids are predominant lipids in LDL and HDL
respectively.
62 | Biochemistry
Chylomicron Metabolism:
Following diagram explain the steps of chylomicron metabolism:
VLDL Metabolism:
Following diagram explain the steps of VLDL metabolism:
Metabolic fate of VLDL (A, apolipoprotein A; B-48, apolipoprotein B-48; apolipoprotein C; E, apolipoprotein
E; HDL, high-densuty lipoprotein: TG, triacylgycerol: C, cholesterol and cholesteryl ester; P, phospholipid; HL
hepatic lipase.)Only the predominant lipids are shown
Carbohydrate Chemistry | 63
Fate of LDL Cholesterol at the Tissue Level:
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Metabolic fate of LDL
Worksheet
• EXTRA POINTS FROM DQB
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66 | Biochemistry
Time to Recall and Analyse
Notes:
AfraTafreeh.com
Carbohydrate Chemistry | 67
Concept 4.4: Cholesterol metabolism and Bile acid
Learning objective: At the end of this page learner should be able to
1) Describe Metabolism of Cholesterol
2) Describe Bile Acid Synthesis
Time Needed
1 Reading
st
120 mins
2 Reading
nd
80 mins
Concept Summary:
Cholesterol Metabolism:
Cholesterol is the precursor of the steroid hormone, vitamin D and bile salts.
A little more than half of body cholesterol arises by synthesis and remainder is
provided by average diet.
The liver is the major site of cholesterol biosynthesis. The microsomal (endoplasmic
reticulum) and cytosol fraction of cell is responsible for cholesterol synthesis.
Cholesterol Biosynthesis:
1. 3-Hydroxy-3-methylglutaryl CoA (HMG CoA) is formed in the cytosol from acetyl
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CoA in two steps by thiolase and HMG CoA synthase.
2. HMG CoA to converted to mevalonate by HMG CoA reductase, an NADPH-
dependent enzyme. This is the key regulatory site of cholesterol biosynthesis.
This is regarded as the rate-limiting step in cholesterol biosynthesis.
The feeding of cholesterol reduces the hepatic biosynthesis of cholesterol by
reducing the activity of HMG CoA reductase.
HMG CoA is also reduced by fasting which limits the availability of acetyl CoA
and NADPH.
68 | Biochemistry
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Bile Acids:
Primary bile acids: Cholic and chenodeoxycholic acids are formed in the liver from
cholesterol.
Secondary bile acids: Deoxycholic acid and lithocholic acid are formed from
primary bile acids in the intestine through the action of intestinal bacterial enzymes.
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Carbohydrate Chemistry | 71
Worksheet
• EXTRA POINTS FROM DQB
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72 | Biochemistry
Time to Recall and Analyse
1) What is the role of insulin on rate limiting step of cholesterol synthesis?
2) What are the biochemical changes occur in primary bile acid to convert it to secondary
bile acid?
AfraTafreeh.com
Notes:
5 Amino Acid Chemistry
CONCEPTS
 Concept 5.1: Classification of amino acids
AfraTafreeh.com
 Concept 5.2: Amino acid degradation and urea
cycle
74 | Biochemistry
Concept 5.1: Classification of amino acids
Learning objective: At the end of this page learner should be able to
1) Define amino acid structure
2) Classify amino acids based on its different criteria
Time Needed
1 Reading
st
00 mins
2 Reading
nd
00 mins
CONCEPT SUMMARY:
Common amino acids have a general structure. They contain a central alpha (〈)
carbon atom to which a carboxylic group, an amino group, a hydrogen atom and in
addition a side chain R are attached
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Amino acids are classified based on their structure, polarity, nutritional requirement,
and metabolic fate.
Worksheet
• EXTRA POINTS FROM DQB
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Amino Acid Chemistry | 77
Time to Recall and Analyse
Notes: AfraTafreeh.com
78 | Biochemistry
Concept 5.2: Amino acid degradation and urea cycle
Learning object: At the end of this page learner should be able to
1) Describe transamination and oxidative deamination
2) Describe various steps involved in urea cycle
3) Describe various urea cycle disorder
Time Needed
1 Reading
st
00 mins
2 Reading
nd
00 mins
Concept Summary:
Transamination and oxidative deamination
Transamination involves the transfer of an amino group from an amino acid to an
〈-keto acid to form a new amino acid and new 〈-keto acid. This process involves the
interconversion of a pair of amino acids and a pair of keto acids, catalyzed by a
group of enzymes called aminotransferases.
Amino acids undergo transamination to concentrate nitrogen in glutamate, which is
the only amino acid that undergoes oxidative deamination to a significant extent to
liberate free NH3 for urea synthesis.
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Oxidative deamination is catalysed by glutamate dehydrogenase enzyme found in
mitochondrial matrix
Urea synthesis
Key points
• Urea is synthesized in the liver
• It has two amino groups, one derived from ammonia and the other from aspartate.
Carbon atom is supplied by CO2 (as HCO3–).
• Urea is the major end product of protein catabolism in humans.
• The first two enzymes of urea cycle are present in mitochondria while the rest are
localized in cytosol.
• Synthesis of 1 mole of urea require four moles of ATP
• N-acetyl glutamate functions solely as enzyme activator for carbamoyl phosphate
synthetase.
Figure facts
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Worksheet
• EXTRA POINTS FROM DQB
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Amino Acid Chemistry | 81
Time to Recall and Analyse
Mention the various enzymes needed for urea synthesis and disorder related
with deficiency of these enzymes.
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82 | Biochemistry
Notes:
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6 Amino acid Metabolism
CONCEPTS
 Concept 6.1: Amino acid degradation and urea
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cycle
 Concept 6.2: Simple and branched chain amino
acid metabolism
 Concept 6.3: Aromatic amino acid metabolism
 Concept 6.4: Sulphur containing amino acid
84 | Biochemistry
Concept 6.1: Simple and branched chain amino acid metabolism
Learning object: At the end of this page learner should be able to
a) Describe important points related to glycine
b) Describe important points related to branched chain amino acid
Time Needed
1 Reading
st
00 mins
2 Reading
nd
00 mins
Concept Summary:
GLYCINE
• Smallest amino acid.
• Nonessential.
