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THE HERBAL MEDICINE &

NATURAL REMEDIES
ENCYCLOPEDIA

350 Plant Remedies


15 In 1 And 3 Bonus

By

Authors Name
© Copyright 2024
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TABLE OF CONTENTS

INTRODUCTION......................................................................5
INTRODUCTION

Traditional herbal medicine has been used for millennia by civilizations all over the world to treat medical
conditions.
Despite contemporary medical and technical developments, there remains a growing desire for herbal medicines
worldwide. Indeed, it's believed that this business brings in around $60 billion a year.
Many people prefer utilizing natural therapies because they fit with their own health ideals, and some may be
more accessible and cheaper than traditional drugs.
Many cultures throughout the world have employed herbal remedies and natural medicine for thousands of
years to treat illnesses and advance health. These customs are based on the usage of medicinal plants, herbs,
roots, and other natural treatments to ward off and treat illnesses of the body and mind.
Despite the enormous advancements made in modern medicine over the past century, many people are turning
back to herbal and natural medicine in search of safer, more wholesome substitutes for prescription
medications.
I will walk you through the world of herbal remedies and natural medicine in this book, giving you in-depth
details on medicinal plants and their purposes. In addition, I'll show you how to create and apply herbal
treatments for a variety of common maladies, such as stress and constipation as well as headaches and coughs.
Natural medicine, however, goes beyond simply curing symptoms. It focuses on total health and wellbeing
while attempting to pinpoint and deal with the root causes of health issues. I'll give advice on dietary habits and
preventative measures throughout the book to assist you keep a healthy internal balance.
I am a strong proponent of the holistic approach to health, and I think natural medicine can have a lot to offer in
terms of health and wellbeing. I will discuss my personal experience using herbal remedies and natural
medicine in this book, as well as the reasons I felt compelled to write it and impart this knowledge to you.
I sincerely hope that this book serves as a beneficial resource for you as you learn about nature's healing and
rejuvenating abilities.
BOOK 1.
Fundamentals of herbal cures and natural medicine:

This journey into the heart of an age-old and interesting technique that combines scientific understanding with
ancestor knowledge to naturally boost health and wellbeing begins.
We start by delving into the holistic approach to herbal medicine. Here, we view you as a whole person—mind,
body, and spirit—and don't just concentrate on your symptoms or particular illnesses. Restoring your body's
natural balance and fostering deep healing are the objectives.
True natural wizards, medicinal plants, which provide a variety of helpful compounds like flavonoids, terpenes,
and alkaloids, are at the center of it all. In this book, we will examine many of the distinctive qualities and
particular uses that each plant possesses.
You will learn how to employ medicinal plants to treat common ailments, enhance your general health, and
foster your physical and emotional well-being as we travel through herbal remedies. Together, we'll investigate
a variety of herbal uses, including brewing herbal teas, producing reviving decoctions, using concentrated
extracts, and more.
However, herbal treatments are not only available from medicinal plants. Additionally, we will comprehend the
significance of leading a healthy lifestyle that includes a well-balanced diet, frequent exercise, stress reduction,
and emotional well-being maintenance. These elements are essential for maintaining your health and increasing
the therapeutic effects of plants.
I am aware that everyone has a different journey toward knowledge. As a result, I'll make an effort to provide
you a thorough review of herbal treatments during our tour, combining factual data with suggestions for the safe
and efficient usage of medicinal plants.
Are you prepared to start your exploration of the world of herbal medicine? Take the knowledge of plants in
your hands and allow them to lead you toward improved health and long-lasting happiness. Together, we will
delve into nature's mysteries and unearth the healing potential concealed in its leaves, flowers, and roots. Are
you prepared to begin?

BENEFITS OF NATURAL MEDICINE

Let's now examine the various advantages of natural medicine and how it might improve our general health.
Natural medicine uses the resources of the planet to promote healing and well-being in a holistic,
environmentally responsible manner.
Natural medicine's non-invasiveness is one of its key benefits. Herbal treatments and natural medicine rely on
natural solutions such medicinal herbs and plant extracts, as opposed to manufactured medications that may
have undesirable side effects. These treatments may provide the body with a kinder, softer option, lessening the
detrimental effects on internal organs and systems.
Natural medicine also has the power to encourage a tailored approach to healthcare, which is another important
advantage. Herbalists and practitioners of natural medicine evaluate the person as a whole, taking into account
physical symptoms, emotional condition, and lifestyles, in order to develop a special treatment plan catered to
each individual's particular needs.
The use of natural remedies can encourage healthy self-management. You can learn how to take care of yourself
with natural cures and good lifestyle choices by having access to the right information and tools. Greater body
awareness and the capacity to decide what is best for your own wellbeing can result from this.
Finally, natural medicine frequently places a focus on long-term health maintenance and prevention. You can
actively try to preserve optimal health and avoid the onset of illnesses and diseases by the adoption of good
habits, emotional equilibrium, and the deliberate use of medicinal herbs.
Learn in depth about the precise advantages of natural medicine as we move forward toward a healthy and
peaceful way of life.

THE TRADITION OF HERBAL HEALING IN THE WORLD

HISTORY OF HERBAL HEALING


The history of herbal healing is an exciting journey through the ages, allowing us to dive into the very roots of
this age-old practice. Herbs have been used for healing purposes since the dawn of human civilization, when
people realized the incredible power of plants to relieve pain, cure disease, and promote well-being.
Since the earliest times, civilizations around the world have developed their own knowledge and understanding
of medicinal herbs. The ancient Egyptian civilization, for example, left written records documenting the use of
plants such as aloe vera, frankincense, and myrrh for therapeutic purposes. The Egyptians believed that plants
had spiritual and healing power, and they used them to heal wounds, treat illnesses, and preserve health. In
traditional Chinese medicine, which has a history of more than 5,000 years, herbs are considered a key element
in maintaining the body's energy balance. Chinese medicine uses plants such as ginseng, ginkgo root, and
astragalus root to treat a wide range of ailments and strengthen the immune system.
In the Greco-Roman world, medicine was strongly influenced by philosophers such as Hippocrates and Galen.
Hippocrates, often considered the father of Western medicine, wrote extensively on the use of medicinal herbs
and developed a system for classifying plants according to their healing properties. His work "Corpus
Hippocraticum" contains a wide range of knowledge about medicinal herbs and their therapeutic applications.
The Romans, successors of the Greeks, also inherited this tradition and used herbs such as lavender, sage, and
thyme to treat various diseases and promote health.
Indigenous cultures around the world have developed their own knowledge of medicinal herbs based on
observation and experience. Native American tribes have a deep connection with nature and have extensive
knowledge of the medicinal plants of their territory. They use herbs such as white sage, elderberry and
echinacea for healing, spiritual and ceremonial purposes. In Africa, African tribes have a rich tradition of
herbalism, using plants such as hibiscus, rooibos tea, and buchu for therapeutic purposes.
Over the centuries, the evolution of medicine led to a growing interest in the use of medicinal herbs. During the
Renaissance, many European herbalists compiled detailed treatises on the use of herbs, providing information
on how to collect, store, and prepare herbal remedies. Over the next few centuries, with the advent of modern
medicine, interest in herbal cures has experienced ups and downs. However, in recent decades, there has been a
renewed interest in alternative and natural medicines, and more and more people are turning to herbs to take
care of their health.
The history of herbal cures is a rich treasure trove of knowledge, traditions, and wisdom that connects us to past
generations and offers valuable lessons for the present. Throughout this chapter, I take you on a fascinating
journey through the history of herbal cures, exploring the roots of this age-old practice and the impact it has had
on our understanding and use of medicinal plants. We will discover the wisdom accumulated by different
cultures over the centuries and the importance of preserving and valuing this valuable knowledge.
Read on and be inspired by the rich history of herbal cures, discovering the ancient secrets that can still offer us
valuable lessons for our well-being today.

LEGACY OF TRADITIONAL CULTURES.


We therefore delve into the legacy of traditional cultures in the field of herbal care, focusing primarily on
Chinese and Indian herbalism. These millennia-old traditions have left a significant imprint on the field of
natural medicine, with unique approaches and practices that have influenced the way we understand and use
medicinal plants.
Chinese herbalism, with a history dating back more than 2,000 years, is based on a holistic conception of health,
in which energy balance is fundamental to well-being. According to traditional Chinese medicine, health
depends on a harmonious flow of vital energy, called "Qi," through the body. When the flow of Qi is blocked or
imbalanced, diseases and disorders occur. The goal of Chinese herbalism is therefore to restore energy balance
by using specific herbs, herbal combinations, and other therapeutic modalities such as acupuncture and
massage.
Chinese herbalism is based on a wide range of herbs, each with unique and specific properties. The herbs are
selected and combined to create formulas tailored to individual needs. This personalized approach is one of the
strengths of Chinese herbalism, which takes into account each individual's unique nature and specific
symptoms. Some of the most common herbs used in Chinese herbalism include ginseng root, astragalus root,
goji berry, and reishi mushroom.
In Indian culture, herbalism is closely related to the ancient Ayurvedic tradition. Ayurveda, which means "the
science of life," is a traditional system of medicine that dates back more than 5,000 years. According to
ayurveda, health is the result of a harmonious balance between mind, body and spirit. Herbs are considered an
essential component in achieving and maintaining this balance. In ayurveda, herbs are used to purify the body,
strengthen the immune system, improve digestion, promote vitality, and treat a wide range of ailments. Some of
the most commonly used herbs in ayurveda include ashwagandha, turmeric, triphala, and neem.
Chinese and Indian herbal medicine have left a lasting imprint on the modern world. Their knowledge and
practices have been studied and integrated into Western medicine, contributing to the emergence of integrative
approaches that combine the best of both traditions. Today, many people turn to Chinese herbalism and
ayurveda to improve general well-being, treat specific ailments, and address individual health challenges.
Importantly, traditional herbalism has adapted to the needs of the modern world. Herbalists and natural
medicine experts continue to study, deepen and develop the practices inherited from traditional cultures.
Scientific research has been conducted to evaluate the efficacy of herbs and to better understand their
mechanisms of action. This has allowed traditional herbalism to be integrated with modern medicine, offering
complementary and individualized therapeutic options.
In conclusion, Chinese and Indian herbalism represent a treasure trove of knowledge and practices that have
shaped the world of herbal care. Their legacy is still evident today, influencing approaches to health and
wellness around the world. With a deeper understanding of these traditions, we are able to appreciate the
importance of herbal cures in today's context and make better use of the resources that nature offers us.

MEDICINAL PLANTS: CURATIVE PROPERTIES


AND USES

KNOWING MEDICINAL PLANTS


Medicinal plants represent a treasure trove of knowledge and potential benefits for our health. Their history of
use dates back to ancient times, when cultures around the world discovered the healing properties of the plants
around them. But what does it really mean to "know" a medicinal plant?
Knowing a medicinal plant goes beyond simply identifying its name and appearance. It involves understanding
its chemical properties, therapeutic applications, and possible side effects or interactions with other drugs. It is
important to gain a thorough knowledge of medicinal plants so that you can take full advantage of their benefits
and use them safely and effectively.
In these pages, we will explore different categories of medicinal plants, each with its unique properties and
specific uses. We will learn how to recognize them, how they are grown and harvested, and how to prepare
herbal remedies and preparations.
Why is it so important to know about medicinal plants? First of all, it allows us to take an active part in our
health and well-being. By developing a thorough knowledge of medicinal plants, we are able to identify the
natural solutions best suited to our needs and integrate them into our lifestyle. We can find support for
digestion, immune system health, mental well-being and much more.
In addition, knowing about medicinal plants makes us more aware of available natural remedies and alternatives
to conventional therapies. We can expand our knowledge and therapeutic options without having to depend
solely on synthetic drugs. Medicinal plants offer a wide range of possibilities to improve our health and well-
being naturally.
Finally, learning about medicinal plants connects us to the wisdom of past generations. Herbal practices have
been handed down from ancient traditions, rooted in respect for nature and the balance of the body. Knowing
about medicinal plants allows us to honor this legacy, keeping traditions alive and preserving knowledge for
future generations.

MAIN HEALING PROPERTIES OF PLANTS


Welcome to this important subchapter devoted to the main healing properties of plants. Here we will begin to
explore the fascinating world of medicinal plants and discover how their beneficial properties can contribute to
our well-being.
Plants have a long history of therapeutic use in various medical and cultural traditions around the world. Due to
their wealth of natural chemical compounds, plants offer a wide range of healing properties that can be
harnessed to treat multiple ailments and promote optimal health.
One of the best-known healing properties of plants is their ability to act as natural anti-inflammatories. Many
plant extracts contain compounds that help reduce inflammation in the body, relieving joint and muscle pain
and promoting better mobility.
In addition to the anti-inflammatory property, many plants are known for their antioxidant properties.
Antioxidants are substances that help protect our bodies from free radical damage, which are unstable molecules
that can damage cells and contribute to aging and disease. Plants rich in antioxidants offer us a valuable defense
against such damage and promote health and longevity.
But the healing properties of plants do not stop there. Many plants also contain antimicrobial and antibacterial
substances that can help fight infections and promote healing. The use of medicinal plants to treat wounds, skin
infections, and immune system disorders has been common practice for centuries, and modern science
continues to confirm the effectiveness of many of these plants.
A contemporary example of how plants can be used for their healing properties is aloe vera. This succulent
plant is known for its soothing and moisturizing properties for the skin. Aloe vera gel is often used to treat
sunburns, skin irritations, and to soothe dry skin. It is a natural resource that offers immediate relief and a
feeling of freshness.
But plants are not only useful for physical health, they can also contribute to our emotional well-being. For
example, lavender is an aromatic plant known for its calming and relaxing properties. Lavender essential oil can
be used to reduce stress and promote peaceful sleep. A warm bath with a few drops of lavender essential oil can
be a great way to relax after a long day.
In this subchapter, I have given you only an overview of the main healing properties of plants. Over the course
of the book, we will delve into each plant and its specific properties, enabling you to develop in-depth
knowledge and take full advantage of the therapeutic potential of medicinal plants.
Get ready to dive into the wonderful world of plants and discover how they can contribute to your overall health
and well-being. Read on to enrich your knowledge and gain concrete tools to improve your health naturally.

USES OF MEDICINAL PLANTS


We will now explore the uses of medicinal plants, discovering the different forms they can take and how they
can contribute to our well-being. Medicinal plants have been used for centuries in different cultures and
traditions to treat ailments and promote healing. Let's look together at some of the main ways they can be used:

Herbal teas and infusions: Herbal teas are prepared by placing herbs or plant parts in hot water and letting them
steep for a few minutes. This method allows the active ingredients of the plants to be extracted, providing a
healthy beverage that is beneficial to the body. For example, herbal tea made from chamomile tea can help you
relax and promote sleep.
Decoctions: Decoctions involve prolonged boiling of plant parts in water, allowing more concentrated active
ingredients to be extracted. This method is especially useful for plants with hard roots or denser parts. For
example, a decoction of ginger root can help soothe digestive disorders and nausea.
Tinctures: Tinctures are prepared by soaking plant parts in alcohol for an extended period of time. This method
allows the active ingredients of the plant to be extracted in a concentrated manner. Tinctures can be taken
precisely, a few drops at a time, to achieve the desired benefits. For example, an echinacea tincture can be used
to support the immune system.
Topical applications: Some medicinal plants can be used externally in the form of ointments, oils or balms.
These applications can be useful for treating skin ailments such as irritation, cuts, or insect bites. For example,
lavender oil can be applied to the skin to promote relaxation and soothe mild burns.
Supplements: Medicinal plants are also available in capsule or tablet form, which allows for more convenient
and metered intake. This type of formulation is often used when a precise concentration of active ingredients is
needed. It is important to consult an expert or qualified health care professional to determine the right dose and
appropriate use of herbal supplements.
Remember that the use of medicinal plants requires caution and knowledge. It is always advisable to consult an
expert or qualified health professional to determine the proper use of plants and to avoid unwanted interactions
with medications or pre-existing medical conditions.
BOOK 2.
SECRETS OF HERBAL MEDICINE
Natural substances derived from the leaves, bark, roots, seeds, or flowers of plants are used as herbal remedies
or supplements. When used as supplemental medication, they could have therapeutic advantages.

Natural plants are the source of the active compounds in herbal medications. They have been used for thousands
of years—even before traditional medicine was created.

Some individuals use herbal remedies in addition to prescription and over-the-counter treatments, but many
people prefer them above some doctor-prescribed ones.

ANCIENT WISDOM AND TRADITIONS

Herbs have been used medicinally from the time of ancient civilizations including China, Egypt, India, and
Greece. Herbs were utilized to cure a wide range of illnesses in these civilizations, and their therapeutic
qualities were handed down through the generations. For instance, numerous herbs are used in Traditional
Chinese Medicine (TCM) to balance the body's energy, or qi, and enhance general health.

Similar to this, the Indian traditional medical system Ayurveda uses herbs to heal the body, mind, and spirit
back to equilibrium. Because of their therapeutic qualities and usage in embalming ceremonies, ancient
Egyptians employed plants including myrrh, frankincense, and aloe vera. Recognizing the potential therapeutic
effects of herbal medicines, Greek physicians, including the renowned Hippocrates, recommended them for a
range of health issues.

Additionally, traditional healers in indigenous societies across the world have long depended on plant-based
therapies, including the use of herbs. These examples of traditional applications of herbal therapy demonstrate
how long recognized the therapeutic use of herbs has been throughout many historical societies.
Herbal medicine has been used for many years; ancient cultures including the Egyptian, Greek, and Chinese
used it. Generation after generation has carried down this culture's understanding of using herbs to heal a wide
range of illnesses. Up until the 19th century, when modern medicine began to take shape, herbal therapy
predominated in medicinal practice.

The foundation of herbal medicine is the idea that plants have inherent therapeutic qualities that may be utilized
to cure a range of illnesses. Texts as old as the Yellow Emperor's Classic of Internal Medicine, written in 300
BC, and the Ebers Papyrus, written in 1550 BC, both attest to the use of plants in medicine. These books
explain how to utilize herbs to cure a range of illnesses, including skin concerns, respiratory disorders, and
digestive troubles.

Pharmacy is still influenced by herbal medicine today. Plants are the source of many contemporary medications.
For example, aspirin was first made from the bark of willow trees. Herbs are still used by pharmacists to treat a
variety of ailments, either in their natural form or as extracts. The long-lasting impact of herbal medicine on
pharmacy is evidence of its effectiveness and applicability.
The effectiveness and safety of herbal treatment account for its lasting significance. Because herbal medicine is
a natural substitute for modern medicine, which often has negative side effects, it is preferred by many
individuals. Herbal medication is useful in treating a number of illnesses, including depression, anxiety, and
sleeplessness.

In India, herbal medicine is also growing in popularity, and many individuals are looking for the top pharmacy
schools to pursue pharmacy courses at. The need for pharmacists who are informed about herbal medicine has
expanded due to the popularity of herbal medication. To address this need, prestigious B.Pharm institutes in
India are now providing courses in herbal medicine.

The affordability of herbal medicine contributes to its continued significance. Herbal treatment offers a less
expensive option to modern medication, which is unaffordable for many. Herbal medication is far less
expensive than modern medicine and may be cultivated in gardens or purchased. Because it is so inexpensive,
everyone may use herbal medication, regardless of financial situation.
The field of herbal medicine has significantly influenced the development of contemporary pharmaceuticals.
Plants are the source of many contemporary medications. For example, aspirin was first made from the bark of
willow trees. Herbs are still used by pharmacists to treat a variety of ailments, either in their natural form or as
extracts.

Herbal medicine is used in pharmacies for purposes other than traditional medical care. Herbal therapy is
becoming more and more popular as a safe substitute for contemporary medicine, which often has negative side
effects. Herbal medication is useful in treating a number of illnesses, including depression, anxiety, and
sleeplessness.

How Herbal Medicine Can Benefit Your Future in Pharmacy


Herbal therapy offers several advantages over contemporary treatment and is a natural substitute. First off,
compared to modern medication, herbal therapy is frequently less expensive. Herbal treatment offers a less
expensive option to modern medication, which is unaffordable for many. Herbal medication is far less
expensive than modern medicine and may be cultivated in gardens or purchased. Because it is so inexpensive,
everyone may use herbal medication, regardless of financial situation.
The safety of herbal treatment is another advantage. Serious adverse effects can occur with many contemporary
medications, and some of them may even be addictive. Conversely, when used as prescribed, herbal medication
is usually regarded as safe. It's crucial to remember that not all herbal remedies are secure and that some may
interfere with prescription drugs. It is important to get advice from a healthcare provider prior to use natural
remedies.
Lastly, for some illnesses, herbal treatment frequently works better than modern medicine. St. John's Wort, for
instance, is a well-liked herbal cure for melancholy that has occasionally been demonstrated to be just as
successful as prescription antidepressants. Menstrual cramps and menopausal symptoms are only two of the
ailments that herbal therapy may help with that contemporary medication cannot.

In summary, the history of herbal medicine is extensive and extends back to the time of the ancient Greeks,
Chinese, and Egyptians. The reasons for its continued relevance are its price, safety, and effectiveness. Even
now, herbal medicine has a significant impact on pharmacy, and its acceptance in India is growing as more
individuals go for pharmacy programs at the top Indian universities. A natural substitute for contemporary
treatment, herbal medicine is something that everybody looking to enhance their health and wellbeing should
think about.

THE HEALING POWER OF NATURE

For good reason, a lot of us long for the tranquility that comes with wide-open outdoor areas. We may escape
the pressures of everyday life while we are in nature. It soothes us and reduces tension in our bodies. Being
outside lifts our spirits and inspires us to see beyond the here and now. In addition, it provides a judgment-free
space for us to process challenging emotions, which is very beneficial for emotional control. In a nutshell,
nature is healing.
When a few Japanese researchers set out to determine whether spending time in nature causes individuals to
experience something unique—and therapeutically therapeutic—it seemed more like a joke than a scientific
investigation. They were motivated by a recent advice from the Japanese Forest Agency, which started
encouraging people to go for walks in the woods for improved health in the early 1980s. Shinrin-yoku, also
known as forest bathing, was a technique that was thought to reduce stress, albeit this wasn't proven. Since then,
a wealth of data has demonstrated that spending time in nature is linked to several, quantifiable health benefits
in the body.
In an initial investigation, Yoshifumi Miyazaki, a specialist in forest therapy and researcher at Chiba University
in Japan, discovered that individuals who strolled through a cedar forest for 40 minutes exhibited reduced levels
of cortisol, a stress hormone linked to blood pressure and immune system performance, in contrast to those who
walked in a lab setting. "I was taken aback," remembers Miyazaki. "Experiencing the forest fosters a state of
physiological repose."
Similar to aromatherapy, which has also been studied for its therapeutic benefits, another researcher, Dr. Qing
Li, a professor at the Nippon Medical School in Tokyo, discovered that aromatic compounds called
phytoncides, which trees and plants emit, can, when inhaled, spur healthy biological changes. According to Li's
research, persons who stroll through or spend the night in woods frequently have blood alterations linked to
lowered blood pressure, improved immunity, and cancer prevention.

Studies conducted recently have also connected nature to the alleviation of symptoms related to heart disease,
depression, cancer, anxiety, and attention deficit problems.
According to Li, "the peaceful ambiance, lovely surroundings, pleasant scents, and pure, fresh air in forests all
contribute to the effects."

It can lower blood pressure


According to study, spending time outside is beneficial for the heart. Since 1 in 3 Americans suffer from high
blood pressure, which costs the country about $48.6 billion annually, going to green areas might be an easy and
inexpensive method to enhance heart health. According to a significant study published in June 2016, about
10% of individuals with high blood pressure may lower their blood pressure if they went to the park for at least
30 minutes per week. "There could be significant cost savings on health care if everyone made time for nature,"
says Danielle Shanahan, the study's author and research fellow at the University of Queensland in Australia.
given air pollution has been associated with an increased risk of heart attacks, the fresh air may have a role, but
given the research participants were city dwellers and therefore also exposed to air pollution, it is likely not the
primary contributor. Scientists believe that reducing stress has an impact as well. "Nature is not demanding,"
Shanahan claims. "Unlike the endless emails at work or the housework, gazing at a tree's leaves requires
effortless attention."
The inherent scent of trees may also have an effect because studies have demonstrated that phytoncides reduce
blood pressure by squelching the body's stressful fight-or-flight reaction.

Exposure to it can increase awe


Observing a breathtaking waterfall or rolling landscape may do more for you than just make your Instagram
feed look better. It can inspire awe, which has several positive effects on your health. In a 2015 study, Paul Piff
of the University of California, Irvine discovered that individuals who gazed up at towering trees for 60 seconds
were more likely to experience awe and were then more inclined to offer assistance to a stranger than those who
looked up at an equally tall but much less impressive building.

According to Piff, "awe-inspiring experiences attune people to things larger than themselves." "They make
people feel less entitled, less self-centered, and act in more giving and helpful ways." There are also health
advantages to being in wonder: frequent experiences of amazement have been connected to decreased levels of
inflammatory chemicals in the body.
Regular encounters with nature provide additional advantages. According to an April 2016 survey of 44 cities,
metropolitan regions with more parks had higher community well-being scores. This is probably because parks
allow individuals to interact socially and physically with their neighbors, which may have a positive impact on
one's health, according to the experts. People who lived in cities with lots of green space also reported feeling
more purposeful, in excellent health, and with more vitality.

It promotes cancer-fighting cells


According to a study conducted in April 2016 and published in the journal Environmental Health Perspectives,
women who live in locations with a lot of vegetation had a 12% reduced chance of dying from all causes than
those who live in areas with the least amount of greenery. That could be because of the cleaner air, but nature
might also have healing properties of its own. According to Li's research at Nippon Medical School, walking
through a forest increases a person's inhaled phytoncides, which boost the natural killer (NK) cell count, a kind
of white blood cell that helps the immune system and is linked to a decreased risk of cancer. Additionally, NK
cells may play a part in reducing inflammation, which is linked to a number of illnesses such as diabetes and
heart disease, as well as fighting infections and autoimmune diseases.
In a 2010 study, researchers discovered that participants who went on two lengthy walks in woods on separate
days had a 50% increase in NK cell production and a 56% increase in cell activity. For the month that followed
the walks, those activity levels stayed 23% above average. Li and his colleagues discovered in a different
investigation that putting phytoncides in hotel rooms had some of the same anti-cancer-cell benefits as those
observed in forest walkers.

It can help with depression and anxiety


It should come as no surprise that those who live in cities have far higher rates of anxiety and mood problems
than those who do not. The unfortunate fact is that 80% of Americans reside in cities. The good news is that a
small 2015 study found that walking for 90 minutes in a natural setting—like a forest or nature park—reduced
the tendency to ruminate, which is a hallmark of anxiety and depression, and decreased activity in a brain region
associated with depression compared to walking in an urban setting. The authors of the study state that
"accessible natural areas may be vital for mental health in our rapidly urbanizing world."
Although scientists are unsure of the precise process by which nature alleviates mood problems, they do agree
that spending time in outdoors generally improves mood. According to Ming Kuo, a University of Illinois at
Urbana-Champaign environment and behavior scientist, "people's moods go up when you have a short blast of
nature exposure." Another explanation might be that the air surrounding mountains, woods, and rushing water
has large concentrations of negative ions, which have been shown in a research published in Frontiers in
Psychology to potentially lessen symptoms of depression.

It may help with adhd symptoms


Nature walks may be an effective natural therapy for attention deficit/hyperactivity disorder (ADHD) in
children, according to small research. In one trial, children with ADHD were given three 20-minute walks—
three in a park, three in a neighborhood, and three in an urban setting—without the use of their medication. The
researchers were led by Kuo of the University of Illinois at Urbana-Champaign. After a stroll in the park, the
youngsters were able to focus far better than after a walk in the other settings, according to tests conducted later
by the researchers. In a different 2011 research, Kuo and her colleagues discovered that kids who went outside
more often than those who played indoors or in places with limited access to nature reported having milder
ADHD symptoms, according to their parents. According to Kuo, "nature gives a rest to the part of the brain
used in effortful concentration." "You feel rejuvenated when you spend time engaging in mentally soothing
activities."
There is evidence that those without symptoms of ADHD can also benefit from spending time in nature by
developing their attention and focus. According to a University of Michigan research, people's short-term
memory increased by 20% after taking a stroll in the outdoors but showed no improvements after crossing city
streets.

Even fake nature has benefits


Before you begin organizing your trip to the country, keep this in mind: according to Shanahan of the
University of Queensland, "there is plenty of evidence that you will get a range of benefits even if all you can
manage is putting a plant in your room or looking at trees through your window at home."

Studies reveal that the sights, sounds, and scents of nature may benefit one's health even when they are
artificial. It has been demonstrated that listening to natural sounds on headphones speeds up the healing process
from stress, which may be the reason why so many spas use nature sounds in their treatment rooms.
Additionally, a number of studies have demonstrated that having a window view may enhance focus, lessen
stress, and even aid in patients' recovery following surgery. According to a well-known research, patients
recovering from abdominal surgery who had rooms with views of trees were discharged from the hospital
sooner, had fewer difficulties, and needed less painkillers than those whose rooms faced a brick wall.

GREEN SPACES AND MENTAL HEALTH


There is little time for self-care and relaxation in the modern lifestyle due to the never-ending barrage of
demands and diversions. The majority of people's days are spent indoors, surrounded by artificial lighting and
electronics. Research, however, indicates that our mental health and general wellbeing may suffer as a result of
our lack of contact to nature.

Fortunately, there's a simple fix for this issue: spending time in green areas. There are several mental health
advantages associated with spending time in natural settings, whether it be strolling through a park, trekking
through the forest, or just lounging outside in the sunshine. Spending time in green areas has been linked to a
number of health benefits, including a reduction in stress hormone levels, an improvement in mood, and an
increase in emotions of enjoyment and wellbeing.
We may actively live happier, healthier lives by realizing the benefits of green areas for mental health.

The Science of Nature and Mental Health


We're still not sure why being in nature can help our mental health. According to some study, there are several
advantages to interacting with the environment through the senses of the body, such as aromas released by
plants and trees. Furthermore, studies have demonstrated that removing oneself from technology and displays
enhances general wellbeing.

An increasing number of studies are looking into the benefits of spending time in nature and green areas for
mental health. A recent study that examined fifty studies supported the idea that being outside, like hiking, may
lift people out of bad moods, lessen anxiety, and have a good impact on everyone involved.

In cooperation with its national parks, physicians in Canada are able to recommend to their patients spending
time in the outdoors. This resulted from studies showing that weekly exposure to nature for at least two hours
improved people's health and well-being compared to those who did not. While it might be a lovely addition,
green space is not a substitute for trauma and mental health care. Spending time in outdoors is known to
enhance mood, energy, and clarity, according to several reports.
People can still get benefits from environmental exploration in parks or along canals, even in bustling cities.
Spending time in nature might be more difficult in urban areas, and some research even suggests that cities can
exacerbate feelings of loneliness. But making the most of your neighborhood parks or venturing farther afield is
a great way to elevate your mood and increase your sense of general happiness with life.

Blue Spaces
Any natural or manmade body of water, including rivers, lakes, seas, and even swimming pools, is referred to as
a "blue space." Similar to green areas, blue spaces provide a host of advantages for mental health and overall
wellbeing. A University of Sussex study discovered that individuals are happiest in blue settings, like by the
sea.

The brain may be profoundly calmed by being near or in water. While the sight of water helps heal mental
exhaustion, the sound of water encourages relaxation, lowers stress levels, and even enhances memory.

Finding blue spaces can be a useful strategy for enhancing wellbeing and mental health. Swimming in a lake,
having a dip in the ocean, or just relaxing by a river with the sound of running water may all be very beneficial
to one's mental health.

Benefits of Green Spaces for Mental Health


The advantages of being in nature for our mental health are manifold:

Stress reduction: By encouraging calmness and relaxation, time spent in green areas can help lower stress
levels. This can aid in reducing cortisol levels, the stress hormone that has been related to anxiety and
depression and is known to have negative impacts on mental health.
Enhanced mood: The presence of green areas raises dopamine and serotonin levels in the brain, which promote
pleasure and wellbeing. Furthermore, being in green environments might help lessen anxiety, rage, and
annoyance as well as the symptoms of seasonal affective disorder.
Enhanced cognitive function—Experiencing the outdoors has been associated with enhanced creativity,
memory, and attention span. This could be because being in a natural setting reduces sensory overload and has
therapeutic benefits for the brain.
Enhanced immune system: Studies have indicated that time spent in green areas can strengthen the immune
system and increase the body's resistance to illness. Phytoncides are organic substances released into the
atmosphere by plants, and this is assumed to be the cause. It has been demonstrated that phenolics possess
antibacterial and immune-stimulating properties that increase the body's white blood cells to fend against
disease.
Pain management: Studies have demonstrated the pain-relieving benefits of green environments, especially for
chronic pain problems. This is probably because being in a natural setting has a calming and diversionary
impact on people as well as beneficial benefits on stress and mood.
More time spent in green areas has been associated with longer and better-quality sleep cycles. This may be
because being in nature promotes relaxation and lowers stress levels. Natural light and fresh air have the ability
to enhance the circadian rhythm, hence fostering a healthy sleep-wake cycle.
Physical activity: Spending time outside is strongly correlated with physical exercise. Any type of exercise,
whether done indoors or outdoors, is beneficial for one's physical and mental well-being. However, studies have
shown that outdoor exercise may enhance one's mood and lessen negative emotions like exhaustion and
melancholy.
Spending time in nature, whether it be trekking through the woods or lounging in a garden, may have a big
impact on one's mental health and general wellbeing. A few times a week, even 10 minutes spent at a nearby
park may make a big difference!

HOLISTIC APPROACH TO HEALTH

"Until the whole is well, the part can never be well."- Plato. All units, no matter how big or tiny, are made up of
a system that cooperates to provide the stability required for proper operation. That also applies to your well-
being.

What is Holistic Health?


The typical first reaction to learning of a sickness or illness is to treat the particular area exhibiting symptoms or
anomalies. This method focuses more on the individual component than the entire.
The goal of the holistic approach to health is to treat the patient as a whole, taking into account social and
mental factors in addition to the disease's symptoms. This point of view places more emphasis on the
significance of the entire bodily system than on its constituent parts that are addressed separately. This covers
the relationship between the body, mind, and spirit.

Why is it important to treat a person holistically?


There will be 3.7 million extra workers between the ages of 50 and the state pension age throughout the course
of the next ten years. Gen Z and Alpha are also making their mark in the workforce at this same moment.
Taking a comprehensive approach to health is a great way to promote an inclusive workplace. In terms of
health, there is no "one-size-fits-all" solution. The definition of "living well" varies from person to person.
Therefore, you must figure out how to meet the particular demands of each individual.
At the moment, just 50% of organizations tackle employee health strategically. More than 33% still respond
only to worker demands. You must actively listen to each employee and look for opportunities to meet their
requirements if you want to stand apart. Once you've done that, you need to look for wellbeing solutions that
meet those needs.
The final word? You will begin to experience real advantages if you create a wellness plan that can adapt to a
variety of demands.

Understanding the connection between mind and body


There is no denying the link between the mind and body. Numerous studies demonstrate that mental and
physical wellbeing are intimately correlated. The effects of a major mental illness can actually shorten your life
by ten to twenty years because of the damage they do to your entire body. This includes a potential rise in your
risk of cancer as well as an elevated risk of heart disease.

Long-term employee absences from work are mostly caused by mental health issues. Furthermore, mental
health issues like severe anxiety and depression have an influence on productivity and creativity.
In the UK, 79% of persons experience stress at least once a month. Furthermore, around two out of every three
workers think that their jobs cause a lot of stress. It is essential that HR leaders comprehend and support mind-
body wellbeing in the workplace. To guarantee that teams bring their best selves to work, come up with
innovative approaches to promote holistic health practices and provide the necessary support.

Why the holistic approach is so valuable


a more contented and effective staff.
According to 41% of employees, stress at work lowers output. Therefore, it's imperative that you figure out how
to deal with it. Employee happiness also increases productivity by about 12%.

Because it serves as a fundamental facilitator of worker satisfaction and productivity, holistic health is
significant. There is no denying the link between reduced stress and improved health and wellbeing. It should
come as no surprise that lowering stress raises happiness, which raises productivity.

healthier workers.
Employee health is equally important as employee satisfaction. In the UK, one in four adults suffers from
musculoskeletal (MSK) disorders. Young adults in the workforce who deal with a significant amount of these
diseases often have pain, stiffness, and restricted movement as everyday symptoms.

Employees who adopt a holistic approach to health are better able to address the underlying causes of illnesses
like MSK as well as their symptoms. These frequently include overwork, idleness, and daily motion repetition.
Additionally, it aids in their management of the psychological toll that chronic pain takes.

Reduced presenteeism and leavism


Each year, absenteeism may cost your organization £4,000 in missed revenue per employee. Even Nevertheless,
according to just 30% of HR directors, their company has taken anything to address it.
Implementing a comprehensive wellness plan can help lower presenteeism and leavism among employees. This
guarantees that workers take the time necessary to heal and come back to work better than before. Additionally,
it enables people to continue being healthy while working. This improves concentration and productivity while
lowering the chance of a relapse.

decreased turnover and a rise in staff retention.


When compared to their less worried coworkers, stressed out employees are over three times more likely to look
for job elsewhere.

Make sure supervisors have frequent check-ins with staff members to lower the chance of turnover. This aids in
keeping an eye on workers' well-being and averting potential exits.
Building respect and trust among your employees is greatly aided by your dedication to their well-being. As a
result, loyalty and engagement are increased.

CONNECTION BETWEEN PLANTS AND HUMAN WELL-BEING

Our lives are significantly impacted by plants. There wouldn't be any life left on Earth without plants.
Approximately three to four lakh plant species have been discovered, and the number is continually growing.
They supply us with a wide range of necessities for our everyday needs, including as wood, medicine, shelter,
food, air to breathe, clothing to cover our bodies, and other goods that are beneficial to us. Since plants are the
planet's principal producers, all other living things rely on them.
The primary constituents of the environment in which we exist are biotic and abiotic.
The two main types of biotic components are plants and animals. Plants are referred to as flora, and animals and
their lives are referred to as fauna. The primary abiotic features are water bodies, mountains, and rocks.
The globe is home to about 400,000 different plant species, all of which are vital to the survival of life as we
know it. This is accomplished by releasing oxygen into the atmosphere, absorbing carbon dioxide, and doing a
host of other things to preserve the quality of the atmosphere.
Numerous plants that are helpful in our daily lives have been discovered. We underestimate the intelligence of
plants. We have a ton of additional information on plants here that you may not be aware of.
People came to the park near my house during the pandemic's peak. For those of us who reside in
neighborhoods with access to green space, parks provide us with opportunities to relax on the grass and under
the trees' shade, take walks in the fresh air, appreciate flowers, and even cultivate food in a communal garden.

These events provided a health boost and illustrated just one way in which our interactions with plants benefit
human health and well-being. It's a component of relational health, a concept I use to describe the ways in
which connections foster the development of health. Relational health views health as an ever-evolving process
that results from interactions between people and other facets of non-human nature.
We simply need to consider newly emerging infectious illnesses to be reminded that not all interactions end
well. However, most relationships between non-human nature and people are beneficial, healthy, and long-
lasting. Our interactions with plants provide an excellent illustration.
Tell us more about the vital function that plants play in human existence.

