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Organization Theory - Structures, Designs, and Applications (3rd Edition) (PDFDrive) (107-141)
Organization Theory - Structures, Designs, and Applications (3rd Edition) (PDFDrive) (107-141)
D IM EN SIO N S OF
O RG A N IZA TIO N
STRUCTURE
AFTER READING THIS CHAPTER, YOU SHOULD BE ABLE TO:
1 Describe the three components comprising complexity.
2 Compare functional with social specialization.
3 Identify the benefits that accrue from formalization.
4 Define socialization.
5 List the most popular formalization techniques.
6 Describe the relationships between complexity, formalization, and
centralization.
7 Identify why organizations might practice decentralization.
8 Discuss how MIS effects structural dimensions.
Introduction___________________________________________________
CORPORATE AMERICA IS RESTRUCTURING!
81
82 PART I / INTRODUCTION: WHAT'S IT ALL ABOUT?
□ Vertical span. The number of levels in the authority hierarchy from the
bottom to the top.20
CO M PLEX ITY
Definition
CLOSE-UP
In 1940, the standard time to build a 10,400-ton Liberty Ship was six
months. The demands of World War II, however, required a major
breakthrough in shipbuilding. That breakthrough was provided by
Henry J. Kaiser.
Kaiser was a builder of bridges, dams, and pipelines. When he
signed his initial contract to build thirty cargo vessels, neither he nor
his principal assistants had ever built a ship. But that was to prove no
handicap. They might not have known anything about mass-producing
ships, but no one else did either. At least his bridge and pipeline
builders didn't have to unlearn the procedures for custom building
ships one at a time. Using division-of-labor and mass-production tech
niques, Kaiser succeeded in cutting the time to build Liberty Ships,
from keel laying to launching, down to thirty-six days. At the peak of
the wartime effort, workers constructed one ship in eighty hours and
thirty minutes!
Kaiser coordinated delivery and distribution of supplies, which
had been unheard of in shipbuilding. He also had major parts of the
ship— like its hull and superstructure— built simultaneously. But his
biggest success was in building parts of vessels in scattered locations
around his shipyards by workers doing routine and repetitive tasks,
then piecing their work together into ships. By the use of inter
changeable parts, ships could be put together like refrigerators.
Kaiser's results were awesome. By 1943, his three shipyards were
launching three ships every four days.
CHAPTER 4 / DIMENSIONS OF ORGANIZATION STRUCTURE 87
Simple arithmetic will show that the difference between an average man
agement span of, say, four, and one of eight in a company of four thousand
nonmanagerial employees can make a difference of two entire levels of
management and of nearly eight hundred managers.23
1 (highest)
2
3
6
7 Span o f 8:
Operatives = 4 ,0 9 6
Managers (levels 1-4) = 585
Span of 4:
Operatives = 4,0 9 6
Managers (levels 1- ■6) = 1,365
OT
CLOSE-UP
In spite of the evidence indicating that wider spans are not universally
applicable, management consultant and writer Tom Peters (of In Search
o f Excellence fame) argues strongly that all organizations should rad
ically increase their spans of control.27
Peters believes that North American organizations have too many
vertical layers and too many middle managers. To support his case,
he cites research showing that supervisors in U.S. organizations av
erage spans of ten, while Japanese organizations have one hundred
or even two hundred.28 Peters proposes that no organization needs
more than five layers at the maximum.29 As he notes, the Catholic
church, with 800 million members, has achieved and maintained a
position of world leadership and power for more than 1500 years with
only five layers—pope, cardinal, archbishop, bishop, and parish priest.
Peters' solution to making all North American organization struc
tures more effective includes setting five-layer limits on the most com
plex organizations (with three levels preferred) and minimum spans
of control at the supervisory level of twenty-five to seventy-five. He
admits his solution is a radical response to making organizations more
flexible and responsive. But his advice should not be ignored because,
if for no other reason, more and more practicing managers are looking
to Tom Peters for advice on how to make their organizations more
competitive in today's changing world.