• Optically inactive.
• Polar.
• Glycogenic.
Worksheet
• EXTRA POINTS FROM DQB
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Amino Acid Metabolism | 87
Time to Recall and Analyse
Notes: AfraTafreeh.com
88 | Biochemistry
Concept 6.2: Aromatic Amino Acid Metabolism
Learning object: At the end of this page learner should be able to
Time Needed
1st Reading 00 mins
2 Reading
nd
00 mins
Concept Summary:
Phenylalanine, tyrosine and tryptophan are aromatic amino acid. Phenylalanine is converted
to tyrosine by hydroxylation reaction where tetrahydrobiopterin is the donor of reducing
equivalent.
• Screening test for phenylketonuria: FeCl3 test.
• Confirmatory test for phenylketonuria: Guthrie test.
Hormone
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Tryptophan metabolism
Key points regarding tryptophan
• Essential.
• Both glucogenic and ketogenic.
• Contains an indole ring.
• Metabolism of tryptophan is divided into:
a. Kynurenine pathway.
Amino Acid Metabolism | 91
b. Serotonin pathway.
1. K
ynureninase is a Vit B6 (PLP) dependent enzyme. Deficiency of VitB6 results
in partial failure to catabolize kynurenine, which then forms Xantheurenic
acid.
2. H
artrup’s disease: It is due to an impairment in the absorption and/or
transport of tryptophan and other neutral amino acids from intestine and
renal tubules.
Low levels of these amino acids in plasma and elevated urinary excretion
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Rate limiting step for catecholamine synthesis
Tyrosine hydroxylase
Worksheet
• EXTRA POINTS FROM DQB
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Amino Acid Metabolism | 93
Time to Recall and Analyse
Notes: AfraTafreeh.com
94 | Biochemistry
Concept 6.3: Sulphur containing amino acid
Learning object: At the end of this page learner should be able to
Describe the key points of sulphur containing amino acids
Time Needed
1 Reading
st
00 mins
2nd Reading 00 mins
Concept Summary:
Sulphur containing amino acid are
a) Methionine
b) Cysteine
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96 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Amino Acid Metabolism | 97
Time to Recall and Analyse
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98 | Biochemistry
Notes:
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7 Protein: Its Various Level of
Structure and Purification
CONCEPTS
 Concept 7.1: Protein: Its Various Level of
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Structure and Purification
100 | Biochemistry
Concept 7.1: Protein: Its Various Level of Structure and Purification
Learning object: At the end of this page learner should be able to
a) Describe various level of protein structure
b) Mention key points of alpha helix and beta pleated sheet
c) Enumerate various bonds existing in various level of protein structure
Time Needed
1st Reading 20 mins
2 Reading
nd
10 mins
Concept Summary:
Definitions
Primary structure of protein
It denotes number and sequence of amino acid in a polypeptide chain
Secondary structure of protein
It denotes configurational relationship between the amino acid which are 3 to 4
residue apart in the linear chain.
Alpha Helix: AfraTafreeh.com
• Most common and stable form
• Spiral structure
• 3.6 residue of amino acid/turn
• Right handed helix
• Proline never found in the alpha helix
• Glycine is also rare
Beta pleated sheet
• Extended polypeptide
• May be parallel or anti parallel
• Hydrogen bonds are “interchain” and perpendicular
• Glycine is the main amino acid and proline is also common.
• It is a structural motif of the silk fibroin, flavodoxin, carbonic anhydratase
Tertiary structure of protein
• It is a three dimensional structure of the whole protein
Quaternary structure of the protein
• Subunit interaction between different monomers is known as quaternary structure.
This level of structure exists only in those proteins who has more than one subunit
in them.
Protein: Its Various Level of Structure and Purification | 101
Figure facts
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High yield points [Direct asked statements]
Bond of primary structure Peptide bond
Bond of secondary structure Hydrogen bond
Bond of tertiary structure Hydrogen bond
Hydrophobic bond
Electrostatic (ionic) bond/Salt bridges
Van-der walls forces
Covalent (disulfide)cross link
Bond of quaternary structure Hydrogen bond
Hydrophobic bond
Electrostatic(ionic)bond/Salt bridges
Van-der walls forces
102 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Protein: Its Various Level of Structure and Purification | 103
Time to Recall and Analyse
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104 | Biochemistry
Notes:
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8 Enzyme
CONCEPTS
 Concept 8.1: ENZYME CLASSIFICATION and
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Mechanism of Action
 Concept 8.2: Enzyme Inhibitors
106 | Biochemistry
Concept 8.1 : ENZYME CLASSIFICATION and Mechanism of Action
Learning object: At the end of this page learner should be able to
Time Needed
1st Reading 25 mins
2 Reading
nd
10 mins
Concept Summary:
Enzymes are divided into six major classes with several subclasses:
a. Oxidoreductases are involved in oxidation and reduction.
b. Transferases transfer functional groups (e.g., amino or phosphate groups).
c. Hydrolases transfer water; that is, they catalyze the hydrolysis of a substrate.
d. Lyases add (or remove) the elements of water, ammonia or carbon dioxide (CO2)
to (or from) double bonds.
e. Isomerases catalyze rearrangements of atoms within a molecule.
f. Ligases join two molecules
Enzymes increase the rate of reaction by decreasing the energy of activation.
Energy of activation is required to sufficiently energize a substrate molecule to
reach a transition state
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The Michaelis constant is characteristic of an enzyme and a particular substrate and
reflects the affinity of the enzyme for that substrate. Km is numerically equal to the
substrate concentration at which the reaction velocity is equal to ½ Vmax. Km does not
vary with the concentration of enzyme.
Michaelis-Menten Equation. The Michaelis-Menten equation describes how
reaction velocity varies with substrate.
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High yield points [Direct asked statements]
Oxidoreductase belong to Class I enzyme
Kinase belong to Class II
aldolase Class IV
Double reciprocal plot Lineweaver Burk plot
Isoenzymes
ISOZYMES are different molecular forms of enzymes that may be isolated from the
same or different tissue. Isozymes are physically distinct and separable forms of a
given enzyme.
Clinical use. Analysis of the distribution of isozymes of particular enzymes is sometimes
a useful tool in clinical diagnosis.