HOW ARE PLANTS IMPORTANT TO HUMANS


Plants and Food
It takes plants to sustain human nourishment. We receive our vegetables, fruits, seeds, essence, edible oils,
drinks, and other food products from a variety of plants and trees on this globe.

Plants and Medicines


One excellent source of medication is plants. Contemporary history reports that pastes made from various plant
leaves, barks, roots, and herbs were used to treat a number of fatal illnesses. Medicinal plants still employed in
many pharmaceutical firms today include aspirin, sandalwood, basil leaves, clove oil, and cinchona.

Plants and Industries


In addition to food and health, plants and trees are vital to many businesses. Plants and enormous trees provide
a wealth of raw materials that are utilized to make a variety of commercial goods, such as paper, spices,
cosmetics, pencils, rubber, furniture, and other home goods. Different flower and seed sections are used to
extract essential oils and perfumes.
Plants help us by lowering stress levels in our bodies and minds, including:

 Improves mood
 Boosts air quality
 Decreases risk of illness
 Encourages healthy eating
 Relieves stress and anxiety.

Additional benefits of plants include:


They improve the condition of the soil.
Herbs and spices are used to flavor meals and drinks.
Planting trees contributes to the battle against and mitigation of climate change.
Because it reduces soil erosion and raises groundwater levels, vegetation is a major component of the earth's
water cycle.
Insects, birds, monkeys, and other tiny creatures can find a home in plants.
Living things, like plants, are called bioindicators, and they are used to measure the health of the ecosystem and
the biogeographic changes that are occurring there.
Plants are essential to the biogeochemical cycles' recycling of materials.
The many sources of plant fibers are flax, hemp, jute, coir, and cotton.
Plants create oxygen through photosynthesis and take up carbon dioxide.
We can create gum, rubber, paper, and other raw ingredients for papermaking from a variety of edible trees.
In addition, plants protect the earth's ozone layer and life from harmful UV radiation.
Condiments such as pepper, ginger, cardamom, turmeric, cloves, cinnamon, nutmeg, vanilla, etc. are also
produced by plants.
A small number of plant species are sources of dyes. The roots, bark, leaves, fruit, and wood of the turmeric,
henna, and indigo plants exude these hues.
We may also get some energizing and refreshing drinks from plants. This comprises chocolate and coffee plant
seeds as well as tea leaves.
Oilseeds and fleshy fruits can provide a variety of oils, including sunflower, groundnut, olive, mustard, almond,
and coconut oils.
Roots, stem, leaves, flowers, fruits, and seeds are all parts of a single plant. These plant components are all
advantageous to people in different ways.
Given that every component of the tree is beneficial to people, it is commonly referred to as the "tree of life," or
kalpavriksha.
The roots are used to make medicines, dyes, and brushes.
The trunk is a valuable resource for lumber.
The leaves are used for cooking firewood, making brooms, covering rice in some dishes, and roofing materials
for buildings.
Extracted from the meat or kernel of fully grown coconuts, coconut oil finds widespread usage in the
pharmaceutical, culinary, and other industries.
Coconut fruit may be used to make a variety of dishes, including curries, chutneys, spice powders, and desserts.
Many plants, shrubs, and trees are vital to human existence, much as coconut trees.
BOOK 3.
CULTIVATION AND HARVESTING OF MEDICINAL PLANTS:

CHOOSING HERBS TO GROW

GROWING MEDICINAL HERBS OUTSIDE


If you have space to spare, growing medicinal herbs outdoors can offer many advantages. Here are some
suggestions for growing outdoors:
Choose a sunny area: Find an area of your garden or balcony that receives at least 6 to 8 hours of direct sunlight
per day. Medicinal herbs love the sun and thrive in these conditions.
Prepare the soil: Prepare the soil by removing any weeds and leveling the surface. Add compost or mature
manure to enrich the soil and ensure good drainability.
Choose your planting method: You can plant your medicinal herbs in pots, beds or directly in the ground,
depending on your preference and available resources. Be sure to leave enough space between plants to allow
for healthy growth.
Provide adequate watering: Water plants regularly, but avoid excessive water retention. Make sure the soil is
moist, but not wet, to avoid root rot problems.
Protect plants: Take precautions to protect your plants from adverse weather conditions, such as high winds or
frost. Consider using support structures or covers to help plants grow stably.
Remember to watch your plants carefully and provide them with the necessary care, such as pruning and
removing dead leaves. Growing medicinal herbs gives you immediate access to fresh, quality ingredients for
your remedies and culinary preparations.
Cultivation of Medicinal Herbs in Indoor Environments
Growing medicinal herbs indoors offers the opportunity to have a variety of fresh herbs available year-round. In
this subchapter, we will take you step by step through the cultivation of some specific medicinal herbs indoors,
giving you practical advice for the success of your cultivation.

CULTIVATION OF MEDICINAL HERBS INDOORS


Growing medicinal herbs indoors is a practical solution for those who wish to have access to the healing
properties of plants year-round. If you have a well-lit indoor space, you can create a corner dedicated to
growing medicinal herbs that will provide a constant supply of fresh herbs for your therapeutic preparations.
Let's begin:
Garlic:
Choose a variety of garlic suitable for growing in pots, such as purple garlic or elephant garlic.
Prepare a deep pot or grow box filled with well-draining soil.
Plant the garlic bulbs about 1 inch deep, with the tips pointing upward.
Place the pot in a well-lit area with at least 6 to 8 hours of direct sunlight per day.
Keep the soil moist but not too wet and fertilize regularly with an organic fertilizer.
After about 8-10 months, when the leaves begin to yellow, you can harvest the garlic for use.
Oregano:
Choose a variety of oregano suitable for growing in pots, such as Greek oregano or common oregano.
Fill a pot with well-draining soil and place oregano seeds on the surface.
Lightly cover the seeds with some soil and spray with water to maintain moisture.
Place the pot in a well-lit area, preferably near a sunny window.
Keep the soil moist but not too wet and provide a light fertilizer every 4-6 weeks.
After about 2-3 months, when the plants have grown enough, you can start harvesting oregano leaves for use.
Ginger:
Purchase a fresh ginger rhizome from the supermarket or a nursery.
Fill a wide, shallow pot with well-draining soil and place the rhizome on the surface.
Lightly cover the rhizome with some soil and water gently.
Place the pot in a warm, bright area, but avoid direct sunlight.
Keep the soil moist but not too wet, avoiding water stagnation.
After a few weeks, you will see shoots emerging from the soil. Continue to water and provide light fertilization
every 4-6 weeks.
After 8-10 months, when the leaves yellow and die, you can harvest the ginger rhizome for use.
Turmeric:
Buy a fresh turmeric rhizome from the supermarket or a nursery.
Fill a deep pot with soil rich in organic matter.
Plant the turmeric rhizome to a depth of about 2 inches with the shoots facing upward.
Place the pot in a well-lit area, but avoid direct sunlight.
Keep the soil constantly moist, but avoid overwatering.
Provide light fertilization every 4-6 weeks to promote growth.
After 8-10 months, when the leaves begin to yellow and the plants die, you can harvest turmeric rhizomes for
use.
Aloe Vera:
Purchase an aloe vera plant from a nursery or transfer an existing plant to a larger pot.
Fill the pot with a well-draining soil, preferably a mix of cactus and potting soil.
Place the pot in a well-lit location with direct sunlight for a few hours a day.
Water aloe vera only when the soil is completely dry and let it dry between waterings.
Avoid water stagnation in the pot and provide a specific fertilizer for succulents every 2-3 months.
You can harvest aloe vera leaves when they reach a suitable size and use them to make gels or other household
products.
Basil:
Choose a basil variety suitable for growing in pots, such as Genovese basil or sweet basil.
Fill a pot with well-draining soil and place basil seeds on the surface.
Lightly cover the seeds with some soil and spray with water to maintain moisture.
Place the pot in a well-lit area, preferably near a sunny window.
Keep the soil moist but not too wet and provide a light fertilizer every 4-6 weeks.
After about 2-3 weeks, when the plants have grown enough, you can start harvesting basil leaves for use.
Thyme:
Choose a variety of thyme suitable for growing in pots, such as common thyme or lemon thyme.
Fill a pot with well-draining soil and place thyme seeds on the surface.
Lightly cover the seeds with some soil and spray with water to maintain moisture.
Place the pot in a well-lit area, preferably near a sunny window.
Keep the soil moist but not too wet and provide a light fertilizer every 4-6 weeks.
After about 2-3 weeks, when the plants have grown enough, you can start harvesting thyme leaves for use.
Mint:
Choose a mint variety suitable for growing in pots, such as peppermint or spearmint.
Fill a pot with well-draining soil and place mint seeds on the surface.
Lightly cover the seeds with some soil and spray with water to maintain moisture.
Place the pot in a well-lit area, preferably near a sunny window.
Keep the soil moist but not too wet and provide a light fertilizer every 4-6 weeks.
After about 2-3 weeks, when the plants have grown enough, you can start harvesting mint leaves for use.
These are just some of the medicinal herbs you can easily grow indoors. Each herb has its own specific needs,
so be sure to provide adequate light, water and fertilizer according to the needs of each plant. Read on to learn
about growing other medicinal herbs in the garden in the next subchapter.

CULTIVATION OF MEDICINAL HERBS IN THE GARDEN.


Let us now turn to the discussion of growing medicinal herbs to be done outdoors:
Anise:
Choose a sunny area in your garden with well-drained soil rich in organic matter.
Buy anise seeds from a specialized nursery or online.
Plant the seeds about 1/4 inch deep in the soil and cover them with a thin layer of soil.
Keep the soil moist, but avoid flooding it. Water regularly during dry periods.
After 90-120 days, you can harvest the anise seeds to use as a spice or to prepare infusions.
Arnica:
Choose a sunny area in your garden with well-drained soil.
Purchase arnica seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 12 to 18 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 years, when the plants are mature, you can harvest the arnica flowers for use in making oils or
ointments.
Boldo:
Choose a sunny or partially shaded area in your garden with well-drained soil.
Purchase boldo seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 24-36 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 years, when the plants are mature, you can harvest the boldo leaves for use in making infusions or
herbal teas.
Brahmi:
Choose a shady area in your garden with moist soil rich in organic matter.
Buy brahmi seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 6-12 inches apart.
Keep the soil constantly moist, but avoid water stagnation.
After 3-4 months, you can harvest the brahmi leaves for use in making infusions or extracts.
Cannabis:
Cannabis cultivation can be regulated and legally complex in many countries. Before proceeding, make sure
you know your local laws and abide by them.
Buy cannabis seeds from a reputable supplier specializing in seeds for medicinal use.
Choose a sunny area in your garden with well-drained soil rich in organic matter.
Plant the seeds in the soil to a depth of about 1/2 inch and cover them with a thin layer of soil.
Keep the soil moist, but avoid flooding it. Water regularly during dry periods.
After the flowering and ripening stage, you can harvest and prepare the cannabis flowers for various medicinal
uses.
Ginseng:
The cultivation of ginseng requires specific conditions and can take several years to obtain mature roots.
Purchase ginseng seeds or roots from a specialized nursery or online.
Choose a shady area in your garden with moist soil rich in organic matter.
Plant the seeds or roots about 1-2 inches deep and cover them with a thin layer of soil.
Keep the soil constantly moist, but avoid water stagnation.
After 5-10 years, when the ginseng roots are ripe, you can harvest them for use in medical preparations.
Carnation:
Choose a sunny or partially shaded area in your garden with well-drained soil.
Purchase carnation seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the soil about 6 to 8 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 months, when the plants are ripe, you can harvest the clove buds to use in the preparation of oil or
herbal teas.
Marigold:
Choose a sunny area in your garden with well-drained soil rich in organic matter.
Purchase marigold seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the soil to a depth of about 1/4 inch and cover them with a thin layer of soil.
Keep the soil moist, but avoid flooding it. Water regularly during dry periods.
After 60-90 days, you can harvest the marigold flowers for use in making ointments or extracts.
Sinfito:
Choose a sunny or partially shaded area in your garden with well-drained soil.
Purchase symphite seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the ground about 12 to 18 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2 to 3 months, when the plants are mature, you can harvest the symphite leaves for use in making
infusions or herbal teas.
Tea Tree:
Choose a sunny area in your garden with well-drained soil rich in organic matter.
Purchase tea tree seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 36-48 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 years, when the plants are mature, you can harvest the tea tree leaves for use in the preparation of
essential oils or skin care products.
Chamomile:
Choose a sunny or partially shaded area in your garden with well-drained soil.
Purchase chamomile seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the soil about 6 to 8 inches apart.
Keep the soil moist, but avoid flooding it. Water regularly during dry periods.
After 2-3 months, you can harvest the chamomile flowers for use in making infusions or extracts.
Cayenne pepper:
Choose a sunny area in your garden with well-drained soil rich in organic matter.
Purchase cayenne pepper seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the ground about 12 to 18 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 months, when the fruits are ripe, you can harvest the cayenne peppers for use as a spice or to prepare
medicinal remedies.
Lavender:
Choose a sunny area in your garden with well-drained soil.
Purchase lavender seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 12 to 18 inches apart.
Water regularly during the first year to encourage plants to take root, but reduce watering thereafter.
After 2-3 years, when the plants are mature, you can harvest the lavender flowers for use in the preparation of
essential oils or skin care products.
Cinnamon:
Choose a sunny or partially shaded area in your garden with well-drained soil rich in organic matter.
Purchase cinnamon seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the soil about 6 to 8 inches apart.
Water regularly to keep the soil moist, but avoid flooding it.
After 2-3 years, when the plants are mature, you can harvest the cinnamon bark to use as a spice or to prepare
medicinal remedies.
Sage:
Choose a sunny area in your garden with well-drained soil.
Purchase sage seedlings from a specialized nursery or online.
Plant the seedlings in the ground about 12 to 18 inches apart.
Water regularly during the first year to encourage plants to take root, but reduce watering thereafter.
After 1-2 years, when the plants are mature, you can harvest the sage leaves for use in making infusions or as a
condiment.
Coriander:
Choose a sunny or partially shaded area in your garden with well-drained soil rich in organic matter.
Purchase cilantro seeds or seedlings from a specialized nursery or online.
Plant the seeds or seedlings in the soil about 6 to 8 inches apart.
Keep the soil moist, but avoid flooding it. Water regularly during dry periods.
After 2-3 months, when the plants are mature, you can harvest the coriander leaves to use as a spice or to
prepare medicinal remedies.

PLANT CARE AND HARVESTING


We conclude this chapter by addressing the topic of the care and collection of medicinal herbs that we
have already seen:
Anise:
Care: Anise requires well-drained soil and a sunny location. It requires regular watering but avoid
overwatering. Remove weeds and apply a balanced fertilizer during the growing season.
Harvesting: Collect anise seeds when the flower umbrellas are completely dry. Cut the umbrellas and place
them in a paper bag. Shake the bag to separate the seeds.
Arnica:
Care: Arnica grows best in moist, well-drained soil. It requires a sunny or slightly shady location. Water
regularly, avoiding waterlogging. Remove weeds and protect the plant from excessive temperatures.
Harvesting: Harvest the arnica flowers when they are fully open but before they begin to fade. Cut the flowers
with a pair of scissors and let them dry in a cool, ventilated place.
Boldo:
Care: Boldo requires well-drained soil and a sunny location. It requires regular watering but avoids
overwatering. Prune regularly to maintain the desired shape. Apply a balanced fertilizer during the growing
season.
Harvesting: Harvest boldo leaves when the plant has reached a suitable size. Cut the leaves with a pair of
scissors and use them fresh or dried.
Cannabis:
Care: Cannabis requires well-drained soil and a sunny location. It requires regular watering, but avoid
overwatering. Prune regularly to encourage growth. Apply a balanced fertilizer during the growing season.
Harvesting: Harvest the cannabis flowers and leaves when they are fully developed but before they begin to
degrade. Cut off the buds and hang them upside down in a cool, dark place to dry.
Ginseng:
Care: Ginseng requires moist, organic-rich, well-drained soil. It requires a shady or partially shaded position.
Water regularly while keeping the soil consistently moist. Remove weeds and apply an organic fertilizer.
Harvesting: Harvest ginseng roots when the plant has reached at least 5-6 years of age. Gently dig around the
roots to avoid damage. Wash them thoroughly and let them dry in a cool, dry place.
Carnation:
Care: Carnations require well-drained soil and a sunny location. They require regular watering, but avoid
overwatering. Remove weeds and apply a balanced fertilizer during the growing season.
Harvesting: Harvest the carnation flowers when they are fully open but before they begin to fade. Cut the
flowers with a pair of scissors and use them fresh or dried.
Garlic:
Care: Garlic requires well-drained soil and a sunny location. It requires regular watering, but reduce watering
when the leaves begin to yellow. Remove weeds and apply a balanced fertilizer during the growing season.
Harvesting: Harvest garlic bulbs when the leaves are dry and yellowed. Gently dig around the bulbs to avoid
damage. Let the bulbs dry in a cool, dry place before using them.
Oregano:
Care: Oregano requires well-drained soil and a sunny location. It requires moderate watering and prefers
slightly dry soil. Prune regularly to maintain the desired shape. Apply a balanced fertilizer during the growing
season.
Harvesting: Harvest oregano leaves when the plant has reached a suitable size. Cut the leaves with a pair of
scissors and use them fresh or dried.
Ginger:
Care: Ginger requires well-drained soil and a sunny or partially shaded location. It requires regular watering,
keeping the soil moist but avoiding overwatering. Prune regularly to remove dead leaves and stems. Apply a
balanced fertilizer during the growing season.
Harvesting: Harvest ginger rhizomes when the plant has reached a suitable size. Gently dig around the
rhizomes to avoid damage. Wash and dry the rhizomes before using them.
Turmeric:
Care: Turmeric requires moist, organic-rich, well-drained soil. It requires a sunny or slightly shady position.
Water regularly while keeping the soil constantly moist. Remove weeds and apply an organic fertilizer.
Harvesting: Harvest turmeric rhizomes when the plant has reached a suitable size. Gently dig around the
rhizomes to avoid damage. Wash and dry the rhizomes before using them.
Aloe Vera:
Care: Aloe vera requires well-drained soil and a sunny location. It requires moderate watering, keeping the soil
slightly dry between waterings. Prune regularly to remove dead or damaged leaves. Apply a light fertilizer
every 2-3 months.
Harvesting: Harvest aloe vera leaves when they reach a suitable size. Cut off the leaves near the base of the
plant and use them to make gels or other homemade products.
Marigold:
Care: Marigold requires well-drained soil and a sunny or partially shaded location. It requires moderate
watering, keeping the soil slightly moist. Prune regularly to encourage flowering. Apply a light fertilizer every
4-6 weeks.
Harvesting: Pick marigold flowers when they are fully open but before they begin to fade. Cut the flowers with
a pair of scissors and use them fresh or dried.
Sinfito:
Care: Symphytum requires moist, well-drained soil. It requires a sunny or partially shaded position. Water
regularly while keeping the soil constantly moist. Prune regularly to encourage flowering. Apply a balanced
fertilizer during the growing season.
Harvesting: Harvest the symphytum flowers when they are fully open but before they start to fade. Cut the
flowers with a pair of scissors and use them fresh or dried.
Tea Tree:
Care: Tea tree requires well-drained soil and a sunny location. It requires moderate watering, keeping the soil
slightly moist. Prune regularly to remove dead or damaged branches. Apply a light fertilizer every 4-6 weeks.
Harvesting: Harvest tea tree leaves when the plant has reached an appropriate size. Cut the leaves with a pair of
scissors and use them fresh or dried.
Chamomile:
Care: Chamomile requires well-drained soil and a sunny or slightly shady location. It requires moderate
watering, keeping the soil moist but avoiding over-watering. Prune regularly to encourage flowering. Apply a
light fertilizer every 4-6 weeks.
Harvesting: Pick the chamomile flowers when they are fully open but before they begin to fade. Cut the
flowers with a pair of scissors and use them fresh or dried.
Cayenne pepper:
Care: Cayenne pepper requires well-drained soil and a sunny location. It requires moderate watering, keeping
the soil moist but avoiding over-watering. Prune regularly to remove dead or damaged branches. Apply a light
fertilizer every 4-6 weeks.
Harvesting: Harvest cayenne chilies when they are ripe and red in color. Cut the chiles with a pair of scissors
or simply pull them off the plant. Use them fresh or dried.
Lavender:
Care: Lavender requires well-drained soil and a sunny location. It requires moderate watering, keeping the soil
slightly dry. Prune regularly to maintain the desired shape. Apply a light fertilizer every 4-6 weeks.
Harvesting: Harvest lavender flowers when they are fully open but before they begin to fade. Cut the flowers
with a pair of scissors and use them fresh or dried.
Basil:
Care: Basil requires well-drained soil and a sunny location. It requires regular watering, keeping the soil moist
but avoiding over-watering. Prune regularly to encourage compact growth. Apply a light fertilizer every 4-6
weeks.
Harvesting: Harvest basil leaves when the plant has reached a suitable size. Cut the leaves near the base of the
plant and use them fresh.
Thyme:
Care: Thyme requires well-drained soil and a sunny location. It requires moderate watering, keeping the soil
slightly dry. Prune regularly to encourage compact growth. Apply a light fertilizer every 4-6 weeks.
Harvesting: Harvest thyme leaves when the plant has reached a suitable size. Cut the leaves with a pair of
scissors and use them fresh or dried.
Mint:
Care: Mint requires moist, well-drained soil. It requires a partially shaded position. Water regularly keeping the
soil constantly moist. Prune regularly to encourage flowering. Apply a balanced fertilizer during the growing
season.
Harvesting: Harvest mint leaves when the plant has reached an appropriate size. Cut the leaves near the base of
the plant and use them fresh.
Cinnamon:
Care: Cinnamon requires well-drained soil and a sunny location. It requires regular watering, keeping the soil
slightly moist. Prune regularly to encourage flowering. Apply a light fertilizer every 4-6 weeks.
Harvesting: Harvest cinnamon branches when the plant has reached a suitable size. Cut the branches with a
pair of scissors and use them fresh or dried.
Sage:
Care: Sage requires well-drained soil and a sunny location. It requires moderate watering, keeping the soil
slightly dry. Prune regularly to encourage compact growth. Apply a light fertilizer every 4-6 weeks.
Harvesting: Harvest sage leaves when the plant has reached a suitable size. Cut the leaves with a pair of
scissors and use them fresh or dried.
Coriander:
Care: Cilantro requires well-drained soil and a sunny or slightly shady location. It requires moderate watering,
keeping the soil moist but avoiding over-watering. Prune regularly to encourage compact growth. Apply a light
fertilizer every 4-6 weeks.
Harvesting: Harvest cilantro leaves when the plant has reached a suitable size. Cut the leaves with a pair of
scissors and use them fresh or dried.
By following these specific directions for each herb, you will be able to care for your medicinal plants
effectively and harvest quality leaves, flowers or roots for use in your preparations. Be sure to adapt the
instructions to your local conditions and the specific needs of each plant.
SECURITY AND TOOLS FOR CULTIVATION.

Safety in the Cultivation of Medicinal Herbs


Overview of safety measures in the cultivation of medicinal herbs:
Use of protective equipment: When cultivating medicinal herbs, it is advisable to use personal protective
equipment such as gloves, goggles and masks to avoid skin irritation or inhalation of irritants.
Proper handling of chemicals: If chemicals such as fertilizers or pesticides are used in cultivation, it is
important to read the usage instructions carefully and take precautions to avoid exposure and direct contact with
these products.
Compliance with local regulations: Before growing certain medicinal herbs, it is essential to know and
comply with local laws and regulations regarding the cultivation, possession, and use of medicinal plants,
including cannabis.

Now we turn to specific considerations for each of the 24 plants:


Anise: Anise is generally considered safe for food use and as an herbal tea. However, some people may
experience allergies or sensitivities. If in doubt, it is advisable to consult an expert.
Arnica: Arnica can be toxic if ingested in large quantities. Avoid internal use and use only externally with
caution. Do not apply to irritated or injured skin.
Boldo: Boldo contains a substance called boldine that can have toxic effects if taken in high doses. Use in
moderation and consult an expert for appropriate dosages.
Cannabis: The cultivation and use of cannabis may be subject to legal regulations and restrictions in different
countries. Before cultivating cannabis, check local laws and seek legal advice if necessary.
Ginseng: Ginseng is generally considered safe for use, but it can interact with some medications. It is advisable
to consult a physician before using ginseng if you are taking medications or have certain medical conditions.
Carnation: Carnation is safe for culinary use and as an essential oil, but may cause skin irritation if used in
high concentrations. Use in moderation.
Garlic: Garlic is considered safe for food use and as a natural remedy, but some people may experience allergic
reactions. Consult a physician if you have any concerns or adverse reactions.
Oregano: Oregano is generally considered safe for culinary use and as a natural remedy. However, some
people may experience allergic reactions. Use in moderation.
Ginger: Ginger is considered safe for culinary use and as a natural remedy, but some people may experience
sensitivity. If in doubt, it is advisable to consult an expert.
Turmeric: Turmeric is generally considered safe for culinary use and as a natural remedy. However, some
people may experience allergic reactions. Use in moderation.
Aloe Vera: Aloe vera is generally considered safe for topical use, but some people may experience allergic
reactions. Avoid internal use and consult a physician if in doubt.
Calendula: Calendula is considered safe for topical use, but some people may experience allergic reactions.
Use in moderation.
Symphytum: Symphytum is generally considered safe for culinary use and as an herbal tea. However, some
people may experience allergic reactions. Use in moderation.
Tea Tree: Tea tree oil is considered safe for topical use, but can cause skin irritation if used in high
concentrations. Use in moderation.
Chamomile: Chamomile is considered safe for culinary use and as an herbal tea. However, some people may
experience allergies or sensitivities. If in doubt, consult an expert.
Cayenne pepper: Cayenne pepper can cause skin and eye irritation. Use with caution and wash hands after
contact. Avoid direct contact with eyes and mucous membranes.
Lavender: Lavender is generally considered safe for topical use and as a natural remedy. However, some
people may experience sensitivities or allergies. Use in moderation.
Basil: Basil is generally considered safe for culinary use and as a natural remedy. However, some people may
experience allergic reactions. Use in moderation.
Thyme: Thyme is considered safe for culinary use and as a natural remedy. However, some people may
experience allergic reactions. Use in moderation.
Mint: Mint is generally considered safe for culinary use and as a natural remedy. However, some people may
experience allergic reactions. Use in moderation.
Cinnamon: Cinnamon is considered safe for culinary use and as a natural remedy, but it can cause skin
irritation if used in high concentrations. Use in moderation.
Sage: Sage is generally considered safe for culinary use and as a natural remedy. However, some people may
experience allergic reactions. Use in moderation.
Coriander: Coriander is generally considered safe for culinary use and as a natural remedy. However, some
people may experience allergic reactions. Use in moderation.
Remember that these are only general considerations, and it is always advisable to do thorough research, consult
with experts or professionals in the field, and follow the specific directions for each plant to ensure safe and
responsible cultivation of medicinal herbs.

ESSENTIAL TOOLS FOR CULTIVATION.


Using the right tools can make it easier to grow and care for medicinal herbs. Here are some essential tools to
consider:
Pots or containers: Use pots or containers of appropriate size for your plants. Make sure they have drainage
holes to allow excess water to run off.
Growing medium: Choose a soil suitable for your medicinal herbs. You can use an all-purpose potting soil mix
or create a custom blend that meets the specific needs of your plants.
Watering can or sprayer: Use a watering can or sprayer to water your plants evenly. Be sure to provide the
amount of water needed to meet your plants' water needs.
Gardening tools: Gardening tools such as a pair of pruning shears, a spade, a rake and a shovel can be useful
for plant care and maintenance.
Plant labels: Use plant labels to identify cultivated varieties and keep track of important information such as
planting date, plant name, and other relevant notes.
Plant protection: You can use nets or guards to prevent damage from animals or insects. These can protect
plants from pests and allow healthy growth.
Fertilizers: Consider using organic or herbal-specific fertilizers to provide plants with the nutrients they need
for healthy growth.
Pruning tools: A pair of pruning shears or secateurs can be used to prune medicinal herbs, removing dead or
diseased parts and promoting vigorous growth.
Plant supports: Some medicinal herbs may require supports such as splints or cages to support vertical growth
and prevent plants from falling or breaking.
Sun protection: If you grow plants outdoors, consider using shade or sunscreens to protect plants from extreme
temperatures or excessive direct sunlight.
Remember to choose good quality tools and use them safely and appropriately. Keeping tools clean and in good
condition can contribute to their durability and effectiveness.
Also consider purchasing additional tools based on the specific needs of your plants and the environment in
which you grow them.

HARVESTING, DRYING AND STORAGE OF MEDICINAL HERBS

DRYING AND STORAGE TECHNIQUES


Herb drying techniques can vary depending on the type of plant and environmental conditions. Here are some of
the most common techniques you can use:
Air drying: This is one of the most common and inexpensive techniques for drying herbs. You can hang
bunches of tied herbs to form bundles and let them air dry in a cool, well-ventilated place. Be sure to hang the
herbs in a place away from direct sunlight and sources of moisture. You can also spread the herbs on a tray or
grid in a thin layer and let them air dry. This method takes longer than other techniques, but it is effective in
preserving the properties of the herbs.
Drying in a food dryer: Food dryers are devices specifically designed to dry fruits, vegetables, and herbs.
These devices create a controlled environment with optimal temperatures and airflow for drying herbs. You can
place herbs on trays or grids inside the dryer and set the desired drying temperature and time. This method is
quick and efficient and best preserves the properties of the herbs.
Oven drying: Oven drying is a convenient and effective technique for drying herbs. Set the oven to a low
temperature, usually around 35-40°C, and spread the herbs on a baking sheet lined with baking paper. Leave the
oven door slightly open to allow moisture to escape. Check the herbs regularly to make sure they do not
overheat. Oven drying takes less time than air drying, but it is important to monitor the process closely to
prevent the herbs from burning.
Microwave drying: Microwave drying is a quick method for drying small amounts of herbs. Arrange the herbs
on a plate or paper towel and place it in the microwave. Set a low power or defrost mode and start the
microwave for short intervals of time, checking the herbs regularly to avoid overheating. This method requires
care to avoid burning or overheating the herbs.
Regardless of the drying technique you choose, it is essential to check that the herbs are completely dry before
storing them. You can check the herbs for dryness by folding them: if they break easily, they are ready to be
stored.

Regarding the storage of dried herbs, I suggest you follow these guidelines:
Store dried herbs in glass jars or airtight containers that are clean, dry and free of moisture.
Store herbs in a cool, dark and dry place to best preserve their properties.
Label the containers with the name of the herb and the date of drying to keep track of freshness.
Use dried herbs within a year for best results in terms of aroma and therapeutic potency.

BOOK 4.
ENCYCLOPEDIA OF HERBS
Many individuals may associate the word "herbs" with images of little bottles packed with dry flakes labeled
"Thyme," "Rosemary," and "Oregano" that they see in the grocery store aisle.
But there are other ways to enjoy herbs besides this. Herbs certainly provide flavor to food, but they can do
much more. Dietician and herbalist Andrea Garcia of Fort Worth adds, "Herbs provide a lot of hope." "They
might not be able to solve every problem, but they can certainly ease and improve things."

A-Z GUIDE TO MEDICINAL HERBS AND THEIR REMEDIES.

Aloe Vera
Minerals and vitamins included in aloe vera are essential for every bodily system to operate correctly. Enzymes,
laxative substances, anti-inflammatory fatty acids, and hormones that promote wound healing are also present.
Aloe vera may be applied topically to relieve rashes, burns, wounds, and irritations of the skin; it can also be
used to cure cold sores, moisturize your hair and scalp, and lessen inflammation. When ingested, aloe vera helps
ease constipation, support healthy digestion, strengthen the immune system, and even lessen the symptoms of
diabetes.

Anise
Anise oil and seed can be used to treat a variety of illnesses. In addition to helping with digestion and acting as
an anti-flatulence agent, anise helps soothe colds and coughs. In addition, it can improve sex desire, relieve
menstruation discomfort, enhance urinal flow, promote hunger, and boost nursing mothers' milk supply.

Annatto
Because of its vivid hue, which varies from yellow to deep orange, annatto, which is made from the seeds of the
achiote tree, is frequently used as a coloring agent. In addition to giving food a natural color, annatto has
antibacterial and antioxidant qualities that help it fight germs, promote wound healing, maintain the health of
your heart and eyes, and shield your liver.
Since some people may be allergic to or intolerant to annatto, it's best to include it gradually into your diet to
avoid any negative effects.

Arrowroot
The starch known as arrowroot is extracted from the rhizomes of the perennial plant Maranta arundinacea. It
can be used to strengthen your immune system, ease oral discomfort, help fight foodborne germs, cure urinary
tract infections, and improve digestion. Taking arrowroot powder internally by blending it with juice or any
other beverage is the most effective approach to utilize it for healing.
Asafoetida
A resinous gum called asafoetida is made from the perennial fennel plant. Asafoetida powder is used to treat
digestive problems such as IBS, diarrhea, constipation, and gassiness; it also lowers blood pressure and relieves
asthma and chest congestion. Asafoetida powder can be bought as a supplement in the form of tinctures or
capsules, or it can be added to soups and stews.

Ashwagandha
The adaptogenic herb ashwagandha can regulate your thyroid hormones and reduce cortisol levels. It has also
been demonstrated to be successful in promoting adrenal function and assisting you in overcoming adrenal
exhaustion, which happens when your adrenals are overworked due to stress. Additional advantages of
ashwagandha include its capacity to enhance mental well-being, elevate mood, boost energy levels, and prevent
the growth of cancerous cells.

Astragalus Root
For thousands of years, astragalus root has been utilized in traditional Chinese medicine. It is an adaptogenic
plant that supports the body's defenses against illness and stress.
It improves the state of your respiratory, cardiovascular, and immunological systems; it also aids in wound
healing; it may help prevent diabetes; it inhibits the growth of malignancies; and it lessens the side effects of
chemotherapy. Astragalus root contains antioxidants that help prevent illness and aging caused by damage from
free radicals.
Astragalus is available in a variety of forms, such as tincture, capsule, or topical ointment.

Barberry
Berberine-containing barberry is used as an antibacterial, antifungal, and antiprotozoal herb to treat illnesses. In
addition to helping with digestion, preventing and treating diabetes, cleaning your liver and gallbladder, and
enhancing hypertension, cardiac arrhythmias, and ischemic heart disease, barberry may also be utilized to
promote cardiovascular health.

Basil
An fragrant member of the mint family, basil has antibacterial, anti-inflammatory, and anti-stress qualities. It
also functions as an immune system stimulant, blood vessel protector, pain reliever, and cancer fighter. Basil's
numerous health advantages are attributed to its abundance of antioxidant-rich essential oils.

Bay Leaf
The ancient Laurus nobilis tree yields bay leaves, which are often used in cuisine due to their unique savory
flavor. Antimicrobial, antifungal, and antioxidant qualities are present in bay leaf. It can be used to cure
dandruff, prevent candida, raise cholesterol, enhance insulin function, fight cancer, treat skin infections, and
promote wound healing.

Berberine
A natural alkaloid called berberine may be found in several traditional plants, such as barberry, goldenseal, and
turmeric. It is marketed as an extract that fights germs and aids in the treatment of illnesses that are typically
treated with antibiotics. Additionally, berberine may be used as a natural treatment for cancer, SIBO, diabetes,
high cholesterol, heart disease, obesity, Alzheimer's disease, and lung inflammation.

Black Cohosh
Black cohosh is a native flowering plant to North America. Its roots and rhizomes are used to cure or ease a
variety of hormonal disorders, including menopausal symptoms like hot flashes, insomnia, and bone loss. Black
cohosh can help women manage PCOS and cure uterine fibroids. It also offers a safe substitute for hormone
replacement treatment, which is frequently used to relieve menopausal symptoms.

Black Currant
A tiny shrub, the black currant is a member of the gooseberry family of plants. Vitamin C-rich, nutrient-dense
berries with a deep purple color are produced by the shrub.
The abundance of anthocyanins found in these berries has been linked to several health benefits, such as
lowering the risk of diabetes, heart disease, obesity, and cancer. Consuming black currant berries can also
strengthen your immune system, eradicate viruses and infections, and improve eye health.

Boldo
Boldo, or Peurnus boldus, is the popular name for a Chilean tree that has been utilized for its therapeutic
properties for thousands of years. It is a potent antioxidant that can be utilized to stop illnesses brought on by
damage from free radicals.
Boldo is well recognized for its ability to alleviate liver illness, gallstones, bladder infections, and
gastrointestinal problems. Additionally, it has diuretic properties that increase urine production and aid in
detoxifying.

Borage
One plant that is used medicinally is borage. The flowers, leaves, and oil extracted from the seeds can be used
to treat eczema, decrease fever, and ease painful inflammation-related ailments including cough and rheumatoid
arthritis.
High concentrations of GLA, an omega-6 fatty acid, are found in borage oil and can be used to treat a variety of
illnesses, including PMS symptoms, ADHD, bone loss, hormone imbalances, respiratory disorders, heart
disease, and stroke.

Boswellia Serrata
Strong chemicals found in boswellia tree extracts have the ability to lower inflammation, fend off cancer, and
stop heart disease. Benefits of boswellia extract include increased immunity, less discomfort from arthritis,
accelerated healing, and protection against autoimmune diseases.

Bupleurum
For more than 2,000 years, the herb buchelurum has been utilized in traditional Chinese medicine to aid with
detoxification. In addition, bupleurum has been shown to support adrenal gland function, alleviate menopausal
or PMS-related sadness, reduce seizures, and prevent ovarian cancer.

Burdock Root
As a biennial plant, burdock belongs to the daisy family. Antioxidants that are good for you may be found in the
root, such as luteolin, quercetin, and phenolic acids.
Powdered, fresh, dried, or brewed, it can aid with circulation and purification, fortify the lymphatic system,
guard against diabetes, and treat skin disorders like as psoriasis, eczema, and acne. Additionally, burdock root is
utilized to treat arthritis and fight cancer.

Calendula
Calendula is a herb that may be used physically and consumed orally to address a variety of health issues.
Strong anti-inflammatory properties, aid in accelerating healing, ease muscular spasms, and enhance dental
health are all possessed by it. In addition to its antiviral and antibacterial qualities, calendula has been shown in
studies to be effective in reducing irritation caused by chemotherapy and radiation therapy for cancer.

Cardamom
The seed pods of several plants in the ginger family are used to make cardamom. It is abundant in manganese
and phytonutrients.
Ground cardamom can help prevent cavities and bad breath, control blood pressure, alleviate diabetic
symptoms, support the digestive system, and prevent cancer.
Cat’s Claw
The wood vine known as "cat's claw" is found in the Amazon jungle. It possesses antiviral, anti-inflammatory,
anti-oxidant, and anti-mutagenic qualities.
Cat's claw can be used as an extract, pill, tablet, or tea to treat arthritis, enhance digestion, increase immunity,
reduce blood pressure, repair DNA damage, and fight cancer.