CHAPTER 4 / DIMENSIONS OF ORGANIZATION STRUCTURE 91
FO RM A LIZATIO N
Definition
W hy Is Formalization Important?
porate success to its product consistency and uniform ity. The com
pany's operating m anual has 385 pages describing the m ost m inute
activities in each ou tlet. N o cigarette, candy, or pinball m achines
are allow ed . Strict standards of em ployee groom ing are specified.
The m anual states that the basic ham burger patty m ust be 1.6
ounces of pure beef, w ith no m ore than 19 percent fat content.
H am burger buns m ust have 13.3 percent sugar in them . French
fries are to be kept under the w arm ing light for no m ore than seven
m inu tes. Specifically designed scoops are to be used to ensure that
the precise num ber o f fries goes into each pouch. Even the exact
procedure for greeting custom ers and taking orders is standard
ized.37 Is there any doubt w hy the food at M cDonald's, regardless
of w here in the w orld it is purchased, alw ays looks and tastes the
sam e? As the above description dem onstrates, it isn't by chance!
Standardization also prom otes coordination. Football coaches
spend dozens of house introducing a com p lex set of procedures for
their players. When the quarterback calls “wing-right-44-on-3," each
team m em ber know s exactly w hat task is to be perform ed. For
m alization allow s au tom ob iles to flow sm oothly dow n the assem
bly line, as each worker on the line perform s a highly standardized
set of repetitive activities. It also prevents m em bers of a param edic
unit from stan din g around at the scene of an accident and arguing
about w ho is to do w h at. If you w atch the behaviors of the m edical
staff in the operating room on a rerun of the TV series “M .A.S.H .,”
you w ill observe a highly coordinated group of organizational
m em bers perform ing a precise set of standardized procedures.
The econom ics of form alization also should not be overlooked.
The greater the form alization, the less discretion required from a
job incum bent. This is relevant because discretion costs m oney.
Jobs that are low on form alization dem and greater judgm ent. Given
that sound judgm ent is a scarce quality, organizations have to pay
m ore (in term s of w ages, salaries, and benefits) to acquire the ser
vices of individu als w ho possess this ability. To secure the services
of a plant purchasing agent w h o can perform purchasing duties
effectively and efficiently w ith no form al directives m ight cost an
organization fifty thousand dollars a year. H owever, if the pur
chasing agent's job is highly form alized to the point that a com
prehensive m anual is available to resolve nearly any question or
problem that m ight occur, this job m ay be done just as com p etently
by som eone w ith far less experience and education— for tw enty
thousand dollars a year!
CHAPTER 4 / DIMENSIONS OF ORGANIZATION STRUCTURE 97
Formalization Techniques
Rules, Procedures and Policies. Rules are exp licit statem ents that
tell an em p loyee w hat he or she ought or ought not to do. Proce
dures are a series of interrelated sequential steps that em ployees
follow in the accom p lish m en t of their job tasks. Policies are guide
lines that set constraints on decisions that em ployees m ake. Each
of these represents techniques that organizations use to regulate
the behavior of m em bers.
Sales clerks are told that no checks can be accepted unless the
custom er has three pieces of identification. All level 3 m anagers
are instructed that expenditures over five hundred dollars require
approval by a superior. E m ployees are required to subm it expense-
reim bursem ent reports, typed, on form B-446, in duplicate, w ithin
thirty days of the outlay. Each of these exam p les represents the
im p osition of rules on em p loyees. Their identifying characteristic
is that they tell em ployees exp licitly w hat they can do, how they
are to do it, and w hen they are to do it. Rules leave no room for
em p loyee judgm ent or discretion. They state a particular and spe
cific required behavior pattern.