Coenzyme is a specific, heat stable, low molecular weight organic molecule which is
required in a chemical reaction. Prosthetic group denotes covalently bound coenzyme.
108 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Enzyme | 109
Time to Recall and Analyse
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Notes:
110 | Biochemistry
Concept 8.2: Enzyme Inhibitors
Learning object: At the end of this page learner should be able to
a) Define competitive and noncompetitive inhibitors
b) Mention the effect of competitive and noncompetitive inhibitors on Vmax and Km
Time Needed
1 Reading
st
30 mins
2 Reading
nd
15 mins
Concept Summary:
Competitive inhibition. This type of inhibition occurs when the inhibitor binds
reversibly to the same site that the substrate would normally occupy and, therefore,
competes with the substrate for that side
1. Effect on Vmax: The effect of a competitive inhibitor is reversed by increasing [S].
At a sufficiently high substrate concentration, the reaction velocity reaches the
Vmax the absence of inhibitor.
2. Effect on Km: A competitive inhibitor increases the apparent Km for a given
substrate. This means that in the presence of a competitive inhibitor more
substrate is needed to achieve ½ Vmax.
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3. Effect on Lineweaver-Burke plot: Competitive inhibition shows a
characteristic Lineweaver-Burke plot in which the plots of the inhibited and
uninhibited reactions intersect on the y axis at 1/Vmax (Vmax is unchanged). The
inhibited and uninhibited reactions show different X-axis intercepts, indicating
that the apparent Km is increased in the presence of the competitive inhibitor.
Malonate as an example of a competitive inhibitor: Succinate dehydrogenase
catalyzes the oxidation of succinate to fumarate. Malonate is structurally similar to
the substrate and competes for binding at the active site of the enzyme.
Enzyme | 111
Worksheet
• EXTRA POINTS FROM DQB
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Enzyme | 113
Time to Recall and Analyse
1
Vmax
1 1
Km Km
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114 | Biochemistry
Notes:
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9 Heme Metabolism
CONCEPTS
 Concept 9.1: Heme synthesis, porphyria and
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heme degradation
116 | Biochemistry
Concept 9.1: Heme synthesis, porphyria and heme degradation
Learning object: At the end of this page learner should be able to
a) Enumerate various steps of heme biosynthesis
b) Define porphyria and enumerate various porphyria with their respective enzyme
deficiency
c) Describe the steps involved in heme degradation
Time Needed
1 Reading
st
100 mins
2 Reading
nd
30 mins
Concept Summary:
The complex heme molecule is synthesized from two simple precursor, glycine and succinyl
coenzyme A
It is partially mitochondrial and partially cytosolic process.
Heme biosynthesis occurs in most mammalian cells with the exception of mature erythrocytes
which do not contain mitochondria.
Approximately 85% of heme biosynthesis occurs in erythroid precursor cells of bone marrow
and majority of the remainder in hepatocytes.
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The steps of heme synthesis and various steps involved in porphyria are shown
in the figure below:
Heme Metabolism | 117
Porphyria
Group of disorders due to abnormalities in the pathway of biosynthesis of heme.
These can be genetic or acquired.
Porphyries can be classified as:
• Erythropoietic.
• Hepatic, on the basis of the organs or cells that are most affected.
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Porphyrins are cyclic compounds formed by the linkage of four pyrrole rings through
methyl (-HC=O) bridges.
Enzyme blocks later in the pathway result in accumulation of porphyrinogens and their
corresponding oxidation products i.e. porphyrins.
Porphyrins, when exposed to light at about 405 nm, are thought to become excited and
then react with molecular oxygen to form oxygen radicals, which then injure lysosomes
degradative enzymes, causing variable degrees of skin damage including scarring.
Porphyrins in the urine gives Soret band which shows the peak absorbance of light at
405 nm.
118 | Biochemistry
Soret band
Heme degradation
Heme is degraded in a multistep process and is finally converted to bilirubin which being
a toxic compound is excreted from the body after conjugation in the liver.
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Steps involved in heme degradation are enumerated below:
Lead poisoning affects two enzymes in heme ALA dehydratase and ferro chelatase
biosynthesis.
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120 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Heme Metabolism | 121
Time to Recall and Analyse
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122 | Biochemistry
Notes:
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10 Electron Transport Chain
CONCEPTS
 Concept 10.1: Arrangement of Five Complexes
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of ETC
 Concept 10.2: Chemio-osmotic Model
 Concept 10.3: Factors Affecting the Oxidative
Phosphorylation
124 | Biochemistry
Concept 10.1: ETC arrangement
Learning object: At the end of this page learner should be able to
a) Describe arrangement of various enzyme complexes in ETC
b) Discuss chemiosmotic model for oxidative phosphorylation
Time Needed
1 Reading
st
60 mins
2 Reading
nd
30 mins
CONCEPT SUMMARY:
Location: The enzymes of electron transport chain are located in inner mitochondrial
membrane
1. Complex I is point of entry into ETC electrons from NADH
Key points related to this complex are enumerated below:
i. This enzyme complex is called NADH-coenzyme Q Reductase or NADH
dehydrogenase.
ii. Prosthetic groups is FMN, Fe-S.
iii. The electron acceptor from complex I is coenzyme Q.
iv. Inhibitors affecting the complex I are Rotenone, Amobarbital, piericidin
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2. Complex II is the point of entry into the electron transport chain for electrons
from succinate.
Key points related to this complex are enumerated below:
A. This enzyme complex is called Succinate- Coenzyme Q-reductase.
Coenzyme Q highly lipid soluble molecule firmly embedded in membrane. It
accepts electrons from both complex I and complex II and donates electrons
to complex III.
3. Complex III is electron acceptor for coenzyme Q:
Key points related to this complex are enumerated below:
A. This enzyme complex is called cytochrome c reductase.
B. Prosthetic groups are cytochrome b, c1,c and Fe-S.
C. Electron acceptor from complex III is cytochrome c.
D. Inhibitors blocking complex III are BAL and antimycin A.
Cytochrome c: Cytochrome c mediates transfer of electron from complex III to
complex IV. It is the only mobile cytochrome. Prosthetic group is Heme.