Cayenne Pepper
The plant that bears cayenne pepper produces hollow fruit that develops into long pods and gives food a fiery
taste. These pods are prized for their numerous health advantages and can be found fresh, dried, or powdered.
In addition to helping with digestion and blood clot prevention, cayenne can also ease migraine, joint, and nerve
pain, aid in detoxification, lessen allergy symptoms, and aid in weight reduction.

Chamomile
Many medical diseases, such as allergies, sleeplessness, anxiety, melancholy, arthritis, and gastrointestinal
issues, can be improved by using chamomile plants. The advantages of chamomile also include its capacity to
lessen inflammation, treat wounds, ease toothaches, soothe PMS symptoms, and relax tense muscles.

Chicory Root
One plant-based starch that is both a soluble fiber and a prebiotic is chicory root. In order to treat digestive
problems such constipation, diarrhea, IBS, gas, and bloating, it is frequently used as an extract or supplement.
In addition, chicory root lowers inflammation, eases stress, and shields the liver from toxins and free radicals. It
is a useful natural diabetic treatment.

chives
The perennial chives, or Allium schoenoprasum, are closely related to leeks and scallions. In addition to their
common usage as a flavorful plant, chives have modest stimulant and diuretic properties. In addition to its
antiseptic and antibacterial qualities, chives are a natural insect deterrent.

Cilantro
A multipurpose plant, cilantro has several health benefits due to its high content of flavonoids, phenolic
compounds, and phytonutrients. Benefits of cilantro include helping the body rid itself of heavy metals,
lowering blood sugar, boosting heart health, supporting digestion, lowering anxiety, improving sleep, promoting
skin health, and preventing free radical damage, which may result in a variety of degenerative illnesses.
Cinnamon
The bark of the Cinnamomum tree is used to make cinnamon, a spice. One of the most healthful spices on the
planet is cinnamon, which contains chemicals that are extracted to create cinnamon oil. The anti-inflammatory,
antioxidant, antibacterial, anti-diabetic, immune-boosting, heart-protective, and cancer-fighting qualities of
cinnamon are responsible for many of its health advantages.

Comfrey
A perennial plant, comfrey can be used topically to ease discomfort in the muscles and joints, lower back, and
joints as well as arthritis. It can also be used to reduce skin irritations and expedite the healing of wounds.
Only apply topically for ten days in a row if using comfrey. This plant might harm the liver when consumed.

Coriander Seed
Coriander is the dried seeds of the cilantro plant, which can be used whole or processed into a powder.
Coriander seed consumption lowers blood sugar, eases digestive problems, raises cholesterol, lowers blood
pressure, and protects against neurological illness.

Cumin Seed
The herb Cuminum cyminum, a member of the parsley family, is the source of cumin seeds. For cooking, it's
frequently pounded into a powder.
Using cumin seeds in your cooking can improve your skin's health, aid in digestion, strengthen your immune
system, ease respiratory ailments, encourage detoxification, battle oxidative stress, fend off infections, and help
avoid diabetes.

Curry Leaf
The curry tree, which is indigenous to Sri Lanka and India, yields curry leaves. Curry leaves are high in iron,
fiber, and vitamins A, C, and E when used as seasoning. They can decrease your cholesterol, prevent iron
deficiency anemia, avoid diabetes, fight or prevent infections, and promote the health of your heart.

Devil’s Claw
The dried root of the Harpagophytum procumbens plant is the source of devil's claw. Devil's claw has
antispasmodic and antioxidant qualities.
Its ability to lessen inflammation and soothe pain makes it a popular choice for treating arthritis. The advantages
of devil's claw also include better renal function and assistance for the digestive system.

Dillweed
Dill weed is a member of the same family as cumin, parsley, and bay leaf. You may reduce cholesterol, combat
infections, help with digestion, and soothe period cramps by using chopped or whole dill herb into your meals.
Due to its anticonvulsant qualities, dill weed is also used to treat epilepsy.

Echinacea
Native to North America, echinacea is a cornflower that has beneficial elements in both its root and its
aboveground portion. Echinacea is well recognized for strengthening immune systems and lowering the
likelihood of colds. In addition to being a popular natural cold cure, it may also be used to treat skin issues, ease
discomfort, lessen inflammation, and relieve constipation.

Fennel
Native to the Mediterranean, fennel is a perennial herb that is frequently used to aid with digestion. Baby colic,
heartburn, gas, and bloating can all be relieved by using dried fennel seeds and fennel seed oil.
Benefits of fennel include its potential to decrease blood pressure, cure respiratory infections, strengthen the
heart, relieve menopausal symptoms, and promote eye health.

fenugreek
An annual herb belonging to the pea family is fenugreek. Its leaves and seeds are frequently used to lower
inflammation, promote better digestion, lower cholesterol, enhance glycemic management, and increase
physical performance. Fenugreek is used to enhance libido in males and to encourage the flow of milk in
nursing mothers.

Feverfew
Dried feverfew leaves are used to cure fevers, prevent blood clots, repair skin conditions including dermatitis,
and reduce pain from arthritis and migraines. Women use feverfew to treat problems related to infertility,
menstruation, and delivery since it naturally lowers inflammation and eases discomfort. There are pill, capsule,
and liquid extract forms available for the leaves.

Fingerroot
The herb fingerroot is indigenous to Southeast Asia and China. The leaves are used to treat infections and lessen
allergy symptoms, while the rhizomes are eaten to lessen inflammation and inflammatory illnesses. In addition
to its traditional uses as a natural aphrodisiac, fingerroot may also be used to treat ulcers and promote faster
wound healing.

Galangal
As a member of the ginger family, galangal is frequently utilized in Thai cuisine. Galangal has several health
advantages, some of which include enhancing sperm production and function, lowering inflammation,
preventing and treating infections, relieving digestive problems, and promoting cognitive health.
Because galangal has been shown to successfully treat and prevent a wide range of malignancies and tumors,
research indicates that it also functions as a potentially ground-breaking cancer-fighting agent.

Garam Masala
Indian spices such as cinnamon, cardamom, black peppercorns, nutmeg, cumin, ginger, fennel, coriander, and
bay leaves are often found in garam masala. Including garam spice into your dishes can help prevent cancer,
lower inflammation, combat diabetes, enhance digestion, and strengthen your heart.

Ginger Root
The rhizome of the Zingiber officinale plant, which yields ginger root, has 115 distinct chemical constituents. It
has a refined flavor and is frequently used in Asian cookery. It is also used as a pickling spice.
It functions as a strong antioxidant, decreases cholesterol, improves immunity, lessens inflammation, aids in
digestion, and lessens discomfort. Benefits of ginger root also include its capacity to prevent cancer, lessen the
symptoms of arthritis, and treat diabetes.

Ginkgo Biloba
A natural extract called ginkgo biloba is made from the Chinese ginkgo tree. It has terpenoids and flavonoids,
which are powerful antioxidants that can aid in the prevention of age-related illnesses including Alzheimer's and
dementia.
Benefits of ginkgo biloba include its capacity to combat anxiety and melancholy, lessen PMS symptoms, reduce
migraines, strengthen eye health, cure ADHD, and increase libido.

Ginseng
Panax genus ginseng has several uses, including lowering blood sugar, promoting weight reduction, boosting
the immune system, treating sexual dysfunction, reducing stress, promoting lung function, and preventing
cancer.

Goldenseal
Goldenseal roots and rhizomes are dried and used to manufacture teas, capsules, pills, and liquid extracts for
skin care products. Goldenseal can strengthen your immune system, support the health of your mouth and eyes,
fight cancer, and improve your heart health in addition to helping with digestive problems including gas,
diarrhea, constipation, and peptic ulcers.
Gotu Kola
The plant family that includes gotu kola includes carrots, celery, and parsley. Packed with antioxidants, this
herb is frequently used in traditional Asian cuisines to treat skin disorders such as psoriasis, lower fever,
enhance blood circulation, decrease inflammation, soothe anxiety and sadness, and combat free radicals that can
lead to stomach ulcers.

Holy Basil
Anxiety, hypothyroidism, adrenal exhaustion, and acne can all be treated or eased using holy basil, an
adaptogen plant. According to research, other health advantages of holy basil include its capacity to prevent
cancer, manage blood sugar, and balance cortisol levels. For these advantages, you can consume tulsi tea or
locate holy basil supplements.

Horehound
A plant that is a member of the mint family is called horehound. Its expectorant properties have led to its
success as a natural cough remedy.
Animal studies have demonstrated the antibacterial, analgesic, antioxidant, and appetite-stimulating qualities of
horehound. It also helps with digestion and relieves motion sickness.

Horny Goat Weed


Horney goat weed's capacity to raise estrogen and testosterone levels makes it an effective natural aphrodisiac.
In addition to treating ailments like erectile dysfunction and vaginal dryness, horny goat weed can build lean
muscle mass, stimulate libido, promote circulation, and control cortisol levels.

Root of Horseradish
Because of its strong antioxidant properties, the root of the horseradish plant can be utilized to combat illness.
Additionally, it possesses antibacterial and antimicrobial qualities that strengthen your defenses against
illnesses. Horseradish root also helps with digestion, relieves pain, cures urinary tract infections, eases
respiratory problems, and may even prevent cancer.

Hyssop
A plant known for its therapeutic properties, hyssop is frequently used to treat digestive problems, increase
appetite, ward off infections, enhance circulation, support healthy liver and gallbladder function, and promote
skin health. Hyssop can also aid in the relief of respiratory ailments like asthma and the prevention of the
common cold. It comes in extracts, teas, and pill form.
Juniper Berries
Female seed cones from juniper plants are called berries. They are a great source of antioxidants, which help
prevent and combat illnesses brought on by damage from free radicals. In addition, juniper berries can help
prevent skin and respiratory infections, enhance skin health, aid in digestion, strengthen heart health, reduce
blood sugar, and ease sleeplessness.

Kava Root
A popular herbal remedy for anxiety, tension, and sleeplessness is kava. In addition, it strengthens the immune
system, eases respiratory tract infections, reduces headache and migraine discomfort, and may even help
prevent cancer. But kava root has the potential to be abused, and if taken orally, it can harm the liver.

Kudzu Root
Kudzu root contains phytochemicals that can lessen aging symptoms and treat inflammation-related
diseases.When used in moderation, kudzu root helps alleviate the symptoms of alcoholism, diabetes,
cardiovascular disease, gastrointestinal problems including diarrhea, and menopausal symptoms like hot flashes
and night sweats.

Lemon Balm
A member of the mint family, lemon balm has antioxidant, stress-relieving, antibacterial, antidiabetic, and anti-
anxiety qualities. It can help with digestion, control an overactive thyroid, relieve PMS symptoms, enhance
mood, promote sleep, and safeguard the liver and heart.

Lemongrass
Herb lemongrass is a stimulating, calming, balanced, and relaxing herb. It can be used to treat bacterial and
fungal infections, lower inflammation, ward off insects, soothe stomach pains, increase vitality, calm anxiety,
lower fevers, lessen discomfort, and menstruate.

Licorice Root
Licorice root belongs to the family of legumes and is used as an adaptogen herb. With its expectorant and anti-
inflammatory qualities, licorice root extract helps relieve heartburn and acid reflux, control cortisol levels,
strengthen immunity, combat bacterial and viral infections, lessen PMS and menopause symptoms, ease cough
and sore throat, and lessen cramps because of its antispasmodic qualities.

Maca Root
Maca root's capacity to increase one's sense of "aliveness" has led to its classification as a superfood. It
improves stamina, enhances sexual function, increases energy levels, and naturally balances hormones. It also
increases fertility in both men and women. Maca root powder's reputation as a superfood is made possible by
the presence of over 20 amino acids and 20 free-form fatty acids.

Marigolds
Herbal ointments, topical creams, tinctures, and teas are made from marigold flowers to cure a variety of
ailments, such as dermatitis and eczema, eye irritation, muscular cramps, and fungal infections. In addition,
marigolds can strengthen the immune system, lower inflammation, alleviate digestive problems, and fight
cancer.

Marshmallow Root
Fibrous extracts from marshmallow root cause the body to expand and create a gel-like material that may help
to lessen stomach lining irritation. In addition, marshmallow root helps heal skin diseases, combat bacterial and
respiratory infections, increase poor saliva production, ease dry coughs and colds, and lessen inflammation-
related joint discomfort.

Milk Thistle
For more than 2,000 years, milk thistle has been utilized medicinally. It functions by extracting toxins from the
body that may lead to sickness and disease.
When prescribed drugs, heavy metals, and pollution exposure have damaged the liver, it can successfully
restore or lessen that damage. The advantages of milk thistle also include lowering cholesterol, controlling
diabetes, reducing indications of aging, and providing cancer protection.

Mint
Due to its frequent usage in chewing gum and breath fresheners, mint is one of the most widely used medical
plants. Mint can assist with digestion, headache discomfort, nausea, depressive symptoms, and respiratory
ailments like asthma or persistent cough. It can also be used in food, tea, or extract form.

Moringa
Nearly every portion of the moringa plant is utilized in medicine across the world to treat a range of ailments,
such as cancer, high blood pressure, low sex drive, diabetes, anemia, allergies, arthritis, epilepsy, and thyroid
problems. In addition to being a great source of protein, vitamins A and C, potassium, calcium, and amino
acids, it also possesses antibacterial, antifungal, antiviral, antiparasitic, antioxidant, and anti-inflammatory
qualities.
Mugwort
A herb called mugwort has long been used to aid people with menopausal symptoms. These days, it's utilized in
a procedure called moxibustion to help fetuses turn breech and relieve joint discomfort. Additionally useful for
treating minor sadness and combating some cancer cells is mugwort.

Mullein
The components of mulein include carbohydrates, proteins, lipids, oils, flavonoids, and tannins, to mention a
few. It is a natural treatment for ear infections, relieves bursitis (fluid-filled sacs) in the shoulder, elbow, and
hip, fights infections, kills germs, lowers inflammation, and aids in the body's mucus removal process.

Mustard Seed
A variety of mustard plants provide mustard seeds, which are used as a spice and pickling spice in many parts
of the world. They are a great source of calcium, potassium, magnesium, phosphorus, folate, and vitamin A.
Additionally, because of their antibacterial and antifungal qualities, mustard seeds can help prevent or fight
infections, cure gum disease, improve the health of your skin, hair, and heart. They can also reduce
inflammation, which causes pain and swelling. These advantages may be obtained by using mustard oil, which
is made from mustard seeds. However, there are some worries regarding the toxicity of mustard oil.

Nutmeg
The seeds of an evergreen tree are used to make the spice nutmeg. Vitamin B6, thiamine, manganese,
magnesium, folate, and copper are among the many vitamins and minerals that are abundant in it.
Nutmeg can assist improve digestion, reduce pain, encourage detoxification, sharpen cognitive function, and
control blood pressure when used sparingly in baking or cooking. Excessive use of nutmeg can be extremely
harmful, even if it is rare.

Olive Leaf
Olive leaf is extracted from the olive tree and used in teas, powders, and extracts to help with inflammation
reduction, cardiovascular health enhancement, immune system stimulation, diabetes prevention, cognitive
function support, skin protection, fungal and bacterial killing, cancer risk reduction, and energy production.

Oregano
For thousands of years, people have utilized the plant oregano for medicinal purposes. In addition to fighting
bacterial, fungal, viral, and parasite infections and allergies, oregano has the ability to decrease tumors. It can
also reduce inflammation. The plant's oil is extracted to create a potent antibiotic that is capable of eliminating a
wide variety of dangerous bacterial species.

Paprika
Many peppers belonging to the Capsicum annuum family are used to make the spice known as paprika. The
fiery peppers used to manufacture paprika include capsaicin, a substance that has been shown to boost immune
system performance and help cure autoimmune diseases.
Moreover, paprika is rich in carotenoids, which are antioxidants that prevent disease-causing free radical
damage and also help to maintain the health of your heart and eyes.

Parsley
One herb that may be used both fresh and dried as a spice is parsley. Bad breath, inflammation, kidney stones,
digestive troubles, skin disorders, low immunity, bladder infections, and oxidative stress are just a few of the
health issues it can combat.
In addition to being a great source of vitamins K, C, and A, parsley also has antioxidant flavonoids.

Passion Flower
The plant known as passion flower is used in tea, extract, infusion, and tincture form to treat menopausal
symptoms such as depression and hot flashes, as well as to lower blood pressure, control blood sugar levels,
enhance anxiety, sleep, and reduce inflammation.

Peppercorns
Black pepper vines provide peppercorns, which are dried and used as a spice. Peppercorns have antimicrobial,
anti-cancer, and anti-diabetic qualities. Studies on animals have shown that they can also be used to enhance
cholesterol levels, aid in digestion, lower blood pressure, and help people lose weight.

Pimento
Growing from an evergreen tree, pimento—also called allspice in certain parts of the world—has antibacterial,
detoxifying, pain-relieving, antioxidant, and stress-relieving qualities. Additionally, pimento may be utilized to
strengthen the immune system, lessen gas, and increase blood circulation.

Pine Bark
Pine bark is derived from the inner bark of the Pinus pinaster tree, and tablets, creams, and lotions are
frequently made from an extract of this bark. Pine bark extract has several uses, including lowering blood sugar,
preventing infections, enhancing erectile dysfunction, preventing hearing loss, reducing inflammation,
improving athletic performance, and shielding your skin from the sun.

Psyllium Husk
The edible, soluble fiber known as psyllium husk is derived from a shrub-like plant that is mostly found in
India. It is well recognized for its capacity to treat digestive problems including diarrhea and constipation.
Because it promotes satiety, it may also be used to decrease blood sugar and cholesterol, strengthen the heart,
and aid in weight control.

Raw Garlic
Under a perennial plant that belongs to the same family as chives, leeks, onions, and scallions, garlic grows in
the shape of a bulb. Diseases including dementia, diabetes, heart disease, and cancer are all fought off by raw
garlic. It can also be taken to prevent infections, decrease blood pressure, and aid in the reversal of hair loss.

Red Clover
The plant known as red clover is a member of the legume family. It can be taken as a capsule or as an extract to
help with respiratory issues, menopausal symptoms, maintaining strong bones, reducing skin inflammation that
causes psoriasis and eczema, and improving cardiovascular health. It can also lower your risk of developing
certain cancers, including breast, endometrial, and prostate cancer.

Rhodiola
sometimes referred to as golden root, is a plant known as an adaptogen that helps your body adjust to stressors
in the form of chemicals, physical agents, and environmental factors. Rhodiola extract helps battle depression,
enhance cognitive function, reduce belly fat, increase energy and improve athletic performance. It also lowers
cortisol levels that surge under stressful situations.

Rosemary
A fragrant member of the mint family is rosemary. It has a reputation for helping with memory problems, hair
growth, aches and pains in the muscles, cognitive function, and digestive problems.
In addition, rosemary has healing, cleansing, anti-inflammatory, anti-cancer, and antioxidant qualities. It may be
powdered or minced and used to food, or rosemary oil can be applied externally and diffused.

Saffron
The stigma, a long, golden stalk inside the blossom, is the edible portion of the saffron plant. You may use the
stigmas, or threads, in cooking, or you can buy ground saffron.
Saffron consumption benefits the heart, reduces PMS symptoms, cures anxiety and depression, encourages
fullness and aids in weight reduction, improves erectile dysfunction, and either prevents or treats cancer.

Sage
Sage is a woody plant with a long history of therapeutic usage. It is closely related to rosemary. Sage can
enhance memory and focus, combat free radicals, avert degenerative illnesses like dementia and Alzheimer's,
lessen inflammation, prevent or treat diabetes, strengthen bones, strengthen the immune system, and improve
skin and skin health when taken, even in small doses.
Red sage is another option.

Sarsaparilla
The herb sarsaparilla belongs to the family of lily plants. Ground roots of the plant are used to prepare teas,
tinctures, and supplements that aid in the treatment of respiratory disorders, skin issues such as psoriasis,
inflammation-related pain reduction, libido enhancement, headache pain relief, fever reduction, and infection
prevention.
Sarsaparilla also contains anti-tumor and cancer-prevention properties, according to research.

Sassafras
The bark of the sassafras tree, which is widely distributed throughout North America, contains chemicals that
have therapeutic significance. Research suggests that sassafras oil may be useful in treating a number of
malignancies, including those of the liver, stomach, mouth, breast, prostate, and lung.
Additionally, it can aid in the treatment of some neurological disorders, combat parasites, enhance blood
circulation, lessen the symptoms of epilepsy, and control diabetes.

Shilajit
Shilajit is a material that resembles tar that is found in the Tibetan and Himalayan mountains. Shilajit powder,
resin, or pills can help lower inflammation, fight infections, increase energy, balance hormones, fortify the
immune system, promote bone health, improve heart and brain health, help overcome addictions, and manage
diabetes.

Skullcap
A member of the mint family, skullcap has several therapeutic uses, including easing hysteria, anxiety, and
sleeplessness; promoting menstruation; relieving muscular spasms; and stimulating pelvic blood flow. Because
skullcap neutralizes free radicals, research shows that it might help combat cancer cells. Skullcap is available in
several forms.
Slippery Elm
The bark of the slippery elm tree is used to manufacture lozenges, pills, capsules, and beverages. It can help
reduce stress and anxiety, help with weight reduction, help with skin ailments like psoriasis, alleviate digestive
problems including diarrhea, constipation, IBS, and bloating, and prevent breast cancer.
For pets, slippery elm can also be used to soothe gastrointestinal issues and lessen inflammation.

Sorrel
In addition to being used to give meals a zesty taste, the plant known as spinach has antibacterial, anti-cancer,
and immune-stimulating qualities. It also contains a lot of nutrients and antioxidants. You may use sorrel to
lower blood pressure, increase blood flow, alleviate diabetic symptoms, boost renal health, treat skin disorders,
ease digestive problems, and enhance blood pressure.

John's Wort
The most popular usage of the plant St. John's wort is as a home treatment for anxiety, depression, and
sleeplessness. Additionally, it can be useful in treating heart palpitations, reducing symptoms of seasonal
affective disorder and obsessive-compulsive disorder, alleviating menopausal symptoms, and elevating mood.

Stinging Nettle
Native to Europe and Asia, stinging nettle is a plant. Stinging nettle roots, stems, and leaves can be used to
make products that help treat benign prostatic hyperplasia, treat dermatitis, reduce allergic responses and allergy
symptoms, relieve joint pain and osteoarthritis symptoms, and slow down bleeding after surgery.

Tarragon
Anise-like in taste, tarragon is a member of the sunflower family of herbs. Tarragon leaves may be used both
raw and cooked; the essential oil is used to stimulate appetite and improve digestion.
In addition, tarragon has antibacterial properties, promotes menstruation, enhances sleep quality, and eases
toothaches.

Thyme
A member of the mint family, thyme is a common culinary herb. Iron, manganese, calcium, vitamin C, and
vitamin A are among the vitamins and minerals found in thyme.
It can be used to combat cancer cells, decrease blood pressure and cholesterol, improve mood, and treat
respiratory ailments including bronchitis and sore throat.
Triphala
Three fruits are used to make the herbal remedy triphala: haritaki, bibhitaki, and amla. Animal studies have
shown that consuming a combination of dried powder from these fruits can have positive effects on health,
including decreasing cholesterol, promoting weight reduction, reducing inflammation, treating constipation, and
thwarting cancer.
In addition, triphala is available as a tea, pill, and liquid supplement.

Tulsi
Tulsi is used in cooking and in the preparation of flavored drinks, juices, and tea. When used internally, tulsi
can aid in the treatment of rheumatism, diarrhea, dysentery, bronchitis, eye disorders, persistent fever, and
respiratory ailments including bronchitis and bronchial asthma.
In addition, tulsi helps treat headaches, prevent cavities, eliminate bad breath, and naturally regulate hormones.

Turmeric
One of the world's most potent plants, turmeric frequently outweighs prescription drugs in terms of its health
advantages. Antidepressants, anticoagulants, arthritis drugs, skin problem meds, anti-inflammatory drugs, and
cholesterol regulators can all be substituted with turmeric supplements.
Turmeric also helps with weight reduction, relieves pain, treats gastrointestinal problems, and is a natural cancer
treatment.

Valerian Root
A plant native to regions of Asia and Europe yields Valerian root. The root is available as capsules, teas,
tinctures, and fluid extracts as a dry powdered extract.
Since valerian root has sedative qualities, it is frequently used as a natural sleep aid. In addition, it can reduce
blood pressure, lessen anxiety, enhance stress management, and lessen menstrual cramps.

Vanilla Extract
A vanilla tincture or extract is created when alcohol is mixed with vanilla beans and then added to recipes to
add taste. Numerous other health advantages of vanilla extract include its capacity to combat bacterial
infections, lower inflammation, enhance mental wellness, lower fevers, and lower cholesterol.

Vervain
Herbs such as vervain are available in powder, tincture, pill, and tea form. Animal models have demonstrated
the cardioprotective, antimicrobial, antibacterial, anti-inflammatory, sedative, and anti-anxiety effects of
vervain. Moreover, you can use vervain and hot water as a mouthwash to strengthen your gums.
Vitex (Chasteberry)
Vitex, also referred to as chasteberry, has several uses, including balancing hormones, toning bodily systems,
and enhancing skin health. Use vitex to cure endometriosis, lessen menopausal symptoms, treat an enlarged
prostate, treat amenorrhea, increase female fertility, relieve PMS symptoms, and encourage lactation in nursing
mothers.

Wild Yam
Another name for the plant is colic root, or wild yam. It comes in pill, liquid, tea, dried root powder, and dried
root forms.
Benefits of wild yams include their capacity to control blood sugar, raise cholesterol, lessen hyperpigmentation,
ease diverticulosis symptoms, and aid in the battle against cancer.

Witch Hazel
The plant witch hazel is used to manufacture a skin-healing astringent that is used to treat acne, skin irritation,
poison ivy, and bug bites. It also produces bark and leaves. Ingrown hairs, varicose veins, hemorrhoids,
damaged skin, and excessive perspiration can all be healed with witch hazel.

Yarrow
Yarrow is a plant whose leaves may be used in cooking either fresh or dried. Additionally, yarrow may be used
to infuse oils and vinegars.
Ingesting yarrow has been shown to aid in the healing of skin wounds, halt bleeding, assist with amenorrhea,
treat mastitis, lower blood pressure, soothe anxiety, reduce inflammation, and improve digestive problems.

Zea mays
That's what cornsilk is—the silk of the corn. It is calming, gentle, silky, and smooth. It is a tonic herb that is
also a demulcent, reducing renal discomfort. It includes allantoin, which is present in comfrey and is a potent
anti-inflammatory. It is very beneficial for renal problems because of its diuretic qualities. It's secure for both
young and old. Gather maize stigmas right before pollination.
BOOK 5.
HERBALISM ENCYCLOPEDIA & APOTHECARY

Before medications were invented, mankind relied on herbal cures for a variety of illnesses. Evidence of the use
of herbal medicine dating back up to 60,000 years has been discovered by archaeologists. Of course, we now
have the marvels of contemporary medicine. Nonetheless, there is still a persistent understanding of plant cures;
the World Health Organization reports that 75% of people worldwide utilize herbal therapies for basic medical
requirements.

Although there is a lot to learn about the field of plant-based medicine, you might be surprised at the health
advantages that a few common herbs can offer. While there is no suggestion to cease visiting your physician
(please do not!), you could discover that you see them less frequently for minor ailments when using immune-
boosting plants and herbal medicines.

Owner of Sheep Hill Herbs in Pennsylvania and trained herbalist Jenel Schaffer says, "I think plant medicine is
a very practical, yet in-depth study."

"Both the wisdom and the art of the plants have been lost to many generations. For several centuries, herbalists
have been discredited and labeled as quacks and witches, according to Schaffer. "To return to the knowledge,
there needs to be a learning, a passing down, from those who have studied, or who have been taught by parents
and grandparents, and elders who preserved this wisdom."

The good news is that a lot of medicinal herbs are quite simple to grow and can even help your garden in other
ways. It's a good idea to start with things you know a little bit about, even though the list of plants and herbs
with medical virtues is lengthy. These plants are not only very medicinal but also easily found at your
neighborhood nursery or grown from seed.

Peppermint
Schaffer claims that peppermint is beneficial for fevers, aches in the stomach, headaches, nausea, and, in certain
cases, discomfort. "Anyone may appreciate the amazing flavor of this herb."

Peppermint thrives in areas with some shade, as it provides some relief from the intense summer sun during
noon. Though it doesn't require much encouragement to thrive, the plant does need to be watered often. It's
actually not a good idea to plant peppermint too close to other herbs or veggies since it may quickly crowd them
out because it grows like a weed.

Chamomile

Throughout history, chamomile has been cultivated and utilized by various societies, including the ancient
Egyptians and Romans. Schaffer describes it as "a pleasant little herb with a hint of apple that's very helpful for
anxiousness and sleeplessness—both of which are typical concerns." "Chamomile has a long and safe history of
usage and is a traditional cure for fatigued minds and bodies."
Grow the leafy plant directly from seed or plant seedlings in the spring, after the risk of frost has gone, to enjoy
its abundant blooming of little white and yellow flowers. Although chamomile can withstand dryness and enjoy
chilly weather, too much fertilizer will make it produce fewer blooms.
Use it with cucumbers as a companion plant: The cucumbers' powerful aroma will deter pests, and the huge
leaves of the veggie will shade the fragile chamomile.

Echinacea
The vibrant purple, cone-shaped flower head of the echinacea plant is the most identifiable feature of this
additional garden addition that has both therapeutic and aesthetic benefits.

Schaffer remarks, "Echinacea is wonderful in the garden." This plant is a flower, but the root is also quite
effective and is used in many traditional cures for the flu and cold. Echinacea has been used by Native
American Indians as a cure for toxic snakebites and may help minimize illness and control blood sugar. I
believe that this plant ought to be in every home garden."
The location of echinaceas in your garden should be carefully considered since they are resilient perennials that
come back every year. Other than the odd watering in very dry spring and summer months, echinacea requires
very little maintenance. Just trim the stems back to the soil line as the blossoms fade and the cold arrives.

Yarrow

Achillea millefolium, as this herb is known scientifically, has a bad reputation. According to Schaffer, there is
an ancient Greek tradition that claims Achilles derived both his name and his power from this plant. According
to some legends, his mother held him by the ankle while dipping him in yarrow water. As a result, his whole
body was shielded, bar his "Achilles heel."

Yarrow deters pests and draws in beneficial insects, making it a perfect addition to any garden. It also has
significant therapeutic advantages, of course. It may be used as a poultice to relieve bruises and inflammation,
as well as to treat rashes, insect bites, and stings.

According to Schaffer, "Yarrow is a styptic and can halt bleeding." "This plant's antibacterial qualities and
styptic function have led soldiers to employ it for wounds."

Catnip

This one, "the legendary herb that cats go bananas about," is presumably at least somewhat recognizable to you,
according to Schaffer. But catnip is good for much more than just cuddling your animal companions.
Schaffer says, "My go-to herb for harmonizing the entire body is catnip." It will calm an uncooperative nervous
system and is high in B vitamins. For many individuals, including kids, catnip is safe. For teething or cranky
toddlers, no parent wouldn't welcome some calming catnip."

Like many other herbs on this list, catnip grows best in full light and works well as an excellent insect deterrent
when planted next to crops. However, take caution: catnip belongs to the mint family and spreads quickly. To
prevent it from overwhelming other plants, it is best grown in raised beds or pots.
In the field of therapeutic herbalism, there is much to learn, even though these foundational plants are an
excellent place to start.

CREATING YOUR HERBAL MEDICINE CABINET

For people who would rather not spend a fortune on prescription drugs and who don't want to be continually
reaching for a pill, or who are concerned about the chemicals, potential side effects, and long-term health issues.
Although most homes have a medical cabinet filled with over-the-counter medications like paracetamol and
ibuprofen, there are other natural medicines that you may use to treat and prevent a variety of illnesses.
For a wide range of illnesses, herbs, vitamins, minerals, and essential oils provide several advantages. All you
have to do is know where to search. Everything you require to construct your own natural medicine cabinet has
been compiled by us.
What should be in your natural medicine regimen is as follows:

 Pain killers
 Digestive aids
 Cough syrup
 Vapor rub
 Antibacterial ointment
 Muscle rub
 Cold medicine
 Decongestants
 Allergy and antihistamines
 Laxatives
 Toothpaste
 Sleep aid
 Lower cholesterol
 Reduce blood pressure
For people who would rather not spend a fortune on prescription drugs and who don't want to be continually
reaching for a pill, or who are concerned about the chemicals, potential side effects, and long-term health issues.
Although most homes have a medical cabinet filled with over-the-counter medications like paracetamol and
ibuprofen, there are other natural medicines that you may use to treat and prevent a variety of illnesses.
For a wide range of illnesses, herbs, vitamins, minerals, and essential oils provide several advantages. All you
have to do is know where to search. Everything you require to construct your own natural medicine cabinet has
been compiled by us. What should be in your natural medicine regimen is as follows.

TOOLS AND EQUIPMENT FOR AN HERBAL APOTHECARY

A well-stocked home pharmacy with all the supplies and herbs required to effectively cure common disorders
should be a feature of every herbal house.

Anyone may practice herbalism, which is one of its amazing aspects. Experts in the industry can teach one easy
cures just by picking up a book on the subject.
A few essential instruments are suggested in order for the home pharmacy to operate as efficiently as possible.
While some of these you may already own, others may eventually require an investment. This is by no means a
comprehensive list, but it does emphasize the essential supplies that a novice herbalist will need to start building
a functional home pharmacy.

Canning jars with amber glass.


Ball's amber glass canning jars are very adorable! The summer I found them at my neighborhood grocery shop,
it was amazing. I like to make alcohol-based extracts in them, but I mostly use them to keep dry herbs from my
garden. It's incredible how much of a difference keeping your herbs hidden can make to maintain their efficacy!
Rather than hiding my macerating tinctures and dried herbs in a cabinet, I now feel at ease keeping them out on
display. The jars have two sizes: 16 oz and 32 oz. Instead of using metal lids, which corrode and contaminate
herbal preparations, I frequently use reusable plastic lids that are BPA-free.

Tea kettle made of stainless steel.


For home herbalists, two qualities that are frequently seen on kettles are not the best. Whistles and plastic
handles shatter quickly, and enamel gradually chips. Believe me, I know from experience... I had to buy a new
kettle every few years until I discovered our stainless steel one!
After four years, our stainless steel kettle still looks brand new. They are a little more expensive and perhaps
more difficult to locate in stores, but the effort and money are well worth it.

French press.
I would rather sip a cup of herbal tea than take an extract when I have the time. One of my favorite rituals while
dealing with herbs is making tea and taking the time to sit and sip it calmly. As such, I have quite the collection
of tea cups, mugs, and other brewing accessories, as well as a cupboard full of dried herbs. One of the simplest
methods to prepare herbal teas is to have a dedicated French press. To produce your herbal infusions with a
French press, I really published a whole post on it. If you too are addicted to tea, make sure to check it out!
Choose a kettle that is made entirely of stainless steel or that contains high-quality glass. Your heart will be
broken by plastic. Last two French presses, RIP.

Cheesecloth.
Despite what many people think, cheesecloth is not only for preparing cheese. Most well-versed herbalists'
houses probably have some cheesecloth. It functions as a kind of sieve for different herbal mixtures. This aids in
extracting the final bit of beneficial botanical content from herbs used to make infused oils. The same holds true
for straining beneficial herbal infusions, vinegars, or tinctures. Find cotton that is 100% organic and
unbleached. Extremely convenient to have in your possession!

Using a mortar and pestle


You won't want to live without a fine mortar and pestle once you have one on hand—this combination of
equipment is useful for more than simply making you appear like a herbalist! It's quite useful for crushing fresh
black peppercorns or preparing spice mixes with fragrant seeds like cumin. With a mortar and pestle, my kid
loves to experiment and create her own spice mixes, sometimes turning out really well! In a desperate attempt
when my grinder eventually broke, I've even used it to ground up roasted coffee beans.

Coffee Mill
The pestle and mortar, ahh. Other from your beloved M&P, what else makes you feel like such a herbalist? I
possess three... I'm obviously addicted now. BUT. Powdering resistant roots and barks just doesn't always work
as well. For most herbs, a specialized coffee grinder will accomplish the task considerably more quickly.

Funnels
I promise that having a variety of funnels makes life better. Funnels are invaluable, regardless of one's level of
proficiency when it comes to transferring liquid from one small container to another. They will save you extra
cleanup, therefore they are definitely worth it. You won't want to misplace a single drop of the priceless tincture
you've been stirring and infusing every day. To accommodate varied bottle sizes, I advise obtaining a wide
range of sizes. We even have one with a strainer integrated right in. I also picked up a couple extra large ones
from the brewery supply store. I highly suggest funnels to those who are just starting out with herbs!

Inserting a Double Boiler


Any recipe that calls for melting requires a double boiler. I greatly prefer to use a double boiler insert for
simplicity of use and safety, but you may absolutely use a glass jar or measuring cup within a pot. This
convenient insert fits neatly into your sauce pan and features two pour spouts for easy transfer. I use this
equipment all the time to melt herbal oils and wax to make salves, creams, and lotions. This useful insert is
made of stainless steel, which is dishwasher safe and simple to clean!

Sprouting Screen
In the spring, I like to collect dandelion greens and toss them with homegrown sprouts and a little homemade
vinaigrette. I also frequently prepare alfalfa sprouts and toss them into salads. Talk about economical eating!
However, there are many more uses for this equipment than only sprouting. Sprouting screens are really, in my
opinion, the easiest method to prepare healthy herbal infusions, which is one of my favorite ways to consume
the benefits of herbs on a daily basis.

Jars
We adore our jars in all shapes and sizes, and they are maybe the most common instrument in a herbalist's
house. How else will we preserve our abundance of organic herbs, spices, and teas? I have a container for
almost everything. I also use them to drink my own infusions instead of using cups. You truly can't have too
many jars—though your roommates might not agree!

Dark Glass Dropper Bottles


You'll realize how important it is to keep funnels on hand once you have a variety of them. Dropper bottles
made of amber or cobalt make it easy and pleasant to enjoy your herbal compositions. They are the best storage
option for substances that are sensitive to light since they are specifically made to endure specific UV
contamination levels. Make presents for friends and family by filling these bottles with your own herbal
mixtures. Never forget to add a label to finish it off. When you have to throw that tincture down the drain
because you forgot to label the bottle, it's a sad day!

Tea bottle
If you want to carry your herbal tea about with you, this is a nice piece of equipment. You can brew straight
from the bottle thanks to the integrated strainer basket that fits into the top and the double-walled glass, which
keeps your tea warm. The top appears quite strong and is made of bamboo with a plastic gasket. Since I'm
addicted to tea, I view this as necessary equipment. The ones made by Apana are my favorites as they have
extremely adorable patterns and are robust.

