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Introduction
Anurans are generalist foragers who do not only feed on insects but are known to also feed on a
wide diversity of active invertebrates and vertebrates such as Chilopoda, Annelida, Diplopoda and
Anurans are essential to the stability of the trophic communities of most ecosystems, as they are
responsible for the consumption of various species so are they also consumed by diverse predatory
species (Hirschfeld and Rodel, 2011; Federico et al., 2012; Amadi, 2021). Understanding their
dietary habits is not only for natural history studies, but also to comprehend their mode of
interactions and patterns of nutrient cycling within host communities. Studies that entails the
killing and dissection of multiple species of anurans for their stomach contents have been common
in the past (Yap and Jaafar, 2011; Jamdar and Shinde, 2013). However, faecal content and
stomach flushing techniques (Sole et al., 2005; Mahan and Johnson, 2007; Hirschfeld and Rodel,
2011) have greatly reduced the rate at which reptiles and amphibians die from research related
exposures. This study aims to ascertain as much as possible the dietary habits of the less studied
galam lipped frog in Rivers State, Nigeria. Thus, the galam lipped frogs are members of the
Ranidae family, and are found in central, western and eastern parts of the African continent (Rodel
et al., 2004). Although, various studies on the parasitic contents of the galam lipped frog ( A.
galamensis) have been conducted in southern Nigeria by parasitologists (e.g. Aisien and Amuzie,
2017; Aisien et al., 2017), but there seems to be a paucity of data on the dietary behaviour of this
nocturnal frog. Multiple studies have been conducted on the trophic behaviour of most anurans,
but the galam lipped frogs (Amnirana galamensis) which have mostly been found in freshwater
swamps, wetlands, rural and urban gardens, ponds, ditches, rivers, shrub lands and moist
savannahs (Rodel et al., 2004), have almost been ignored by trophic ecologists. Therefore, this
study hopes to employ the novel dietary preference test method in ascertaining the foraging habits
of the galam lipped frogs as well as their preferred prey in Rivers State, Nigeria.
CHAPTER 2
LITERATURE REVIEW
Frog refers to any of the various tailless amphibians belonging to the order Anura. Used strictly,
the term “may be” limited to any member of the family Ranidae (true frogs), but more broadly the
name frog is often used to distinguish the smooth-skinned, leaping anurans from squat, warty,
In general, frogs have protruding eyes, no tail, and strong webbed hind feet that are adapted for
leaping and swimming. They also possess smooth, moist skins. Many are predominantly aquatic,
The snout-vent length of frogs ranges from 9.8 mm (0.4 inch) in the Brazilian Psyllophryne
didactyla to 30 cm (12 inches) in the West African Goliath frog (Conraua goliath). The male
During feeding, frogs extend their legs, lunge toward the prey and rapidly open their mouths.
Rapid depression of the lower jaw (9–24 m s –1) propels the tongue out of the mouth and onto the
prey, after which the tongue is retracted with the prey into the mouth. Movement amplitudes
including lunge, gape and tongue protrusion distance were not especially sensitive to temperature.
However, the durations and speed of those movements were, for example, the mean velocity of
mouth closing at 10°C was ∼0.1 m s–1 and at 25°C it was ∼0.3 m s–1. (Add source). But not all
durations and speeds were equally sensitive to temperature. Velocities and accelerations associated
with mouth opening had Q10 values less than 1.25, indicating a relatively low sensitivity to
temperature, while those associated with tongue projection were much higher (Add source). The
higher Q10 values indicate the relative importance of muscle contraction in driving the movement
because we know muscle contractile performance depends heavily on temperature. Thus, while
mouth opening appears to be driven largely by elastic energy release (i.e. is not especially sensitive
to temperature); tongue projection presumably relies more heavily on muscle contraction for its
power. This is quite distinct from what has been found for tongue protrusion in toads, lungless
salamanders and chameleons, where elastic energy is the main driver (Add source).