4. Complex IV is the electron acceptor for cytochrome c.
The components of the respiratory chain are arranged in order of increasing redox
potential.
Electron Transport Chain | 125
Figure Facts
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Time Needed
1st Reading 60 mins
2 Reading
nd
30 mins
Concept Summary:
Oxidative Phosphorylation:
Is the process is which ATP is formed as a result of transfer of electrons from NADH
or FADH2 to O2 by a series of electron carriers.
The flow of electrons from NADH or FADH2 to O2 through protein complexes located
in inner mitochondrial membrane leads to pumping of protons out of mitochondrial
matrix generating a proton motive force.
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128 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Electron Transport Chain | 129
Time to Recall and Analyse
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130 | Biochemistry
Notes:
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11 Genetics
CONCEPTS
 Concept 11.1: Nucleotide Chemistry and
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Polynucleotide
 Concept 11.2: Metabolism of Nucleotides
132 | Biochemistry
Concept 11.1: Nucleotide Chemistry and Polynucleotide
Learning object: At the end of this page learner should be able to
a) Describe the components of a nucleotide
b) Describe DNA and RNA structure and mention various types of RNA
Time Needed
1 Reading
st
60 mins
2 Reading
nd
30 mins
Concept Summary:
Nucleotide structure:
Following are the components of a nucleotide
1) Pentose sugar: it may be
a. Ribose sugar.
b. Deoxyribose sugar
2) Base: A nitrogenous base is attached by a glycosidic bond to the 1’ carbon atom
of the nucleotide’s sugar. Base may be:
a. Purines: adenine (A) and guanine (G) or
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b. Pyrimidines: Cytosine (C), thymine (T), and uracil (U).
3) Phosphate
Polynucleotides
DNA and RNA are polynucleotides.
Nucleoside monophosphate are attached to each other via phosphodiester bond to
make a polynucleotide. Phosphodiester bonds is formed between the 3’ hydroxyl
of the pentose of one nucleotide and 5’ phosphate of another nucleotide.
Genetics | 133
DNA:
Key points regarding the structure of DNA are
• It contains deoxyribose sugar moiety.
• Double stranded.
• Each strand possesses polarity and they are antiparallel.
• The two strands of double stranded helix are held by hydrogen bonds between
the purines and pyrimidine bases of the respective linear molecule. Adenine pairs
with thymine with two hydrogen bonds.
• In the double stranded DNA molecule, the genetic information resides in the
sequence of nucleotides on one strand, the template strand. (also known as
NONCODING STRAND).
• The opposite strand is considered the CODING STRAND because it matches the
RNA transcript that encodes the protein.
RNA:
Key points regarding the structure of RNA are
• In RNA, the sugar moiety is a ribose.
• Single stranded molecule.
• It contains uracil as a base in place of thymine of DNA.
• AfraTafreeh.com
Its ‘A’ content is not equal to “C’ content.
• The sequence of the RNA molecule (except for U replacing T) is the same as that
of the coding strand of the gene.
Histones:
Key points regarding the histone protein
• These are basic proteins binding to DNA.
• These are of following types: H1, H2A,H2B, H3, H4.
• H2A and H2B are lysine rich and form dimers.
• H3 and H4 are arginine rich and forms tetramer.
134 | Biochemistry
Types of RNA:
1. Messenger RNA (mRNA).
2. Ribosomal RNA (rRNA).
3. Transfer RNA (tRNA).
4. Small nuclear RNA (snRNA).
5. Heteronuclear RNA (hn RNA).
Transfer RNA
• All tRNAs contain 4 main arms. The acceptor arm consists of a base paired stem
that terminates in the sequence C-C-A (5’ to 3’). It is through an ester bond to
the 3’-hydroxyl group of the adenosyl moiety that the carboxyl groups of amino
acids are attached.
• The anticodon arm recognizes the triplet nucleotide or codon of the template
mRNA. It has a nucleotide sequence complementary to the codon and is responsible
for the specificity of the tRNA.
• D arm is named for the presence of the base dihydrouridine. It is important for
proper recognition of a given tRNA by its proper amino acyl tRNA synthetase.
• TUC arm is named for the sequence, thymidine, pseudouridine it is involved in binding
of the amino acyl tRNA to the ribosomal surface at the site of protein synthesis.
• The extra arm is most variable arm in the tRNA
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Figure facts
Genetics | 135
High yield points [Direct asked statements]
Phosphodiester bonds formed as 3’ hydroxyl of the pentose of one nucleotide and 5’
phosphate of another nucleotide
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136 | Biochemistry
Worksheet
• EXTRA POINTS FROM DQB
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Genetics | 137
Time to Recall and Analyse
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Notes:
138 | Biochemistry
Concept 11.2: Metabolism of Nucleotides
Learning object: At the end of this page learner should be able to
a) Describe steps of purine nucleotide
b) Describe steps of pyrimidine nucleotide
c) Discuss catabolism of purine nucleotide with associated disorder
Time Needed
1 Reading
st
60 mins
2 Reading
nd
30 mins
Concept Summary:
Biosynthesis of purine nucleotides:
Three processes contribute to biosynthesis of purine nucleotides:
1 Synthesis from amphibolic inter-mediates.
2 Phosphoribosylation of purines.
3 Phosphorylation of purine nucleosides.
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Genetics
|
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142 | Biochemistry
Catabolism of Pyrimidines:
• The end products of Pyrimidine catabolism are CO2, NH3, β-alanine and β-amino-
iso-butyrate.
• Over production is rarely associated with clinically significant abnormalities.
Worksheet
• EXTRA POINTS FROM DQB
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144 | Biochemistry
Time to Recall and Analyse
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How uric acid is produced from purine nucleotide degradation
Notes:
12 Elementary Genetics
CONCEPTS
 Concept 12.1: DNA Replication
 Concept 12.2: Transcription
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 Concept 12.3: Translation
146 | Biochemistry
Concept 12.1: DNA Replication
Learning object: At the end of this page learner should be able to
a) Describe DNA synthesis
b) Discuss various mechanism of DNA repair
Time Needed
1 Reading
st
75 mins
2 Reading
nd
25 mins
Concept Summary:
DNA Replication:
Replication of DNA occurs only at a specified time during cell cycle. Known
as synthetic phase or “S phase”. Replication of DNA is semiconservative
process where new set of DNA has one parent strand and one daughter
strand.
