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Graded Task 1
Graded Task 1
Graded Task 1
DE LA SALLE LIPA
GRADED TASK 1A
COLLEGE OF INFORMATION
Basics of Lean
TECHNOLOGY AND
I. GROUP MEMBERS
1. ____
ENGINEERING
2. ____
3. ____
4. ____
5. ____
IEElect3 - Lean
II. OBJECTIVES
SY 2023-2024 2nd Semester
Understand the basics of lean
production system and lean system fundamentals
Determine strategies to implement lean manufacturing
2. Provide the following information regarding the product manufactured by the company.
(7 points)
3. Provide the following information regarding the customer of the company. (15 points)
Who are the customers? (3 points)
Give a detailed description of the customers, are they a business or end
consumer? What are their demographics? (5 points)
What are their needs and wants? (7 points)
4. Provide the following information regarding the manufacturing process of the product.
(40 points)
1
Research on how the product is manufactured. Create an end-to-end process
flow that shows the manufacturing of the product. (10 points)
Determine the value-adding, essential non-value adding, and non-value adding
activities in the process. (10 points)
Determine the type of waste of non-value adding activities identified using the
DOWNTIME approach. Provide an action for each. (10 points)
Create a the to-be process flow. (10 points)
5. Recommend Visual Management practices that could help the company manage their
operations. Describe at least two (2) practices and give concrete examples. Provide
photos if needed. (12 points)
6. Recommend 5S practices that could help the company manage their operations.
Describe at least two (2) practices and give concrete examples. Provide photos if
needed. (12 points)
7. Recommend Total Productive Maintenance (TPM) practices that could help the
company manage their operations. Describe at least two (2) practices and give concrete
examples. Provide photos if needed. (12 points)
Practices/Examples Impact