family Dicroglossidae. They are associated with freshwater habitats. The frog is a large and flat
anuran containing protruding eyes, numerous dorsal warts, and a minute inner metatarsal tubercle
(Add source). It has complete webbing between the toes and fingers. A large dorsoventrally
flattened frog with a very warty skin whose eyes and nostrils are dorsally positioned (when viewed
from above the eyes are contained within the outline of the head). Due to numerous glands, the
The African Tiger frog (H. occipitalis) is a common and widespread West African frog occurring
in both savannah and disturbed forest habitats. It also inhabits diverse water habitats including
small, large, fast flowing, stagnant, temporary and or permanent water bodies (Rödel, 2000). It has
also been found in forested regions (Hughes, 2008; Gruschwitz et al., 2001). It is native to Nigeria
according to IUCN (2014) and in view of the wide distribution; it is tolerant to a wide variety of
habitats. The presumed large population of H. occipitalis led to its categorization as “Least
Concern” by the International Union for Conservation of Nature (IUCN) probably because it is
unlikely to be declining fast enough to qualify for listing in a more threatened category. Its
Detailed studies concerning the amount and composition of the diet of H. occipitalis in the tropics
have until now been limited to countries like Senegal (Lescure, 2017), Ivory Coast (Tohé, 2009;
Tohé et al., 2013), Kenya (Bwong and Measey, 2010) Congo (Mady-Goma et al., 2012). Though
Hirschfeld and Rödel (2011) carried out their research mainly in the Republic of Benin; they
sampled specimens from Burkina Faso, Niger Republic and Nigeria. The study of the food
preference and feeding habits of frogs is also important considering the concerns regarding global
Hoplobatrachus is quite an evasive species; this made it difficult to make meaningful observations
of their feeding behaviour in their natural environment especially during daytime. H. occipitalis
were usually observed along the edges of the drainage and remained properly camouflaged with
most of their body hidden in the vegetation waiting for prey to move. Deductions could be made
The mouth of the frog opens directly into the oesophagus which is a continuous tube with the
stomach. The frog's stomach is usually found on the right side of the body cavity i.e. the frog's left
side and is continuous with the small intestine. They have relatively short intestines in relation to
The presence of a wide variety of prey items suggests an opportunistic feeding behavior. This frog
captures all the moving preys which have a suitable size for consumption (Balint et al., 2010). H.
occipitalis is a generalist feeder based on the wide food diversity in its diet. The presence of about
fifteen prey categories and plant parts indicates an intense feeding based on the availability of a
Rana galamensis, commonly called galam white-lipped frog belongs to the family Ranidae, which
has widest distribution of any frog family, and the class amphibian. It is a strongly aquatic species,
where it lives in and around permanent lakes, rivers, ponds and swamps. Rana galamensis is
abundant throughout most of the continents except Antarctica. In Africa, they are found in
savannah region of West Africa, South Africa and East Africa (Rodel et al., 2004). In Nigeria, they
are found in many states such as Lagos, Ogun, Oyo, Kwara, Osun, Ondo, Ekiti, Kaduna and Benin
City (Walker, 2007). The fresh Rana galamensis could be salted and sundried to make them into
stocks for transportation into various parts of the country. Consumption of Rana galamensis in
various parts of Nigeria and other West Africa countries had been reported (Mohneke et al., 2010),
The proximate compositions of R. galamensis are shown in Table 1. R. galamensis contains a high
protein and understandably, low fibre content. The protein content of R. galamensis (53.73g/100g)
is higher than those reported in moon fish (39.3g/100g) and cat fish (43.70g/100g) (Abdullahi,
2000 Abdullahi et al., 2001), Haddock (17g/100g), Sardine (20g/100g), Mackerel (12g/100g) and
Oyster (11g/100g) (Brain and Allan, 2007b; Pearson, 2001), and beef (18g/100g), lamb (16g/100g)
and pork (10g/100g) (Bhulyan et al., 2003). Therefore R. galamensis can serve as a better source
of protein especially, with its high levels of indispensable (essential) amino acids.
Table 2: Amino acid profile of Rana galamensis (g / 100g protein), each value in column 2 is a
mean of three determinations ± SEM
and cat fishes (Abdullahi, 2000; Abdullahi et al., 2001). The carbohydrate content, if digestible
could serve as a source of energy. The relatively low lipid content (9.52 ± 0.31 %) of R.
