13 April 2022

Issue Date
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Product Description 100% Colombian Coffee Extract #310
Ingredient Statement Coffee Extract

Product
Value Test Method
Total Suspended Solids (Brix) 44.5-46.5 Refractometer (25℃ ± 1℃)

pH <5.28 pH Meter (20-25℃)

Specific Gravity 1.160-1.180 Densitometer (25℃ ± 1℃)

Microbiological
Value Test Method
Standard Plate Count <1000 CFU/ml AOAC 990.12

Yeast & Mould <500 CFU/ml AOAC 997.02

Total Coliform Count <1 CFU/ml AOAC 996.02

Organoleptic Evaluation
Value
Colour Dark brown

Judgment based on standard; typical of coffee taste; no burnt or off flavors.

Flavour (Taste & Aroma)
Characteristic of rich, silky, medium roast coffee.

Storage & Handling

Value
Shelf Life Unopened (Ambient) 12 Months

Manufacturing Code Julian Date

Miscellaneous
Value
Country of Origin Beans from Colombia
Suggested Usage Use 2 - 3% by weight in ice cream, sweetened milk, soy milk or as desired.
Contains GMO No
Contains Allergens No
Kosher Yes
Halal Yes
Special Instructions Shake well before use.