Ginger grater
If you have a ginger grater, working with fresh ginger or other herbal roots is a breeze. They are offered in
ceramic or metal. I've used both, and they're both excellent choices. I enjoy the feel of my ceramic one. It
weighs more than stainless steel, but if I slide while grating, it won't be as hard on my fingertips or knuckles. If
you drop something made of stainless steel, it may break less easily if your office has concrete or tile flooring.
Despite being dropped on linoleum, my ceramic one has not suffered any damage.

mesh strainer
When pressing a homemade herbal extract, a mesh strainer comes in helpful. I line my strainer with two layers
of unbleached coffee filters, then pour the extract through the strainer and filters. It comes in usefulness when
preparing a decoction on the stove. The finest ones I've purchased have strong handles and are made of stainless
steel. It is common for strainers with a plastic frame to have loose mesh. Depending on the task at hand, I prefer
to have both a big and a tiny one close by.

HERBAL TINCTURES AND EXTRACTS

Given the low-tech and ancient origins of herbal tinctures, it makes sense that people would be inquisitive about
the manufacturing process.
Made by soaking the bark, berries, leaves (fresh or dried), or roots of one or more plants in vinegar or alcohol,
tinctures are concentrated herbal extracts.
The plant pieces' active compounds are extracted and concentrated into a liquid by the alcohol or vinegar.
Certain plants may have therapeutic qualities and health advantages, according to certain studies and anecdotal
accounts.
Tinctures are an essential part of traditional herbal treatment and have been used for millennia.

There is disagreement about whether a liquid herbal preparation belongs in the category of liquid (fluid) extracts
or tinctures. Herb:menstruum ratios are used to characterize the majority of liquid herbal medicines. The solvent
is menstruation. A percentage that indicates the product's alcohol content is shown after the ratio. Therefore, 1
kilogram of herb has been extracted in 5 L of a 45% alcohol solution, according to a specification of 1:5 45%.
A tincture is a type of liquid herbal preparation where the menstrual volume is more than the weight of the
extracted herb and the solvent system is a combination of alcohol and water. Therefore, a tincture can have a
specification of 1:10, 1:5, 1:3, or 1:2; in fact, any specification can be used as long as the number designating
the solvent is higher than the number designating the solute. "Tintedure forte," or powerful tincture, refers to a
subgroup of tinctures included in the British Pharmacopoeia and the British Pharmaceutical Codex. This is used
for tinctures with a plant to menstruum ratio of either 1:2 or 1:3.

A liquid herbal preparation with a herb:


menstruum ratio of 1:1 or above is called a liquid (fluid) extract. It is extracted in a water/alcohol combination.
Herb extracts are arbitrarily categorized as soft extracts when their solids content exceeds 3:1 because they
become thick and sticky. When a product reaches the 1:1 ratio, it stops being a tincture and becomes a liquid
extract. All major pharmacopoeia books, including the British Pharmacopoeia, European Pharmacopoeia,
Deutscher Arzneimittel-Codex, Deutches Azneibuch, and U.S. Pharmacopoeia, agree with this concept.

When everything else is equal, a 1:5 tincture will probably be twice as powerful as a 1:10 tincture, and a 1:2
tincture will likely be 2.5 times stronger than a 1:5. This is because both tinctures and liquid extracts can differ
greatly in their reported specifications. It's interesting to observe that the difference in the amount of herb
utilized in the extract increases with decreasing numbers within the ratio.

The two processes of making tinctures—maceration and percolation—are supported, but not limited to, by the
British Pharmacopoeia.

The process of maceration involves adding a known weight of solute (the herb) to a specified quantity and
strength of solvent. The herb is combined with the menstruum after being chopped or powdered to the necessary
particle size, which is usually 105 mm. After the combination has sat for about two weeks, it is pressed, filtered,
and bottled. The "mare," or "spent" herb, can then be turned into a high-quality compost.
Menstruum is used to wet coarsely powdered dry herb. The herb is then packed into a percolator, the solvent is
covered, and the tincture is gently dripped. It takes one to three days for percolations to be ready.
Plant actives are sufficiently extracted using both methods. The percolation process yields a complete extraction
of the plant for making a 1:5 tincture. To do this, the solvent to solute ratio must be 5:1. Many people and
businesses add extra solvent at the end to make up the volume needed to produce a true 1:5 extract, offsetting
the amount of solvent that is left in the percolator.

When it comes to macerated goods, this is not standard procedure. In the event that partial extraction occurs—
that is, some actives are kept in the mare—the volume remains unchanged, resulting in a comparable overall
strength. Since percolation cannot accomplish entire extraction in this case, maceration becomes the ideal
procedure as one generates stronger and stronger tinctures, that is, as the solvent to solute ratio drops.

BENEFITS OF TAKING A TINCTURE


The naturally occurring compounds in some plants that improve health may be easily consumed with tinctures.
They may be readily made at home and are often inexpensive to create.
An estimated 80% of the world's population presumably uses herbal medicines like tinctures for at least part of
their medical requirements since they are easily accessible.
The following common plants are used to make tinctures, and research shows that they may be good for your
health:

The flower chamomile. Studies indicate that chamomile is a herb with potential use in the treatment of anxiety,
wound healing, and inflammation reduction.
Feverfew (folium). Although feverfew was originally meant to lower fevers, most people now take it to treat
arthritis and avoid migraines. Studies on feverfew's ability to prevent migraines, however, are conflicting. Some
claim it works, while others claim it doesn't. Emerging research points to feverfew's promise for treating
rosacea, pain, and cancer. Feverfew has shown promise as a potential therapy for anxiety and depression in a
mouse-based study.
Garlic (root, cloves). Though the results were not definitive, an analysis of a few tiny and limited scientific
research shows that garlic is beneficial at achieving minor decreases in total cholesterol and LDL (bad)
cholesterol. Results from a follow-up analysis were a little more definitive. They proposed that using garlic for
more than two months might effectively lower LDL and total cholesterol. Researchers are currently looking at
the possibility of using garlic to cure cancer.
Root ginger. Anecdotal reports suggest that ginger relieves motion sickness, and research suggests it might
lessen nausea in expectant mothers.
Gingko (plant). Tinnitus to asthma are just a few of the ailments that ginkgo has historically been used to treat.
Scientists have recently looked at how it can help with memory enhancement, dementia prevention, and brain
function enhancement. According to studies, ginkgo has compounds that improve brain cell activity. However,
it doesn't clarify how it impacts a person's real brain function.
Ginseng (root). According to research, ginseng may have positive benefits on the immune system and
psychology. It also implies that ginseng may benefit diabetics.
Fruit of the milk thistle. Studies indicate that milk thistle may be able to treat liver disorders.
St. John's Wort (leaf, blossom). According to a review of research, St. John's wort may help reduce depressive
symptoms.
Fruit of the saw palmetto. Although saw palmetto has been used for many years to treat benign prostatic
hypertrophy, recent studies indicate its efficacy may not be as high as previously thought.
Root Valerian. A tiny, constrained analysis of research indicates valerian root may enhance the quality of sleep.

HOW TO MAKE A TINCTURE


Safe-to-use herbs can be used to make tinctures at home. Making a tincture is as easy as immersing plants in
alcohol in a glass container. Here's how to do it:

Locate the plant or plants that you want to utilize. Be cautious to only remove plant portions that are suitable for
usage.
Finely slice fresh leaves and fill a glass jar two-thirds to three-quarters of the way. Stuff with bark, berries, or
dried leaves and roots to fill halfway. And then add dried berries, bark, or roots to cover one-fourth of the space.

Cover the herbs entirely with 40–70% grain alcohol by filling the glass jar to the brim.
Place parchment paper into the jar and secure the metal lid.
Give it a full week or two to sit.
Put a funnel over a piece of cheesecloth and let the tincture run through.
You have your tincture from the filtered liquid. Bottled and kept in a cold dark spot, you can keep it for years.

tincture without alcohol


Not a big drinker? Not an issue. Use apple cider vinegar or white vinegar in place of the alcohol in your
tincture.

How to use a tincture


A dropper is used to apply a little amount of liquid on the tongue while consuming several tinctures orally.
Use tinctures only as prescribed; dosages vary according to a number of circumstances, including:

 the tincture’s concentration


 your gender
 body size and age
It is imperative that you dedicate some time to familiarize yourself with the doses of different plants' tinctures
found on the labels of tinctures you buy or find online. Certain tinctures should only be used topically.
INFUSIONS, DECOCTIONS, AND SYRUPS

It's simple to forget that some terms, such as "herbal infusion" or "decoction," aren't truly widely used or
understood when one is deeply involved in the herb world. I first discovered the distinction between medical
and herbal teas a few years ago; the former is the more delicate, flavored herbal beverage that comes in tea
bags.

I have become enamored with the practice and medicine of creating large jars of strong herbal infusions or
simmering berries and barks on the stove to release and receive their multifaceted health benefits, after years of
purchasing loose dried herbs and learning about their unique energies & actions.

There are two methods for making water-based herbal medicines: infusion and decoction. Water, in my opinion,
is our most essential and basic medication. The life-giving properties of pure spring water are sometimes
disregarded, yet they are extremely significant. My favorite technique to ingest the medicinal properties that
herbs give is to combine the plants, which are the element of Earth, with water to make daily decoctions and
brews.

To make an infusion, all you need to do is cover fresh or dried herbs with boiling water, let them sit for 15 to 20
minutes or up to 24 hours, depending on the herb, and then filter the liquid into a jar. It is advised to make
infusions using flowers and leaves since their volatile oils, vitamins, and enzymes may be readily removed by
immersing them in hot, or even slightly warm, water.

To make a decoction, the plant material is simmered gradually over the lowest possible heat in an uncovered
saucepan for around one hour, or longer if desired. This allows half of the liquid to evaporate and the remaining
portion to concentrate greatly. Dried berries, medicinal mushrooms, barks, and roots are the finest materials to
apply this technique on since they release their essence and deeper-lying medicinal ingredients more slowly.
When in doubt, the best course of action is to simply steep the herb for a longer amount of time. This is because
decoctions, which involve boiling a plant over heat for a lengthy time, frequently result in the destruction of
many of the plant's active and nutritious components. After decanting, both are best stored in the refrigerator for
three to five days. Just give it a little stovetop reheat!
These are the three primary methods for making the herbal extracts that are made with water, called decoctions
and infusions.
HOT HERBAL INFUSIONS
Vitamins, enzymes, and aromatic volatile oils are extracted by hot infusions. For hot infusions, flowers, leaves,
and fragrant roots work well. To name a few, some examples are horsetail, nettle leaf, holy basil, ginger root,
red clover, and raspberry leaf! Herbs high in nutrients provide your daily routine a new twist and complement
one another to promote general health. Combining ingredients to create hot infusions is full of possibilities and
a great way to exercise your imagination. The length of the steep will vary according on the particular herbs
used and your own taste preferences. Certain herbs develop stronger flavors the longer they soak. Since longer
steeping durations tend to pull out more minerals, differing steep times for different plants also yield varying
nutritional advantages. Herbs should generally be steeped for a longer period of time than black, green, or white
tea leaves.

HOW TO MAKE A HOT INFUSION


Directions
Fill a tea strainer with one to three teaspoons of dry herbs and set it inside your mug or teapot.
Water should be heated to a gentle boil.
To help retain any volatile oils, immerse the herbs in boiling water and cover.
Strain after 15 to 60 minutes of steeping.

COLD HERBAL INFUSIONS


The advantages of mucilaginous herbs and plants with delicate essential oils are best enjoyed in cold infusions.
Rose buds, marshmallow root, peppermint leaf, and freshly picked herbs like St. John's Wort or lemon balm are
a few excellent herbs for cold infusions. Bacterial growth may occur faster in this preparation than in hot
infusions since boiling is not required. Use sanitized equipment, store your infusion in the refrigerator if you
won't be using it right away, and use or discard it within a week (or sooner if you detect an odd flavor, smell, or
change in appearance).

HOW TO MAKE A COLD INFUSION


Directions
Pour a quart of cold water into a jar.
Arrange one ounce of herb in a muslin bag or cheesecloth bundle.
Wet the herb inside the bundle a little bit to facilitate submersion.
Place the bundle in the jar slightly below the water's surface.
Over the jar's lip, drape the bundle's knotted end.
Screw the cap on loosely to ensure security.
Let it infuse for the entire night.

OR
Fill a quart jar with loose herbs, add cold water, and seal.
Let infuse for the entire night.
Use a funnel with a filter or a sprouting screen and cover to strain out the herbs.

HOW TO MAKE A DECOCTION


Simmered teas called decoctions are ideal for drawing out the characteristics of seeds, barks, dried berries, and
hard roots. Compared to herbal infusions, they have a far stronger flavor and are more concentrated.

Directions
In a small sauce pan, add 3 teaspoons of dry herbs.
Pour a full quart of cold water over the herbs.
Bring the water to a simmer over low heat and cover.
Simmer for 20 to 45 minutes on low heat.
Reserve the herbs and strain into a quart jar. Your strained liquid will not fill the jar since some of the water will
have evaporated.
Once the jar is full, pour more hot (not boiling) water over the herbs in the sieve.
After the infusion has completed simmering, filter the mixture once more and add more fragile leafy herbs or
flowers to the hot water that are unable to withstand the long simmering period.

Pro Tip: Most herbal infusions and decoctions keep for up to a week in the refrigerator, so if you'd like to make
a bigger batch at once, don't worry.
To sweeten your infusion, stir in a little amount of fresh local honey, fruit juice, licorice root powder, or stevia
leaf powder.
Freeze in popsicle molds or ice cube pans. These herbal ice pops are a hit with kids!
Pour your infusion into a herbal syrup recipe.
Blend with lemonade or juice.
HERBAL SYRUPS
Herbal syrups are a tasty and effective natural medicine that may greatly simplify the process of ingesting
beneficial substances.

Herbal syrups are a delight for all ages, but kids appear to think they're particularly tasty and frequently
consume plants in a syrup that they wouldn't otherwise use.
Herbal syrups are created by combining a strong infusion or decoction with honey or another sweetener to
preserve and enhance the flavor.

Because syrups have a high sugar content, they keep well for a long period when stored in a cool place before
refrigeration. They now last even longer when refrigerated, and you need to use less sweetness overall.

One technique to extend a decoction's shelf life significantly is to make a syrup, which has all the same
advantages as the decoction itself.To put it briefly, a decoction is a potent herbal infusion that is created by
boiling plants in water.

Syrups may be consumed undiluted, and their concentrated nature means that a tiny amount is all you need to
receive the benefits of the herbs. They may also be used in other dishes; for example, you can prepare a
delicious summer cocktail by mixing a teaspoon or two with sparkling water.

Naturally, herbal syrups can be used in the same ways as "regular" syrups for pancakes, ice cream, and other
dishes. All the extra nutrients and plant chemicals that other syrups don't include will be yours!

BENEFITS OF HERBAL SYRUPS


A few advantages of herbal syrups have already been briefly discussed, but here are some more compelling
arguments for creating your own:
Delicious and simpler for kids and fussy relatives to consume
extended shelf life
greater concentration than a distillation
can be prepared using nearly any herb
beneficial for many different health conditions
Raw honey is healthy, antimicrobial, and throat-soothing.
You are in complete control of the components that go into your syrup.
You can make a herbal syrup ahead of time to help with a variety of ailments, including sore throats, coughs,
digestion issues, and immunity building.

HOW TO MAKE AN HERBAL SYRUP


Almost any herb can be used to make a syrup, and each one will give your mixture specific qualities of its own.
While some classics, like elderberry syrup, are undoubtedly timeless, a lot of your herb selection will rely on
your personal preferences and the health issue you hope to address with your syrup.
Generally speaking, because they can withstand the increased heat of a decoction, roots, berries, and bark are
better suited for creating syrup. Still, feel free to utilize leaves and blossoms in your syrup; just be sure to decoct
them over extremely low heat.
For a syrup, you can also use dried or fresh herbs; however, we'll utilize dry herb proportions here.

Ingredients:

• 1/2-1 cup of dried herbs (the more you use, the stronger the syrup)
• 2 pints of water
• Raw honey or another sweetener

Instructions:
Put the herbs in a saucepan and cover them with the water. Put a lid on the pot and cook it on low heat for half
an hour.
Simmer until half of the liquid in the pan has been reduced, keeping the lid slightly on.
After turning off the heat, remove the pan and drain the herbs. You should have around two cups remaining
after pouring the liquid into a measuring cup.
Half of the liquid should be added to the mixture while it's still warm but not hot, using raw honey or another
preferred sweetener. (Thus, you would add one cup of honey if there were two cups of liquid remaining.)
Add the honey and stir until it dissolves completely. Don't let the mixture boil, although you may warm the
syrup slightly if necessary to aid in its dissolution.
Put your syrup into a glass jar that has been cleaned and refrigerated for up to three months. Remember to write
down the date your syrup was produced.
Because you don't boil your syrup with the honey, it won't appear like the store-bought variety. The finished
product is thinner than ordinary syrup, but the honey's living enzymes are still there!

If you'd want your syrup to be thicker, you may boil it if you're using a different sweetener—maple syrup or
sugar, for instance. This won't, however, improve its herbal qualities in any way.
BOOK 6.
NATIVE AMERICAN HERBALISM AND ALCHEMY
"Man is only a strand in the web of life; he did not weave it; thus, everything he does to the web, he does to
himself."

Native Americans have a deep belief that everything in the universe is interconnected. They employ a holistic
approach to treatment that takes into account the natural environment as well as the individual's body, mind, and
soul.
According to Native American belief, sickness is an indication of a spiritual and bodily mismatch. It is believed
that attending to a sick person's spiritual wellbeing is just as vital, if not more so, than attending to their bodily
illnesses. The very religious settlers considered this concept absurd, yet it is a direct parallel to the current
scientific understanding that our emotional and spiritual well-being have a significant impact on our physical
health.

HISTORY AND PHILOSOPHY OF NATIVE AMERICAN HERBALISM

The Native American tribes roamed the wide and sometimes difficult Americas in peace for a long time. They
had come down from Asia, established in Alaska, and then moved permanently to the United States, so they
were accustomed to navigating this difficult terrain. Native American tribes encountered large areas of desert,
marsh, and woodland that were home to some of the most varied plant species on the earth. These environments
were scattered with a wide variety of unique eco systems. They would eventually become experts with these
plants and develop one of the most sophisticated and intricate herbal medicine systems that is still in use today,
after much trial and error.

Native Americans' main belief system is based on the idea of oneness awareness, which holds that everything is
one. They held that the elements—earth, air, fire, and water—as well as humans and other plants and animals
were all parts of the one etheric essence that the creator, also known as the "Great Spirit," created. Since breath
and wind were considered vital life-giving elements with a close relationship to God, they were seen as being of
utmost importance. But under this worldview, the living things that were treated with such great veneration
were plants and animals in particular. Each tribe's rituals, prayers, and gifts given throughout the hunting and
harvest seasons serve as examples of this. This was done in remembrance of the sacrifice made by another
living thing because, since all life is intricately related to every other life, then all living things deserve the
utmost respect. Native American Chief Seattle stated, "Man did not weave the web of life he is only a thread in
it, such as whatever he does to the web, he does to himself," in an elegant explanation of this.
Native Americans came to the conclusion that, as a result, "living out of balance with the web of life promotes
illness: a harmonious connection with nature promotes health" (Cohen, 37) because "the natural world affects
man as deeply as he affects it." This was the overarching idea that drove many of their procedures, and it stood
in stark contrast to the principles of allopathic medicine, which were subsequently brought in by western
settlers. Native Americans examined the entire mind-body-soul complex because they realized it was
interconnected, but these invaders had a limited perspective and treated illness without taking the reason into
account.

NATIVE AMERICAN MEDICINE WHEEL


Restoring this equilibrium would be the solution if the illnesses that plague mankind were caused by an
imbalance with nature. To do this, a variety of approaches were used, the most well-known being "The Red
Path," "The Medicine Wheel," and herbalism.

The Red Path helped man embody a strong mental and moral integrity with others around him. It was the
mental part of the mind-body-soul complex. Virtues like "a promotion of generosity and unselfishness" were
practiced in order to achieve this.

The medicine wheel examines the mental, physical, emotional, and spiritual facets of human nature in an effort
to bring the body and mind into balance and to resurrect and rejuvenate the soul. Though the designs of
medicine wheels might differ throughout tribes, they are invariably divided into four parts, which stand for the
four directions of the North, South, East, and West.
Because herbs could cure a wide range of diseases, they could be utilized to treat all three components of the
complex, even though they were originally thought to be bodily treatments. Hops, for instance, was discovered
by Native American tribes to be just as useful in treating mental distress as it was in treating stomachaches and
ulcers. Harvesting herbs is a simple exercise that may help heal the soul by reestablishing a connection with the
natural world.

BIOLOGICAL DIVERSITY
The biological richness of plants in the United States contributed to the expansion of Native American
techniques, which were already widespread in the herbal healing arts. Although accounts differ, some speculate
that Native Americans gathered a sizable plant collection—numbering in the hundreds—that they used for
medicinal purposes. Their knowledge and skill set were mostly acquired through experimenting, which, despite
its inherent danger, enabled them to determine the advantages and disadvantages of each plant. An even more
fruitful and maybe safer option was to watch their animal equivalents. Because "if that herb worked for an
animal, it would work for a person too," scientists were able to determine which plants the animals utilized and
which ones they avoided (Chicoke). Once more, this approach was linked to their accurate assessment of how
the universe and all life are united as one to restore harmony with nature. The nutrients and vitamins that
created and supported the body were present in the plants they utilized for healing.

THE SHAMAN OR MEDICINE MAN


Since shamans were frequently known to as "medicine men," stories about their roles varied among tribes, but
generally speaking, males played these roles. Women frequently "collected herbs as medicine women or the
spouses of medicine men," but they also had obligations to the society. Herbalist customs and knowledge were
passed down orally and practically, from generation to generation, as this was a mixed-gender activity. Family
members received a basic education in collection and identification techniques to assist them not only create a
“special relationship with nature” but also for everyday, practical use of herbs at home. Shamans had to absorb
an amazing amount of information in order to perform their extremely specialized healing job. This expertise
includes identification of plants, harvesting, processing, and application for illness and injury. This information
needed to be applied sensibly, intelligently, and instinctively to avoid upsetting the law of the universe, causing
unrest or enragement, or drawing unfavorable spirits. Since no written records were maintained, pupils were
carefully chosen before receiving practical and oral instruction.

TRADITIONAL NATIVE AMERICAN HEALING PRACTICES

A large number of the spiritual rituals and healing techniques used by metaphysical organizations and healers
today have their roots in Native American traditions.
According to history, every tribe would have one or more elders who had received training in traditional healing
methods. These people would be healers, herbalists, and mediums for spirits. Naturally, the roles and kinds of
spiritual rites and healing arts practiced would differ throughout tribes. Earth-based, Native American healing
arts and practices revere and pay respect to Grandfather Sun, Grandmother Moon, Mother Earth, and Father
Sky.

Workshops on Shamanism Are Disapproved of by Tribal Leaders.


Tribal leaders of today frequently object to the widespread usage of terminology like "shamanism," "shamanic,"
and "medicine man" to entice students to study Native American customs. Seminars and workshops marketed as
"Native Shamanism" that combine elements of Wicca, Eastern medicine, and New Age spirituality with Native
American rituals should be viewed with disapproval since they do not adhere to traditional teachings.

NATIVE AMERICAN TOOLS AND TRADITIONS


Animal Spirits or Totems: Totem messengers that provide spiritual direction are thought to manifest as birds
and animals, whether in the actual world or in dreams.
Sweat Lodges: The cleansing and healing Native American sweat lodge ritual is used to cleanse and heal the
body, mind, and soul. The Gaia theme of my first sweat lodge session honored the earth mother and the moms
and grandmothers of the participants.
Dreamcatchers: The first dreamcatchers, or sacred hoops, were made as healing amulets to keep nightmares
away from young people.
Fetishes: Sacred items like feathers, bones, seashells, animal pelts, etc. are used in prayer, as instruments to help
awaken to your true nature, or as healing and protective tools.
Prayer Flags: In exchange for blessings, prayer ties or flags made of cloth and tobacco are offered to the Great
Spirit.
Smudging: A common practice among Native Americans is using a smoldering smudge wand for purification.
Herbs including sage, sweetgrass, yerba santa leaves, and lavender are frequently used for smudging.
Ceremonial Peace Pipes: In a ceremonial or ceremony, the Native American pipe is smoked in order to invoke
the four elements and make a gift to the Great Spirit.
Curanderismo is the blending and development of Native American and Spanish herbal, sweat, food, and
magical healing practices.
Medicine Wheel/Sacred Hoop: Every direction on the medicine wheels has a lesson, a color-association chart,
and an animal spirit guide.
Talking Sticks: Exchanging talking sticks with other speakers is a polite approach to exchange ideas and
express opinions. This custom is especially useful in preventing arguments from becoming heated.
Healing Amulets: Shells, crystals, gemstones, rattles, feathers, animal skins and bones, and Zuni fetishes are
examples of amulets or talismans connected to Native American customs.

SACRED PLANTS IN NATIVE AMERICAN CULTURES

The plants expand as far as the eye can see, performing a multitude of miracles. They support a wide variety of
living forms. Putting our heads together, we express our gratitude and hope that plant life will endure for a very
long time.
Indigenous culture has long piqued my curiosity, especially its customs, history, teachings, and architecture.
The history of Native American ceremonies and healing practices is as varied and complex as the hundreds of
American tribes. Gifts from nature have served as a vital link between indigenous people's spirituality and their
culture. Native Americans' spiritual, bodily, and mental well-being have historically and still placed a high
importance on the Four Sacred Medicines: tobacco, cedar, sage, and sweetgrass.

TOBACCO
Tobacco is given to elders, healers, and creators as a gift or offering. Tobacco, which is regarded as the first gift
the creator gave to the aboriginal people, has a long history of cultural significance. Tobacco represents
harmony and peace among those who share it with one other and their creator during the ceremonial of sharing
the sacred peace pipe. In Native American spiritual ceremonies, tobacco is a crucial sacrament.

However, when ingested as a cigarette, regular usage of commercial tobacco is carcinogenic. Native Americans
have so attempted to use tobacco cultivated organically as a spiritual sacrament. Tribes have tried to prevent the
use of commercial cigarettes and nicotine due to its addictive qualities because the tobacco industry has
historically designed cigarettes to deliver nicotine. "The pharmacological action of nicotine passes the blood-
brain barrier intact."*

The movement to differentiate between the traditional and commercial uses of Nicotiana Rustica is thought to
have started when indigenous peoples wanted to use tobacco grown traditionally for ceremonial purposes. It
was forbidden to use tobacco in public native ceremonies prior to the American Indian Religious Freedom Act
of 1978. The necessity to appropriate traditional tobacco use in ceremonial increased as the commercial use
(and misuse) of tobacco intake became into an abusive habit.

CEDAR
You can use cedar wood to purify your home because it has antibacterial, anti-inflammatory, and antioxidant
qualities. When combined with tea, it has healing properties and can help fight infections. Cedar is frequently
used for smudging and is utilized in sweat lodges. Coastal Native Peoples have long used Western Red Cedar
leaves as an exterior and interior remedy for aching joints. They have also been infused for fevers, TB, and
cough medication. The leaves are used in smudging for purification and produce fantastic incense.

Cedar has strong antibacterial properties. Think about the cool, damp woodlands it lives in, full of molds and
mushrooms. Strong essential oils are released when you cut or scratch cedar leaves. These oils are cedar's
remedy for warding off mold, fungus, insects, germs, and viruses. Long ago, our ancestors realized this and
used the medicine of cedar to protect themselves from outside forces.

When it comes to nail and skin fungus, cedar leaf is a helpful antifungal. Apply the tincture, infused oil, or salve
topically two to three times daily until the fungus has vanished, if possible. Since fungi are harmful, they must
be handled vigorously. By steeping a cup of dried cedar leaves in roughly ten cups of hot water, you may also
make cedar tea to bathe your feet in. After allowing the tea to steep until it gets warm, transfer it to a bowl or
basin big enough to fit your feet. Spend ten to fifteen minutes soaking your feet; this is a pleasant diversion
while reading or watching TV.

White blood cell function is improved by cedar, which enhances immune function. We maintain the health of
our tissues by boosting the immune system's ability to combat infection, remove waste, and denature cancer
cells. Several daily cedar steams can aid in the removal of respiratory illnesses. Another way to make cedar tea
is to steep one tablespoon of chopped, fresh or dried cedar leaves in one cup of water. Cedar should ideally be
steeped in cold water for several hours or overnight, according to many herbalists. To receive a medical benefit,
you simply need to drink 1/4 to 1/2 cup twice a day.

The Origin of Cedar, The Grandmother Medicine • An Anishinaabe Aadizookaan (Sacred Story)
Gete-Anishinaabeg lived at a period of time long ago when the breath of eternal existence ended. People began
to fall ill, and Nanabush was keeping his door open while he was lamenting the loss of his companion. A
grandma in a different hamlet loved her people and took care of the unwell. She gave her people her all to aid in
their recovery, but she too fell ill. The Creator spoke with her about her love for the people when she was
fasting. She came back that morning, passed away, and her body was buried in the forest. Her body emerged
from the earth as a medicinal plant. The people were covered in rain as the wind spirit released her medicine
into the atmosphere. People still recall its drug and fragrance. Cedar, the devoted grandma of her people.

SWEETGRASS
The holy hair of Mother Earth is sweetgrass. It may be smudged and used as incense or as a cleansing herb.
Coughs, sore throats, and fevers have all been treated using herbal tea prepared from the leaves. A perennial
found in North America, Asia, and Europe's northern hemisphere is sweetgrass. Herbal teas made from the
dried leaves can also be used medicinally. The plant's essential oil can be extracted and used as a flavoring in
food and drinks.
Coumarin, which gives sweetgrass its distinct flavor, also lends the plant an aroma reminiscent of vanilla. Due
to its blood-thinning qualities, coumarin and its related compounds have been shown to be useful in the
treatment of high-protein edemas, particularly lymphedema. Although the FDA has outlawed coumarin as an
ingredient to cigarettes, it is still used as a flavoring agent in pipe tobacco and is thought to be carcinogenic in
large concentrations.

It is believed that the fragrant smoke ascends to higher realms of existence and purifies the soul. It is thought
that messages conveyed by smoke were more easily comprehended by "Wakan Tanka" (Great Spirit) than those
spoken verbally.
The holy hair of Mother Earth is sweetgrass. It may be smudged and used as incense or as a cleansing herb.
Coughs, sore throats, and fevers have all been treated using herbal tea prepared from the leaves. A perennial
found in North America, Asia, and Europe's northern hemisphere is sweetgrass. Herbal teas made from the
dried leaves can also be used medicinally. The plant's essential oil can be extracted and used as a flavoring in
food and drinks.

Coumarin, which gives sweetgrass its distinct flavor, also lends the plant an aroma reminiscent of vanilla. Due
to its blood-thinning qualities, coumarin and its related compounds have been shown to be useful in the
treatment of high-protein edemas, particularly lymphedema. Although the FDA has outlawed coumarin as an
ingredient to cigarettes, it is still used as a flavoring agent in pipe tobacco and is thought to be carcinogenic in
large concentrations.

It is believed that the fragrant smoke ascends to higher realms of existence and purifies the soul. It is thought
that messages conveyed by smoke were more easily comprehended by "Wakan Tanka" (Great Spirit) than those
spoken verbally.

SAGE
Though it originated in southern Europe and the Mediterranean, sage has since spread to other warmer
temperate regions of the world, including North America. Sage is frequently used for ceremonial preparation
and smudging.

The leaves have historically been prepared into a poultice and applied topically to wounds, sprains, edema, and
bleeding. It was also frequently used as a tea to soothe sore throats, and it's regarded as one of the best herbs for
coughs. Many herbalists believe that sage is a helpful medicinal plant for treating gingivitis, halitosis, eczema,
and canker sores.
With its shown anti-fungal, antiviral, anti-oxidant, and antibacterial qualities, garden sage (Salvia Officinalis) is
a valuable tool in the fight against a variety of ailments. With Type II diabetes, garden sage may help decrease
blood sugar levels by supporting insulin (albeit this is a very small impact). Garden sage can be drunk as a tea,
cooked into cuisine, or used raw to sandwiches and salads.

The herb is available as a pill or capsule. Typically, 400 mg should be taken one to three times per day as the
suggested dosage. It is recommended to adhere to the manufacturer's recommendations for any commercial
product that contains sage. The plant can be used in aromatherapy as well.
There are characteristics that set male and female sages apart from one other. The female sage has stems with
flowers, whereas the male sage, also called buffalo sage, has stems with leaves. The most prevalent application
for male sage is in Anishinaabe medicine. The seeds from female sage are what yield the harvest for the next
year. Therefore, in order to prolong the plant's development throughout time, it is crucial to avoid disturbing the
female sage root and to let it grow. It is customary to provide a gift, such as Tobacco or a Smudge, when
choosing sage as a token of appreciation.

BELIEFS AND USES OF MEDICINAL PLANTS IN NATIVE AMERICANS TRIBES

CHEROKEE TRIBE:
The Cherokee tribe, originally from the mountainous Appalachian regions, had a rich tradition of herbalism and
use of medicinal plants. One of their best-known remedies was the infusion of holly leaves, used to soothe heart
ailments. They believed the plants had spirits and that their use was sanctioned by the gods.

NAVAJO TRIBE:
The Navajo people from the Southwestern regions of the United States regarded plants as gifts from the spirits
and their ancestors. They used plants such as white sage to purify places and people and pine resin to treat
respiratory ailments. They also had extensive knowledge of desert plants and their medical properties.

LAKOTA TRIBE:
The Lakota, found on the Great Plains, had an important spiritual connection with plants. They used white cedar
for its purifying properties and used it in healing rituals. In addition, elderberry was considered a sacred plant
and was used both as medicine and for ceremonial purposes.

MOHAWK TRIBE:
The Mohawks, a people belonging to the Iroquois Confederacy, were known for their use of medicinal herbs.
They used licorice for its healing properties and called it "the sweet stick." They believed that licorice had the
power to heal the body and soul.

APACHE TRIBE:
The Apaches, native to the Southwestern United States, used Yucca root for its medicinal properties. They
believed this plant could heal gastrointestinal disorders and skin infections. In addition, Yucca leaves were used
to make natural soap.

ANISHINAABE (OJIBWE) TRIBE:


The Anishinaabe, also known as Ojibwe, lived in regions of North America. They used white and red cedar to
create infusions used in purification rituals and treatments for colds and flu. They believed that cedar had
spiritual and healing properties.

HOPI TRIBE:
The Hopi, an indigenous tribe in the Southwestern United States, used peppermint to treat gastrointestinal
disorders and stomach pains. Peppermint was also used in purification ceremonies and rituals. The Hopi had
extensive knowledge of desert herbs and their healing properties.

INUIT TRIBE:
The Inuit, an indigenous population of the Arctic, used yarrowleaf to treat wounds and bruises. They ground the
leaves of the plant to create a poultice to apply to wounds to aid healing.

SENECA TRIBE:
The Seneca, part of the Iroquois Confederacy, used elderberry for medicinal and ceremonial purposes. They
believed that elderberry had the power to ward off evil spirits and was often used in healing rituals.
COMANCHE TRIBE:
The Comanches, known to be expert horsemen of the Great Plains, used echinacea root as a remedy to
strengthen the immune system and fight colds and flu. Echinacea was also widely used by other indigenous
tribes for its healing properties.
These are just a few examples of the many medicinal plant knowledge and practices that the various Native
American tribes had developed over the centuries. Their wisdom in the selection, preparation, and use of herbs
contributed not only to their physical well-being but also to their spiritual connection with the surrounding
nature. Today, the preservation of these traditions is essential to preserving the richness of Native American
culture and knowledge.
BOOK 7.
ESSENTIAL OILS
Plant extracts in concentrated form are called essential oils. They are employed by professionals in
complementary and alternative medicine modalities including aromatherapy and naturopathy.
Numerous plants have certain chemicals that may be beneficial. But frequently, there is insufficient data to
support its usage as a remedy or cure for illnesses.
Liquid extracts of several potentially helpful plants are called essential oils. These plants can have their valuable
chemicals extracted using manufacturing procedures.
Essential oils frequently contain greater concentrations of active chemicals and smell far stronger than the
plants from which they originate. This has to do with how much plant material is needed to produce an essential
oil.
Manufacturers extract the essential oils in a variety of techniques, such as:
distillation of water or steam. The vital components are extracted from the plant materials by means of this
procedure, which involves passing hot steam or water through the plants.
cold-pressing. Plant material is physically pressed or squeezed in this technique to extract vital oils or juices.
Smelling the clean aroma of freshly squeezed or zested lemon peel is a basic illustration of this.
To obtain more product out of the same amount of essential oil, some producers may add the active chemicals
that were extracted from the plant matter to a carrier oil. These goods would now be mixtures rather than pure
essential oils.

Uses
Essential oils are used by producers to make various goods. Essential oils are used by the cosmetics and makeup
industry to generate fragrances, scent body washes and lotions, and even provide natural antioxidants for some
beauty care products.
Essential oils are used by many practitioners of natural medicine, including aromatherapists. Diffusing these
essential oils into the air is the process of aromatherapy.
According to aromatherapists, inhaling essential oils may enable some of the components to enter the
bloodstream and lungs, where the body may benefit from them.

Aromatherapy is for everyone who has utilized a mentholated vapor rub to help unclog their sinuses. This
method of breathing menthol helps lessen sensations of congestion and dyspnea, as noted by the authors of a
2013 research.
The body may also get the active ingredients from essential oils by rubbing them into the skin after mixing them
with a carrier oil and breathing them.

Essential oils should never be used topically without first being diluted, unless a healthcare provider specifically
instructs them to do so.

Additionally, ingesting essential oils poses a risk. Essential oils have the potential to upset the body's delicate
cells in addition to being incredibly concentrated.

Rarely, some persons may choose to use essential oil-containing oral capsules. But individuals ought to only
carry out this under a doctor's supervision.

Regular commercial essential oils, on the other hand, should normally not be applied to the lips or any other
area where they might come into contact with the body, such as the eyes, ears, vagina, or anus.

Are they effective?


Depending on their intended purpose, several essential oils might be beneficial.
Many different plants have chemicals that may be active. Numerous plant oils have been transformed into
essential oil products by manufacturers. Among the most often used essential oils are:

• lavender
• peppermint
• tea tree
• lemon
• sweet orange
• eucalyptus
• orange
• chamomile
• ylang-ylang

These oils' constituents may have some impact on a person's health. Further details on common health issues
that may benefit from essential oil use may be found below:

 headaches
 constipation
 depression
 cold sores
 sinus infections
 sore muscles
 anxiety

METHODS AND PROCESSES

Ever pondered the process of creating essential oils? Let us clarify that essential oils found in nature are not
created; rather, they are derived from plant components. The active botanical components of a plant, also
referred to as its "life power," are extracted and employed. They are basically a plant's liquid form, which
makes it possible for the plant's healthful chemicals to enter the bloodstream more quickly than they would if
the plant were consumed alone.
When a botanical substance is mixed with a solvent until some of the constituent plant parts dissolve, a herbal
extract is created. In the end, the botanical components extracted from the source plant are infused into the
solvent; this is known as the “extract.” At the end of the procedure, there will either be a liquid solution or the
liquid can be drained out to leave behind a solid botanical residue. The solvents can function as agents that aid
in the breakdown and release of contents from plant cells or as preservatives.