galamensis (Table 1), compared to that of moon fish (27.7 ± 1.06g/100g) and cat fish (32.30
±1.32g/100g) (Abdullahi, 2000; Abdullahi et al., 2001), would probably make it a useful
ingredient in poultry feeds than the fish meals. This is because very high fat content in feed
ingredients would cause difficulty in mixing the feed and could even predispose the feed to
oxidative rancidity (Ewing, 2001; Atteh, 2002). The roughage (fibre) quantity of R. galamensis
may due to its tough skin. This plays an important role in preventing colon cancer and constipation
(Ahmed, 2005; Bingham et al., 2003; Park et al., 2005). The amino acid profiles of R. galamensis
are shown in Table 2. Seventeen amino acids were observed; out of which nine were indispensable
with leucine having the highest concentration. The seventeen amino acids present in R. galamensis
were also reportedly present in moon and cat fishes (Abdullahi, 2000; Abdullahi et al., 2001). The
indispensable amino acids (lysine, histidine, arginine, threonine, valine, methionine, isoleucine,
leucine, and phenylalanine) are within FAO/ WHO 1990 reference values for daily intake. These
amino acids serve as raw materials for the synthesis of many other cellular products, including
hormones, enzymes and pigments. In addition, several of these amino acids are key intermediates
Amphibians are consumed in many parts of the world either as whole organisms or as frog-legs
(Akani and Luiselli, 2002; Anosike and Keke, 2002; Onadeko, 2009; Onadeko et al., 2011;
Imkongwapang et al., 2012). Akani and Luiselli (2002) reported that frog legs of big amphibian
species, such as Hoplobatrachus occipitalis and all members of the family Pipidae, when treated
with condiments cost several dollars in groceries in Europe where they were considered as a
delicacy. Anosike and Keke (2002) noted that amphibians were considered as therapy for
hypertension, tuberculosis, conjunctivitis, abortion and Kwashiorkor, and Onadeko (2009) reported
the commercial sale of sun-dried frogs in Lolo market in Northern Nigeria and at Badagry and
Oyingbo markets in south-western Nigeria. Onadeko et al. (2011) reported that Ptychadena
pumilio, Hoplobatrachus occipitalis and Xenopus muelleri were commonly consumed by the local
inhabitants of south-western Nigeria, noting that frog meat served as a good source of protein for
them, with P. pumilio having a protein content of 19.79% followed by X. muelleri (19.53%) and H.
occipitalis (19.46%).
Some researchers have reported on the amphibian species endemic in parts of Rivers State,
Nigeria. For instance, Akani et al. (2011) reported the presence of Amietophrynus maculatus,
Housing Estate, and Rumunduru. Reuben (2014) and Ukawu (2014) reported on the diversity of
amphibians in Rumuomoi and Ahoada, repectively, and found the following species: Rana sp;
(2014) also found Leptopelis hyloides, Ptychadena bibroni, and Ptychadena schubotzi in parts of
Emohua. The amphibian species encountered in this research have been reported in earlier studies
from neighbouring communities (Akani et al., 2011; Omereji, 2014; Reuben, 2014; Ukawu, 2014).
Ptychadena species and H. occipitalis were more abundant at Agbada while the bufonids were
Declines and losses of amphibian populations are a global problem with complex local causes.
These may include ultraviolet radiation, predation, habitat modification, environmental acidity and
toxicants, diseases, changes in climate or weather patterns, and interactions among these factors.
Understanding the extent of the problem and its nature requires an understanding of how local
Amphibian population declines were first recognized as a global phenomenon in the early 1990s
(Wake, 2001). We now know that current extinction rates for amphibians may be as much as 200
times higher than background (Roelants et al., 2007). With 32% of the world's nearly 6600
amphibian species threatened with extinction, 43% experiencing declines and another 22% with
insufficient data (Stuart et al., 2004), this phenomenon represents the Earth's sixth mass extinction
A number of causes have been suggested to explain global amphibian declines. Habitat
modification (loss) has played a significant role in many declines and is likely the single most
important cause of local declines (Adams, 2000; Becker et al., 2007; Davidson et al.,
2002; Davidson et al., 2001; Delis et al., 2006; Eigenbrod et al., 2008; Harper et al., 2008; Smith
et al., 2009). Other factors may explain many local declines including the use of road salt,
catastrophic events, etc. The global phenomenon particularly declines in apparently physically
undisturbed habitats especially so-called ‘enigmatic declines’ which represent 48% of threatened
amphibian species according to Stuart and colleagues (Stuart et al., 2004), begs other explanations,
however. Identifying the most urgent issues and those factors that are truly global is vital to
Here, we propose that ultimately there is no single cause of global amphibian declines, but rather
interactions between several factors are important. Some local declines may primarily have single
causes, but we propose that even local declines and extinctions are likely (and most often) caused
by interactions between two or more factors. Individual factors that interact likely differ from
species to species and even population to population, within a species. In addition, several factors
may be more detrimental when combined, and result in emergent properties that render individual
Robert May recently addressed the ‘likely causes and consequences of the manifest acceleration in
extinction rates over the past few centuries’ (May, 2010), with a focus on current extinction rates
in general. According to May, ‘the ultimate causes are habitat destruction, alien introductions,
overexploitation and climate change’. Young and colleagues reported that declines in amphibian
populations due to overexploitation are concentrated in East and South East Asia (Stuart et al.,
2004); thus, overexploitation is seemingly not a global concern for amphibians. This leaves habitat
destruction, alien introductions and climate change from May's list. Two additional factors are
propose that none of these factors act alone, but that interactions between five ultimate factors
pathogens) are the cause of amphibian declines. This review is not the first to propose that there is
more than one cause of amphibian declines (Blaustein and Kiesecker, 2002; Blaustein and Wake,
1990; Kiesecker et al., 2001; Wake and Vredenburg, 2008), nor is it the first to suggest that
causative factors interact (Boone and James, 2003; Boone and Semlitsch, 2002; Boone et al.,
2007; Davidson et al., 2007; Davidson et al., 2002; Davidson et al., 2001; Garcia et al.,
2003; Jancovich et al., 2005; Kiesecker and Blaustein, 1995b; Kiesecker and Blaustein,
1999; Marcogliese et al., 2009; Pounds et al., 2006; Pounds and Crump, 1994; Relyea,
2003; Relyea, 2004b; Relyea and Hoverman, 2008; Sodhi et al., 2008; Wake and Vredenburg,
2008). As such, the goal here is not to present an exhaustive review of all of these factors and
interactions.