On leading strand, DNA is synthesized continuously (forward strand).
On lagging strand, DNA is synthesized in short fragments called as OKAZAKI
fragments.
After many okazaki fragments are generated, the replication complex, begins to
remove the RNA primers, to fill in the gaps and to seal the fragments by enzymes
known as DNA ligases.
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In mammalian nuclear genome, RNA primers are eventually removed as part of
replication process
Different DNA polymerases share three important properties:
a. Chain elongation.
b. Processivity.
c. Proofreading.
1. Chain elongation: Rate at which polymerization occurs (no. of nucleotides/ sec).
2. Processivity: No. of nucleotides added to the nascent chain before the polymerase
disengages from the template.
3. Proofreading: Identifies copying errors and corrects them.
DNA topoisomerases: Causes unwinding of DNA.
DNA gyrase: It is bacterial topoisomerase (type 2 in E. coli) inhibited by nalidixic
acid and novobiocin.
DNA Repair:
Damage to DNA by environmental, physical and chemical agents is of 4
types:
a. Single base alteration.
b. Two base alteration.
c. Chain breaks.
d. Cross linkage.
Elementary Genetics | 147
Figure facts
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148 | Biochemistry
Concept 12.2: Transcription
Learning object: At the end of this page learner should be able to
a) Describe transcription
b) Discuss various RNA polymerases
Time Needed
1 Reading
st
40 mins
2 Reading
nd
20 mins
Concept Summary:
Transcription (RNA Synthesis):
Synthesis of RNA from the gene is known as transcription
• Involves initiation, elongation and termination with 5’ to 3’ polarity.
• Ribonucleotides are used.
• Only a very small portion of genome is transcribed at one time.
• No primer is involved.
• No proofreading during transcription.
Transcription occurs in three phases
• Initiation
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• Elongation
• Termination
Key Points
• RNA polymerases in prokaryote is of one subtype
• RNA polymerase in eukaryote is of three subtype[ I,II,III]
• RNA polymerase has only 5-3 polymerase activity nd has no 3-5 exonuclease
activity. RNA synthesis thus occurs without proof reading.
• Termination of transcription in prokaryote may be rho dependent or rho
independent.
Elementary Genetics | 149
Time Needed
1 Reading
st
45 mins
2 Reading
nd
20 mins
Concept Summary:
Translation:
mRNA is translated in 5’ to 3’ direction. A protein is synthesized in the amino to
carboxyl direction.
Elongation factors are responsible for translocation of ribosome on mRNA WHICH
HELPS IN ELONGATION of protein synthesis.
Peptidyl transferase is the ribozyme which is responsible for making of peptide bond.
Four high energy equivalent is used for making of one peptide bond.
Termination is carried out by a single release factor eRF, a GTP driven protein. After
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multiple cycles of elongation, the nonsense codon of mRNA appears in the A site,
which is recognized by release factor This factor, in conjunction with GTP and the
peptidyl transferase promotes the hydrolysis of the bond between the peptide and
the tRNA occupying P site.
Following table explain the mechanism of action of certain drugs which inhibit
protein synthesis.
Chloromycetin and macrolide class of antibiotics Bind to 23S rRNA, which has a role in peptide bond
formation
Puromycin AfraTafreeh.com
Structural analog of tyrosinyl-tRNA
Worksheet
• EXTRA POINTS FROM DQB
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Elementary Genetics | 153
Time to Recall and Analyse
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154 | Biochemistry
Notes:
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13 Genetic Technologies
CONCEPTS
 Concept 13.1: Genetic Technologies
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156 | Biochemistry
Concept 13.1: Genetic technologies
Learning object: At the end of this page learner should be able to
a) Describe various technologies which are using basics of genetic principles
b) Discuss their clinical applcation
Time Needed
1 Reading
st
105 mins
2 Reading
nd
45 mins
Concept Summary:
Definition of Key Terminologies
Recombinant DNA Technology:
Isolation and manipulation of DNA, including end-to-end joining of sequences from
very different sources to make chimeric molecules (eg. Molecules containing both
human and bacteria DNA sequences in a sequence independent fashion), is the
essence of recombinant DNA research.
These novel combinations can be cloned, amplified manifold, by introducing them
into suitable cells, where they are replicated by the DNA synthesizing machinery of
the host. AfraTafreeh.com
Restriction Enzymes:
• These are endonucleases, enzymes that cut DNA at specific DNA sequences.
• Each enzyme recognizes and cleaves a specific double-stranded DNA sequence
(4-7 bp long).
• DNA cuts result in blunt ends or overlapping (sticky) ends. Sticky ends are
particularly useful in constructing hybrid or chimeric DNA molecules.
• A restriction map can be constructed for a given piece of DNA, that has a
characteristic linear array of sites for the various enzymes.
Genetic Technologies | 157
Vectors of Choice:
1. Plasmids.
2. Bacteriophages
3. Cosmids.
Plasmids are naturally occurring circular duplex DNA molecules ranging in size
from 2 kb to several hundred kbs. These exist as single or multiple copies within
the bacterium and replicate independently from the bacterial DNA. Plasmids accept
sequences 6-10 kb long. AfraTafreeh.com
Bacteriophages: Multiply within a host and lyse it (lytic pathway), or its DNA can
become integrated into host genome (lysogenic pathway).
Phages can accept DNA fragments 10-20 kbs long.
Cosmids combine the best features of plasmids and phages. Cosmids are plasmids
that contain the DNA sequences required for packaging lambda DNA into the phage
particle. Cosmids can carry inserts of chimeric DNA that are 35-50 kb long.
Even larger pieces of DNA (several hundred kilobases) can be incorporated into
• Bacterial artificial chromosome (BAC).
• Yeast artificial chromosome (YAC).
• P1 vectors.
These have largely replaced the plasmids, cosmids and phage vectors.
Cloning:
A clone is a large population of identical molecules, bacteria or cells, that arise from
a common ancestor. Cloning allows for the production of a large number of identical
DNA molecules.