STEAM DISTILLATION
Steam Distillation is the most popular method used to extract and isolate essential oils from plants for use in
natural products. This happens when the steam vaporizes the plant material’s volatile compounds, which
eventually go through a condensation and collection process.

Steam distillation process


Steam is added to a large vessel known as a Still, which is often constructed of stainless steel and holds the
plant material.
The plant material containing the required oils is infused with steam through an input, which releases the
aromatic molecules of the plant and turns them into vapor.
The condenser or condensation flask receives the vaporized plant components. Here, cold water enters the
condenser and hot water exits through two different pipelines. As a result, the vapor cools and returns to liquid.

The aromatic liquid by-product falls out of the condenser and gathers in the separator, a container that sits
beneath it. The essential oil floats on top of the water since water and oil do not mix. It is siphoned off from
here. (Some essential oils, like clove essential oil, are heavier than water and are located near the bottom of the
separator.)
SOLVENT EXTRACTION
This technique separates essential oils from plant material using food-grade solvents like ethanol and hexane.
Plant materials that produce little quantities of essential oil, are mostly resinous, or are fragile aromatics that
cannot tolerate the pressure and strain of steam distillation are the ideal candidates for this method. Moreover,
this process yields a more refined scent than any other kind of distillation.
Non-volatile plant materials like waxes and pigments are also extracted by this process, and occasionally they
are eliminated through other procedures.
Following the solvent treatment, the plant material yields a waxy aromatic molecule known as "concrete." The
oil particles are released when alcohol is combined with this solid product. The aforementioned process
ingredients are then retained in the oil, which is utilized either for aromatherapy or by the perfume industry to
create fragrances.

CO2 EXTRACTION
Essential oils obtained by supercritical CO2 extraction of plants have characteristics with distillation oils in that
they are suitable for use in natural perfumery and aromatherapy.
The quality of oils obtained by steam distillation are contingent upon the specific temperatures, pressures, and
duration of the operation. Therefore, in contrast to the steam distillation procedure, the CO2 extraction method
may provide higher-quality oils that have not been modified by the application of high heat. Heat does not harm
any of the components of the oil during CO2 extraction.

Hence, the distinction between supercritical extraction and conventional distillation lies in the use of CO2 as a
solvent in the latter process rather than heated water or steam. Steam distillation works at temperatures between
140 and 212 degrees Fahrenheit, whereas the supercritical extraction method works at 95 to 100 degrees
Fahrenheit.

The temperature used in steam distillation alters the molecular makeup of the plant material and the essential
oil. However, because a CO2 extract has a greater variety of the plant's elements, its chemical makeup is more
similar to that of the original plant from which it is produced.
For instance, German chamomile flowers extracted with CO2 produce a green extract since the flowers were
not "denatured" or changed from their original condition due to the lack of heat. Thus, the final extract's
composition resembles that of the original flower more than that of the distilled essential oils.
In comparison to their essential oil equivalents, CO2 extracts are often thicker and tend to retain more of the
original herb, spice, or plant scent than distilled essential oils. It has been reported that CO2 extracts have a
higher concentration of plant components than steam distillation extracts from the same plant.
THE CO2 EXTRACTION PROCESS
Pressurized carbon dioxide is now "supercritical," turning from a gas to a liquid while still being gaseous. It is
poured into a chamber that is packed with plant materials in this condition.

Due to the gas's liquid characteristics, CO2 acts as a solvent on the organic plant matter, removing oils as well
as other materials like pigment and resin. After this, the liquid CO2 dissolves the essential oil content.
The resultant oil is left behind once the CO2 is returned to its gaseous form by applying natural pressure.
C02 is odorless and colorless, and it is simple to remove entirely by lowering the extraction chamber's pressure.
It is what humans breathe out and what plants require to survive, which demonstrates its safety when used in the
extraction procedure. Because no potentially hazardous solvents were used in the C02 extraction process,
neither the environment nor human health were harmed.

MACERATION
Infused oils are another name for macerated oils. They are produced when medicinal qualities from plant
material are extracted using carrier oils as solvents. Because macerated oils retain bigger, heavier plant
molecules than distillation does, they capture more of the essence of the plant than distillation does. This is why
macerated oils are superior to distilled ones. By doing this, the product is able to hold onto more of the plant's
vital components.
The best plant material to infuse will be gathered as dry as possible, as any moisture from the plants will turn
the oil rancid and promote the growth of microbes. Rancidity can be avoided by adding 5% of vitamin E oil or
wheatgerm oil, which has a high vitamin E content.

MACERATION PROCESS
Plant material is ground into a somewhat coarse powder, crushed, or chopped coarsely.
Plant material is put into a sealed container.
Menstruum, the solvent, is added.
After a week of standing, the mixture is periodically shook.
The fluid is sieved.
Any liquid that remains is recovered by pressing the solid residue (Marc).
Liquids that are expressed and restrained combine.
Filtration or sinking are two ways that liquids are made clear.
Upon completion of the maceration process, the base oil will most likely have undergone color change. After
the plant material has been removed, the finished maceration should be transferred into an airtight container and
kept in a cool, dry location for up to a year. When rancid, macerated oil becomes hazy or smells awful.
In a cosmetic product, 5–10% of a macerated oil might be utilized as a "active botanical." It can also take the
place of regular base oil when used in greater quantities.

ENFLEURAGE
Although it is not widely used now, enfleurage is one of the first techniques for extracting essential oils that
uses fat. At the conclusion of this procedure, the scent molecules of the flower are injected into either vegetable
or animal fat. At normal temperature, the fats that are utilized are solid and odorless. It is possible to do the
enfleurage technique "hot" or "cold." "Enfleurage pomade" is the term used to describe the fragrance-saturated
fat in both cases.

COLD ENFLEURAGE
Vegetable or animal fat that has been highly refined and rendered odorless, such as lard or tallow, is placed onto
glass plates within a framework known as a chassis and left to solidify.
The layer of fat is then covered with fresh flower petals or fresh entire flowers and pushed in. Depending on the
flowers used, they can set for one to three days or even a few weeks. They smell their way into the fat during
this period.
Once the fat achieves the appropriate saturation, the diminished petals are replaced, and the procedure is
repeated.
The end result is the aromatic oil and fat known as enfleurage pomade. To separate the botanical extract from
the leftover fat—which is used to produce soap—this is cleaned with alcohol. The "absolute" is what remains
when the alcohol in this combination evaporates.

HOT ENFLEURAGE
The only difference in this process is that the fats are heated.

COLD-PRESS EXTRACTION
This technique, which is specifically employed on citrus peels, is also known as expression or scarification.
The essential oil sacs, which are found on the underside of the rind, are ruptured manually while the entire fruit
is inside the apparatus. The pigments and essential oil flow downward into the device's collection area.
To extract the juice and oil, the entire fruit is pressed.
To separate the solids from the liquids, the oil and juice that are generated still contain fruit particles like the
peel and need to be centrifuged.
The oil siphons out into another container after separating from the juice layer.

WATER DISTILLATION
Because delicate flowers, like orange blossoms and roses, would bunch together in the vapor during the
distillation process, the best extraction technique in this case is to immerse the delicate plant material in clean
boiling water. The extracted oil is kept from overheating by the water. As they cool, the condensed liquids
separate from one another. There are numerous names for the leftover water, which is occasionally fragrant:
hydrolate, hydrosol, herbal water, essential water, flower water, or herbal distillate.

POPULAR MEDICINAL ESSENTIAL OILS

Ever wonder which essential oils are the most well-liked among the plethora of varieties available on the
market? In the twenty years since I started dealing with these incredible aromatics, I have thought about that
subject a lot. I conducted some research last year, and the findings were not surprising—the oils at the top of the
list are among the most widely available, reasonably priced, and aromatically attractive. These few, incredibly
helpful oils ought to be in every natural medicine cupboard and home care kit, in my view. As I go over some of
their amazing qualities and typical applications, you'll see why they're in the top five.

Lavender (Lavandula angustifolia)


This is my all-time favorite essential oil because of its woody-green undertone and delicately sweet,
herbaceous, flowery scent. It is an entire medicine cabinet in and of itself, and if applied topically to tiny areas
of skin, it is safe and mild enough to be used "neat" or undiluted. Lavender has a very relaxing, cooling, and
calming effect. It has potent antibacterial and anti-inflammatory properties in addition to being sedative. It is an
excellent insect repellant, a skin cell regenerator, and a wound healer par excellence. I personally use it to treat
mild to severe burns, sunburn, cuts, scrapes, insect bites and stings, rashes, muscular pains, cramps and spasms
in the muscles, blemishes, respiratory congestion, bruising, tension headaches, symptoms of the cold and flu,
anxiety and worry, and sleeplessness. If you're going to use just one oil, go with lavender. It provides support
and relief for almost all ailments and conditions, both mental and physical!
Peppermint (Mentha piperita)
The scent of peppermint is ultra-fresh, clean, extremely penetrating, and occasionally grassy-minty-sweet. Its
crisp "pop" is impossible to miss. Peppermint is a great remedy for sinus and lung congestion since it helps
open respiratory pathways. It's one of my go-to treatments for dyspepsia, motion sickness, nausea, foul breath,
brain fog, and tiredness. Hot flashes, tension headaches, migraines, strained ligaments and tendons, rheumatoid
arthritis and gout inflammation, and tired, swollen legs and feet are all promptly relieved by the cooling,
astringent effect. Peppermint is a revitalizing and cooling herb that stimulates the blood vessels and the brain.
Its deodorizing qualities are accompanied by analgesic, antimicrobial, and antispasmodic effects. It works well
as a parasiticide and insect repellent against ringworm, lice, and scabies.
Contraindications: Stay away if you're nursing or pregnant. Use caution while applying on or near a baby's or
young child's face. Homeopathic remedies do not work well with peppermint essential oil.

Lemon (Citrus limon)


I've been in love with lemon essential oil for a very long time. The comforting aroma of clean, bright citrus
really makes me feel better and gives me more energy. Lemon is delightfully energizing and refreshing, and it
encourages a positive outlook! Owing to its astringent and diuretic properties, it is frequently used in mixtures
intended to address bruising, edema, cellulite, and oily or acne-prone skin. Its potent antibacterial and antiviral
qualities help treat a wide range of skin conditions, from small cuts, scrapes, and insect bites to warts, boils, and
ulcers. They also help prevent or cure infections brought on by colds and the flu. In addition, lemon essential oil
is said to be an excellent deodorant, an antidepressant, and a circulatory system tonic that stimulates sluggish
lymphatic and blood movement.
Contraindications: Because it may irritate skin, usage within 12 hours of exposure to sunlight or tanning beds
may induce photosensitivity.

Sweet Orange (Citrus sinensis)


Sweet orange essential oil is a well-known, vibrant, rich, sweet, zesty, and citrusy oil that comes from one of the
world's oldest cultivated fruits. It is regarded as a happy oil. It uplifts the emotions, lessens tension, restlessness,
anxiety, and nervousness, lessens sadness, and fosters joy. The oil can be calming or subtly invigorating,
depending on the person using it. It functions as an aromatically pleasant nervous system sedative for the
majority of kids. Orange oil is astringent and toning, and works well on oily skin or scalp, congested skin
(breast cystic acne), and cellulite. It enhances the body's inefficient or stagnant lymph and sebum (oil) flow. The
oil has provided beneficial defense against bacterial and fungal illnesses for thousands of years. It is helpful
during stressful times since it is calming and gently warm. It works wonderfully as a flavoring for lip balms and
toothpastes. It has carminative, digestive, deodorizing, and cleaning properties.
Contraindications: Very little chance of photosensitivity and generally nonsensitizing.

Tea Tree (Melalauca alternifolia)


Of these five essential oils, tea tree essential oil is the only one that is not aromatically appealing; it smells
powerful, fresh, invigorating, chilling, medicinal, and faintly turpentine-like. If this is bothering you, though,
you may lessen the unpleasantness by mixing it in blends with essential oils of lavender or lemon, which both
have calming effects. Known as "nature's first aid tree," the tea tree's essential oil is special because it has a
strong antiviral, antifungal, and antibacterial action on all three types of pathogenic organisms. Being a strong
immune booster, it also improves the body's capacity to react when any of these microorganisms pose a threat.
A convenient spot treatment for herpes lesions, acne blemishes, insect bites and stings, warts, corns, athlete's
foot, fungal nails, cuts and scrapes, boils, skin ulcers, localized rashes, burns, toothaches, and puncture wounds,
it is one of the few oils that can be used "neat," or undiluted, like lavender. Tea tree is quite excellent in treating
a variety of illnesses, including skin, respiratory, and oral infections, while also being very gentle on the skin. It
fights ringworm, scabies, and lice.
Restrictions: Generally non-irritating, but if applied undiluted, may cause sensitization in certain people.

After reading this, you should probably stock up, don't you? One of the finest methods to enrich and improve
your personal surroundings, well-being, and health is to use essential oils therapeutically. There are so many
wonders, opportunities, healing, and joys in the aromatic domain!

BLENDING ESSENTIAL OILS FOR THERAPEUTIC USE

The goal of therapeutic blending is to create a mixture that will help address a specific mental or physical
ailment. Therapeutic blending prioritizes the intended therapeutic outcome over the blend's aroma, yet it's still
vital to make a mix that has a nice aroma.

It's critical to choose essential oils that don't have any safety concerns or contraindications that could affect
other areas of your health.

It's crucial to keep in mind all the therapeutic effects you're observing when making therapeutic blends and to
steer clear of oils that conflict with your intended outcomes. Consider the scenario where you are unable to
sleep due to excruciating menstrual cramps. Let's also assume for the purposes of this scenario that you wish to
prepare a blend that you can take directly before bed. Two essential oils that can help with menstrual cramps are
peppermint and cypress. But the oils of cypress and peppermint are stimulating. As a result, you should refrain
from using these oils in a blend just before bed.

AromaWeb's Essential Oil Profile section provides a list of uses and aromatic descriptions for individual
essential oils. Books like Julia Lawless' The Illustrated Encyclopedia of Essential Oils offer even more depth,
including information on safety precautions, medicinal uses, and fragrant descriptions for 165 different oils.
Using such a resource to create your own therapeutic blend might be quite beneficial.

Blending Tips:
When making a fresh blend, start with 6 or 12 drops overall to have a good starting point. In the unlikely event
that the blend does not finally yield the desired therapeutic effects, you will have wasted less oil by starting
modestly.

Use only essential oils, absolutes, or CO2 supercritical extracts when you first create your combination. If the
blend is meant to be applied topically, you should sufficiently dilute it with a carrier oil once you have
formulated it and are happy with the aroma. You haven't wasted any carrier oil if you detest the smell of the
blend you made.

Make careful to keep in mind the dermal maximum for each essential oil you are dealing with while producing
a blend that you plan to apply topically, and don't go over that limit.

Maintain a notebook where you record the essential and carrier oils you have used, along with their respective
quantities. In this manner, should the necessity arise, you can replicate the mixture. If you don't keep notes, it's
easy to forget which oils you used and in what ratios! The medicinal qualities and quality of oils do differ
between sellers (even within the same vendor, the properties of oils might change from batch to batch, due to
crop fluctuations and sourcing), so if you're feeling particularly ambitious, it's also a good idea to write down
the name of the vendor of the oil that you used.
Make sure your blends are properly labeled. If there's not enough space on the label to describe your blend
precisely, number it to match a number in your notebook.
BOOK 8.
HERBAL REMEDIES
Non-conventional treatments are used to treat medical complaints by millions of Americans, and the industry is
worth billions of dollars annually. The concept of a "natural" cure may make people feel more at ease than
visiting a physician. These medications don't need a prescription and are easily accessible.

Herbs have been used for medicinal purposes in China since 2800 B.C. Actually, a lot of "modern" medications
that are widely used have herbal roots. Aspirin, digoxin (used to treat cardiac issues), and morphine (used to
alleviate pain) are a few examples.

UNDERSTANDING THE BODY'S HEALING SYSTEMS

Your body is incredibly capable of self-healing. Your body should respond to injuries or illnesses swiftly and
effectively, healing itself back to full strength. Given the superior architecture of our bodies, why then do 20.4%
of adult Americans experience chronic pain, and over 40% of Americans suffer from chronic diseases?
The limitations of what we now know contribute to the response. Some of the methods by which our bodies
repair themselves are quite well understood and known to us, others are still likely to be unknown to science,
and there may be other mechanisms that we haven't even begun to consider. Medical care and scientific research
have spent many decades addressing symptoms, typically with drugs or surgery. This method works great when
you require antibiotics for a potentially fatal illness or to fix a fractured bone, but it falls short in other
scenarios.

A healthy body fends off infections, mends injuries, eradicates cancerous cells, fixes damage, and slows down
the aging process. But it takes more than just going to the doctor when anything goes wrong to maintain and
restore health so your body can use its natural healing mechanisms.

How does your body heal itself?


There are several ways that healing occurs. This is a very basic synopsis of a handful of them.
When a cell becomes sick, it has the ability to repair itself by replicating to replace lost or damaged cells. Your
body instantly starts to create new cells to repair the harm if you break a bone. Your blood clots around
wounded skin to halt bleeding, while white blood cells eliminate harmed or dead cells and new, healthy cells
heal the affected tissue. Additionally, daily wear and tear is immediately addressed. Our bodies are really
always repairing harm and forming new, healthy tissue.
Toxins, bacteria, and viruses are among the invaders that our immune system is designed to combat. Foreign
objects are captured by mucus, organisms are killed by acids found in different organs, and intruders are
consumed and destroyed by phagocytes, a kind of white blood cell. When a virus infiltrates one of our own
cells, natural killer cells detect it and eliminate the contaminated cell. Although it may appear to be a problem,
inflammation is really your body's response to an injury or infection, enabling your immune system to
concentrate on healing the affected or infected region. Your body raises its temperature to eliminate germs and
viruses when you have a fever. Additionally, the rise in body temperature sets off specific cellular processes
that aid in the body's defense against the infection.

Stem cells also help bodies repair and renew. Embryonic stem cells proliferate and differentiate into every cell
type required for a child to grow into a fully formed person during its development within the womb. The
progeny of embryonic stem cells, known as adult stem cells, remain after the body has developed. When your
adult stem cells split, a healthy, mature cell of a certain kind and an identical daughter stem cell are produced.
Every kind of adult stem cell, in contrast to embryonic stem cells, can only differentiate into a specific kind of
tissue. For instance, neural stem cells aid in the regeneration of nerve tissue in the brain and spinal cord,
epithelial stem cells renew skin, and mesenchymal stem cells have the capacity to repair bone, fat, muscle, and
cartilage cells. Although adult stem cells have a lengthy half-life, they are not immortal and will ultimately
cease to proliferate as effectively as they did when you were a child.

Why can't our bodies fix themselves?


The body's innate ability to mend itself is hampered by several things. While some of these are readily apparent,
others are yet unknown to us. We are aware that your body need regular exercise, a nutritious diet, and enough
restorative sleep. Toxins and stress of all kinds are harmful. Your mental state might also affect your health.

It's critical to get the recommended quantity and quality of sleep. You repair and regenerate much of your body
when you sleep. In addition to reducing the length of time your body can recover itself, sleep deprivation
impairs your immune system. Due to your increased susceptibility to disease, your body must focus its healing
energies on curing the illness rather than treating injuries sustained from normal everyday activities.

A nutritious diet rich in nutrients is also essential for the healing processes. For the best possible health and
vigor, your body needs it. On the other hand, environmental pollutants may accumulate in your diet and cause
significant harm to your entire system. In addition to causing inflammation, diet can aggravate digestive issues.

Even a short stroll may increase blood flow, which removes toxins from your body and supplies your cells with
nutrition and oxygen. It lessens emotional tension and enhances your mentality and sleep quality. Studies
indicate that physical activity not only enhances overall well-being but also may contribute to cancer and aging.
How could that be true? Elite athletes had much longer telomeres than the general population, but sedentary
lifestyles are associated with shorter telomeres. The protective structures known as telomeres are found at the
ends of chromosomes and serve to shield DNA. When the telomere becomes sufficiently short, DNA is more
susceptible to damage, which can lead to aging- or cancer-causing processes.
An other significant contributor to ill health is free radicals. They are crucial in removing trash that has caused
harm to the cell. On the other hand, free radical generation is elevated by infection, stress, and inflammation.
Overproduction of free radicals by the body leads to oxidative stress, which damages DNA and cells and results
in illness.
When stem cells run out of energy and are unable to replicate and create new tissue, your body's ability to repair
and regenerate is also compromised. While the exact causes of the decline in stem cell numbers and
effectiveness with age are yet unknown, oxidative stress, chronic illness, and telomere shortening are a few
potential causes.

We'll look at a few conventional herbal treatments for common illnesses that might interfere with our day-to-
day health. Throughout the ages, these treatments have been utilized by several civilizations and are nonetheless
prized for their security and effectiveness. To be sure a herbal medicine is appropriate for your particular
medical condition, it is always essential to speak with a healthcare provider before using any herbal remedies.

HERBAL REMEDIES FOR VARIOUS AILMENTS

ALOE VERA OIL FOR SKIN HYDRATION:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons Aloe Vera gel (made from fresh leaves).
Preparation: Mix coconut oil or sweet almond oil with Aloe Vera gel until smooth. Pour the Aloe Vera oil into
a dark glass bottle. Apply the oil to the skin after showering or bathing to maintain adequate moisture and soft,
smooth skin.

ALOE VERA FACE MASK FOR RADIANT SKIN:


Ingredients:
 1 teaspoon Aloe Vera gel (made from fresh leaves),
 1 teaspoon honey,
 1 teaspoon natural yogurt.
Preparation: In a small bowl, mix together the Aloe Vera gel, honey and yogurt until a smooth paste is
obtained. Apply the mask to clean, dry face and leave on for 15 to 20 minutes. Rinse with lukewarm water. This
mask helps nourish and revitalize the skin, giving it a radiant appearance.

ALOE VERA GEL TO RELIEVE SUNBURN:


Ingredients:
 Aloe Vera gel (obtained from fresh leaves).
Application: Apply Aloe Vera gel directly to sunburned skin and massage gently until fully absorbed. Repeat
application every few hours for quick relief and accelerated healing.

ALOE VERA LOTION TO SOOTHE SKIN IRRITATION:


Ingredients:
 1 cup Aloe Vera gel (made from fresh leaves),
 1/2 cup rose water,
 2 tablespoons coconut oil or sweet almond oil.
Preparation: In a bowl, mix together the Aloe Vera gel, rose water and coconut oil or sweet almond oil until a
smooth lotion is obtained. Pour the lotion into a dark glass bottle. Apply the lotion to irritated skin to soothe
inflammation and reduce redness.

ALOE VERA LIP BALM FOR SOFT LIPS:


Ingredients:
 2 tablespoons Aloe Vera gel (made from fresh leaves),
 1 teaspoon jojoba oil,
 1 teaspoon beeswax.
Preparation: In a small saucepan over low heat, melt the beeswax with the jojoba oil. Once melted, add the
Aloe Vera gel and mix well. Pour the balm into a small container and let it cool. Apply the balm to your lips to
keep them moisturized and soft.
Aloe Vera is an excellent ally for skin care because of its moisturizing, soothing and regenerating properties. It
can be used daily to keep your skin healthy and address any skin problems naturally. Always remember to
check the compatibility of Aloe Vera gel with your skin and consult a dermatologist or health care professional
if you have allergies or specific skin conditions.

Relaxing Sleep Herbal Tea:


Ingredients:
 1 teaspoon dried lavender,
 1 teaspoon dried chamomile,
 1 cup hot water.
Preparation: Mix the dried lavender and chamomile in a cup and pour hot water over them. Cover the cup and
let it steep for about 10 to 15 minutes. Strain and drink the herbal tea before bedtime to promote relaxation and
improve sleep quality.

Infusion for Headache:


Ingredients:
 1 teaspoon dried mint leaves,
 1 teaspoon dried sage leaves,
 1 cup hot water.
Preparation: Put dried mint and sage leaves in a cup and pour hot water over them. Let it steep for about 10
minutes. Strain and drink slowly to soothe headaches and reduce tension.

Cough Decoction:
Ingredients:
 1 tablespoon dried licorice root,
 1 cup water.
Preparation: Put licorice root in a pot with water and bring to a boil. Reduce the heat and let it simmer for
about 10 to 15 minutes. Strain the liquid and drink one cup a day to relieve coughs and soothe throat irritation.

Digestive Tea:
Ingredients:
 1 teaspoon fennel seeds,
 1 cup hot water.
Preparation: Put fennel seeds in a cup and pour hot water over them. Let it steep for about 5-10 minutes. Strain
and drink after meals to aid digestion and reduce abdominal bloating.

Remedy for Nasal Congestion:


Ingredients:
 1 teaspoon fresh grated ginger root,
 1 cup hot water.
Preparation: Put fresh grated ginger root in a cup and pour hot water over it. Let it steep for about 5 to 10
minutes. Strain and drink slowly to relieve nasal congestion and promote respiratory well-being.
These are just a few examples of herbal remedies for common ailments. There are many other plants and herbal
combinations that can be used to address specific health problems. Nature offers us a wide range of resources
for our well-being, and discovering the benefits of herbs is a fascinating and rewarding journey to improve our
daily health and balance.

Hibiscus and Rosehip tea for energy:


Ingredients:
 1 tablespoon of dried hibiscus flowers
 1 tablespoon dried rosehip berries
 1 cup of hot water
Preparation:
Put hibiscus flowers and rosehip berries in a cup and pour hot water over them. Let it steep for about 5 to 10
minutes. Strain and drink slowly to get an energizing, vitamin C-rich drink.

Valerian Infusion for Sleep:


Ingredients:
 1 tablespoon of dried valerian root
 1 cup of hot water
Preparation:
Put valerian root in a cup and pour hot water over it. Let it steep for about 10 to 15 minutes. Strain and drink
before bedtime to promote relaxation and improve sleep quality.

Anise tea for digestion:


Ingredients:
 1 teaspoon anise seeds,
 1 cup hot water.
Preparation: Add anise seeds to hot water and let steep for 10-15 minutes. Strain and drink slowly after meals
to aid digestion and reduce abdominal bloating.

Anise oil for massage:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons anise seeds.
Preparation: Heat the oil in a saucepan over low heat and add the anise seeds. Let it cook over low heat for
about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle. Use the anise oil to gently
massage the abdomen to relieve digestive discomfort.

Anise syrup for cough:


Ingredients:
 1 cup water,
 1 cup brown sugar,
 2 tablespoons anise seeds.
Preparation: In a pot, bring water to a boil. Add the anise seeds and let boil for 10 minutes. Strain the liquid
and add the brown sugar. Heat the mixture over medium-low heat until the sugar dissolves completely and a
syrup forms. Let cool and store in a glass bottle. Take 1-2 teaspoons of anise syrup to soothe a cough.

Aniseed infusion for sleep:


Ingredients:
 1 teaspoon anise seeds,
 1 cup hot water.
Preparation: Add anise seeds to hot water and let steep for 10-15 minutes. Strain and drink before bedtime to
promote relaxation and improve sleep quality.

Anise face mask for glowing skin:


Ingredients:
 1 teaspoon anise seed powder,
 1 teaspoon honey,
 1 teaspoon natural yogurt.
Preparation: In a small bowl, mix together the anise seed powder, honey and yogurt until a smooth paste is
obtained. Apply the mask to clean face and leave on for 15 to 20 minutes. Rinse with lukewarm water. This
mask helps soothe irritated skin and give it a glowing appearance.
Remember to consult a health professional before using these remedies, especially if you have allergies or pre-
existing health conditions. Always choose high-quality ingredients and follow instructions carefully for best
results.

Arnica pack for sprains:


Ingredients:
 1 tablespoon dried arnica flowers,
 1 cup hot water.
Preparation: Put arnica flowers in a cup of hot water and let steep for 15 to 20 minutes. Drain the flowers and
soak a clean cloth in the solution. Apply the warm compress to the affected area to reduce swelling and relieve
pain.

Arnica oil for massage:


Ingredients:
 1 cup olive oil or sweet almond oil,
 4 tablespoons dried arnica flowers.
Preparation: Place arnica flowers and olive or sweet almond oil in a dark glass jar. Close the jar and let it sit
for 4 to 6 weeks in a cool, dark place, shaking occasionally. Strain the oil and store in a dark glass bottle. Use
arnica oil to gently massage areas affected by muscle or joint pain.
I remind you that it is always advisable to follow safety guidelines and consult an expert or herbalist before
using medicinal herbs for curative purposes.

Boldo tea for digestion:


Ingredients:
 1 tablespoon dried Boldo leaves,
 1 cup hot water.
Preparation: Put the dried Boldo leaves in a cup and pour hot water over them. Cover the cup and let it steep
for about 10 to 15 minutes. Strain and drink slowly after meals to aid digestion and reduce abdominal bloating.

Boldo infusion for liver health:


Ingredients:
 1 tablespoon dried Boldo leaves,
 1 cup hot water.
Preparation: Put the dried Boldo leaves in a cup and pour hot water over them. Cover the cup and let it steep
for about 10 to 15 minutes. Strain and drink one cup daily to support liver health and promote detoxification.

Boldo decoction for urinary infections:


Ingredients:
 1 tablespoon dried Boldo leaves,
 2 cups water.
Preparation: Put the dried Boldo leaves in a pot with water and bring to a boil. Reduce the heat and let simmer
for about 10 minutes. Strain the liquid and drink one cup a day to promote diuresis and support urinary system
health.

Boldo oil for relaxing massage:


Ingredients:
 1 cup olive oil or sweet almond oil,
 2 tablespoons dried Boldo leaves.
Preparation: Heat oil over low heat in a saucepan and add the dried Boldo leaves. Let cook over low heat for
about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle. Use Boldo oil to gently
massage desired areas to promote relaxation and relieve muscle tension.
Remember that it is always important to consult a health care professional before using Boldo or any other
herbal remedy, especially if you have pre-existing health conditions or are taking medications.

Sinfito tea for mental health:


Ingredients:
 1 teaspoon dried Sinfito leaves,
 1 cup hot water.
Preparation: Put the dried leaves of Sinfito in a cup and pour hot water over them. Let it steep for about 10 to
15 minutes. Strain and drink the tea to promote mental health, reduce stress and improve concentration.

Infusion of Sinfito for sleep:


Ingredients:
 1 teaspoon dried Sinfito leaves,
 1 cup hot water.
Preparation: Put the dried leaves of Sinfito in a cup and pour hot water over them. Let it steep for about 10 to
15 minutes. Strain and drink before bedtime to promote relaxation and improve sleep quality.

Sinfito oil for relaxing massage:


Ingredients:
 1 cup of coconut oil or sweet almond oil,
 2 tablespoons of dried Sinfito leaves.
Preparation: Heat the chosen oil over low heat in a saucepan and add the dried Sinfito leaves. Let it cook over
low heat for about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle. Use Sinfito
oil to gently massage desired areas to promote relaxation and relieve muscle tension.
Sinfito decoction for general well-being:
Ingredients:
 1 tablespoon dried Sinfito leaves,
 2 cups water.
Preparation: Put the dried Sinfito leaves in a pot with water and bring to a boil. Reduce the heat and let simmer
for about 15 to 20 minutes. Strain the liquid and drink one cup a day to support the immune system and improve
physical endurance.
Remember to always consult a health care professional before using Sinfito or any other herbal remedy,
especially if you have pre-existing health conditions or are taking medications.

Cannabis oil for relaxing massage:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons dried Cannabis leaves or 1-2 grams crushed Cannabis.
Preparation: Heat oil over low heat in a saucepan and add the dried Cannabis leaves or chopped Cannabis. Let
it cook over low heat for about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle.
Use the Cannabis oil to gently massage desired areas to promote relaxation and relieve muscle tension.

Cannabis herbal tea for relaxation:


Ingredients:
 1-2 grams of dried cannabis,
 1 cup of hot water.
Preparation: Put dried cannabis in a cup and pour hot water over it. Cover the cup and let it steep for about 10
to 15 minutes. Strain and drink slowly to promote relaxation and reduce stress.

Cannabis capsules for pain relief:


Ingredients:
 Empty capsules,
 Cannabis oil or dried Cannabis powder.
Preparation: Fill empty capsules with Cannabis oil or dried Cannabis powder, according to the doses
recommended by your health care professional. The capsules can be taken to relieve chronic pain or discomfort.

Cannabis cream for irritated skin:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons dried cannabis leaves.
Preparation: Heat oil over low heat in a saucepan and add the dried cannabis leaves. Let it cook over low heat
for about 30 minutes, stirring occasionally. Strain the oil and let it cool. Add the Cannabis oil to a moisturizer or
body lotion and apply to irritated skin to soothe inflammation and reduce redness.
Remember that the use of Cannabis for general well-being should always be discussed with a qualified health
care professional, who can provide individualized advice and appropriate dosages. Also, keep in mind that the
recreational use of Cannabis may involve health risks and potential side effects. Make sure you are fully
informed about local laws and regulations regarding Cannabis use.

Ginseng tea for vitality:


Ingredients:
 1 tablespoon dried Ginseng root,
 1 cup hot water.
Preparation: Put dried Ginseng root in a cup and pour hot water over it. Let it steep for about 10 to 15 minutes.
Strain and drink slowly to increase vitality and support cognitive function.

Ginseng supplement for mental health:


Ingredients:
 Ginseng root supplement in capsule or tablet form.
Preparation: Follow the directions on the supplement label and take regularly to improve mental concentration
and memory.
Ginseng decoction for general well-being:
Ingredients:
 1 tablespoon dried Ginseng root,
 2 cups water.
Preparation: Put the dried Ginseng root in a pot with water and bring to a boil. Reduce the heat and let it
simmer for about 15 to 20 minutes. Strain the liquid and drink one cup a day to support the immune system and
improve physical endurance.
Ginseng face mask for skin radiance:
Ingredients:
 1 tablespoon Ginseng root powder,
 1 teaspoon honey,
 1 teaspoon natural yogurt.
Preparation: In a small bowl, mix together the Ginseng root powder, honey and yogurt until a smooth paste is
obtained. Apply the mask to clean face and leave on for 15 to 20 minutes. Rinse with lukewarm water. This
mask can help soothe stressed skin and give it a glowing appearance.

Clove Tea for Dental Health:


Ingredients:
 1 teaspoon whole cloves,
 1 cup hot water.
Preparation: Put whole cloves in a cup and pour hot water over them. Let it steep for about 10 to 15 minutes.
Strain and use the tea as a natural mouthwash to improve gum health and fight bad breath.

Clove Decoction for Colds:


Ingredients:
 1 tablespoon whole cloves,
 2 cups water.
Preparation: Put whole cloves in a pot with water and bring to a boil. Reduce the heat and let it simmer for
about 15 to 20 minutes. Strain the liquid and drink one cup a day to relieve cold symptoms, such as sore throat
and nasal congestion.

Clove Oil for Toothache:


Ingredients:
 Clove oil (available at pharmacies or natural products stores).
Application: Use clove oil as a natural remedy to soothe toothache. Dip a cotton ball in the oil and apply it to
the sore area for temporary relief.
Clove Infusion for Digestion:
Ingredients:
 1 teaspoon whole cloves,
 1 cup hot water.
Preparation: Put whole cloves in a cup and pour hot water over them. Let it steep for about 10 to 15 minutes.
Strain and drink slowly after meals to aid digestion and reduce abdominal bloating.

Garlic Tea for the Immune System:


Ingredients:
 1 clove of garlic,
 1 cup of hot water.
Preparation: Peel and lightly crush the clove of garlic. Place it in a cup and pour hot water over it. Let it steep
for about 5 to 10 minutes. Strain and drink slowly to support the immune system and protect you from colds and
illnesses.

Garlic Oil for Massage Benefits:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2-3 cloves of garlic.
Preparation: Finely mince garlic cloves and add them to coconut oil or sweet almond oil. Let the oil sit for at
least 24 hours in a warm, dark place to help extract the garlic's active ingredients. Strain the oil to remove any
bits of garlic and store in a dark glass bottle. Use the oil to gently massage the chest, neck or parts of the body
affected by muscle pain to relieve discomfort.
Garlic Decoction for Strengthening the Respiratory System:
Ingredients:
 2-3 cloves of garlic,
 2 cups of water.
Preparation: Peel and lightly crush the garlic cloves. In a pot, bring water to a boil and add the crushed garlic
cloves. Reduce the heat and let it simmer for about 10 to 15 minutes. Strain the decoction and let it cool slightly.
Drink one cup a day to support respiratory health and promote airway clearance.

Garlic Infusion for Digestion:


Ingredients:
 1 clove of garlic,
 1 cup of hot water.
Preparation: Peel and lightly crush the clove of garlic. Place it in a cup and pour hot water over it. Let it steep
for about 5-10 minutes. Strain and drink slowly after meals to aid digestion and reduce abdominal bloating.

Oregano Tea for Respiratory Wellness:


Ingredients:
 1 tablespoon dried oregano leaves,
 1 cup hot water.
Preparation: Place dried oregano leaves in a cup and pour hot water over them. Cover the cup and let it steep
for about 10 to 15 minutes. Strain the tea and drink slowly to relieve congestion symptoms and promote
respiratory well-being.

Oil of Oregano for Throatache:


Ingredients:
 1 cup olive oil,
 1 tablespoon dried oregano leaves.
Preparation: Heat olive oil over low heat in a saucepan and add the dried oregano leaves. Let it cook over low
heat for about 30 minutes, stirring occasionally. Strain the oil and let it cool. Use oregano oil as a gargle to
relieve sore throats and reduce inflammation.

Oregano Infusion for the Immune System:


Ingredients:
 1 tablespoon dried oregano leaves,
 1 cup hot water.
Preparation: Place dried oregano leaves in a cup and pour hot water over them. Let it steep for about 10 to 15
minutes. Strain the infusion and drink one cup a day to support the immune system and prevent infections.
Oregano Skin Cream:
Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons dried oregano leaves.
Preparation: Heat oil over low heat in a saucepan and add the dried oregano leaves. Let it cook over low heat
for about 30 minutes, stirring occasionally. Strain the oil and let it cool. Apply the oregano cream to irritated or
inflamed skin to promote healing and soothe irritation.

Oregano Seasoning for Meals:


Ingredients:
 Dried oregano leaves,
 salt and pepper to taste.
Preparation: Mix dried oregano leaves with salt and pepper in a small container. Use this oregano seasoning to
flavor various dishes, such as salads, soups, pasta and meat, to add a touch of flavor and health benefits.
Always remember to consult a health care professional before using oregano or any other herbal remedy,
especially if you have pre-existing health conditions or are taking medications. Oregano is a great ally for
healthy living, but it is important to use it with caution and responsibility.

Ginger Syrup for Cough:


Ingredients:
 1 cup water,
 1 cup brown sugar,
 1 fresh ginger root (about 10 cm),
 1 lemon (juice).
Preparation: In a saucepan, bring water to a boil. Add the brown sugar and stir until it dissolves completely.
Grate the ginger root and add it to the mixture. Let it simmer over medium-low heat for about 10 to 15 minutes
to extract the flavor of the ginger. Remove from the heat and add the lemon juice. Let cool and pour the syrup
into a glass bottle. Take 1-2 teaspoons of ginger syrup to soothe a cough and relieve throat irritation.