of individuals from a population and reduced recruitment within a population. This observation
may seem to state the obvious, but it is important to point it out. Many population declines have
received attention because adults simply disappeared rapidly and/or massive die-offs were
documented (Crump et al., 1992; Pounds and Crump, 1994). Just because adults are present at a
locality and massive deaths are not observed in a population does not mean that a given population
is not in decline. Populations can decline slowly if otherwise healthy adults are not breeding or if
These two causes of declines (death and recruitment failure), of course, interact in that the death of
individuals will ultimately result in decreased recruitment. Although many studies have examined
declines in amphibian populations due to loss of individuals (death), we are not aware of any
studies in amphibians that have examined population declines resulting from failed recruitment in
There are multiple factors that contribute to the death of local populations. We include five major
factors that contribute to local declines as a result of death: (1) increased disease rates can lead to
individual deaths and population declines; (2) decreased nutrition (loss of food base) can result in
declining numbers within a population; (3) predation can remove individuals from populations;
and (4) we consider human take (exploitation) separate from predation by other animals. Finally,
we have included a ‘catch all’ category, (5) ‘other mortality’, which represents everything from
death due to old age, to incidental deaths not due to the aforementioned factors, to catastrophic
events that may reduce or even eliminate entire populations. Failed recruitment, on the other hand,
can result directly from reproductive failure or as a result of some developmental failure not
directly related to reproductive function. Although important in local declines, the factors
presented at Level 2 are not likely to be universal factors that contribute to global amphibian
declines. In other words, it is not likely that global amphibian declines are universally caused by
nutrition.
What is mainly important with regards to recruitment is that a number of factors (causes) can
physiological) to exposed individuals. Decreased recruitment can result directly from reproductive
failure or from developmental failures that lead to reproductive failure, i.e. failure of reproductive
organs or structures to develop properly. Developmental failures that do not lead to death can also
directly decrease recruitment (cause reproductive failure). For example, limb deformities or
decreased growth are developmental effects that would limit reproductive potential without killing
affected individuals. This scenario is especially true for short-lived species where failed
recruitment for one or two breeding seasons may be disastrous for populations (Harper et al.,
2008). Complete inhibition or delays in metamorphosis that prevent reproduction should also be
considered here: although some salamander species can reproduce in the larval form, anurans
There are at least five ultimate factors that influence all seven factors at Level 2. These five (Level
3) represent the most likely factors to have truly global effects on amphibian population declines,
and include atmospheric change (temperature, rainfall, UV levels, etc.), environmental pollutants,
habitat loss, invasive species and pathogens (Davidson et al., 2002; LeNoir et al., 2001).
Atmospheric change is clearly a phenomenon that amphibian populations will experience globally.
Also, environmental pollutants are widespread enough to have global effects. For example, aerial
transport of pesticides into California's Sierra Nevada likely contributed to amphibian declines
there (Davidson et al., 2002; LeNoir et al., 2001), and pesticides, like the popular herbicide
atrazine, can travel over 1000 km in precipitation and contaminate otherwise pristine habitats
where they are not used (Fenelon and Moore, 2008; Lode et al., 2005; Mast et al., 2007; Müller et
al., 2007; Thurman and Cromwell, 2000; Vogel et al., 2008). Although direct habitat modification
(loss) may not be ubiquitous, it is indeed quite widespread, but furthermore other global impacts
(atmospheric changes, environmental pollutants and invasive species) all generate habitat
modifications.
