Professional Documents
Culture Documents
Belvico Marketing
Belvico Marketing
Story
chain, with a strong focus on Food when the idea of starting up a coffee
Safety Management and Quality business came to life. The key to
Certification. success for this however, was a
partnership with a local; passionate
My wife Claudia and I planned a visit with strong knowledge about
to Vietnam to familiarize with the coffee who shared our long-term
country, culture, people, society and vision about authentic flavors, pure
business opportunities. It was love coffee and food safety. Through
at first sight and six months later, our network, we got to know Linh,
we moved permanently to Vietnam the son of a coffee farmer - young,
with our sons Victor and Remy, the educated and dynamic.
eldest 2 years old and the youngest
a baby of just 3 months old. - KAY
together with
tea farm, I left Bao Loc at the age of 18 years
to study in HCMC. After finishing University,
I returned to Bao Loc and worked in various
my father when industries, but never really felt passionate
about what I was doing.
I was a child.
”
A few years ago, I heard about Kay and his
family through related coffee farmers and
we immediately connected very well. We
started Belvico together and I feel like we’re
the perfect combination: European vision
about authentic flavors, pure coffee and food
safety combined with Vietnamese knowledge
about coffee farming, processing and roasting.
Frankly speaking, I never imagined that I would
sell coffee from the trees I planted together
with my father when I was a child.
- LINH
Our Honey processed &
Greenhouse dried.
Bags •
•
Backyard compost: 6 months
Aerobic landfill: 1-2 years
• Anaerobic landfill: 2-5 years
Plastic is harmful for humans, animals and how we preserve coffee flavor in our coffee • River-Lake-Ocean: 1-2 years
plants because of its toxic pollutants. bag – and respect for the environment. It
Many organisms in the food chain from has been a discovery journey, in which the
plankton through fish to whales are truth did not unveil itself easily. We learnt
negatively affected. Plastic does not that bio-degradable and compostable have
easily break down; we are talking about different meanings - that most so called
hundreds or even thousands of years. ‘environmentally friendly’ coffee bags
were only partly compostable or partly
On a positive note, there is a growing bio-degradable; that bio-degradable and
awareness in society to reduce the use of compostable bags will not degrade on
so called ‘single use plastic’. One might waste landfills and that some of these
underestimate the positive impact we can bags cannot preserve the coffee flavor.
have as an individual and family by making
smart daily choices about the use of plastic.
We have spent several months looking for
a compromise between product quality –
Products GET IN TOUCH
E-mail: info@belvico.com
Phone: (+84) 2 633 60 06 60
Our selection of Arabica, Robusta,
and Blend in both the Classic and OFFICE
Premium range are available in
250g or 500g, as whole beans or in Số 16 Nguyễn Đức Cảnh
ground form. Phường Lộc Phát
Thành Phố Bảo Lộc, Tỉnh Lâm Đồng
To find out more about our coffee
profiles or taste notes, head to ROASTERY
belvico.com
734 Nguyễn Văn Cừ
Phường Lộc Phát
Thành Phố Bảo Lộc, Tỉnh Lâm Đồng