Procedures are estab lish ed to ensure standardization of work
processes. The sam e input is processed in the sam e w ay, and the
output is the sam e each day. If one w ere to ask an accounts-payable
clerk w h at his or her job involved, the answ er w ou ld probably
correspond closely w ith the procedurized description of his or her
CHAPTER 4 / DIMENSIONS OF ORGANIZATION STRUCTURE 101
activities. Rather than have the clerk, through trial and error, de
velop an individualized way of handling the accounts payable (which
might include some critical deviations from the pattern that man
agement wants the clerk to follow), the organization has provided
a procedure. For example, when invoices are received daily, they
are stamped in, alphabetized, and merged with purchase orders;
then tabulations are checked and vouchers are prepared. Vouchers
are to be completed as follows: use preprinted voucher tags, place
voucher number in top right corner, place date in top left corner,
write in appropriate accounts to be charged, check to ensure total
of accounts equals invoice amount, initial in bottom right corner.
These steps follow a specific standardized sequence that results in
a uniform output.
Policies provide greater leeway than rules do. Rather than
specifying a particular and specific behavior, policies allow em
ployees to use discretion but within limited boundaries. The dis
cretion is created by including judgmental terms (such as "best,”
"satisfied,” "competitive"), which the employee is left to interpret.
The statement from the personnel manual at a major midwestern
hospital that it will “pay competitive wages” illustrates a policy.
This policy does not tell the wage and salary administrator what
should be paid, but it does provide parameters for wage decisions
to be made. The term competitive requires interpretation, yet it
sets discretionary limits. If other local hospitals pay between $5.75
and $6.40 an hour for an inexperienced orderly, hourly rates of
$5.20 or $7.25 would clearly not be within the guidelines set by
the policy.
Policies need not be written to control discretion. Employees
pick up on an organization’s implied policies merely by observing
the actions of members around them. An employment interviewer
in the personnel department of the hospital just described may
never find in writing a policy that the hospital gives hiring pref
erence to relatives of current employees, but nepotism may be an
observable practice. The interviewer can be expected to be social
ized to this implied policy, and its influence on the interviewer’s
behavior will be just as strong as if it were printed in boldface type
in the personnel policy manual.
CEN TRALIZATION
Definition
CLOSE-UP
SOPHISTICATED INFORMATION
SYSTEMS WILL BE CHANGING
ORGANIZATION STRUCTURES
The heading for this section may mislead you. That it implies
centralization, in contrast to decentralization, is important. The
term centralization in this context is meant to be viewed in the
same way complexity and formalization are viewed in this chapter.
It represents a range—from high to low. It may be clearer, there
fore, if we ask: Why is the centralization-decentralization issue
important?
As described, in addition to being collections of people, organ
izations are decision-making and information-processing systems.
Organizations facilitate the achievement of goals through coordi
nation of group effort; decision making and information processing
are central for coordination to take place. Yet—and this point is
often overlooked by students of decision-making and organization
theory—information itself is not the scarce resource in organiza
tions. Advanced information technology provides managers with
bundles of data to assist in making decisions. We live in a world
that drenches us with information. The scarce resource is the pro
cessing capacity to attend to information.49
Managers are limited in their ability to give attention to data
they receive. Every manager has some limit to the amount of in
formation that he or she can process. After that limit is reached,
further input results in information overload. To avoid reaching
the point where a manager's capacity is exceeded, some of the
CHAPTER 4 / DIMENSIONS OF ORGANIZATION STRUCTURE 111
position to see the big picture. This provides them with advantages
in choosing actions that will be consistent with the best interests
of the whole organization rather than merely benefiting some spe
cial-interest group. Further, certain activities are clearly done more
efficiently when centralized. This explains, for instance, why fi
nancial and legal decisions tend to be centralized. Both functions
permeate activities throughout the organization, and there are dis
tinct economies to centralizing this expertise.
This discussion leads to the conclusion that either high or low
centralization may be desirable. Situational factors will determine
the “right” amount. But all organizations process information so
that managers can make decisions. As such, attention must be given
to identifying the most effective way in which to organize where
those decisions should be made.
SUMMARY
This chapter defines and describes the three main components of organ
ization structure—complexity, formalization, and centralization.
Complexity refers to the degree of differentiation that exists within
an organization. Horizontal differentiation considers the degree to which
jobs are dispersed geographically. It is measured by the number of hor
114 PART I / INTRODUCTION- WHAT'S IT ALL ABOUT?
NOTES 1