Invasive species may be widespread, but are probably not as independently important as other
factors on this level. Finally, at least some pathogens may be widespread enough to have a global
impact, but in most cases this factor is likely dependent on many other factors. All five ultimate
factors at Level 3 affect all factors at Level 2 and, thereby, have the potential to affect both death
and recruitment.
Amphibians play important roles in ecosystem services, medical research and as bio-indicators.
Yet, nearly 41% of all existing amphibians are threatened with extinction. Why this is so and how
local interventions can influence global conservation outcomes is illustrated in this review.
Nigeria boasts of a wide variety of ecosystems ranging from mangroves and rainforests in the
south, to different savannahs up north, to the Jos plateau in Central Nigeria and mountainous
habitats in Eastern Nigeria towards the Cameroon border (Onadeko and Rodel, 2009). About 115
species of amphibians have been recorded within the country, two of which are caecilians and one
endemic species (Amietophrynus perreti) has been described in the country. A high biodiversity
loss including steep decline in amphibian populations has necessitated assessment of the
conservation status of amphibians in Nigeria. The causes of amphibian population declines are
diverse and there appears to be no single cause for their decline (Blaustein et al., 2010), but the
Habitat Loss
Habitat is essential to the survival of species. According to Baillie et al. (2004), habitat loss is a
key threat to about 70% of amphibian species. Most habitat loss is often due to agricultural
expansion, logging, mining activities and land for human settlement. Nigeria has lost a vast
majority of its rainforests and most of its savannah as well (Onadeko and Rodel, 2009).
Environmental Pollution
In Nigeria, greater amphibian biodiversity is observed in areas around the coast. The Niger Delta is
a region notoriously polluted because of the booming oil industry. Amphibians can be expected to
be seriously affected by this type of pollution as their larvae feed off algae and continuously
process water for respiration. Runoffs from agricultural farmlands into water bodies and nearby
terrestrial habitats of amphibians also constitute a threat (Onadeko and Rodel, 2009)..
Climate change which is largely due to the emission of greenhouse gases is global and have many
implications for the survival of amphibians. These effects may be direct or indirect. Temperature
plays an important role in the life cycle of amphibians (Blaustein et al., 2010). In amphibians,
temperature acts as a controlling factor for many physiological processes, including rates of
oxygen uptake, heart rate, locomotion, water balance, digestion, developmental rate, sex
Currently, a major disease that has contributed to the decline in amphibian populations is the
chytrid fungus (Batrachochytrium dendrobatidis). Its spread is often enhanced by other factors
such as climate change. It works by infecting the skin of amphibians, a vital organ necessary for
respiration and exchange of materials (Blaustein et al., 2010). The disease is believed to have
originated in Africa. The international trade of the African clawed frog, an asymptomatic carrier of
the fungus, is believed to have resulted in its spread (Blaustein et al., 2010).
Overharvesting
Anurans have been exploited for both consumptive and non-consumptive uses. Some frog species
are edible and a delicacy to some ethnic communities in Nigeria. In Nigeria, dried, skinned meat of
toads and fresh frogs has been found useful in the feeding of catfish and poultry, either as raw
materials for processed feed or whole as food for catfish (Tran, 2015). International trade in frog
legs in 1998 was valued at approximately USD 48.7million (Teixeira et al., 2001). There has been
an increasing trend in the export of frogs, and edible anuran species are being removed from the
wild at a rate higher than replenished (Onadeko et al., 2012). In a study carried out by Mohneke et
al. (2010), it was inferred that 2,738,610 frogs were harvested from the wild annually. Most frogs
traded were reported to originate from the northern Nigeria and neighbouring countries such as
Amphibians left water, and emerged on the land for the first time somewhere around 360 million
years ago, and the fact that they continue to exist even today, while several other species with
which they shared habitats have gone extinct, indicates their high adaptability (Add source).
Life on land was pretty different from life in water for this species, as a result of which early
amphibians had to undergo several changes and adapt to the new environment to ensure survival
on the planet. In order to get a better understanding of adaptations that these amphibians resorted
to, we need to go back to square one i.e. their evolution, which can be traced back to the Devonian
period.
somewhere around 400-360 million years ago. The first major group of amphibians to evolve on
the planet was armed with fins – which were quite similar to legs that helped them crawl out of the
They had characteristic traits which were quite similar to that of the extant species like coelacanth
(Latimeria chalumnae) and lungfish. Even though they succeeded in crawling out of the water,
onto the land, they were not fully equipped to lead a terrestrial life, and hence had to return to the
water for every other life process including breeding (Add source).