Ginger Oil for Massage:


Ingredients:
 1 cup coconut oil or sweet almond oil,
 2 tablespoons grated fresh ginger.
Preparation: Heat the chosen oil over low heat in a saucepan and add grated fresh ginger. Let it cook over low
heat for about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle. Use ginger oil to
gently massage sore or fatigued areas to relieve muscle tension and promote relaxation.

Ginger Infusion for Digestion:


Ingredients:
 1 tablespoon fresh grated ginger,
 1 cup hot water.
Preparation: Put fresh grated ginger in a cup and pour hot water over it. Let it steep for about 10 to 15 minutes.
Strain and drink slowly after meals to aid digestion and reduce abdominal bloating.

Ginger Bath Salts for Relaxation:


Ingredients:
 1 cup Epsom salt,
 1/2 cup baking soda,
 2 tablespoons ginger powder.
Preparation: In a bowl, mix together Epsom salt, baking soda and ginger powder. Pour the mixture into the
bathtub as it fills with hot water. Behold a relaxing bath with the benefits of ginger for the body and mind.
Always remember to consult a health care professional before using ginger or any other herbal remedy,
especially if you have pre-existing health conditions or are taking medications.

Turmeric herbal tea:


Ingredients:
 1 teaspoon turmeric powder,
 1 cup hot water.
Preparation: Put turmeric powder in a cup and pour hot water over it. Let it steep for about 5-10 minutes.
Strain and drink slowly to enjoy the benefits of turmeric to reduce inflammation and improve digestion.

Turmeric Golden Milk:


Ingredients:
 1 cup milk (almond, coconut or cow's milk),
 1 teaspoon turmeric powder,
 1 pinch ground black pepper,
 1 teaspoon coconut oil.
Preparation: In a saucepan, heat the milk over medium heat. Add the turmeric powder, black pepper, and
coconut oil. Stir well and continue heating until the milk is hot but not boiling. Pour into a cup and drink slowly
to enjoy this delicious beverage rich in anti-inflammatory and antioxidant properties.
Honey and Turmeric Mask for Luminous Skin:
Ingredients:
 1 teaspoon turmeric powder,
 1 teaspoon raw honey,
 1 teaspoon natural yogurt.
Preparation: In a small bowl, mix together turmeric powder, raw honey and yogurt until a smooth paste is
obtained. Apply the mask to clean face and leave on for 15 to 20 minutes. Rinse with lukewarm water. This
mask helps to soothe irritated skin and give it a glow thanks to turmeric's antibacterial and anti-inflammatory
properties.

Turmeric Capsule Supplement:


Ingredients:
 Turmeric supplement capsules available in natural products stores or pharmacies.
Preparation: Follow the directions on the supplement label and take regularly to benefit from turmeric's anti-
inflammatory and antioxidant properties for overall health.
These are just some of the ways you can use turmeric to improve your overall health and well-being. Always
remember to consult a health care professional before using turmeric or any other natural remedy, especially if
you have pre-existing health conditions or are taking medications.

CALENDULA OIL FOR IRRITATED SKIN:


Ingredients:
 1 cup sweet almond oil,
 1/2 cup dried calendula petals.
Preparation: In a dark glass bottle, place dried Calendula petals and cover with sweet almond oil. Close the
bottle tightly and let the oil macerate for 2-4 weeks in a cool, dry place, shaking gently every day. After the
steeping period, strain the oil to remove the petals. Apply Calendula oil to irritated skin to soothe and soften the
skin.
CALENDULA CREAM FOR DRY SKIN:
Ingredients:
 1/4 cup shea butter,
 1/4 cup coconut oil,
 1 tablespoon Calendula oil (prepared earlier),
 10-15 drops lavender essential oil (optional).
Preparation: In a bowl, mix together shea butter, coconut oil and Calendula oil. Add lavender essential oil, if
desired, to add a pleasant scent and soothing properties to the cream. Transfer the mixture to a glass jar and
store in a cool place. Apply the cream to dry skin to moisturize and keep it soft.

CALENDULA HERBAL TEA FOR RELAXATION:


Ingredients:
 1 tablespoon dried marigold flowers,
 1 cup hot water.
Preparation: Put dried Calendula flowers in a cup and pour hot water over them. Let it steep for about 10 to 15
minutes. Strain the herbal tea and drink slowly to promote relaxation and reduce stress.

CALENDULA OINTMENT FOR WOUNDS AND BURNS:


Ingredients:
 1/4 cup coconut oil,
 1 tablespoon beeswax,
 2 tablespoons dried Calendula petals.
Preparation: In a saucepan over low heat, melt the beeswax in the coconut oil. Add the dried Calendula petals
and continue stirring until the mixture is well combined. Remove from heat and allow to cool slightly. Pour the
ointment into a glass container and let it solidify completely. Apply the ointment to the skin to speed healing of
wounds and burns.
Remember that, as with all uses of herbs, it is important to test your skin for allergic reactions or sensitivities. If
you have concerns or serious skin conditions, consult a dermatologist or health care professional for appropriate
treatment.

CHAMOMILE SYRUP TO SOOTHE SKIN:


Ingredients:
 1 cup water,
 1 cup brown sugar,
 1 tablespoon dried chamomile flowers.
Preparation: In a saucepan, bring water to a boil. Add the brown sugar and stir until it dissolves completely.
Add the dried chamomile flowers and simmer over medium-low heat for about 10 to 15 minutes to extract the
active ingredients of the chamomile. Remove from heat and allow to cool. Strain the liquid and store the syrup
in a glass bottle. Take 1-2 teaspoons of chamomile syrup daily to soothe irritated skin and promote calm and
well-being.

CHAMOMILE INFUSION FOR GENTLE WASHES:


Ingredients:
 2 tablespoons dried chamomile flowers,
 1 cup hot water.
Preparation: Put the dried chamomile flowers in a cup and pour hot water over them. Let it steep for about 10
to 15 minutes. Strain the infusion and use it as a mild tonic to cleanse the face or to make compresses on
sensitive skin areas. Chamomile has soothing properties and can help reduce skin inflammation.

CHAMOMILE OIL FOR RELAXING MASSAGE:


Ingredients:
 1 cup sweet almond oil or coconut oil,
 2 tablespoons dried chamomile flowers.
Preparation: Heat the chosen oil over low heat in a saucepan and add the dried chamomile flowers. Let it cook
over low heat for about 30 minutes, stirring occasionally. Strain the oil and store in a dark glass bottle. Use
chamomile oil to gently massage the body, especially fatigued areas, to promote relaxation and relieve muscle
tension.

CHAMOMILE FACE MASK FOR RADIANT SKIN:


Ingredients:
 2 tablespoons white clay,
 1 tablespoon dried chamomile flowers,
 1 tablespoon raw honey,
 1 teaspoon natural yogurt.
Preparation: In a small bowl, mix together white clay, dried chamomile flowers, honey and yogurt until a
smooth paste is obtained. Apply the mask to a clean face and leave on for 15 to 20 minutes. Rinse with
lukewarm water. This mask helps soothe irritated skin and give it a glowing appearance.
Remember that it is always important to do a skin sensitivity test before using new chamomile products or
remedies on your skin, especially if you are allergic to plants in the Asteraceae family.

CAYENNE PEPPER OIL FOR WARMING MASSAGE:


Ingredients:
 1 cup of olive oil or sweet almond oil
 2 tablespoons of cayenne pepper powder
Preparation:
Heat oil over low heat in a saucepan.
Add the cayenne pepper powder and cook over low heat for about 30 minutes, stirring occasionally.
Strain the oil to remove chile residue.
Store cayenne pepper oil in a dark glass bottle.
Usage:
Use cayenne pepper oil to gently massage painful or tight areas of the skin. The warming oil can help soothe
fatigued muscles, reduce pain, and improve circulation.

CAYENNE PEPPER LIP BALM:


Ingredients:
 1 tablespoon of coconut oil
 1/2 teaspoon beeswax
 1/2 teaspoon cayenne pepper powder
Preparation:
In a small pot, melt beeswax in coconut oil over low heat.
Add cayenne pepper powder and mix well.
Pour the mixture into a glass container and let it cool until the conditioner solidifies.
Usage:
Apply cayenne pepper lip balm to dry, chapped lips. The warming property of chili peppers can help stimulate
circulation and soothe irritated lips.

CAYENNE PEPPER EXFOLIATING FACE MASK:


Ingredients:
 1 teaspoon of cayenne pepper powder
 1 teaspoon brown sugar
 1 teaspoon of honey
Preparation:
In a small bowl, mix together the cayenne pepper powder, brown sugar and honey until a smooth paste is
obtained.
Apply the mask to clean, dry face, avoiding the eye area.
Gently massage the face in circular motions to exfoliate the skin.
Leave on for 5-10 minutes, then rinse thoroughly with lukewarm water.
Usage:
Use this Cayenne pepper exfoliating face mask once or twice a week to remove dead skin cells and achieve
brighter, smoother skin. Keep in mind that this mask can be irritating to sensitive skin, so it is advisable to do a
sensitivity test before application.

Echinacea (Echinacea purpurea):


Practical uses as a natural antibiotic:

Echinacea infusion: Add 1-2 teaspoons of dried echinacea root to a cup of boiling water. Let steep for 10 to 15
minutes, strain and drink up to three times a day to treat colds, sore throats and respiratory tract infections.
Garlic (Allium sativum):
Practical uses as a natural antibiotic:

Garlic Oil: Mince a few cloves of garlic and put them in a glass jar. Cover the garlic with olive oil and let it
macerate for at least a week, shaking the jar daily. Strain the oil and use it for skin massages or as drops to treat
skin or ear infections.
Manuka honey (Leptospermum scoparium):
Practical uses as a natural antibiotic:

Manuka Honey Poultice: Apply Manuka honey directly to the infected area, such as wounds, cuts, or burns.
Cover with sterile gauze and secure with a bandage. Change the compress daily until the infection has resolved.
Tea Tree (Melaleuca alternifolia):
Practical uses as a natural antibiotic:

Gargle Tea Tree: Add 2-3 drops of tea tree essential oil to half a glass of lukewarm water. Gargle for about 30
seconds and spit out the water. Repeat several times a day to treat mouth and throat infections.
Eucalyptus (Eucalyptus globulus):
Practical uses as a natural antibiotic:

Eucalyptus inhalation: Add 5-10 drops of eucalyptus essential oil to a bowl of warm water. Cover your head
with a towel and inhale the aromatic vapor for a few minutes. Repeat the inhalation twice a day to relieve nasal
congestion and respiratory infections.
Grapefruit (Citrus paradisi):
Practical uses as a natural antibiotic:

Grapefruit Disinfectant Solution: Mix 10-20 drops of grapefruit seed extract in a cup of water. Pour the solution
into a spray bottle and use it to clean surfaces and objects as a natural disinfectant solution.
Propolis (Propolis):
Practical uses as a natural antibiotic:

Tincture of Propolis: Add 2-3 tablespoons of crushed propolis in 100 ml of high-proof alcohol (70 percent or
higher). Let the tincture macerate for at least a week, shaking daily. Strain the tincture and store it in a dark
bottle. Take a few drops diluted in water, three times a day, to strengthen the immune system and treat internal
infections.
Calendula (Calendula officinalis):
Practical uses as a natural antibiotic:

Calendula oil: Fill a glass jar with dried calendula flowers and cover with olive oil. Leave the jar in a sunny
place for two weeks, shaking daily. Strain the oil and use it for skin massages or as a compress to treat wounds
and skin infections.
Cayenne pepper (Capsicum annuum):
Practical uses as a natural antibiotic:

Tincture of Cayenne Pepper: Fill a glass jar with dried cayenne pepper and cover with high-proof alcohol.
Allow the jar to macerate for two weeks, shaking daily. Strain the tincture and store it in a dark bottle. Take a
few drops diluted in water, twice a day, to boost the immune system and treat infections.
Sage (Salvia officinalis):
Practical uses as a natural antibiotic:

Sage Infusion: Add 1-2 teaspoons of dried sage leaves to a cup of boiling water. Let steep for 10-15 minutes,
strain and drink up to three times a day to treat throat and respiratory infections.
Oregano (Origanum vulgare):
Practical uses as a natural antibiotic:

Oil of Oregano: Add a few drops of oregano essential oil to a diffuser or container with warm water and inhale
the vapors to help fight respiratory and sinus infections.
Thyme (Thymus vulgaris):
Practical uses as a natural antibiotic:

Thyme Infusion: Add 1-2 teaspoons of dried thyme leaves to a cup of boiling water. Let steep for 10-15
minutes, strain and drink up to three times a day to treat respiratory tract infections.
Lavender (Lavandula angustifolia):
Practical uses as a natural antibiotic:
Lavender Oil: Fill a glass jar with dried lavender flowers and cover with olive oil. Leave the jar in a sunny place
for two weeks, shaking daily. Strain the oil and use it for skin massages or as a compress to treat wounds and
skin infections.
Reverse (Bacopa monnieri):
Practical uses as a natural antibiotic:

Infusion of Rovescio: Add 1-2 teaspoons of dried rovescio leaves to a cup of boiling water. Let steep for 10-15
minutes, strain and drink up to three times a day to treat urinary tract infections and improve kidney function.
Licorice root (Glycyrrhiza glabra):
Practical uses as a natural antibiotic:
Licorice Root Decoction: Add 1-2 tablespoons of dried licorice root to a cup of cold water. Bring to a boil and
let boil for 10 to 15 minutes. Strain and drink up to three times a day to treat upper respiratory tract infections
and throat irritations.

ECHINACEA AND HONEY IMMUNE TONIC:


Ingredients:
 1 teaspoon of dried echinacea root
 1 cup of hot water
 1 teaspoon of honey
Preparation:
Put dried echinacea root in a cup and pour hot water over it. Let it steep for about 10 to 15 minutes. Strain and
add honey for sweetening. Drink this immune tonic once a day during times of increased risk of infection or to
strengthen the immune system.

HOREHOUND COUGH SYRUP


While many people prepare syrups by straining and boiling herbs in water, then adding sugar to preserve the
mixture, this "syrup" is more akin to a mixture of raw honey and fresh plant tincture. The added cough-
queeasing qualities of honey are retained, and the alcohol enhances the horehound's extraction while protecting
your syrup. This creates a strong, long-lasting, shelf-stable medication.

Ingredients
2⅔ ounces chopped fresh horehound
3 ounces 100-proof vodka
2 ounces local raw honey
Suggested tools:
8-ounce jar
jelly bag or metal mesh strainer with spoon
Directions
Chop your herbs (you may leave the stems on) and pack them into the jar. Pour in the vodka. Place a honey cap
on top. After a thorough shake to blend, give it another shake every day or two. After a month, strain, pressing
as much liquid as possible through the herbs. For thick mucus congestion and coughing (particularly wet ones),
take ½ teaspoon as required.

TEA TREE OIL FOR ACNE:


Ingredients:
 1 tablespoon of jojoba oil or coconut oil
 3-4 drops of tea tree essential oil
Preparation:
In a small dark glass bottle, mix jojoba oil or coconut oil with drops of tea tree essential oil. Apply a small
amount of this mixture to the areas affected by acne using a cotton ball. Leave on for several hours or overnight,
then rinse with lukewarm water. Repeat the treatment once or twice a day until improvement.

TEA TREE LIP BALM:


Ingredients:
 1 teaspoon sweet almond oil
 1/2 teaspoon beeswax
 3-4 drops of tea tree essential oil
Preparation:
In a small saucepan over low heat, melt the beeswax in the sweet almond oil. Once melted, remove from heat
and let cool slightly. Add the drops of tea tree essential oil and mix well. Pour the mixture into a small glass
container and let it cool completely until solid. Apply the balm to dry or chapped lips to moisturize and soothe.

TEA TREE FACE SPRAY:


Ingredients:
 1/2 cup distilled water
 1/4 cup of witch hazel water
 3-4 drops of tea tree essential oil
Preparation:
In a small spray bottle, mix distilled water with witch hazel water and drops of tea tree essential oil. Shake well
before each use. Spray your face with this spray to soothe irritated skin and reduce redness.

TEA TREE HAND CREAM:


Ingredients:
 1/4 cup of shea butter
 2 tablespoons of coconut oil
 3-4 drops of tea tree essential oil
Preparation:
In a small saucepan over low heat, melt the shea butter with the coconut oil until smooth. Remove from heat
and allow to cool slightly. Add the drops of tea tree essential oil and mix well. Pour the cream into a small glass
container and let it cool completely until solid. Apply this cream to your hands to moisturize and soothe dry
skin.
Always remember to test on a small area of skin before using any Tea Tree product, especially if you have
sensitive skin or allergies. If you have any adverse reactions, discontinue use and consult a health care
professional.
BOOK 9.
A Natural Approach to Common Ailments:

NATURAL SOLUTIONS FOR RESPIRATORY PROBLEMS

Those with long-term respiratory disorders or those who are frequently exposed to air pollution or tobacco
smoke may benefit from lung cleaning procedures.
Inhaling pollutants such as cigarette smoke, air pollution, and other allergens can harm the lungs and can result
in medical disorders. Sustaining the well-being of the lungs is crucial for the overall health of the body.
The World Health Organization (WHO) estimates that 4.2 million people die globally each year as a result of
air pollution exposure. In the US, one out of every five deaths is related to cigarette smoking.
Since the lungs are self-cleaning organs, when exposure to toxins ceases, they might start to mend.

MULLEIN LEAF
Mullein is an excellent respiratory tonic that is safe and powerful. It eases coughing, tightness, spasms, and lung
opening. It also relieves dryness and irritation. You may either wildcraft or sow this popular weed in your
garden. Mullein loves gardens, meadows, and lawns with open, sunny, disturbed soil. It is a biennial that
spreads by itself and will change locations every year. Throughout the growing season, gather cheerful-
appearing leaves for tincture, tea, syrup, or steams; however, be cautious when recognizing the plant before it
blossoms. It's easy to confuse this time of year for other herbs, including the lethal foxglove, even though it's
the optimum time to collect leaves. The advantages of the blooms are comparable, but harvesting them is
laborious. Larger flower candelabras are produced by V. densiflorum and V. olympicum, whose leaves and
flowers are used in similar ways. Mullein smells and tastes mild. Make sure you use a cloth or paper filter to
strain the irritated hairs.

HOREHOUND LEAF
This well-known component of cough drops and cough syrup relieves spasms, releases mucus associated with
wet coughs, and expectorates it. When mucus production is high, like with sinus infections, allergies, chest
congestion, and post-nasal drip, I found it to be really helpful. It thrives in dry, sunny conditions and will wither
away in rich, heavily mulched soil or if it becomes too wet. It's best used as a fresh plant tincture, in syrup, or in
honey because it tastes so very bitter. While dried horehound that is sold commercially is usually of very poor
quality, it is rather simple to dry the leaves yourself and preserve their efficacy for use in treatments like tea or
capsules.

WILD BLACK CHERRY (PRUNUS SERONTINA) AND CHOKECHERRY (P. VIRGINIANA) BARK
These frequent trees emerge from disturbed soils, such as yard and forest boundaries, following logging and
wildfires. You're best off learning how to detect and wildcraft them rather than growing them because they
grow swiftly and are prone to illness. For medicinal purposes, slice off tiny twigs and shave off the bark from a
young tree, or prune branches up to one inch in diameter. When utilizing in remedies, wait till after flowering
and let it completely dry. Cherry bark works wonders for chest issues, such as discomfort from wood smoke and
wildfires, and dry, itchy, spastic coughs. It helps open the lungs and soothes spasms. It's good as a cold-
processed honey or syrup, a lukewarm or barely boiling tea, or a dry plant tincture (include 10% glycerine to
stabilize the bark tannins).

MARSHMALLOW LEAF AND ROOT (ALTHAEA OFFICINALIS ) AND OTHER MALLOW LEAVES (MALVA SPP.)
The ultimate moisturizing herb is marshmallow; they are calming, slippery, and helpful anytime the respiratory
system or lungs feel dry or inflamed. Marshmallow thrives in rich, somewhat damp soil in garden beds or
meadow settings that receive partial to full sun. Wild mallows may flourish in a variety of settings. Once you
locate its sweet spot, it's rather simple to grow; pick it early in the season to avoid the arrival of ravenous
Japanese beetles. The biggest producer of slime is marshmallow root, although I really love the leaves' soft
texture and subtle wetness. It is simpler to gather and dry a large quantity of leaves. Please feel free to add the
flowers. The ideal ways to drink the calming mucilage extracts are in tea, cold infusions, broth, and syrup. Its
somewhat sweet taste works well in mixtures to counterbalance more drying and aromatic plants. Avoid alcohol
unless it's necessary to preserve tiny amounts.

PLANTAIN LEAF
This ubiquitous plant grows on disturbed soils, pathways, and lawns. It grows larger in the richer soil. The most
well-known application of plantains is as a poultice for insect bites and bee stings; however, the leaves may also
be employed in lung recipes to soothe and mend. They aid to dry, tighten, and tone the mucus lining, as well as
relieve irritation, dryness, and swampy moisture. They also provide a light moisturizing effect. They could also
have antibacterial properties. Think about it for syrups and tea. It has a nice, somewhat tannic taste.

GINGER
Ginger may help reduce inflammation and prevent respiratory infections, according to study.
Ginger may be consumed in several ways:

• Snackle some crystallized, dry ginger.


• For tea, use fresh ginger.
• Eat it uncooked or mixed into meals.
• Take it as prescribed in capsule form.
Using ginger in its natural state is safer than using it in pills or capsule form. If you're not used to ginger, take it
in modest doses as you may be sensitive to it. Everyone is safe to sometimes eat ginger, but if you have any of
the following conditions, you should not use ginger as a supplement or medication: diabetes; heart difficulties;
pregnancy; breastfeeding; any kind of blood disorder;

GARLIC
Many therapeutic benefits are thought to exist for garlic. Garlic successfully suppressed the development of the
infectious bronchitis virus, according to study results from 2016. According to this research, garlic may be
utilized as a bronchitis natural treatment.
The finest garlic is fresh, but you may also acquire it in capsule form if you don't like the taste.
Use garlic sparingly if you are susceptible to blood disorders. Make sure it doesn't disturb your stomach by
taking it in modest doses at all times.

TURMERIC
Curcuma longa roots are used to make the spice turmeric.
According to a 2018 study, turmeric contains several qualities that may help prevent bronchitis. Antiviral,
antibacterial, and anti-inflammatory properties are a few of them.
Additionally, turmeric raises antioxidant activity, which suggests that it may help lower inflammation and
strengthen immunity.

How to use turmeric:


Use it to create pickles or add fresh turmeric to salads.
To produce a paste, combine 1/2 teaspoon powdered turmeric and 1 teaspoon honey. As long as the symptoms
persist, take the paste one to three times daily.
As indicated, take the turmeric capsules.
To brew tea, use fresh or powdered turmeric.
Turmeric may be safely added to meals, unless you have a sensitivity to it. Turmeric should not be taken as a
treatment if you have:

 stomach issues
 gallbladder issues
 bleeding or blood disorders
 hormone-sensitive conditions
 iron deficiency
If you’re pregnant or nursing, don’t take turmeric in large amounts.

THYME
Another popular herb for respiratory health is thyme, which is often used to soothe coughs and relax respiratory
system muscles.

Thyme is quite useful in treating respiratory conditions because of its antispasmodic qualities, which relax
muscles and open up airways. This not only makes thyme a fantastic asthma natural remedy, but it's also terrific
news if you have a chronic dry cough.
Additionally, thyme is an expectorant, which means it aids in the body's removal of mucus to maintain clean
lungs. It also has antimicrobial properties that might support immunity against microorganisms that cause
respiratory ailments like the common cold.

HERBS FOR STRESS AND ANXIETY

Certain anxiety-relieving drugs may cause unpleasant side effects. Thus, those who suffer from anxiety
occasionally think about using herbal medicines as a substitute.
The effects of various plants on the body might vary.
For instance, ashwagandha has the ability to lower blood levels of the stress hormone cortisol. Anxiety can
occur in people who are exposed to high amounts of cortisol in the blood for an extended period of time.
Certain herbs can help promote relaxation by changing how the brain processes signals. For instance, gamma-
aminobutyric acid receptors in the brain may be modulated by valerian root extracts, which may encourage
relaxation and lessen sensations of anxiety. Thus, a lot of people say valerian root helps treat sleep disorders
including insomnia.

LAVENDER
One of our best herbs for anxiety is the lovely, fragrant lavender, which works well for both acute and chronic
anxiety. When taken regularly, approximately an hour before bed, the European lavender extract product Lavela
has shown efficacy in lowering anxiety that is comparable to that of benzodiazapines, but without any of the
negative effects or potential for addiction.

It is now a cornerstone of my medical practice. In addition to using it personally to get ready for my extremely
stressful medical boards, I have suggested it to friends and relatives. The product mentioned above contains 80
milligrams of lavender oil daily.

When added to tea, lavender has a calming effect as well. I normally steep one cup of boiling water in a teapot
or herbal tea infuser with ½ tsp of lavender blossoms, chamomile blooms, and lemon balm leaf for 20 minutes.
One cup is the dosage. A 1-2 mL tincture in ¼ cup of water can be taken up to four times a day.

In addition, lavender oil may be administered physically to lessen acute anxiety symptoms or used as
aromatherapy in a bath, on your pillow before bed, or in a diffuser. It can be a good idea to have a tiny bottle of
the oil in your backpack for travel. While breastfeeding, this can be taken internally, however it is safe to use
externally only during pregnancy. Although I discussed in the New England Journal of Medicine, concerns
regarding the estrogenic effects of lavender oil have been exaggerated. Nevertheless, due to its mildly
estrogenic properties, if you do have a history of estrogen receptor positive cancer, stick to occasionally
drinking gentle teas or skip this herb in favor of the other options below.

TURMERIC
Turmeric is one of my favorite herbs for inflammation and digestion, and it's now been shown in multiple
studies to help reduce anxiety and sadness.

Technically speaking, turmeric is a root (or more accurately, a rhizome) that, when in its freshest form,
resembles ginger root. That is, until you cut through it and discover the vivid yellow interior! Turmeric, like
ginger, has "phytochemicals" that reduce inflammation.

One of the main active components of turmeric, curcumin, has been shown to have potent anti-inflammatory
properties and to be beneficial in lowering anxiety, particularly anxiety related to a persistently engaged stress
response.
The herb powder is good for your digestive system and is a nutritious addition to smoothies and other meals.
You should take curcumin extract for its anti-anxiety properties. The dosage ranges from 80 to 500 mg per day,
depending on the product. I advise taking it as Theracumin or Meriva, which have been appropriately boosted
for optimal absorption, and making sure you adhere to the product's dosage guidelines. While breastfeeding,
both turmeric and curcumin may be used safely, but not when pregnant. Turmeric can be used as a flavoring
spice throughout pregnancy. If you have anemia from iron deficiency, stay away.

REISHI MUSHROOM
Reishi belongs to a group of herbs known as adaptogens, which support our ability to adjust to the pressures and
demands of contemporary life without being permanently locked in "survival mode." Through their tonic effects
on the adrenal glands, they subtly and successfully control the body's stress response. One of the greatest herbs
for anxiety (and specifically one of the finest adaptogens for anxiety) and for anxiety that keeps you up at night
might be this medicinal mushroom, which is very tranquil and relaxing. Take it just before bed. Using this while
nursing is safe. The recommended dosage is 2–4 mL of tincture in water twice or three times a day, or 3–9 g of
dry mushroom in capsules or tablets. Alternatively, prepare my reishi hot chocolate for a unique comfort that
helps to reduce anxiety.

ASHWAGANDHA
Another adaptogen, ashwagandha, has also been demonstrated to lower cortisol levels by resetting adrenal-
associated stress, thereby lessening your general susceptibility to anxiety. It can also dramatically lessen the
symptoms of anxiety. A teaspoon or two of the powder can be added to smoothies or other dishes. It can also be
taken twice a day as a tincture (2-4 mL) or as 500–1000 mg in capsule form. It can be used before bed to aid in
falling asleep, especially if anxiety is keeping you up at night.

CHAMOMILE
After a trying day on Farmer McGregor's farm, when he nearly turned into bunny stew, Peter bunny's mother
even made him some chamomile tea before bed. Chamomile is a herb for anxiety that has historically been
linked to anti-stress effects. Talk about anxiousness, phew! On the other hand, chamomile is legal in European
nations where the use of herbal medicines is common, and a 2012 research found that it effectively reduces
anxiety, everyday stress, and elevates mood. It is safe to drink chamomile tea when pregnant or nursing.

Alternatively, you may go the way I prefer, which is to make a delectable herbal tea with lemon balm and
chamomile, then add the extracts of motherwort and St. John's wort for an evening or anytime soother.
Traditional uses of lemon balm include calming and improving mood; my own favorite herb for nervous periods
or when I'm feeling overwhelmed and stressed out is motherwort, a bitter plant. Motherwort is only safe to use
whilst nursing.

LEMON BALM
Lemon balm, often known as "the gladdening herb," has been used for hundreds of years in western European
herbalism to uplift the soul. It reduces anxiety and fosters a greater sense of tranquility. It's a particularly
wonderful herb to include with chamomile and lavender tea, even if the scientific data isn't as compelling as it is
for some of the other botanicals in this area.
One word of caution: lemon balm may cause very minor drowsiness in some studies, which may lower
attentiveness and processing speed. For this reason, you may want to consume it in the evenings or on your days
off rather than, say, just before a big test or presentation! Up to four times a day, 300 mg is the whole dosage.
Consider delaying that until the weekends. A great tea to calm the tensions in the evening is the one under
lavender, which is seen above.

KAVA KAVA
In addition to being a fantastic "emergency remedy" for panic attacks, kava kava (Piper methysticum) is also
useful for treating stage fright, exam anxiety, and flying phobia. Kava usually only takes three to five drops,
though you can take up to thirty drops at a time. Because the stuff almost knocks me out, I suggest starting with
a low dose and working your way up until you find the right amount. Also, wait 30 minutes before taking more
kava at any given time because it doesn't always "hit" right away. It is extremely safe when used infrequently (a
few times per month, for instance) and even daily at very low doses; however, for higher doses taken
frequently, I advise consulting a licensed practitioner as there is a slight risk of liver damage (do not use if you
have liver disease!).

You can take kava kava on its own as a herbal tincture or in pill form. Herbal tinctures are quite simple to ingest
as they are liquid extracts of the herb. You may take a little concentrated dosage mixed in water (or your
favorite green drink) with these powerful liquid extracts. But not everyone can afford them, as alcohol
extraction is used to make the majority of herbal tinctures.

CHASTEBERRY
Vitex, also known as chasteberry or chaste tree, may be the perfect remedy for you whether your particular type
of anxiety appears right before your period, as a component of PMS, or as a stand-alone symptom. This will
allow you to go through your cycles without feeling anxious. Studies have demonstrated that vitex can lessen
PMS symptoms overall and decrease anxiety and sadness symptoms that arise throughout the period.
Motherwort is another plant that helps with anxiety and PMS, and I prefer to mix it with Vitex. The
recommended dosage of Vitex is 180 mg twice a day for capsules or 3-5 mL per day for tincture.

VALERIAN
Since the Second World War, another common natural plant utilized as a stress reliever has been valerian. It
was discovered to be both a stress reducer and a useful treatment for PTSD symptoms. Valerian root extract,
100 mg daily, can help eliminate anxiety and despair.

PASSIONFLOWER (PASSIFLORA INCARNATA )

Passionflower is a well-known plant that relieves anxiety and sadness as well as uneasiness and sleeplessness. It
is also advised to support relaxation and fight anxiety. Additionally, some medical professionals believe it helps
people experiencing hot flashes and menopausal symptoms.

HOLY BASIL (TULSI)


Because of its abundance of antioxidants, tulsi is an excellent herb for reducing stress, anxiety, and depressive
symptoms. For decades, people have utilized this adaptogenic plant to reduce stress and balance cortisol levels.
In addition, it may be used to treat a variety of medical conditions, such as diabetes, headaches, fever, upset
stomach, and more.

BRAHMI
Brahmi is helpful in reducing anxiety and stress symptoms. It's one of the most well-liked herbs for reducing
anxiety and is also said to improve memory. It elevates your mood and encourages physical relaxation.
Additionally, by enhancing your condition, it can assist you in managing your anxiety, mood, and irregular
sleep habits.

HOLISTIC APPROACHES TO SKIN CONDITIONS


Select what you want! We can prevent skin diseases like Actinic Keratosis and attain healthier-looking skin in a
variety of methods. A dermatologist's pharmacy, adequate diet, staying hydrated, and maintaining mental health
are some strategies to do this.
Although aging skin cells and wrinkles are unavoidable, we may significantly affect how quickly they appear
by our lifestyle choices. This process can be sped up by excessive sun exposure, tanning beds, chemicals, potent
cosmetics, and—most importantly—poor diet. For this reason, a comprehensive strategy is essential for good
skin.
To keep your weight at a healthy level, are you consuming a well-balanced diet? Or, do you follow a balanced
diet to improve the quality of your skin? It makes no difference either way! They complement one another. We
frequently link maintaining a healthy weight to appropriate diet. However, healthy eating goes well beyond that.
Additionally, it can support skin that looks healthier and better. Getting enough nutrients might be crucial for
promoting our skin's natural ability to replace old and damaged skin cells with new ones. If that's not cool
enough, maintaining a healthy weight may also be encouraged by reducing the frequency of cycles of weight
gain and reduction. A yo-yo effect may lead to skin sagging. Stretch marks and wrinkles may also get worse as
a result.
You should try these basic wellness suggestions!

Eat all of your fruits and vegetables.


Consume foods high in beta-carotene, vitamin C, and antioxidants to maximize your nutrition. Vegetables and
fruits are excellent dietary sources for them! Dietary standards suggest an average adult should have five to ten
servings each day. They also include a lot of fiber, which will help you feel fuller for longer.

Steer clear of too much sun exposure.


While exposure to the sun aids in the production of vitamin D for bone development. UV radiation from it can
harm elastic and collagenous tissue. resulting in skin cancer, sagging, and wrinkles. using SPF-containing
makeup and sunscreen, and limiting sun exposure, especially between the hours of 10 am and 2 pm. can aid in
stopping more skin damage.

Fats are not created equal!


Pay attention to good fats like omega-3s. That may prolong your feeling of fullness and offer additional skin-
benefiting effects. Nuts and fatty fish are excellent dietary sources! As far as you can, try to avoid trans and
saturated fats.

Refuse frenzied diets.


Steer clear of crash diets. These diets typically result in an intense yo-yo cycle since they are unsustainable.
Make sure the weight reduction strategy you are considering is a long-term lifestyle change that you can
commit to. Recall that crash diets often lack important nutrients.

Increase your water intake.


The symptoms of dehydration and hunger are comparable. So sometimes, thirst is the true hunger. Water is also
necessary for healthy skin. Skin need moisture to be pliable, and being dehydrated may make your skin appear
parched and exhausted. As usual, stay away from consuming too much alcohol and caffeine.

HERBAL SUPPORT FOR THE IMMUNE SYSTEM

Most people associate immunity—or the immune system—with the body's ability to fend against disease. It's
accurate! The body's natural defense against illness is the immune system. What precisely is the immune
system, then? White blood cells, antibodies, the lymphatic system, the spleen, the thymus, and the bone marrow
are among the primary cells, systems, and organs that comprise human immune system. These are some very
well-known bodily systems, as you can see, and we get a lot by caring for them all year long!

Maintaining a healthy immune system is not only essential for enhancing immunological performance, but it is
also beneficial for our general well-being. Happier body and mind are often indicated by a robust immune
system!
Including immune-boosting plants and herbs in your diet is a terrific strategy to promote immunological
function. They are a great method to support your body's systems and raise your intake of vitamins and
minerals, and they are all different in terms of flavor, phytonutrients, and health benefits.

Garlic
Garlic's potent antiviral qualities are shown by its pungent smell! Garlic is an essential plant to include in your
collection of immune-boosting herbs because of its reputation for being able to repel and eliminate germs. Try
cutting up a raw garlic clove finely and ingesting it with a teaspoon of honey when your immune system is
preparing to fight off an infection. It is recommended to take this traditional medicine with meals to prevent
stomach overheating.

Ginseng
Ancient roots like ginseng are prized for their capacity to support immune system balance and ward against
pathogens that upset it. In addition to its anti-inflammatory qualities, ginseng has long been trusted for boosting
the immune system.

Licorice
Glycyrrhizin, the primary bioactive ingredient in licorice root, has been demonstrated to have anti-inflammatory
and immune-stimulating properties. Licorice root contains immunostimulant qualities and aids in the defense
against free radicals. A delicious method to include this sweet herb into your daily routine is to grab a high-
quality European licorice chew online, or add some licorice to a tea blend.

Astragalus
Astragalus is a well-known “defender” herb that has been used for hundreds of years in Traditional Chinese
Medicine (TCM) to help fend against oxidative stress and infection. This herb, which is also an adaptogen, is
particularly beneficial when there is a lot of stress going on, both externally and inwardly. Astragalus is a root,
and like many adaptogens, it becomes most potent when cooked. It is a great ingredient to any soup.

Ginger
Ginger is a fantastic all-purpose herb for boosting immunity naturally. Because it contains more than 57 trace
minerals, it has inherent antiviral, antibacterial, and antispasmodic properties. A deliciously spicy delicacy that
goes well with soup, tea, veggies, and more is ginger. In addition to being a fantastic ingredient in cooking,
ginger may be combined with citrus, rosemary, cloves, and cinnamon to make an immune-boosting tea.

Cinnamon
Cinnamon is a fantastic plant that is both tasty and healthy for enhancing immunity. This plant has strong anti-
infective and immune-boosting qualities due to its polyphenols and antifungal characteristics. It adds a very
subtle sweet and spicy touch to just about anything.

Elderberry
An amazing plant for bolstering your body's natural defenses is the elderberry. Elderberries are an excellent
supplement to any diet, especially during times of high stress, travel, or changing weather. Elderberry is much
sought after these days; most natural food stores and pharmacies carry supplements, syrups, and lozenges.

Echinacea
Echinacea is an excellent plant to help the immune system. Echinacea is frequently used to shorten the length of
symptoms, but it's also a terrific way to help fight off and avoid illness completely. Its capacity to aid in the
production of more white blood cells powers this. If you want to avoid the weird tongue-numbing sensation that
sometimes make a cup of echinacea tea a bit less pleasurable, try pills or tinctures.

Oregano
Strong and aromatic, oregano adds flavor to many different recipes, but it works especially well with
Mediterranean and Italian cuisine. The strong flavor and aroma of oregano are signs of its potent
phytochemistry. Every day, add it to meals to support a robust immune system; for a stronger dose, locate a safe
supplement form. Oregano is also a common ingredient in many immunity injections purchased at the grocery
store these days.