This technique is based on the fact that chimeric or hybrid DNA molecules can be
constructed in cloning vectors, typically bacterial plasmids, phages or cosmids, which
then continue to replicate in a host cell under their own control systems. In this way,
the chimeric DNA is amplified.
158 | Biochemistry
Libraries:
The combination of restriction enzymes and various cloning vectors allows the entire
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genome of an organism to be packed into a vector. A collection of these different
recombinant clones is called a library.
Genomic Library: It is prepared from the total DNA of a cell line or tissue.
cDNA library: It represents the population of mRNAs in a tissue.
Expression Vector:
A vector in which the protein coded by the
Probes:
a. These are generally pieces of DNA or RNA labeled with 32P – containing nucleo tide
and these recognize a complementary sequence to be effective.
cDNA probes are used to detect DNA fragments on southern blot transfers and to
detect and quantitate RNA on northern blot transfers.
b. Specific antibodies can also be used as probes, provided that the vector used
synthesizes protein molecules that are recognized by them.
Application of PCR:
1. In Forensic medicine.
2. To detect infectious agents, especially latent viruses.
3. To make prenatal genetic diagnoses.
4. To detect allelic polymorphisms.
5. To establish precise tissue types for transplants.
6. To study evolution, using DNA from archeological samples.
Repeated cycles of heat denaturation, annealing of the primers to their complementary
sequences and extension of the annealed primers with DNA polymerase result in an
exponential amplification of DNA segments of defined length.
E.coli DNA polymerase used in early PCR reactions was destroyed by each heat
denaturation cycle. Substitution of a heat stable DNA polymerase from ‘Thermus
aquaticus’ an organism that lives and replicates at 700 - 800 C, obviates this problem
and has allowed for automation of the reaction.
Processes:
In the first step of RT-PCR, called the “first strand reaction,” complementary DNA
is made from a messenger RNA template using dNTPs and an RNA-dependent DNA
polymerase, reverse transcriptase, through the process of reverse transcription. The
above components are combined with a DNA primer in a reverse transcriptase
buffer for an hour at 37°C.
After the reverse transcriptase reaction is complete, and complementary DNA has
been generated from the original single- stranded mRNA, standard polymerase chain
reaction, termed the “second strand reaction,” is initiated.
1. A thermostable DNA polymerase and the upstream and downstream DNA primers
are added.
2. The reaction is heated to temperatures above 37°C to facilitate sequence specific
binding of DNA primers to the cDNA
3. Further heating allow the thermostable DNA polymerase (‘Transcriptase’) to make
double-stranded DNA from the primer bound cDNA.
4. The reaction is heated to approximately 95°C to separate the two DNA strands
5. The reaction is cooled enabling the primers to bind again and the cycle repeats.
160 | Biochemistry
Figure facts
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164 | Biochemistry
Notes:
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14 Micronutrients
(Vitamins and Mineral)
CONCEPTS
 Concept 14.1: Fat Soluble Vitamin
 Concept 14.2: Water Soluble Vitamin
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166 | Biochemistry
Concept 14.1: Fat Soluble Vitamin
Learning object: At the end of this page learner should be able to
a) Classify vitamins
b) Enumerate various aspect of fat soluble vitamins
Time Needed
1 Reading
st
100 mins
2 Reading
nd
45 mins
Concept Summary:
Vitamins are broadly classified into water
soluble and fat soluble types. Fat soluble – Vitamin A, D, E, K.
Water soluble – Vitamin B complex , vitamin C.
β-Carotene:
It is Provitamin A.
2 retinals are joined by polyisoprenoid chain.
It has 1/6th as effective as vitamin A.
Digestion, absorption and transport of vitamin A:
A. Retinol esters present in the diet are hydrolyzed in the intestinal mucosa,
releasing retinal and free fatty acids.
B. Retinol derived from esters and from the cleavage and reduction of carotenes is
reesterified to long-chain fatty acids in the intestinal mucosa and secreted as a
component of chylomicrons into the lymphatic system.
C. Retinol esters contained in chylomicrons are taken up by and stored in the liver
in the form of retinal palmitate
D. When needed, retinal is released from the liver and transported to extrahepatic
tissues by the plasma retinal-binding protein (RBP).
E. The retinol-RBP complex attaches to specific receptors on the surface of the cells
of peripheral tissues, permitting retinol to enter.
F. Many tissues contain a cellular retinol-binding protein that carrier retinol to sites
in the nucleus where the vitamin acts in a manner analogous to steroid hormones.
Micronutrients (Vitamins and Mineral) | 167
Functions of vitamin A:
• Retinal: vision.
• Retinoic acid: growth and differentiation.
• Retinol: reproductive system.
Distribution of vitamin A:
Liver, kidney, cream, butter, and egg yolk are good sources of preformed vitamin
A. Yellow and dark green vegetables and fruits are good dietary sources of the carotenes,
which serve as precursors of vitamin A.
Requirement for vitamin A:
• The RDA for adults is 1000 retinol equivalents (RE) for males and 800 RE for females.
• One RE = 1 mg of retinol / 6 mg of beta carotene / 12 mg of other carotenoids.
Deficiency:
Night blindness, -Bitot’s spots, Keratomalacia.
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Toxicity of Retinoids:
Vitamin A: Excessive intake of vitamin A produces a toxic syndrome called
hypervitaminosis A.
Amounts exceeding 7.5 mg/day of retinol should be avoided.
Early signs of chronic hypervitaminosis A are reflected in the skin, which becomes
dry and pruritic, the liver, which becomes enlarged and can become cirrhotic, and in
the nervous system, where a rise in intracranial pressure may mimic the symptoms
of a brain tumor. Pregnant women particularly should not ingest excessive quantities
of vitamin a because of its potential for causing congenital malformations in the
developing fetus.
Vitamin D:
Vitamin D is a steroid prohormone.
Source of vitamin D.
a. Diet: Ergocalciferol (Vitamin D2) – from plants. Cholecalciferol (Vitamin D3 ) –
from animal tissues.
b. Endogenous: 7 – Dehydrocholesterol is converted to cholecalciferol in the dermis
and epidermis of humans exposed to sunlight.
Metabolism of Vitamin D: AfraTafreeh.com
• Vit D2 and Vit D3 are not biologically active, but are converted in vivo to the active
form by two sequential hydroxylation reactions.