These amphibians – which evolved during the Devonian Period, dominated the food chain during
the Carboniferous Period, before they were out-classed by other species which evolved during the
Triassic Period. While several amphibian species became extinct with time, the three major groups
of amphibians which are found on the planet today include the frogs, caecilians, and salamanders
(Add source).
For amphibians, limbs and lungs were two of the most important adaptations as the former helped
them move around without having to depend on the buoyancy of water, and latter replaced the gills
to facilitate respiration. As time elapsed, amphibian species on the planet also evolved and came
up with several new adaptations which help them survive on a planet which has changed a lot over
the last 360 million years (Add source). Even though they still resort to water bodies for life
processes such as breeding, they have adapted to other conditions – and are even found in deserts
While the bodies of various amphibian species are specially designed to help them swim, their
powerful hind legs help them take large leaps and change direction with utmost ease when it
comes to movement on the land. On the other hand, their typical colour pattern – with dark body
and light underside, plays a crucial role in camouflage in water as well as on the land ( Add
source).
The thin and moist skin that they sport is also an adaptation which facilitates processes like
cutaneous respiration and osmosis in these species. Even though amphibians usually inhabit moist
areas, the chances of water loss due to evaporation cannot be ruled out, and that’s where their skin
– which is specifically designed to minimize the amount of water loss, comes into play. Other than
inhabiting moist environment, some species also resort to nocturnal lifestyle to minimize water
loss.
As I mentioned earlier, amphibians are found in deserts as well; though the number of species is
very less. Species like the Sonoran Desert toad and desert spade foot excavate burrows and spend
entire day in them, only to step out in search of food at night. Inside these burrows they secrete
semi permeable membrane and cover their body to minimize the water loss (Add source).
As amphibians are cold blooded animals, they cannot withstand cold environment and hence go
Eyes positioned on the top of the head don’t just facilitate a wide angle view for these species, but
also help them stay in the water with their eyes just above the water surface.
Some amphibians release toxins from their skin which is yet another defence mechanism in some
species of amphibians meant to keep predators at bay (Add source). At the same time, they sport a
transparent eyelid which helps them see underwater with relative ease.
While their eyes are considerably large, their mouths are even larger in proportion to their size an
adaptation which helps them catch and eat large prey with relative ease (Add source). Even the
tongue of some amphibians is designed in such a manner that they can flick it out, grab the prey
inner eggs are safe, in case of harm. Similarly, the gelatinous cover on these eggs makes sure that
they are safe from infection – chances of which exist in plenty in moist environment which these
The probability factor also comes into play for this species, as laying large number of eggs ensures
that at least some will survive predation and facilitate the survival of species. In deserts,
amphibians lay eggs in temporary pools of water which can dry up at any moment.
Those amphibians which inhabit the deserts sport an amazing adaptation in form of accelerated
development rate wherein species – like the desert spadefoot, grow from an egg to toad let with a
Right from their body shape to eye position and from camouflage to release of toxins from skin,
every single characteristic trait of amphibians mentioned above plays a crucial role in their
survival.
Other than these general adaptations, every single species on the planet has some or other
adaptations of its own. If it were not for these adaptations, regions with harsh conditions, such as
the Arctic tundra or Sahara, would have been devoid of species (Add source).
Some frogs have behaviour adaptations to conserve water, including becoming nocturnal and
resting in a water-conserving position. Some frogs may also rest in large groups with each frog
pressed against its neighbours. This reduces the amount of skin exposed to the air or a dry surface,
Weather Adaptations
When frogs are cold, they can move into the sun or onto a warm surface; if they overheat they can
move into the shade or adopt a stance that exposes the minimum area of skin to the air. This
posture is also used to prevent water loss and involves the frog squatting close to the substrate with
its hands and feet tucked under its chin and body. The colour of a frog's skin is used for thermo-
regulation. In cool damp conditions the colour will be darker than on a hot dry day.
Camouflage is a common defensive mechanism in frogs. Most camouflaged frogs are nocturnal;
during the day, they seek out a position where they can blend into the background and remain
undetected. Some frogs have the ability to change colour, but this is usually restricted to a small
range of colours. For example, the White's tree frog varies between pale green and dull brown
according to the temperature, and the Pacific tree frog has green and brown morphs, plain or
spotted, and changes colour depending on the time of year and general background colour (Add
source).