Turmeric
Popular and long-used for immune support is turmeric. It has been researched and shown to have wonderful
antibacterial, anti-inflammatory, and antioxidant properties. It is also excellent for promoting the body's natural
detoxification process. It can be added to almost anything in the kitchen and is really flexible!
BOOK 10.
HERBAL RECIPES

When we think of medicinal herbs, we often associate them with herbal teas or external preparations, but we
should not forget that many of these valuable plants can also be used as tasty ingredients in our daily cooking.
In addition to adding flavor and aroma to our dishes, medicinal herbs offer a wide range of therapeutic
properties that can improve our health and well-being in surprising ways.
An easy way to start using medicinal herbs in the kitchen is to add them to our favorite recipes. Herbs such as
basil, parsley, thyme, and sage can be used to flavor sauces, dressings, soups, salads, and more. In addition to
adding a fresh and lively touch to our dishes, these herbs also offer benefits for digestion, the immune system,
and more.
But the use of medicinal herbs in cooking does not stop with just herbs. We can also experiment with more
specific herbs such as turmeric, ginger, oregano, and mint, which offer anti-inflammatory, antioxidant,
digestive, and relaxing properties. These herbs can be used to flavor meat dishes, fish, vegetables, soups, herbal
teas, and more. For example, turmeric can be used to give a golden touch to soups and curries, while ginger can
lend a hint of heat and vibrancy to juices, drinks, and fish dishes.
Another fascinating option for using medicinal herbs in cooking is to prepare flavored oils and vinegars. Simply
soaking fresh or dried herbs in olive oil or vinegar for a few weeks produces a delicious and healthy condiment.
These oils and vinegars can be used to flavor salads, marinate meat or fish, or simply season our favorite dishes
with an extra touch of flavor and health.
It is important to note that when we use medicinal herbs in cooking, it is crucial to know their specific
properties and dose them correctly. Each herb has different concentrations of active ingredients and may have
interactions with specific medications or health conditions. Therefore, it is always advisable to consult an
herbalist or health professional before using medicinal herbs therapeutically or when in doubt.
Get ready to experiment and discover the wonderful world of medicinal herbs in the kitchen. In the next
subchapter, we will delve into the use of medicinal herbs in specific recipes, providing you with practical tips
and delicious cooking ideas to best integrate these healing plants into your daily diet. Read on to enrich your
kitchen with the healing power of plants and to learn how to create tasty and healthy dishes that will nourish
both body and soul.

BREAKFASTS:

BANANA AND SPINACH ENERGY SMOOTHIE:


Ingredients for 2 persons:
 1 ripe banana
 A handful of fresh spinach
 1 tablespoon of flaxseed
 1 teaspoon fresh grated ginger
 1 cup of almond milk
 1 teaspoon of honey (optional)
Procedure: Blend all ingredients until creamy consistency. Serve cold.

APPLE AND CINNAMON PANCAKES:


Ingredients for 2 persons:
 1 grated apple
 1 cup of whole wheat flour
 1 teaspoon baking powder
 1 teaspoon cinnamon powder
 1 cup of milk (you can use oat or almond milk)
 1 egg
 Coconut oil for cooking
Procedure: In a bowl, mix the flour, baking powder and cinnamon. Add the grated apple, milk and egg. Mix
well until the mixture is smooth. Heat a nonstick skillet with a little coconut oil and pour in a ladleful of batter
to form the pancakes. Cook until golden brown on both sides. Serve with maple syrup or fresh fruit.

YOGURT WITH BLUEBERRIES AND CHIA SEEDS:

Ingredients for 2 persons:


 1 cup of Greek yogurt
 1 cup of fresh or frozen blueberries
 2 tablespoons of chia seeds
 1 tablespoon honey or maple syrup (optional)
Procedure: In two small cups, spread the Greek yogurt. Add the blueberries and chia seeds on top of the
yogurt. You can sweeten with a little honey or maple syrup if you prefer. Let sit in the refrigerator for at least 15
minutes before serving.

AVOCADO AND PARSLEY TOAST:


Ingredients for 2 persons:
 2 slices of whole wheat bread
 1 ripe avocado
 Juice of half a lemon
 Chopped fresh parsley
 Salt and pepper to taste.
Procedure: Toast the bread slices. Mash the avocado with lemon juice, salt and pepper. Spread the avocado on
the toasted bread slices and sprinkle with plenty of chopped parsley. Serve immediately.

TROPICAL FRUIT SMOOTHIE BOWL:


Ingredients for 2 persons:
 1 cup of fresh pineapple cut into pieces
 1 ripe banana
 1 cup of coconut milk
Topping as desired: coconut flakes, fresh fruit, chia seeds, etc.
Procedure: Blend the pineapple, banana and coconut milk until creamy. Pour the smoothie into a bowl and
garnish with topping to taste. Enjoy this delicious tropical breakfast.

OATMEAL AND BLUEBERRY PANCAKES:


Ingredients for 2 persons:
 1 cup of oatmeal
 1/2 cup of milk
 1 egg
 1 tablespoon of sugar
 1 teaspoon baking powder
 1/2 teaspoon cinnamon powder
 1/2 cup of fresh blueberries
Preparation:
In a bowl, mix the oatmeal, milk, egg, sugar, baking powder, and cinnamon.
Add fresh blueberries and mix gently.
Heat a nonstick skillet over medium heat and pour in a ladleful of batter to form a pancake.
Cook the pancake until bubbles form on the surface, then flip it over and cook it on the other side.
Repeat the process with the remaining dough.
Serve the pancakes hot with maple syrup and other toppings to taste.

FRUIT AND GINGER SMOOTHIE:


Ingredients for 2 persons:
 1 ripe banana
 1 cup of fresh strawberries
 1/2 cup of Greek yogurt
 1/2 cup of milk
 1 teaspoon fresh grated ginger
 1 teaspoon of honey
 Ice to taste.
Preparation:
Put all the ingredients in the blender.
Blend until smooth and creamy.
Add ice to taste to achieve the desired consistency.
Pour the smoothie into glasses and serve immediately.

AVOCADO AND EGG TOAST:


Ingredients for 2 persons:
 2 slices of whole wheat bread
 1 ripe avocado
 Juice of 1/2 lemon
 Salt and pepper to taste.
 2 eggs
 Olive oil to taste.
Preparation:
Toast slices of whole wheat bread.
Mash the avocado in a bowl and season with lemon juice, salt, and pepper.
Spread the avocado on the slice of toast.
In a frying pan, heat some olive oil and cook the fried eggs.
Arrange a cooked egg on top of the avocado on each slice of bread.
Add additional salt and pepper, if desired, and serve hot.

FRUIT PARFAIT AND YOGURT:


Ingredients for 2 persons:
 1 cup of Greek yogurt
 1/2 cup of muesli
 1 cup of fresh fruit (strawberries, blueberries, bananas, etc.)
 1 tablespoon of honey
Preparation:
In two glasses, alternate layers of Greek yogurt, muesli and fresh fruit.
Pour a little honey over each layer.
Continue alternating layers until you run out of ingredients.
Finish with a layer of fresh fruit.
Serve immediately as a fresh and nutritious breakfast.

SPINACH AND CHEESE OMELETTE:


Ingredients for 2 persons:
 4 eggs
 1 cup of fresh spinach
 1/2 cup grated cheese (cheddar, feta, etc.)
 Salt and pepper to taste.
 Olive oil to taste.

Preparation:
In a bowl, beat the eggs with salt and pepper.
In a nonstick skillet, heat a little olive oil and add the spinach.
Cook spinach until slightly wilted.
Pour the beaten eggs over the spinach and spread the grated cheese evenly over the top.
Cover the pan and cook over medium-low heat until the eggs are well cooked and the cheese has melted.
Cut the omelet into slices and serve hot.

LUNCHES:

QUINOA SALAD WITH GRILLED VEGETABLES:


Ingredients for 2 persons:
 1 cup of cooked quinoa
 1 sliced zucchini
 1 red bell pepper in strips
 1 carrot cut into julienne strips
 1 thinly sliced cucumber
 2 tablespoons of olive oil
 Juice of 1 lemon
 Salt and pepper to taste.
Preparation:
Cook the quinoa according to the instructions on the package and let it cool.
Brush the vegetables with olive oil and grill them until tender and slightly smoky.
Cut the grilled vegetables into pieces and add them to the quinoa.
Season with lemon juice, salt and pepper. Mix well and serve as a cold salad or at room temperature.

CHICKEN AND AVOCADO WRAP:


Ingredients for 2 persons:
 2 whole wheat tortillas
 2 chicken breasts cooked and cut into strips
 1 sliced ripe avocado
 Lettuce leaves
 Sliced tomatoes
 Light mayonnaise
Preparation:
Heat the tortillas in a nonstick skillet.
Arrange the chicken strips, avocado slices, lettuce leaves, and tomato slices on the tortillas.
Add a sprinkle of light mayonnaise.
Roll up the wraps and cut them in half. Serve as a quick and nutritious lunch.

LENTIL AND VEGETABLE SOUP:


Ingredients for 2 persons:
 1 cup of lentils
 2 diced carrots
 2 sliced celery ribs
 1 onion, chopped
 2 cloves of garlic, minced
 4 cups of vegetable broth
 1 teaspoon turmeric
 1 teaspoon cumin
 Salt and pepper to taste.

Preparation:
Rinse the lentils and put them in a pot with the vegetable broth.
Add the carrots, celery, onion, garlic, turmeric, and cumin.
Bring to a boil, reduce heat, and let cook over medium-low heat for about 30 minutes or until lentils and
vegetables are soft.
Adjust salt and pepper to taste.
Serve the soup hot with whole-wheat bread croutons.

WHOLE WHEAT PASTA SALAD WITH VEGETABLES AND PESTO:


Ingredients for 2 persons:
 2 cups of cooked whole wheat pasta
 1 diced zucchini
 1 red bell pepper cut into strips
 1 carrot cut into julienne strips
 1 thinly sliced cucumber
 1/4 cup basil pesto
 Juice of 1 lemon
 Salt and pepper to taste.
Preparation:
In a large bowl, combine the cooked pasta, zucchini, bell bell pepper, carrot, and cucumber.
Season with basil pesto and lemon juice.
Add salt and pepper according to taste. Mix well and serve the cold pasta salad.

QUINOA AND BEAN MEATBALLS:


Ingredients for 2 persons:
 1 cup of cooked quinoa
 1/2 cup of cooked black beans
 1/4 cup of breadcrumbs
 1 egg
 1 clove of garlic, minced
 1 teaspoon smoked paprika
 Salt and pepper to taste.
 Olive oil for cooking
Preparation:
In a bowl, mash the black beans with a fork.
Add the cooked quinoa, bread crumbs, egg, garlic, paprika, salt, and pepper. Mix well until smooth.
Form patties with your hands and place them on a baking sheet lined with baking paper.
Bake the meatballs in a preheated oven at 180°C for about 20 minutes or until golden brown.
Serve the meatballs with an accompanying sauce or inside a sandwich for a tasty lunch.

QUINOA SALAD WITH ROASTED VEGETABLES AND GOAT CHEESE:


Ingredients for 2 persons:
 1 cup of cooked quinoa
 1 sliced ripe avocado
 1 sliced cucumber
 1 diced red bell pepper
 1 handful of fresh parsley leaves
 Juice of 1 lemon
 Extra virgin olive oil
 Salt and pepper to taste.
Preparation:
In a large bowl, combine the cooked quinoa, avocado, cucumber, bell bell pepper, and parsley.
Season with lemon juice, olive oil, salt and pepper. Mix well and serve the salad cold or at room temperature.

BROWN RISOTTO WITH MUSHROOMS AND THYME:


Ingredients for 2 persons:
 1 cup of brown rice
 7 oz of mixed mushrooms (porcini, champignon, shiitake, etc.).
 1 onion, chopped
 2 cloves of garlic, minced
 1/4 cup of dry white wine
 4 cups of vegetable broth
 1 tablespoon of olive oil
 Chopped fresh thyme
 Salt and pepper to taste.
Preparation:
In a pot, heat the olive oil and sauté the onion and garlic until golden brown.
Add sliced mushrooms and cook until soft and lightly browned.
Add brown rice and toast for one minute.
Add the white wine and let it evaporate completely.
Gradually add the vegetable broth, one ladleful at a time, stirring constantly and allowing the liquid to be
absorbed before adding more broth.
Continue cooking the risotto until the rice is al dente and creamy.
Add fresh thyme, salt and pepper according to taste. Stir well and serve hot.

SPELT SALAD WITH CHERRY TOMATOES AND BUFFALO MOZZARELLA:


Ingredients for 2 persons:
 1 cup of cooked spelt
 7 oz cherry tomatoes cut in half
 1 cubed buffalo mozzarella cheese
 Pitted black olives
 Chopped fresh basil
 Extra virgin olive oil
 Balsamic vinegar
 Salt and pepper to taste.
Preparation:
In a bowl, combine the cooked farro, cherry tomatoes, buffalo mozzarella, olives, and basil.
Dress with olive oil, balsamic vinegar, salt and pepper. Mix well and serve the salad cold or at room
temperature.

GRILLED SALMON WITH CITRUS SAUCE:


Ingredients for 2 persons:
 2 salmon fillets
 Juice of 1 orange
 Juice of 1 lemon
 1 tablespoon of honey
 Freshly grated ginger
 Salt and pepper to taste.
Preparation:
In a bowl, mix orange juice, lemon juice, honey and grated ginger to make the sauce.
Heat the grill and cook the salmon fillets for about 4 to 5 minutes per side or until well done.
Squeeze some fresh lemon juice over the freshly cooked salmon fillets and drizzle with the citrus sauce. Serve
warm.

CHICKEN CACCIATORE WITH TOMATOES AND OLIVES:


Ingredients for 2 persons:
 2 chicken breasts
 7 oz of diced tomatoes
 1 onion, chopped
 2 cloves of garlic, minced
 Pitted black olives
 Chopped fresh rosemary
 Extra virgin olive oil
 Salt and pepper to taste.
Preparation:
In a frying pan, heat olive oil and fry the onion and garlic until golden brown.
Add the chicken breasts and brown them on both sides until nicely browned.
Add the diced tomatoes, olives, rosemary, salt and pepper. Cover the pan and cook over medium-low heat for
about 20 to 25 minutes or until the chicken is cooked and the flavors have blended.
Serve the chicken cacciatore with its aromatic sauce and accompany it with a portion of roasted vegetables or
potatoes.

DINNERS:

CHICKEN CURRY WITH HERBS:


Ingredients for 2 persons:
 2 diced chicken breasts
 1 onion, chopped
 2 cloves of garlic, minced
 1 tablespoon curry powder
 1 teaspoon turmeric powder
 1 teaspoon fresh grated ginger
 1 can of coconut milk
 Mix of herbs (cilantro, parsley, basil, etc.).
 Olive oil
 Salt and pepper to taste.
Preparation:
In a frying pan, heat olive oil and fry the onion and garlic until golden brown.
Add the chicken and cook it until well browned.
Add curry powder, turmeric, and grated ginger. Stir well to flavor the chicken.
Pour the coconut milk into the pan and cook over medium-low heat for about 10 to 15 minutes, until the
chicken is cooked and the sauce has thickened.
Add chopped herbs, salt, and pepper according to taste. Mix well and serve with basmati or naan rice.

BAKED SALMON WITH HERB CRUST:


Ingredients for 2 persons:
 2 salmon fillets
 Mix of chopped herbs (parsley, thyme, rosemary, sage, etc.).
 Juice of 1 lemon
 Olive oil
 Salt and pepper to taste.
Preparation:
Preheat the oven to 180°C (350°F).
Arrange the salmon fillets on a baking sheet lined with baking paper.
Spread a little lemon juice on the salmon fillets.
Season the fillets with the herb crust, pressing lightly to make the herbs adhere.
Drizzle a drizzle of olive oil over the fillets and season with salt and pepper.
Bake in the oven for about 15-20 minutes or until the salmon is cooked and the crust is golden brown. Serve
with a side of vegetables or mashed potatoes.

TURKEY MEATBALLS WITH HERBS:


Ingredients for 2 persons:
 1/2 lb ground turkey meat
 1 egg
 1/4 cup of breadcrumbs
 Mix of chopped herbs (parsley, basil, thyme, oregano, etc.).
 1 clove of garlic, minced
 Olive oil
 Salt and pepper to taste.
Preparation:
In a bowl, mix ground turkey meat, egg, bread crumbs, chopped herbs, and minced garlic.
Add salt and pepper according to taste and mix well until smooth.
Form the meatballs with slightly damp hands and place them on a baking sheet lined with baking paper.
Heat olive oil in a nonstick skillet and cook the meatballs over medium-high heat until golden brown and
cooked through, about 10 to 12 minutes.
Serve the meatballs with a tomato sauce or mashed potatoes.

VEGETABLE SOUP WITH HERBS:


Ingredients for 2 persons:
 2 carrots cut into rounds
 2 diced zucchini
 1 onion, chopped
 2 cloves of garlic, minced
 Mix of chopped herbs (parsley, thyme, rosemary, basil, etc.).
 Vegetable broth
 Olive oil
 Salt and pepper to taste.
Preparation:
In a pot, heat olive oil and sauté the onion and garlic until golden brown.
Add the carrots and zucchini and cook for a few minutes.
Add the chopped herb mix and mix well to flavor the vegetables.
Pour in vegetable broth until the vegetables are covered and bring to a boil.
Reduce heat and simmer for about 15-20 minutes or until vegetables are tender.
Season with salt and pepper according to taste and serve the soup hot with a slice of crusty bread.

GRILLED VEGETABLE DISH WITH HERBS:


Ingredients for 2 persons:
 1 zucchini cut into long slices
 1 red bell pepper cut into strips
 1 eggplant cut into slices
 Chopped herb mix (rosemary, thyme, sage, parsley, basil, etc.).
 Olive oil
 Juice of 1 lemon
 Salt and pepper to taste.
Preparation:
Light the barbecue or preheat a grill.
In a bowl, mix the zucchini, bell bell pepper, and eggplant slices with a little olive oil, lemon juice, and chopped
herbs.
Grill the vegetables on the barbecue or grill for about 5-7 minutes on each side, until tender and lightly
browned.
Season with salt and pepper according to taste and serve the grilled vegetables as a side dish or as a base for a
delicious salad.

CHICKEN CURRY WITH HERBS:


Ingredients for 2 persons:
 2 diced chicken breasts
 1 onion, chopped
 2 cloves of garlic, minced
 1 tablespoon curry powder
 1 teaspoon turmeric powder
 1 teaspoon fresh grated ginger
 1 can of coconut milk
 Mix of herbs (cilantro, parsley, basil, etc.).
 Olive oil
 Salt and pepper to taste.
Preparation:
In a frying pan, heat olive oil and fry the onion and garlic until golden brown.
Add the chicken and cook it until well browned.
Add curry powder, turmeric, and grated ginger. Stir well to flavor the chicken.
Pour the coconut milk into the pan and cook over medium-low heat for about 10 to 15 minutes, until the
chicken is cooked and the sauce has thickened.
Add chopped herbs, salt, and pepper according to taste. Mix well and serve with basmati or naan rice.

BAKED SALMON WITH HERB CRUST:


Ingredients for 2 persons:
 2 salmon fillets
 Mix of chopped herbs (parsley, thyme, rosemary, sage, etc.).
 Juice of 1 lemon
 Olive oil
 Salt and pepper to taste.
Preparation:
Preheat the oven to 180°C (350°F).
Arrange the salmon fillets on a baking sheet lined with baking paper.
Spread a little lemon juice on the salmon fillets.
Season the fillets with the herb crust, pressing lightly to make the herbs adhere.
Drizzle a drizzle of olive oil over the fillets and season with salt and pepper.
Bake in the oven for about 15-20 minutes or until the salmon is cooked and the crust is golden brown. Serve
with a side of vegetables or mashed potatoes.
TURKEY MEATBALLS WITH HERBS:
Ingredients for 2 persons:
 1/2 lb ground turkey meat
 1 egg
 1/4 cup of breadcrumbs
 Mix of chopped herbs (parsley, basil, thyme, oregano, etc.).
 1 clove of garlic, minced
 Olive oil
 Salt and pepper to taste.
Preparation:
In a bowl, mix ground turkey meat, egg, bread crumbs, chopped herbs, and minced garlic.
Add salt and pepper according to taste and mix well until smooth.
Form the meatballs with slightly damp hands and place them on a baking sheet lined with baking paper.
Heat olive oil in a nonstick skillet and cook the meatballs over medium-high heat until golden brown and
cooked through, about 10 to 12 minutes.
Serve the meatballs with a tomato sauce or mashed potatoes.

VEGETABLE SOUP WITH HERBS:


Ingredients for 2 persons:
 2 carrots cut into rounds
 2 diced zucchini
 1 onion, chopped
 2 cloves of garlic, minced
 Mix of chopped herbs (parsley, thyme, rosemary, basil, etc.).
 Vegetable broth
 Olive oil
 Salt and pepper to taste.
Preparation:
In a pot, heat olive oil and sauté the onion and garlic until golden brown.
Add the carrots and zucchini and cook for a few minutes.
Add the chopped herb mix and mix well to flavor the vegetables.
Pour in vegetable broth until the vegetables are covered and bring to a boil.
Reduce heat and simmer for about 15-20 minutes or until vegetables are tender.
Season with salt and pepper according to taste and serve the soup hot with a slice of crusty bread.

GRILLED VEGETABLE DISH WITH HERBS:


Ingredients for 2 persons:
 1 zucchini cut into long slices
 1 red bell pepper cut into strips
 1 eggplant cut into slices
 Chopped herb mix (rosemary, thyme, sage, parsley, basil, etc.).
 Olive oil
 Juice of 1 lemon
 Salt and pepper to taste.
Preparation:
Light the barbecue or preheat a grill.
In a bowl, mix the zucchini, bell bell pepper, and eggplant slices with a little olive oil, lemon juice, and chopped
herbs.
Grill the vegetables on the barbecue or grill for about 5-7 minutes on each side, until tender and lightly
browned.
Season with salt and pepper according to taste and serve the grilled vegetables as a side dish or as a base for a
delicious salad.

Dessert:

APPLE CRUMBLE WITH CINNAMON:


Ingredients for 2 persons:
 2 Granny Smith apples, peeled and thinly sliced
 Juice of 1/2 lemon
 1/2 cup of oatmeal
 1/4 cup of almond flour
 2 tablespoons of brown sugar
 1 teaspoon cinnamon powder
 2 tablespoons cold butter, cut into cubes
Preparation:
In a bowl, mix apple slices with lemon juice.
In another bowl, combine the oatmeal, almond flour, brown sugar and cinnamon.
Add the cold cubed butter and work it in with your fingers until it forms a crumbly consistency.
Arrange the apple slices in a baking dish and sprinkle them with the prepared crumble.
Bake in a preheated 180°C oven for about 25 to 30 minutes or until the crumble is golden brown and the apples
are soft. Serve warm with a scoop of vanilla ice cream.

MINT ICE CREAM AND DARK CHOCOLATE:


Ingredients for 2 persons:
 2 cups of vanilla ice cream
 Chopped fresh mint leaves
 50g of chopped dark chocolate
Preparation:
In a bowl, mix vanilla ice cream with chopped mint leaves and dark chocolate.
Stir gently until the mint and chocolate are evenly distributed in the ice cream.
Transfer the ice cream to cups and place in the freezer for at least 1 hour to firm up.
Serve the mint and dark chocolate ice cream decorated with fresh mint leaves and dark chocolate chips.

CARROT CAKE WITH LEMON AND THYME GLAZE:


Ingredients for 2 persons:
 1 cup grated carrots
 1/2 cup of almond flour
 1/2 cup oatmeal
 1/4 cup of brown sugar
 1/4 cup of melted coconut oil
 2 eggs
 1 teaspoon baking powder
 Grated zest of 1 lemon
 1 tablespoon chopped fresh thyme
 Juice of 1/2 lemon
 Icing sugar to decorate
Preparation:
In a bowl, mix grated carrots, almond flour, oat flour, brown sugar, melted coconut oil, eggs, baking powder,
grated lemon zest, and chopped thyme.
Pour the batter into a cake pan lined with baking paper and bake in a preheated oven at 180°C (350°F) for about
25 to 30 minutes or until the cake is golden brown and cooked through.
Prepare the lemon glaze by mixing lemon juice with powdered sugar until smooth.
Once the cake has cooled, spread the lemon glaze on top and decorate with fresh thyme leaves.

STRAWBERRY TART WITH BASIL:


Ingredients for 2 persons:
 1 roll of puff pastry
 1 cup sliced fresh strawberries
 2 tablespoons of brown sugar
 Chopped fresh basil leaves
 Juice of 1/2 lemon
Preparation:
Unroll the puff pastry and lay it out on a baking sheet.
Arrange the strawberry slices on the puff pastry, leaving a free edge.
Sprinkle the strawberries with brown sugar and chopped basil leaves.
Fold the edges of the puff pastry inward, creating a pie crust.
Squeeze lemon juice over the strawberries.
Bake in a preheated oven at 180°C (350°F) for about 20-25 minutes or until the tart is golden and crisp.
Serve the strawberry tart with basil warm or at room temperature.

LAVENDER PANNA COTTA:


Ingredients for 2 persons:
 1 cup of fresh cream
 1/4 cup of brown sugar
 1 teaspoon of dried lavender flowers
 1 teaspoon of gelatin powder
 1 tablespoon cold water
 Fresh lavender flowers for decoration
Preparation:
In a saucepan, mix fresh cream with brown sugar and dried lavender flowers.
Bring the mixture to a boil over medium-low heat, then lower the heat and simmer for about 5 minutes to allow
the flavors to come together.
In a separate bowl, mix gelatin powder with cold water and let it sit for 5 minutes.
Remove the pot from the heat and strain the cream through a fine strainer to remove the lavender flowers.
Add the hydrated gelatin to the hot cream and stir until completely dissolved.
Pour the panna cotta into individual molds and let it cool to room temperature for a few minutes, then cover
with plastic wrap and refrigerate for at least 4 hours or until firm.
Serve the lavender panna cotta decorated with fresh lavender flowers.
BOOK 11.
HERBAL REMEDIES FOR CHILDREN
Children are unique beings with developing bodies that are incredibly sensitive and attentive. They have a lot of
energy and are kind and understanding. the source of our lives' brightness. Since they are human, they
occasionally become ill just like humans. When this occurs, it's critical to keep in mind that their small bodies
require a delicate healing process. It's normal to desire to call the doctor as soon as possible in many situations.
We desire for our small ones to recover as quickly as possible. Seeing your child struggle with a cough that
keeps them up at night or breathing difficulties due to congestion is really upsetting. A doctor will usually
prescribe a prescription treatment, an over-the-counter medication, or advise rest and plenty of water. Medicinal
herbs are a great substitute for other pharmaceuticals that sometimes include dubious components and have
adverse effects. A more holistic doctor may advise using them.

Plants with components and compounds that aid in healing in a variety of ways are known as medicinal herbs.
This kind of use of plants dates back at least 60,000 years. The use of plants as medicine has long existed in
every civilization on Earth. A lot of that information has been forgotten or lost over time. Luckily for us, we
have access to an abundance of knowledge nowadays. This facilitates the process of determining which plants
to utilize and why. The results of ongoing scientific study confirm what people have long known—that
medicinal herbs are effective. Not all herbs are suitable for youngsters, though, as I have indicated since some
are delicate and require a more delicate approach. However, a number of them—some referred to as "children's
herbs"—do well with kids and are risk-free and have no negative side effects. Consequently, children can use
safe and efficient herbal medicines!

First, let's talk about immune-boosting herbs. You can give your child these herbs as soon as they show
symptoms of sickness. These can also be taken as a prophylactic measure to maintain robust and active immune
systems for a certain period of time (for example, the entire winter season) or after your child has been exposed
to an infection. Astragalus, Elderberry, and Echinacea have all received a lot of attention recently. This is due to
scientific studies demonstrating that consuming these extracts can help reduce the length of time that colds and
the flu last. In addition to being safe for kids, all three of these plants include antiviral, anti-inflammatory, and
antiseptic properties that work to strengthen the immune system.

Although strengthening the immune system is beneficial, more herbs are frequently required for more
specialized conditions, such as a child's cough. Numerous herbs are beneficial for maintaining a healthy
respiratory system. But how can you choose which one to use? Well, coughs usually come in a variety of forms.
Let's speak about a wet cough and a dry cough to keep things easy. Herbal demulcents are calming and
moisturizing remedies for a dry cough. Marshmallow is my go-to kid soothing agent. Herbs that reduce spasms
are also helpful in this situation as they can aid in falling asleep and lessen persistent coughing. This includes
Mullein, Red Clover, and Thyme. Using expectorants for a wet cough can assist move mucus out of the lungs
and up, which will make coughing more productive. For children, marshmallow, mullein, thyme, and
hornehound are all excellent expectorants. Using Wild Cherry Bark is also a great option if your child has a sore
throat.

My top three "multi-purpose" herbs for kids are probably chamomile, catnip, and lemon balm. I suggest keeping
some or all of these herbs on hand so you can create tea for your family and child. They're all really tasty as
well! Both catnip and lemon balm have nervine, antiviral, antibacterial, and antifungal properties. They aid in
boosting the immune system and in calming the mind, easing tension, anxiety, and restlessness. Since they
belong to the mint family, they are also soothing to the digestive system and excellent for upset stomachs and
colic. Despite being in a distinct family, chamomile possesses comparable qualities. It is a moderate sedative
that is mostly used to support sleep, soothe upset stomachs, and lessen the symptoms of ADHD. (As chamomile
belongs to the same family as ragweed, avoid using it if your kid develops an allergy to it.)

Other herbs I love for kids:


Rich in vitamins and minerals, nettle, red clover, and red raspberry leaf are extremely nutritious plants. These
taste well with tea. My kid and I often drink a "nourishing" combination that I brew in the morning.

Tulsi, often known as holy basil, is another fantastic herb with many uses. It helps the neurological system,
boosts immunity, enhances memory, and does a ton of other things. In India, this plant is cultivated in
practically every home and is revered as a goddess!

A few more are: lavender, calendula, elderflower, & peppermint…


You now own an extensive list of possible solutions to assist your child in the future. But which ones should
you use and how do you take them? Herbal medicine can be used in a variety of ways, depending on the patient.
Herbs can be applied topically, consumed as tinctures, made into teas, and given as herbal baths. Though
glycerites, which are prepared with vegetable glycerin, are occasionally referred to as tinctures, tinctures are
typically extracts of alcohol. Glycerin is used in the majority of tinctures sold to children because it is sweeter
and easier for youngsters to consume. Start off slowly while using herbs, and see what suits your household.
When your child is unwell, is it simpler to give them a dropperful of tincture and maybe a cup or two of tea, or
is your child eager to drink many cups of tea?
I advise always carrying one tincture for respiratory health and one for immune strengthening (containing either
Echinachea or Astragalus). I also strongly suggest making or purchasing elderberry syrup, if you can. I switch
between the immune-boosting tincture and the elderberry syrup when my child is unwell. In addition, I enjoy
keeping a combination of herbal teas for immunity and respiratory health, as well as some delicious teas for
kids like chamomile and lemon balm. I have to admit that I adore herbal chest massages as well. I've been
giving my child herbal chest massages every night to help with breathing while he sleeps because they work so
well for regular use and are especially effective when he has a cough. And last, because most kids like taking
baths, herbal steams and baths are great methods to introduce other herbs to youngsters! You may use any herbs
for this, but my favorites are calendula, lemon balm, chamomile, lavender, and thyme. Depending on the
circumstance, mixtures of herbs or single herbs can be employed successfully.

HERBAL BABY BATH

To a quart of boiling water, add approximately 1/2 ounce of dried herb (or 1 ounce of fresh herb). After steeping
for two to three hours, cover, turn off the heat, and filter into lukewarm bath water for your child.

If at all feasible, give the youngster ten to twenty minutes to stay. Herbal baths are renowned and age-old
therapies that may introduce your child to the botanical worlds of nature's healing abilities at a young age. The
skin is a fantastic organ of absorption.

ESSENTIAL OILS

Regarding the safe application of essential oils to assist children, there is a deluge of contradictory information.
Even diluted essential oils shouldn't be given to infants or children less than two years old. Claims abound on
the internet regarding the safety and efficacy of essential oils for a wide range of pediatric illnesses. Okay, so
maybe.
The idea that "adult" treatments are being applied to children, maybe with unfavorable results, is equally
unsettling. Tiny people require special attention, and as previously said, gentle medicines like herbal therapies
should be used to soothe their delicate systems, depending on their age and weight.
Safe and gentle essential oils can be applied physically or diffused into the air if your kid is older than two. You
can decide to only get your rowdy child ready for bedtime or to add some safe, diluted essential oils to first aid
emergencies like small burns, scratches, or bites that are typically attended to at home.
GENERAL SAFETY BASICS FOR ESSENTIAL OILS
 Keep out of the reach of children
 Do not give orally
 Keep away from eyes, and do not use in ears
 Dilute well before external application

GENTLE ESSENTIAL OILS FOR CHILDREN


The following essential oils are known to be safe, however use them sparingly as individual reactions may
differ. To see how your child responds to the oil, you might even want to dilute it more than is advised. Even
the safest oils may cause unique reactions:

 Lavender angustifolia
 Neroli C. aurantium amara
 Frankincense Boswellia carterii
 Tangerine Citrus tangerina
 Mandarin Citrus reticulata
 Blue cypress Callitris intratropica
 Atlas cedarwood Cedrus atlantica
 Roman chamomile nobile
 Geranium Pelargonium graveolens
 Sandalwood Santalum album
 Spearmint Mentha spicata (not peppermint)
 Tea tree Australia Melaleuca alternifolia
 Ylang ylang Cananga odorata var. genuine

DIFFUSION

The safest application for children is diffusion, which involves distributing essential oils into the air using a heat
diffuser, ultrasonic diffuser, or nebulizer. Without coming into contact with their skin, they will inhale little
quantities of the aromatic molecules.
For usage during the day or at night, any of the essential oils listed above can be applied to a diffuser. For safe
and erratic distribution, it is best to utilize your diffusor on the intermittent setting. A decent rule of thumb is
five minutes on and fifteen minutes off, depending on your child's sensitivity and/or the essential oil.

It takes only two to four drops, and a little goes a long way, to fill the diffuser's water reservoir. Scent can affect
mood and behavior even when it is below measurable levels, according to research.

DILUTIONS
Even though the recommended essential oils are some of the mildest, it's advisable to start with blends that are
properly diluted and pay attention to your child's skin. If irritation, rash, or redness develops, stop using the
product. It is advisable that you use caution when diluting your mixtures.

For children aged 2 to 5, use one ounce of carrier oil with one to three drops of a single essential oil (or mix).
5 years until the beginning of adolescence: one ounce of carrier oil mixed with three to five drops of a single
essential oil (or combo).
Mix the essential oil with the carrier oil, give it a good shake, and massage your child's feet, back, stomach, or
any other area that requires it. Refrain from touching mucous membranes, avoid the face, and never put
essential oils in your mouth, ears, or other openings.
Make sure your youngster is enjoying the aroma of the single note or combination by checking in with them.
With each breath, aromatic memories are created. A lifetime of happy memories and safe sentiments will
undoubtedly be brought about by the fragrance if each application is accompanied by affection and cuddling!
BOOK 12.
DIY NATIVE AMERICAN REMEDIES
Native Americans have been using herbs for thousands of years to treat physical ailments, cleanse the soul, and
create harmony in their environment and daily life. Oral traditions suggest that they observed ill animals to learn
about the medicinal properties of herbs and other plants. Prior to the initial interactions between European
settlers and Native American tribes, there are no documented accounts of Native Americans using herbs. This
began to change, though, when Native Americans taught the new immigrants how to employ the remedies
found in nature.

REMEDIES FOR BITES AND STINGS

When you are bitten or stung by an insect, it is normal to experience discomfort and itching. But fear not, nature
offers us many solutions to relieve the symptoms and speed up the healing process. One of the most popular and
versatile remedies is tea tree oil. This valuable essential oil has antibacterial and anti-inflammatory properties
that can help prevent infection and reduce inflammation caused by stings.
To properly apply tea tree oil, dilute it with a carrier oil such as coconut oil or olive oil and then gently apply it
to the affected area. Let the oil absorb into the skin and repeat the application several times a day for maximum
benefit. Always remember to do a small patch test before using new products to make sure you do not have
allergic reactions.
Another effective herbal remedy for insect bites is the application of baking soda. Make a paste by mixing
baking soda with water to a thick consistency. Apply the paste to the affected area and leave it on for about 15
to 20 minutes before rinsing. Baking soda helps relieve itching and irritation because of its alkaline properties.
If you prefer a cool, soothing solution, you can use fresh mint leaves directly on the affected area. Mint leaves
contain menthol, a compound that has a cooling effect on the skin and can help reduce itching. Gently crush the
mint leaves and apply them to the skin. Leave them on for a few minutes and repeat the application as needed.
It is important to note that although herbal remedies may offer relief, in some cases it may be necessary to seek
medical attention. If the reaction to the sting or bite is severe, with symptoms such as difficulty breathing,
extensive swelling, or allergic reactions, it is critical to contact a physician immediately or go to the emergency
room.
Preventing insect bites is equally important. When you are in at-risk areas, wear protective clothing such as long
pants and long-sleeved shirts and apply natural-based insect repellents. Avoid walking barefoot in lawns or
areas with high concentrations of insects and try to avoid their nests.
Remember that each person may react differently to herbal remedies, so it is important to listen to your body
and make choices in line with your needs and sensitivities. Continue reading the book to discover more herbal
remedies for common ailments and deepen your knowledge of medicinal plants.
I hope this information has been helpful to you and wish you quick relief from bites and stings. Remember,
nature offers us a treasure trove of remedies, so don't hesitate to harness the power of plants for your well-
being!
REMEDIES FOR RESPIRATORY DISORDERS.

One of the most popular remedies for the treatment of respiratory disorders is eucalyptus. Eucalyptus essential
oil has expectorant, anti-inflammatory and antimicrobial properties that can help relieve nasal congestion,
reduce respiratory tract inflammation and fight respiratory tract infections. You can use eucalyptus essential oil
in several ways: diffusing it into the room, making steam inhalations, or applying it diluted on the skin of the
chest or wrists.
Another popular remedy for respiratory disorders is licorice root. Licorice is known for its anti-inflammatory
and soothing properties, and it is especially useful in treating dry, irritating coughs. You can prepare a licorice
root infusion by boiling the dried root in water for about 10 to 15 minutes. Strain the infusion and drink it
slowly to enjoy its benefits. Keep in mind that licorice may have interactions with some medications and is not
recommended for people with high blood pressure problems, so always consult your doctor before using it.
Chamomile is another plant known for its calming and anti-inflammatory properties. You can make chamomile
herbal tea by adding dried flowers to hot water and letting it steep for a few minutes. Drink the herbal tea slowly
to relax the respiratory tract and relieve throat irritation. Chamomile tea is especially useful before bedtime, as it
can promote peaceful and restful sleep.
Mint is a versatile remedy for respiratory ailments because of its anti-inflammatory, expectorant and
decongestant properties. You can make a fresh mint herbal tea or use mint essential oil to make steam
inhalations. The refreshing aroma of mint can help open the airways, relieve congestion and calm coughs.
However, keep in mind that mint essential oil is very concentrated, so be sure to dilute it properly before use.
In addition to the plants mentioned, there are many other herbs and medicinal plants that can offer relief and
support for respiratory disorders. Some examples include thyme, rosemary, sage, and oregano, which have
antibacterial and anti-inflammatory properties. You can use these herbs in preparations such as herbal teas,
decoctions, or syrups to make the most of their benefits.
Remember that herbal remedies can offer significant support for respiratory disorders, but it is always advisable
to consult a health professional before using them, especially if you have pre-existing medical conditions or are
taking medications. Also, if symptoms persist or worsen, it is critical to seek medical attention.
Continue reading the book to discover more herbal remedies for common ailments and deepen your knowledge
of medicinal plants. I hope these tips are helpful to you in managing respiratory ailments and improving your
overall well-being.
Remember to always listen to your body and tailor remedies to your individual needs. Nature offers us a
treasure trove of resources, and through knowledge and conscious use of medicinal plants, we can promote
health in a natural and sustainable way.