• The first hydroxylation takes place at the 25th-position in the liver catalyzed by
25-hydroxylase.
• The product 25-OH D3 is the predominant form of Vit D in the plasma and the
major storage form of the vitamin.
• 1-hydroxylase found in kidneys primarily, hydroxylates 25-OH D3 at the 1-position,
resulting in the formation of 1,25-dihydroxy cholecalciferol
Micronutrients (Vitamins and Mineral) | 169
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Cholecalciferol can be hydroxylated at the C25 position by a fiver enzyme. The 25 hydroxycholecalciferol further
metabolized to 1a,25-dihydroxycholecalciferol or to 24, 25 dihydroxycholecalciferol
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The vitamin D receptor binds several forms of cholecalciferol. Its affinity for 1,25-dihy-
droxy cholecalciferol is roughly 1000 times that for 25-hydroxycholecalciferol, which
explains their relative biological potencies.
Numerous effects of vitamin D on bone have been demonstrated. As a transcriptional
regulator of bone matrix proteins, it induces the expression of osteocalcin and suppresses
synthesis of type I collagen.
In cell cultures, vitamin D stimulates differentiation of osteoclasts.
Toxicity:
• Vitamin D is the most toxic vitamin.
• High doses (1,00,000 IU for weeks or months) can cause loss of appetite, nausea,
thirst and stupor.
• Enhanced calcium absorption and bone resorption results in hypercalcemia leading
to deposition of calcium in many organs (Chondrocalcinosis) particularly in kidneys
and arteries.
Vitamin E:
Consist of eight naturally occurring tocopherols, of which alpha tocopherol is the most
active.
• Primary function of vitamin E is as an antioxidant in prevention of non enzymatic
oxidation of cell components by molecular oxygen and free radicals.
Micronutrients (Vitamins and Mineral) | 171
Distribution and requirement of vitamin E:
• Vegetable oils are rich source of vitamin E, while liver and eggs contain moderate
amounts.
• RDA for alpha tocopherol is 10 mg for men and 8mg for women – vitamin E requirement
increases as the intake of PUFA increases.
Key points of vitamin E:
• Vitamin E is the most potent natural antioxidant.
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It is a first line of defense against the free radicals.
• It is a chain terminating type of antioxidant.
• Acts synergistically with selenium.
Deficiency of vitamin E:
Almost entirely restricted to premature infants. Signs of human vitamin E deficiency
include sensitivity of RBC to peroxide, and the appearance of abnormal cellular
membrane.
Requirement:
• Men = 10 mg.
• Women= 8 mg.
• Pregnancy= 10 mg.
• Lactation =12 mg.
• More than 60 yrs =12 mg.
Toxicity:
• It is the least toxic of all fat-soluble vitamins.
• More than 1000 IU/day if taken for long time leads to toxicity.
Vitamin – K:
Vitamin K are Naphthoquinone derivatives with a long isoprenoid side chain.
Vitamin – K1 = Phylloquinone. Vitamin – K2 = Menaquinone. Vitamin – K3 = Menadione.
172 | Biochemistry
Factors dependent on vitamin K are II, VII, IX, and X. All these, factors are synthesized
in the liver as zymogens.
They undergo posttranslational modifications; gamma carboxylation of glutamic acid
residues. These are calcium ion binding sites. Prothrombin has 10 such residues. The
gamma carboxy glutamic acid (GCG) are also seen in CRP, bone osteocalcium, and
structural protein of lung, kidney and spleen.
Sources:
Plants, animals. Intestinal bacteria.
Causes of Deficiency:
• Fat malabsorption.
• Newborn. AfraTafreeh.com
• Antibiotic therapy.
Manifestation of Vitamin K Deficiency:
Hemorrhagic disease of new born. Prolong bleeding time, clotting time, prothrombin
time
Sources:
Plants, animals. Intestinal bacteria.
Causes of Deficiency:
• Fat malabsorption.
• Newborn.
• Antibiotic therapy.
Clinical feature of Deficiency:
Hemorrhagic disease of new born. Prolong BT, CT, PT.
Micronutrients (Vitamins and Mineral) | 173
Concept 14.2: Water Soluble Vitamin
Learning object: At the end of this page learner should be able to
a) Enumerate various aspect of water soluble vitamins
Time Needed
1 Reading
st
120 mins
2nd Reading 60 mins
Deficiency:
Causes:
• Ingestion of milled rice, raw fish, tea (has anti thiamine factor).
• Chronic alcoholic.
• Increased demand in increased muscle activity, prolonged fever, hypothyroidism.
Clinical Symptoms of deficiency:
Mental confusion, anorexia, muscle weakness, ataxia, ophthalmoplegia.
Muscle wasting, oedema (Wet type), tachycardia, enlarged heart, peripheral vasodilation,
biventricular myocardial failure, water and salt retention. peripheral neuropathy, amnesic
psychosis.
Assessment of Deficiency:
Estimation of deficiency is done by ratio of lactate and pyruvate and by erythrocyte trans
ketolase estimation.
Deficiency Syndromes:
• Wernicke’s encephalopathy.
• Korsakoff’s syndrome.
• Beriberi = dry / wet.
174 | Biochemistry
Riboflavin (Vitamin B2):
• Is photosensitive and heat stable, yellow
• fluorescent compound.
• Is 7, 8 dimethyl 10-isoalloxazine ring attached to sugar ribitol.
• Active form: FAD, FMN.
Sources:
Liver, kidney, heart. Vegetables.
Human and cow milk.
Requirement: 0.6 mg/1000 Cal of energy.
Functions:
Oxidation reduction reactions, one electron and 2 electron transfer reactions with
Sulphur containing compounds.
FMN and FAD are prosthetic groups of:
1. Dehydrogenases requiring FAD
Succinate dehydrogenase.
Alpha keto glutarate dehydrogenase.
Glycerol 3 phosphate dehydrogenase.
Acyl CoA dehydrogenase.
Dihydrolipoyl dehydrogenase.
2. Respiratory chain: AfraTafreeh.com
Complex 1 (NADH Dehydrogenase) (FMN).
Complex 2 (FAD).