Structural Adaptations
Frogs are carnivores which eat insects, spiders, worms, snails, fish, and even small rodents like
mice. When a frog spots a tasty meal, it flicks out its long, sticky tongue. The tongue lassos the
meal/creature and pulls it back into the frog's mouth. Frogs have teeth which are small and so not
really good for chewing. Frogs mostly use their teeth just to hold their prey in their mouths, and
Head
A frog's head has adaptations that help it to swallow prey. Unlike a human's eyes which are fixed
in our heads in bony circles called orbits, the orbits surrounding a frog's eyes do not have bottoms.
This means that when a frog swallows large prey, it can close its eyelids and drop its eyeballs
down into its mouth. Then the eyeballs help push the prey down the throat of the frog (Add
source).
directly proportional to the amount of time the species spends in the water. Sometimes during the
tadpole stage, one of the developing rear legs is eaten by a predator such as a dragonfly nymph. In
some cases, the full leg still grows but in others it does not, although the frog may still live out its
A frog's skin is protective with a respiratory function, can absorb water and helps in the regulation
of body temperature. It has many glands, particularly on the head and back, which often exude
distasteful and toxic substances. The secretion is often sticky and helps keep the skin moist,
protects against the entry of moulds and bacteria and make the animal slippery and more able to
Rivers State University Campus, and in Rumuagholu community of Obio/Akpor Local Area of
Research protocol
Ten (10) individuals of the Galam lipped frog were randomly captured from their foraging sites at
night, and then stored in perforated plastic containers. The individuals were randomly captured
between 7-8pm from Rumuagholu (Latitude: 040 53.028’ and Longitude: 0060 58.1135’E) Town of
Obio/Akpor Local Government Area. With the aid of a flashlight, all frogs were captured by hand
while wearing a latex glove. Considerable care was taken in order to reduce the general possibility
of injuring or infecting the frogs with human pathogens. Although, the dietary preference test was
conducted outside, the frogs were kept in the darkest part of the laboratory in order to prevent their
exposure to the harsh effects of sunlight. In order to mimic their environments and make them
comfortable, water for rehydration and soil (sourced from their habitats) for anchorage were
provided for the frogs. The dietary preference test for the Gallam lipped frogs was conducted
outside so as to mimic as much as possible the natural conditions that governs the foraging
In order to test for dietary preference, various invertebrates (Apoda, Lepidoptera, Coleoptera,
Hymenoptera, Isoptera, Orthoptera, Hemiptera, Blatodea, slugs, Chilopoda, Aranea, etc), which
were originally captured from the locality of the Gallam lipped frogs, were presented to the
confined predators for food. Although, only the prey whose photoperiod coincided with the
nocturnal activity patterns of the predators was presented to the frogs. The abundance and
Live and mobile prey of various kinds were intermittently presented to the contained frogs and
then allowed to feed for 20 minutes without disturbance from light and noise. After 20 minutes of
foraging activities, the cages were searched for concealed prey, and the previously unconsumed
prey was removed. Thus, the prey taxa that was neither removed nor in concealment was recorded
The dietary assessment of the Gallam lipped frog (Amnirana galamensis) was ascertained by using
of both invertebrates and vertebrates were presented to the frogs for food, but only 29.27%
(n=60) of the introduced prey was actually foraged upon by the frogs (Figure 4.1). With a feeding
frequency of 85%, the insects were the most consumed prey taxa of the anuran (Figure 4.2).
Generally, The Hymenopterans which were mostly dominated by the ants, were the most
commonly introduced (n = 38) and foraged prey (n = 23). With an introduction rate of 21, the
prey preference was followed by the Isopterans which had a 21.67% consumption rate by the
predatory frogs. With the exception of Diptera, Hemidactylus sp, Chilopoda, Afrotyphlops sp. and
Arhynchobdellida, the least foraged prey clade were Coleoptera and Opisthopora with the two
having a cumulative consumption frequency of 6.66% (Table 4.1). In terms of consumption rate,
only 38.24% of the introduced Isopterans were consumed by the frogs. More so, 11.76% of the
Coleopterans were foraged by the frogs. Similarly, 38.89% of the spiders in the order Araneae
were consumed, while 37.50% of Lepidopterans were foraged by the anurans. Also, 18.75% of
the presented Orthopterans were actually consumed by the predators, whereas, only 28.57% of
the Opisthoporans were actually consumed by the predatory frogs, more so, 19.05% of the
introduced cockroaches in the order Blatella were actually consumed by the frogs. Three
of 2.07% were presented to the frogs but were totally ignored. While in captivity, we observed
that the adult frogs were very selective and reluctant to feed and were only able to feed on
18.33% of all consumed prey, whereas, the juveniles and sub adults easily adapted and foraged
30 to 7pm of each night, and are often spotted near the entrance of ant holes where they prey on
emerging ants, but would stop if distracted or disturbed by noise and bright light which triggers
them to leap away. In terms of their retrieve site, we observed that they often disappear into
burrows, under logs and the darkest part of their habitats before sunrise.