3. Amino acid metabolism:
L-amino acid oxidase (FMN).
Xanthine oxidase.
4. Glutathione reductase (FAD).
Deficiency:
Sore throat, angular stomatitis, pharyngeal and oral mucosal oedema, magenta tongue,
(glossitis) seborrheic dermatitis and cheilosis.
Assessment done by: RBC glutathione reductase activity.
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180 | Biochemistry
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15 Nutrition and
Energy Metabolism
CONCEPTS
 Concept 15.1: Energy Metabolism
 Concept 15.1: Nutrition
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182 | Biochemistry
Concept 15.1: Energy Metabolism
Learning object: At the end of this page learner should be able to
a) Describe various factors affecting the BMR
b) Define RQ, SDA, Calorific value
c) Describe dietary fibers
Time Needed
1 Reading
st
60 mins
2 Reading
nd
30 mins
Concept Summary:
Caloric value of foods. Caloric value is defined as amount of heat energy obtained
by burning 1.0 gm. of food stuff completely in the presence of oxygen.
Caloric value of different food stuffs determined in a apparatus called bomb
calorimeter.
Time Needed
1st Reading 30 mins
2 Reading
nd
20 mins
Fats:
Fats are classified as (1) Simple lipids, (2) Complex lipids, (3) Derived lipids.
• Most of body fat (99%) in adipose tissue is in form of triglycerides.
• Fatty acids are divided into (1) Saturated fatty acids such as lauric, polmitic
and stearic acid (2) Unsaturated fatty acids which are further divided into
monounsaturated (oleic acid) and polyunsaturated fatty acids.
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Sources:
1. Fats from plant sources. Contains unsaturated fatty acids except coconut oil and
palm oil consists primarily of saturated fatty acids, e. g. (Safflower oil, sunflower oil,
corn oil).
2. Fats from animal sources. Contains a higher proportion of saturated fatty acids
except fish oil.
Essential fatty acids. E.g. Linoleic acid, linolenic acid and arachidonic acid. The most
important essential fatty acid is Linoleic acid, which serves as a basis for production of
other essential fatty acids.
Functions:
1. Fats provide a concentrated source of energy about 9 kcal/gm.
2. Serve as vehicle for fat soluble vitamins.
3. Essential fatty acids are needed for body growth, the structural integrity of cell
membrane.
4. Diet rich in EFA reduce serum cholesterol and low density lipoprotein. Several
hypothesis have been proposed to explain it (i) Stimulation of cholesterol
excretion into intestine (ii) Stimulation of oxidation of cholesterol to bile
acids. (iii) Shift in distribution of cholesterol from plasma into the tissues because
of increased catabolic rate of LDL due to up regulation of LDL receptors.
5. PUFA are precursors of Prostaglandins.
186 | Biochemistry
Dietary goals. A reduction in fat consumption to 30% of total calories in recommended.
1. Saturated fat – 10%.
2. Monounsaturated fats – 10%.
3. Polyunsaturated fatty acids – 10%.
Dietary Fats and disease:
1. Obesity. It is expressed in terms of body mass index. A BMI of 30 or more in male
and 28.6 or more in female indicates obesity.
2. Phrenoderma. Deficiency of essential fatty acids in diet is associated with rough
and dry skin known as phrenoderma.
3. Coronary heart disease. LDL increases risk of coronary artery disease and HDL
exerts a protective effective against atherosclerosis.
4. Cancer. There has been some evidence that diet high in fat increases risk of colon
cancer and breast cancer.
Carbohydrates:
There are 3 main sources of carbohydrates viz. starches, sugar and cellulose.
1. Starch is abundant in cereals, roots and tubers.
2. Sugars comprise monosaccharides (glucose, fructose and galactose) and
disaccharides (sucrose, lactose and maltose). These sugars are easily assimilated.
3. Cellulose contributes to dietary fiber.
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Dietary fibers. Dietary fiber consist of nondigestible carbohydrates including cellulose,
lignin and pectin.
Beneficial effects of Dietary fibers:
1. Reduces constipation and hemorrhoid formation.
2. Increases bowel motility and reduces exposure of gut to carcinogens.
3. Lowers blood cholesterol.
4. Interferes with mineral absorption.
Dietary goal. Dietary goal is to increase carbohydrate intake from present 46% of total
calories to 58% from complex carbohydrates.
Nutrition | 187
Proteins:
Proteins are made up of amino acids.
Essential amino acids are: Leucine, Isoleucine Lysine, Methionine, Phenylalanine,
Threonine, Valine tryptophan.
Semiessential amino acids are: Arginine and Histidine.
A protein is biologically complete if it contains all the EAA in amounts corresponding
to human needs.
Supplementary action of Proteins:
Cereal proteins are deficient in Lysine and Threonine and pulse proteins in Methionine.
When two or more vegetarian foods are eaten together, these proteins supplement one
another and provide a protein comparable to animal protein in respect of EAA.
Evaluation of protein includes estimation of biological value, digestibility cofficient and
net proteins utilization. Net protein utilization is more practical because it is product of
biological and digestibility cofficient divided by 100.
Assessment of Protein Nutrition status:
1. Arm muscle circumference.
2. Serum albumin and transferrin.
3. Total body nitrogen.
Protein requirement: ICMR recommends 1.0g./kg body weight for Indian adult.
Dietary Goals: AfraTafreeh.com
1. Body weight. Achieve and maintain an appropriate body weight.
2. Total fat. Reduce total calories from fat to no more than 30% of total calories.
3. Saturated fats. Reduce saturated fats to no more than one third of fat intake or less
than 10% of total calories.
4. Monounsaturated fats and polyunsaturated fats. Increase polyunsaturated fats
to no more than 10% of total calories and monounsaturated fats to 10% of calories.
5. Complex carbohydrates. Increase complex carbohydrates to 50 to 60% of total
calories.
6. Fiber. Increase dietary fiber to 20-30 grams per day.
7. Cholesterol. Reduce cholesterol intake to less than 300milli grams per day.
8. Salt. Decrease daily intake to salt to 3 to 8 grams per day.
3. Relative insulin resistance takes place in obesity in peripheral tissues, mainly adipose
tissues, while insulin secretion is normal.
Nutrition | 189
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