Table 4.1. Dietary Preference and percentage frequency of the Gallam lipped Frog Amnirana
galamensis in Rivers State, Nigeria
No. of introduced % No. of %
S/N Prey taxa prey Frequency consumed prey Frequency
1 Isoptera 21 14.48 13 21.67
2 Coleoptera 15 10.34 2 3.33
3 Diptera 5 3.45 0 0.00
4 Araneae 11 7.59 7 11.67
5 Lepidoptera 10 6.90 6 10.00
6 Orthoptera 13 8.97 3 5.00
7 Opisthopora 5 3.45 2 3.33
8 Hymenoptera 38 26.21 23 38.33
9 Blattodea 17 11.72 4 6.67
10 Hemidactylus sp 2 1.38 0 0.00
11 Chilopoda 4 2.76 0 0.00
12 Afrotyphlops 1 0.69 0 0.00
13 Arhynchobdellida 3 2.07 0 0.00
Total 145 100.00% 60 100.00%
Figure 4.1. Relative abundance of the total number of introduced prey and the quantitative
abundance of consumed prey.
Figure 4.2. Quantitative and percentage abundance of the preferred prey clades of the galam
lipped frog in Rivers State.
Chapter 5
Discussion
Compared to the gut content analysis method, which entails the killing of anurans (Yap and
Jaafar, 2011; Jamdar and Shinde, 2013), traditional stomach flushing method and the analysis of
faecal contents (Hirschfeld and Rodel, 2011), we believe that the dietary preference test method
is far better than the aforementioned techniques. The dietary preference test method is better
than others because (1) it does not lead to the death of the amphibians; (2) the stress of going
through the faecal contents of the frogs which often leads to the omission of the heavily digested
prey is removed; (3) it gives the researcher the opportunity to record the preferred prey of a
predator in a short period of time. Although, there are disadvantages to this method, for
instance, when predatory ants are kept in the same containers with other animals, the ants often
kill the other prey animals before they are ready to be introduced to the frogs. The use of just 10
individuals of the galam lipped frog in the conduction of the dietary preference test experiment
shows that only small percentage of the test frogs were required in getting a desired result with
zero anuran mortality. Although a larger proportion of the frogs could have been used with a high
chance of success, thus, the result shows how advantageous the method could be.
More so, the fact that 85% of their preys were insects showed that they are largely insectivorous,
and it correlates with the insectivorous dietary habits of most amphibians (Hirschfeld and Rodel,
2011; Chanda, 1993). For instance, a large Percentage of their preferred prey were mostly
invertebrates, whereas the vertebrates, though nocturnal could have been out of their reach due
to the arboreal nature of the geckos or even the fossorial nature of the blind snakes. We
observed that they had high foraging preference for nocturnal species, this behaviour could be
adults did not feed on any of the introduced vertebrates, but there is the possibility of large sized
individuals feeding on small frogs and snakes in the wild. For instance, Hirschfeld and Rodel,
(2011) reported the consumption of fishes and amphibians by the African tiger frog
(Hoplobatrachus occipitalis) in northern Benin. Just like the African tiger frog, the gallam lipped
frog preys on invertebrates such as moths, ant’s spiders, earthworms with no evidence for
immediate vertebrate consumption (Hirschfeld and Rodel, 2011). The prey selectiveness observed
in the adult galam lipped frogs suggests that as they age, they only require succulent and fairly
large sized prey such as cockroaches, earthworms and possibly small frogs and snakes that could
6.1 Conclusions
In conclusion, a total of 145 individuals of both invertebrates and vertebrates were presented to
the frogs for food, but only 29.27% (n=60) of the introduced prey was actually foraged upon by
the frogs. While in captivity, we observed that the adult frogs were very selective and reluctant to
feed and were only able to feed on 18.33% of all consumed prey, whereas, the juveniles and sub
Knowledge regarding amphibian trophic ecology in Nigeria must be expanded. This will require
partnerships between protected areas, local communities, and educational institutions. Monitoring
programmes should be put in place to ensure the survival of frogs around our homes. Frog
farming should be encouraged with sustainable use in mind, because these animals play very
important ecosystems services that are essential to the success of our immediate ecosystems.
6.2 Recommendations
Studies on the dietary behaviour of the Amnirana tadpoles should as well be carried out in order to
There is need to study the life cycle of the galam lipped frogs in order to determine their life span.
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