REMEDIES FOR DIGESTIVE DISORDERS

From stomach pain to slow digestion, flatulence to burning sensation, we will explore several medicinal plants
that can offer relief and promote optimal digestive balance.
One of the most well-known plants for the treatment of digestive disorders is peppermint. Due to its
antispasmodic and carminative properties, peppermint can help relieve stomach pain, bloating sensation and
flatulence. You can make peppermint herbal tea by infusing dried leaves in hot water for a few minutes. Drink
the herbal tea slowly after meals to aid digestion and reduce digestive upset.
Anise is another plant that has been used for centuries to promote good digestion. Anise seeds contain essential
oils that can help relieve abdominal cramps, flatulence and a feeling of heaviness after meals. You can prepare
an anise seed decoction by boiling the seeds in water for about 10 minutes, then strain and drink slowly. Be sure
not to confuse anise with other similar plants such as fennel or cumin.
Fennel is known for its digestive and relaxing properties of the gastrointestinal tract. You can consume fennel
seeds directly after meals to aid digestion or make fennel herbal tea by boiling the seeds in water for a few
minutes. Drink the herbal tea slowly for maximum benefit. Fennel is especially useful for relieving heartburn
and flatulence.
Chamomile is a calming and anti-inflammatory herb that can help relieve stomach pain, cramps and feelings of
nausea. You can make chamomile herbal tea by infusing dried flowers in hot water for a few minutes. Drink the
herbal tea slowly and enjoy its relaxing action on the digestive system. Chamomile tea can also be useful in
cases of sleep disturbances associated with digestive problems.
Angelica is a plant traditionally used to promote digestion and reduce stomach upset. You can prepare a
decoction of angelica root by boiling the root in water for about 15 to 20 minutes, then strain and drink slowly.
Angelica is especially useful for relieving heartburn and promoting regular digestion.
In addition to these plants, there are many other herbs that can be helpful in improving digestive health. For
example, ginger root can help relieve nausea and improve bowel motility, while dandelion root can stimulate
bile production and promote fat digestion. Experiment with these plants and find out which one works best for
you.
Remember that digestive disorders can have many different causes, and in some cases an individualized
approach may be needed. If symptoms persist or worsen, it is always advisable to consult a health professional
for a thorough evaluation and an appropriate treatment plan.
Continue reading the book to learn more about herbal remedies for digestive disorders and discover more
practical tips for taking care of your digestive system. Digestive balance is essential for good overall health, and
medicinal plants can offer valuable support in this process.
I hope these tips are helpful to you in managing digestive disorders naturally and improving your quality of life.
Take care of your digestive system and enjoy the benefits of good digestive health.

REMEDIES FOR SKIN DISORDERS

From dry skin to acne, skin irritations to insect bites, we will explore several medicinal plants that can offer
relief and promote radiant skin.
One of the best-known plants for treating skin disorders is aloe vera. Because of its moisturizing, soothing, and
regenerative properties, aloe vera can help relieve skin irritation, hydrate dry skin, and promote wound healing.
You can apply aloe vera gel directly to affected skin or use commercially available aloe vera products.
Chamomile is another plant that offers benefits for the skin. Because of its anti-inflammatory and soothing
properties, chamomile can help relieve inflammation, redness, and skin irritation. You can make chamomile
herbal tea and use it as a cold compress to soothe irritated skin or use chamomile-based products as a lotion or
cream.
Lavender is known for its calming and skin-regenerating properties. With its soothing aroma and anti-
inflammatory properties, lavender can help relieve skin irritation, soothe sunburns, and promote healthy,
glowing skin. You can use diluted lavender essential oil to gently massage your skin or add it to your bath for a
relaxing moment.
Tea tree oil is a powerful remedy for acne and skin infections. Due to its antimicrobial and antibacterial
properties, tea tree oil can help fight acne-causing bacteria and reduce skin inflammation. You can apply a small
amount of diluted tea tree oil directly to the affected area or use tea tree products specifically for acne.
Calendula is another plant that is beneficial for the skin. Due to its anti-inflammatory, soothing and healing
properties, calendula can help relieve skin irritation, accelerate wound healing and reduce scarring. You can
prepare a calendula decoction or oil and apply it to the skin to promote healing and regeneration.
In addition to these plants, there are many other herbs that can offer skin health benefits. For example, rosehip
oil can help reduce scars and dark spots, while coconut oil can moisturize dry skin and promote soft, glowing
skin. Experiment with these plants and find out which ones work best for your needs.
Remember that skin disorders can have several causes, and in some cases an individualized approach may be
needed. If symptoms persist or worsen, it is always advisable to consult a dermatologist or skin health
professional for a thorough evaluation and an appropriate treatment plan.
Continue reading the book to deepen your knowledge about herbal remedies for skin disorders and discover
more practical tips for taking care of your skin naturally. The skin is our largest organ and deserves constant
attention and care.
I hope these tips are helpful to you in managing skin disorders naturally and improving your quality of life.
Take care of your skin and enjoy the benefits of healthy, radiant and glowing skin.

REMEDIES FOR MOOD AND STRESS DISORDERS.

Stress and mood disorders are common problems in modern society, and medicinal plants can offer valuable
support to improve emotional balance and reduce stress levels.
One of the most widely used plants for dealing with stress and mood disorders is chamomile. Due to its calming
and relaxing properties, chamomile can help reduce anxiety, improve sleep and promote an overall feeling of
calm. You can make chamomile tea and sip it slowly to enjoy its benefits.
Lemon balm, also known as "lemon grass," is another plant that can offer relief from states of anxiety and
agitation. Due to its sedative and antispasmodic properties, lemon balm can help calm the mind and improve
mood. You can make lemon balm herbal tea or use lemon balm essential oil for massage or aromatic baths.
Valerian is a traditional remedy for insomnia and anxiety. Because of its sedative and calming properties,
valerian can promote deep, restful sleep, relieve anxiety, and reduce agitation. You can take valerian in
supplement form or use valerian extract in herbal teas or capsules.
St. John's wort is known for its antidepressant and calming properties. This herb can be helpful in relieving
symptoms of mild and moderate depression, improving mood and promoting a general sense of well-being.
However, it is important to consult a physician before using St. John's wort, as it can interact with some
medications.
Lavender is a plant widely used to promote relaxation and reduce stress. Because of its calming and relaxing
properties, lavender can help improve mood, reduce anxiety, and promote peaceful sleep. You can use lavender
essential oil in massages or diffusers, or add a few drops of lavender essential oil to your hot bath.
In addition to these plants, there are many other herbs that can offer benefits for mental and emotional well-
being. For example, passion flower is known for its calming and sedative properties, while bacopa can promote
concentration and memory. Experiment with these plants and find out which ones work best for you.
However, remember that mood and stress disorders can be complex and require an integrated approach. It is
important to seek professional support if you are experiencing persistent mental health problems or chronic
stress. A therapist, psychologist, or psychiatrist can provide an accurate assessment and an appropriate
treatment plan.
Remember that your mental well-being is just as important as your physical well-being, and using medicinal
plants can be a valuable ally in your quest for balance and serenity in your daily life. Take care of yourself and
discover the power of plants to improve your mental and emotional well-being.
BOOK 13.
FORAGING FOR HERBS
The spring is a great time of year to explore the outdoors, take in the scenery, and gather springtime medicinal
herbs. In addition to being nutritious and full of vitamins, several of these plants have therapeutic properties.

The best thing about wildcrafting, or gathering plants from the wild, is that most of them are weeds, so it's
nearly hard to overharvest.

To be clear, a weed is any plant growing in an undesirable area. Thus, a plant is not seen as a weed if you
"want" it. As a gardener for many years, I labeled many beneficial plants as weeds. I had no idea better. The
significant and beautiful things that our culture declares to be true have convinced many gardeners of these
points.

Particularly the humble dandelion, which has so great therapeutic value. To the extent that herbal medications
are made from all sections of the dandelion. Every component addresses a distinct ailment of its own.

Edible springtime plants and herbs have long been used for their therapeutic properties in both European and
North American history. Their high vitamin, mineral, and nutritional content was another reason they were
sought for. After a long cold winter of inactivity, they aided in stimulating digestion, purifying blood, curing
scurvy and ague, fighting rheumatism, and warding off kidney stones.
We are still able to benefit from these plants' advantages now more than ever.

THE ART OF ETHICAL FORAGING

There has been a resurgence of sorts foraging in the last few years. Due to the recent epidemic, people had more
free time, so they spent it hiking and exploring the outdoors more. This was influenced by "influencers" on
TikTok and Instagram who shared the advantages of spending time in nature. Particularly in the spring, there
are plenty of delectable plants to forage, such as the perennially popular "Ramps" (wild leeks) and fiddleheads.
However, an increasing number of foragers who take advantage of nature's abundance puts more strain on
already delicate plants and ecosystems.
We are happy to see a renewed interest in foraging in various ways:

 It allows us to spend time in nature and outdoors.


 It can provide medicinal plants and healthy wild edibles.
 It provides us with the chance to discover new fungus and plants.
 It offers chances to craft tools, ornaments, and presents out of natural materials.

Ethical and Sustainable Foraging


Before beginning any form of foraging, people should be aware of a few additional things in order to respect
and protect our natural plant and fungal resources as well as to secure their own personal safety. These may be
seen as the fundamental "rules" of foraging, albeit they are not all-inclusive, especially when it comes to food
and medicine:

Exercise caution and ensure that you can positively identify a plant. Make use of several resources for
identification. Harvest a novel plant (to you) only after a knowledgeable naturalist or forager confirms it. Plant
ID applications should not be relied upon exclusively.
Recognize your territory: Learn about the area ecology, biology, and natural landscape, especially any
endangered or toxic flora. Watch out for locations with a lot of dog traffic, toxic ground, plants near highways,
etc.
Respectful harvesting involves taking only what you need, leaving enough for animals and regrowth, and being
mindful of any harvesting limitations or restrictions (taking no more than 5% of one species in a specific place).
Take care while stepping off the path to avoid trampling on plants or aggravating erosion. Back off if the
ground appears unstable or is eroding!

Recognize poisonous plants: Take extra care while handling extremely toxic plants or ones that appear to be
edible or therapeutic, for example. Although water hemlock is highly toxic, it can be mistaken for wild parsnip,
carrot, etc. Concentrate on studying! And never stop learning.
Begin with simple and widespread species such as plantains, dandelion, mustard, nettle, wild leek, violets, and
garlic mustard. Even invasive and non-native plants can be rather tasty!

HERB SUGGESTIONS FOR BEGINNER FORAGERS

Since non-native weeds and plants grow quickly and can threaten native flora, they are perfect for foraging.
Certain natural plants are also an excellent alternative for foraging since they are abundant during specific
seasons of the year.
The following is a list of herbs and plants that are rather easy to recognize if you're new to the area. Keep in
mind, though, that your local knowledge will determine the best options:
 Dandelion (spring, early summer)
 Nettle (spring, use gloves!)
 Chickweed (spring)
 Garlic mustard (spring)
 Wild violet (spring)
 Lamb’s quarters (spring)
 Plantain (spring, summer)
 Raspberry leaves (summer)
 Roses (summer)
 Red clover (blossoms, summer)
 Chicory (summer, fall)
 Burdock (root, fall or early spring)
 Pine needles (fall, winter)
 Juniper berries (fall, winter)

WILDCRAFTING TECHNIQUES FOR SUSTAINABLE HARVESTING

The practice of gathering medicinal herbs in the wild is known as wildcrafting. Although people have been
using wildcrafting since the beginning of time, one could wonder if gathering your own would be worth the
time and effort given how simple it is to obtain medications nowadays. I promise you that gathering wild herbs
and turning them into medication has numerous advantages. Using the medicinal plants that naturally grow in
our areas is not only more environmentally friendly, but the herbs we collect will also be stronger and fresher.
Additionally, local plants are more likely to provide profound therapeutic effects for our bodies, brains, and
souls since they are born of the same energies that give birth to our own physical and spiritual beings.

How to Assess Whether a Harvest Is Sustainable and Ethical


Picture yourself sitting among a stand of natural flora when you are out in the field. You are certain that the
plant is not poisonous or endangered since you have positively recognized it. Clear your mind and center
yourself to decide if harvesting this plant is ethically and sustainably acceptable. Pay attention to your
environment. Engage all of your senses and have an open heart. With an unbiased perspective, thoroughly
examine your surroundings and pose these inquiries to yourself.

 Am I in the right emotional place to get the benefits?


 When it comes to making decisions about how I will affect this plant stand and the ecology in which it
resides, am I ready to be honest with myself?
 What is the realistic amount of this medication that I can or will use?
 Is it possible to substitute a more commonly accessible plant for a rare one?
 How healthy is this plant stand? Are each of the plants in good health?
 Is this a singular stand, or are there more plants in the region that resemble this one? Around the corner,
is there a bigger stand?
 What is the age of the plants?
 Will the plants die as a result of my harvest? Is there a method to lessen this? How long until other
plants of the same kind take their place, if not now?
 How long will it take for the part(s) I harvest to grow back if I don't have to kill the plant?
 Will my influence be felt?
 Is there proof that someone else has harvested here?
 Will my harvest have a negative impact on the stand's ecological balance or the complex web of
relationships that guarantee its survival?
 Does this plant provide food or other purposes for any animals or insects? What effects will my
harvesting have on these connections?
 How is the topography? Will my harvest negatively affect a river bank's integrity or induce erosion on a
slope, including the route I use to get there?
You won't be able to decide if harvesting is permitted in this location until you have given these questions
careful thought and have answered them. You can now ask the plant for permission, make offerings, and
communicate your desire to it if the answer is "yes" and you feel comfortable harvesting. At this point, you
should be able to estimate the number of plants you may safely harvest from the stand based on the more
subjective reaction you received from the plant and the more objective information you obtained from the
questions above. For this, there is no formula. Based on the life cycle of the plant in issue, the previously
mentioned factors, and any additional information that appears relevant, you must make an informed decision.
Your ultimate objective ought to be to promote rather than inhibit the amount of life in the forest. Please take
the extra precaution.

FORAGING TOOLS AND EQUIPMENT

Foragers are no different from other artisans in having a stash of specialized tools. These are my go-to, tried-
and-true instruments for obtaining food and medication from wild locations, which I have done for almost thirty
years. Plus, each and every one of them doubles as a helper in the yard and garden.
Some of your greatest foraging partners will be those that enable you to forage responsibly and safely, in
addition to the equipment on this list. This calls for both a solid understanding of sustainable collection
techniques and a stack of trustworthy field guides.

Felco Pruners
The most common equipment I use to harvest and prepare foraged herbs is a pruning saw. They cut straight
through roots, twigs, tiny branches, and herbaceous stems. I carry them in a leather holster on a belt at my hip
since I reach for them so frequently. Pruners are the best tool to start with if you can only afford one!
Pruners of the Felco brand are excellent and have the option to be sharpened, therefore I highly suggest them.
There are other options for spring and blade replacements. My pair of Felcos has seen a lot of wear over the last
25 years, and they're still in fine functioning condition! I sharpen the blade many times a year and have changed
the spring and blade numerous times. Uninteresting pruners ruin parties.
There are several versions of Felco pruners available. Seek for a pair that will lessen strain and weariness in the
hands. When the pruner handles are completely open, they shouldn't be wider than your outstretched hand.

Hori-Hori, or Weeding Knife, or Japanese Garden Knife


This instrument seems as it does. It's a great weeding tool and a robust wildcrafting tool because it's lightweight
and durable. I break up dirt with my hori-hori and remove tiny to medium-sized roots from the ground. These
"knives" for gardening may even be used to dig pebbles out of the ground and cut through most clay soils. It
may also be used to divide and transplant roots.
After 25 years, mine is still going strong despite having seen its fair share of soils around the country. Once
more, a holster is quite useful and will shield both your person and your load. It's said that the wooden-handled
versions are more robust than the plastic ones. To reduce the likelihood of losing it, though, think about
purchasing one with an orange plastic handle if you're prone to losing things.
My pruners and hori-hori are my most trusted friends when I go foraging or gardening.
Hori-horis can be obtained via specialist garden stores, landscaping outfitters, and seed catalogs. To safeguard
your hand in the event that the knife slips, look for versions with a "lip" at the base of the blade.

Digging Fork
The majority of roots are best dug with this particular instrument. The fork's tines efficiently break up dirt and
remove branching roots from the ground. Compared to a shovel or spade, digging forks are far less prone to
injure roots. In the garden, I also use my digging fork to pull weeds, break up the soil, and gather medicinal
roots.
It should be noted that, in contrast to manure or hay forks, which have flat, pliable tines, digging forks have
square, strong tines. Affordable solutions may be found at big box hardware stores or garden supply centers, but
keep in mind that you get what you pay for, so I wouldn't recommend choosing the least expensive option
available.

Shovel
This is probably an item you already have in your garden shed or garage. It helps to have a few different kinds.
Ensure that you own at least one shovel with a long handle and a pointed, rather than a flat, blade.
When I'm digging in severely compacted soils or helping to start the excavation process of huge, tap-rooted
plants like burdock (Arctium lappa, A. minus), I usually use shovels.
Kitchen scissors
My go-to tool for harvesting tender-stemmed greens such as cleavers (Galium aparine), violet (Viola spp.), and
chickweed (Stellaria media) is a sharp pair of kitchen scissors. Because their blades are designed for harder
stems and have a restricted reach, pruners might complicate this task.

Pruning Saw
For trimming small to medium-sized tree limbs and branches, a foldable pruning saw comes in useful. When
I'm harvesting medicinal tree barks, such as black birch (Betula lenta) and wild cherry (Prunus serotina), in the
spring, I use mine the most.

Sharp Compact Knife


I suggest using a high-quality big folding knife or a small, sheathed knife to peel the bark of medicinal trees.

Assorted Baskets
You will benefit from baskets in many ways. They are stunning to look at and useful for harvesting and drying
herbs. Having a variety of baskets on hand is useful. Usually, thrift stores have used baskets for sale. Select a
handful that are broad and flattish with an open weave (good for drying loose herbs as they increase airflow).

Several 5-Gallon Buckets or Tubtrugs


In my storage, I have a small collection of buckets that I use on a more frequent basis than you may imagine. I
rip them out for muddy root harvests and for large-scale harvests such as wild blueberries (Vaccinium spp.) and
elderberries (Sambucus nigra var. canadensis). On a lengthy vehicle trip home, a little water in the bottom will
also assist to keep the herb stems and leaves fresh.
These may be used as refurbished food-grade buckets; the 3- and 5-gallon sizes are my favorites. Try requesting
empty buckets at your neighborhood grocery store's food prep area or bakery counter. Additionally, hardware
and home improvement stores sell five-gallon buckets. As an alternative, tubtrugs—pliable buckets with
handles—can be quite helpful for harvesting. They are long-lasting yet can be costly.

Gloves
A pair of gloves is a good idea to have in your bag for prickly circumstances such as picking stinging nettles or
wading through berry brambles, as foraging may be taxing on the hands. Your fingers will appreciate it.
Actually, I always carry two pairs of gloves: a light, flexible pair for fine work and a heavier leather or canvas
pair for more protective situations.
Heavy-Duty Chopping Knife
For cutting difficult roots, you'll need a heavy-duty kitchen knife or a Japanese butcher's knife.

Vegetable Brush with Bristles for Cleaning Roots


For cleaning the dirt out of the nooks and crannies of your root crops, a strong bristles brush comes in very
handy.

Hand Lens or Loupe


A hand lens, commonly known as a jeweler's loupe, is something I strongly advise getting. A 10x to 20x hand
lens would be ideal (10 to 20 times magnification). These clever tiny devices have a far higher magnification
capacity than standard magnifying lenses (the sort used for enlarging prints), and they let you look at little
botanical sections, which is useful for plant identification. Many have an LED connected, which is great
because it's lot simpler to spy on flowers with more lighting.
BOOK 14.
SAFE USE OF MEDICINAL HERBS

Guidelines for the Safe Use of Medicinal Herbs

Principles of Safe Use of Medicinal Herbs


We will now explore some basic guidelines to ensure safe and effective use of medicinal herbs. Here are some
important principles to keep in mind:
Consult a health professional: Before starting any herbal treatment, it is advisable to consult a qualified
physician, naturopath, or herbalist. These professionals can provide personalized advice and ensure that the
herbs selected are safe and appropriate for your specific needs.
Know your herbs: Familiarize yourself with the herbs you are using, including their properties, possible side
effects, and interactions with medications or other herbs. Choose quality herbs from reliable sources and learn
to recognize plants correctly to avoid misidentification.
Adhere to recommended doses: Follow the directions on the recommended dose for each herb carefully. The
correct doses may vary depending on age, weight, health condition, and other individual factors. Avoid self-
medication and never exceed the recommended doses.
Monitor for adverse reactions: Pay attention to any adverse reactions or side effects while using herbal
medicines. If you notice unusual symptoms or worsening of your health condition, stop using the herb and
consult a health professional.
Drug Interactions: Be aware of possible interactions between medicinal herbs and the medications you are
taking. Some herbs may interfere with the effectiveness or absorption of medications, so it is important to
inform your doctor or pharmacist about the use of herbal medicines.
Consider health conditions: Some herbs may be contraindicated in certain health conditions or during
pregnancy or lactation. Be sure to consult a health professional before using medicinal herbs if you have pre-
existing medical conditions or if you are in one of these periods.
Quality of herbs: Buy herbs from reputable suppliers who guarantee the quality and origin of their herbs.
Avoid harvesting herbs in areas that are polluted or treated with pesticides and other harmful chemicals.
Proper storage: Store medicinal herbs properly, in airtight containers, away from light, moisture and heat, and
follow the specific directions for each herb.
Continuing Education: Continue to update and learn new information about medicinal herbs by reading books,
attending workshops or courses, and consulting reliable online sources. The evolving knowledge will help you
make more informed decisions about the use of medicinal herbs.
Always remember that the safe use of medicinal herbs requires caution and awareness. Following these
principles of safe herbal use will help you derive maximum benefit from the therapeutic properties of plants
while minimizing potential risks.

Special considerations
In the subchapter "Special Considerations," we will explore special considerations to be made for each of the 24
herbs we reviewed above. We will provide specific information about precautions to take, possible interactions
with medications or other herbs, and health conditions in which the use of an herb might be contraindicated.
Here is an overview of the special considerations for each herb:
Anise: The use of anise may interfere with some medications and may cause allergic reactions in sensitive
people. It is important to consult a health professional before using aniseed, especially if you are allergic to dill
or other plants in the apiaceae family.
Arnica: Arnica is intended for external use only and should not be ingested. It is important to be careful not to
apply arnica to injured or irritated skin and to discontinue use if a rash or irritation develops.
Boldo: Prolonged use of boldo can be toxic to the liver. It is important to use boldo only for short periods and
under the supervision of a health professional.
Brahmi: Brahmi may increase the effect of sedative drugs, so it is advisable to avoid concomitant use or
consult a physician before using it.
Cannabis: The use of cannabis for medicinal purposes is subject to local laws and regulations. It is important to
consult the current regulations in your country or state before using cannabis.
Ginseng: The use of ginseng may interfere with some medications and may cause side effects such as insomnia,
agitation, and increased blood pressure. It is advisable to consult a doctor before using ginseng, especially if you
are taking anticoagulant medications or have blood pressure problems.
Carnation: Excessive use of carnation can cause mucosal irritation and may interfere with the effect of
anticoagulant medications. It is important to use carnation in moderation and under the supervision of a health
professional.
Garlic: Garlic can interfere with some medications and may increase the risk of bleeding. It is important to
consult a doctor before using garlic, especially if you are taking anticoagulant medications.
Oregano: Oregano can interfere with some medications and can cause allergic reactions in sensitive people. It
is important to consult a health professional before using oregano, especially if you are allergic to other plants
in the Lamiaceae family.
Ginger: Excessive consumption of ginger can cause gastrointestinal upset and interact with some medications.
It is important to use ginger in moderation and to consult a doctor if you are taking anticoagulant medications or
have blood clotting problems.
Turmeric: Turmeric may interfere with some medications and may have anticoagulant effects. It is important
to consult a doctor before using turmeric, especially if you are taking anticoagulant medications or have blood
clotting problems.
Aloe Vera: External use of aloe vera is generally safe, but ingestion of aloe vera juice can cause gastrointestinal
upset. It is important to use aloe vera in moderation and to consult a physician before using it internally.
Calendula: Topical use of calendula is generally safe, but it is possible to develop allergic reactions in sensitive
people. It is advisable to do a skin sensitivity test before using calendula on a large area of skin.
Symphytum: Symphytum can interfere with some medications and can cause allergic reactions in sensitive
people. It is important to consult a health professional before using symphytum, especially if you are allergic to
other plants in the Composite family.
Tea Tree: Topical use of tea tree is generally safe, but tea tree oil can cause allergic reactions in some people. It
is advisable to do a skin sensitivity test before using tea tree oil on a large area of skin.
Chamomile: The use of chamomile may cause drowsiness and interact with sedative medications. It is
important to be careful when using chamomile, especially if you have to drive or perform activities that require
concentration.
Cayenne pepper: Excessive use of cayenne pepper can irritate the stomach and mucous membranes. It is
important to use cayenne pepper in moderation and be careful if you have gastrointestinal problems.
Lavender: Topical use of lavender is generally safe, but it is possible to develop allergic reactions in sensitive
people. It is advisable to do a skin sensitivity test before using lavender on a large area of skin.
Basil: The use of basil in cooking is safe, but concentrated basil oil can cause skin irritation in some people. It
is important to dilute basil oil before use and be careful not to apply it to injured or irritated skin.
Thyme: The use of thyme in cooking is safe, but concentrated thyme oil can irritate the skin and mucous
membranes. It is important to dilute thyme oil before use and be careful not to apply it to injured or irritated
skin.
Mint: The use of mint can cause allergic reactions in some sensitive people. It is important to be careful when
using mint, especially if you are allergic to other plants in the Lamiaceae family.
Cinnamon: Excessive use of cinnamon can cause mucosal irritation and may interfere with the effect of
anticoagulant medications. It is important to use cinnamon in moderation and under the supervision of a health
professional.
Sage: Prolonged use of sage can interfere with memory and attention. It is important to use sage in moderation
and under the supervision of a health professional.
Coriander: The use of coriander can cause allergic reactions in some sensitive people. It is important to be
careful when using cilantro, especially if you are allergic to other plants in the Apiaceae family.
Remember that these special considerations are only a general guide and may not be exhaustive. It is always
advisable to consult a qualified health professional or herbalist for more specific information on the safety and
proper use of each medicinal herb.
BOOK 15.
BECOMING AN HERBALIST
Among the many herbs and plants that Native Americans employed in their healing practices, tobacco was one
of the most revered. It was used in ceremonies, rites, and the treatment of many illnesses. It wasn't combined
with any chemicals as it is now; it was just smoked pure.
Sage was another vital plant to the Native Americans. It was thought to treat many ailments of the stomach,
colon, kidneys, liver, lungs, skin, and more. It was also thought to ward off evil spirits and draw them out of the
body or soul.
A Healer's medicine bundle could contain a wide variety of medicinal herbs, but the ones that were most
frequently used were carried most of the time. These included remedies for common colds, such as American
ginseng or boneset; herbs for aches and pains, such as Hops, Pennyroyal, and Wild Black Cherry; and remedies
for fever, such as Dogwood, Feverwort, and Willow Bark.

TESTING THE EDIBILITY OF PLANTS.

Native Americans possessed extensive knowledge of wild plants and were experts in testing their edibility. This
skill was essential to ensure the survival of the tribes, as many wild plants could be used as food sources, but
some were toxic and dangerous.
Here are some examples of how Native Americans tested the edibility of plants:
Taste Test: One of the easiest ways to test the edibility of a plant was to taste a small amount of it. Native
Americans had developed considerable expertise in recognizing the flavors of edible plants and knowing how to
distinguish toxic ones. For example, the wild nettle plant is rich in nutrients and was often consumed by Native
Americans after cooking the leaves to remove the small stinging spines.
Cooking Test: Some wild plants contain toxic or anti-nutritional compounds that can be neutralized through
cooking. Native Americans used the "cooking assay" method, where they would boil or bake a small amount of
the plant and observe whether there were any changes in color or odor that would indicate the presence of toxic
substances.
Water Test: Edible plants often have a high water content, while toxic plants can be dry. Native Americans
knew this principle well, and when testing the edibility of a plant, they would crush a piece of leaf or root and
observe whether it gave off moisture.
Oral Transmission of Knowledge: Knowledge about edible plants was passed orally from generation to
generation. Young people were instructed by their elders on which plants were safe to consume and how to
identify them.
Animal Observation: Native Americans observed wild animals to see which plants were edible. If they saw
birds, rodents, or other animals consuming a particular plant, they could take this information as an indication of
edibility.
Today, many of these plant edibility testing techniques are still used by survival experts and people who
practice gathering wild herbs for culinary or medicinal use. However, it is essential to be cautious and
responsible when approaching wild plants, as some can be extremely toxic or harmful if consumed incorrectly.
If you are unsure about the edibility of a plant, it is best to refrain from consuming it and seek the help of local
experts or guides on safe wild herb gathering.

ANECDOTES FROM AROUND THE WORLD ON THE USE OF MEDICINAL HERBS

Ginseng and Sexual Power:


Among the indigenous tribes of North America, ginseng has long been considered a powerful natural
aphrodisiac. A young warrior of the Sioux tribe, eager to increase his virility, decided to take ginseng roots
regularly. Claiming that this valuable remedy had greatly improved his sexual performance, the young warrior
soon became an object of envy among his peers. This anecdote testifies to Native Americans' belief in the
effectiveness of ginseng in stimulating passion and sexual energy.
Healing the Artemisia of the Crow Women:
The women of the Crow tribe in North America had a well-kept healing secret. They used an herb called
Artemisia to promote healing and well-being during the postpartum period. After giving birth, these women
would subject their bodies to smoking dried Artemisia leaves, which acted as a powerful uterine tonic and
helped restore hormonal balance. This traditional practice has been passed down from generation to generation,
strengthening the connection between Crow women and the wisdom of herbs.
Navajo Dream Grass:
The Navajo, a Native American tribe in the Southwestern United States, attached great importance to
understanding their dreams. To promote vivid and prophetic dreams, they used a sacred herb called calea
zacatechichi. The leaves of this plant were dried and smoked or used to make an infusion. The Navajo believed
that ritual use of this herb would help them receive messages from spirits through dreams, providing them with
valuable visions and insights.
Maya Tree of Life Infusion:
The Maya of Central America revered a sacred tree called Ceiba. The roots, leaves and flowers of this tree were
considered sacred and used for ceremonial and healing purposes. An infusion prepared from Ceiba flowers was
used to treat stomachaches and digestive disorders. The leaves were used to reduce inflammation, while the
roots were used to calm anxiety and promote sleep. This symbolic plant was considered a source of healing and
spiritual protection.
The Maca Root of the Incas:
The Incas of the Andes of South America considered maca root (Lepidium meyenii) a precious gift from nature.
Used to increase physical stamina, improve fertility, and stimulate libido, maca root was often reserved for the
use of the elite of the Inca Empire. It was believed that regular intake of this root could provide strength and
power to warriors before battles. Even today, maca root is widely used as a superfood and supplement to
promote health and well-being.
Samurai Reishi:
In feudal Japan, samurai warriors were known for their daring and courage. To maintain their skills and inner
balance, samurai regularly consumed the reishi mushroom (Ganoderma lucidum). This mushroom was
considered the "herb of immortality" for its properties of strengthening the immune system and improving
overall health. Reishi was widely used in the practice of ancient Japanese medicine, and its reputation as a
powerful remedy has survived to the present day.
Yerba Mate Coffee of the Guarani Indians:
Among the Guarani Indians of South America, yerba mate (Ilex paraguariensis) coffee was an essential
beverage for social and ceremonial sharing. The Guarani believed that mate had beneficial properties for the
body and mind, giving energy and improving concentration. Traditionally, mate was consumed through a
calabash (a natural container) and sipped with a bombilla (a straw). Even today, mate is a popular drink in many
South American countries and widely known for its stimulating and antioxidant effects.
Goji Berry in Chinese Medicine:
The goji berry (Lycium barbarum) has been used for centuries in traditional Chinese medicine to promote
longevity and improve eyesight. The goji berry is often considered a "superfood" for its antioxidant and
nutritional properties. In China, goji berries were commonly used in infusions, decoctions and soups. Even
today, the goji berry is widely consumed as a dietary supplement to promote overall health and well-being.
Absinthe in European Medical Cures:
Wormwood (Artemisia absinthium) was a plant widely used in traditional European medicine during the Middle
Ages and Renaissance. This plant was used as a remedy to stimulate appetite, improve digestion and relieve
gastrointestinal disorders. However, its excessive intake could cause toxic effects, and wormwood was
eventually banned in many European countries. Despite the controversy, wormwood has become an important
ingredient in the art of absinthe, an alcoholic beverage flavored with this plant.
The Lush Cinnamon Plant in Ancient Egypt:
In ancient Egypt, cinnamon (Cinnamomum verum) was a valuable and highly desired plant. It was used in the
practice of mummification and in burial rituals for its aromatic aroma and preservative nature. In addition,
cinnamon was a common ingredient in perfumes and body ointments. Ancient Egyptians also believed that
cinnamon had medicinal properties and used it to treat digestive and respiratory ailments.
The Powerful Rauvolfia Serpentina in Ayurvedic Medicine:
In the traditional Ayurvedic medicine of India, the plant Rauvolfia serpentina, also known as Sarpagandha, has
long been used to treat hypertension and nervous diseases. The roots of this plant contain alkaloids with
sedative and antipsychotic properties. It is still used today for the management of hypertension and anxiety,
both traditionally and as a source of research for new drugs.
The Kava Tree in the Pacific Ceremonies:
The Kava tree (Piper methysticum) is an important symbol in the culture of Pacific islands such as Fiji, Vanuatu
and Samoa. The roots of the tree are used to make a traditional drink called "kava" or "kava kava." This drink is
consumed during social and religious ceremonies, and is considered a powerful muscle relaxant and an aid to
calming the mind. Although the use of kava is controversial because of possible hepatic side effects, the drink
continues to play an important role in the lives and traditions of Pacific island communities.
The Rare Native American Echinacea:
Natives of the North American plains have used echinacea (Echinacea purpurea) for centuries as a remedy for
colds, flu and other infections. The plant was used as a decoction or infusion to stimulate the immune system
and speed healing. Today, echinacea is widely recognized as a popular medicinal herb and is used in many
supplements to support the immune system.
The Mysterious Mandrake in Medieval Europe:
Mandrake (Mandragora officinarum) is a plant with humanoid-shaped roots that has fascinated and frightened
people throughout the centuries. In medieval Europe, mandrake was considered a magical plant with healing
and magical powers. It was used in love potions, amulets and spells. Legend has it that the mandrake screamed
when it was pulled from the earth, and this cry was considered deadly to those who heard it. For this reason,
medieval alchemists and herbalists used elaborate methods to harvest mandrake without risk.
CONCLUSION
There are probably a lot of herbal goods on shelves when you walk into a health food store.

Herbs used medicinally are nothing new. They have actually been in use for millennia. They are now more
commonly available to the general public, who may or may not be aware of their historic applications.

Herbs are included in teas, meals, and cosmetics. Herbal skin treatments, effervescent herbal beverages, and
herbal ghees are available.

They typically come in attractive packaging and are filled with alluring components like Rhodiola rosea, lion's
mane mushroom, and ashwagandha.
For ages, herbal medicine has been utilized as a reliable kind of treatment. Alternatively, based on archeological
data, at least more than 60,000 years. According to the World Health Organization, seventy-five percent of
people worldwide still utilize herbs for basic medical treatment. Although it falls under the umbrella of
complementary medicine, it is closely related to attaining the highest level of general wellness, healing, and
preventative care. When utilized appropriately, these advantages have the potential to change people's lives.
When herbal medicine is taken as directed, there are much fewer adverse effects than with many prescription
drugs. Their formulas are made with the intention of continuously bolstering and supporting the body. They
have far fewer adverse effects, dependencies, and problems despite their great effectiveness. You won't suffer
crippling withdrawal symptoms if you choose to quit using herbal medication (at best, you could get the
symptoms back that you were trying to get rid of with the herbs, but not to a higher degree).

Don’t go yet, I’ve got some bonus for you below.


BONUS CHAPTER

BONUS 1

Tasty and Exotic Taste Tea with Readily Available Ingredients

Vanilla Chai Tea:


Description: Vanilla Chai tea is a sweet and spicy variation of the classic chai tea. Vanilla gives a smooth and
aromatic note, while traditional spices such as cinnamon, cloves and cardamom give an exotic taste.
Ingredients:
 1 cup of strong black tea (e.g., Assam or Darjeeling)
 1 cup of milk (or vegetable milk for a vegan version)
 1/2 teaspoon cinnamon powder
 2-3 cloves
 2-3 cardamom berries
 1/2 teaspoon vanilla extract
 Sugar or sweetener to taste
Preparation:
 In a pot, add black tea, cinnamon, cloves and cardamom berries.
 Pour the hot water over the ingredients in the pot and let it boil for about 5 minutes.
 Add the milk and let it cook over medium-low heat until the tea is hot, but not boiling.
 Add vanilla extract and sugar or sweetener to taste. Mix well.
 Strain vanilla chai tea into a cup and enjoy this delicious exotic beverage.
Lemon Mint Tea:
Description: Mint and lemon tea is a refreshing and relaxing combination. The mint provides a note of
freshness, while the lemon gives a pleasant acidity.
Ingredients:
 1 cup of green tea (or black tea, if you prefer a stronger flavor)
 3-4 fresh mint leaves
 1 lemon slice
 Honey or sweetener to taste
Preparation:
 Brew a cup of green or black tea as you prefer.
 Add the fresh mint leaves and lemon slice to the cup.
 Let steep for 3 to 5 minutes to allow the mint and lemon to release their flavors.
 Add honey or sweetener to taste and mix well.
 Strain the lemon mint tea into another cup and enjoy this delicious refreshing tea.

Tropical Fruit Tea:


Description: Tropical fruit tea is a fresh, fruity drink that evokes the feelings of tropical islands. This tea is
perfect for hot, sunny days.
Ingredients:
 1 cup of black tea or green tea (your choice)
 1/2 cup pineapple juice
 1/4 cup of orange juice
 1/4 cup of mango juice
 Ice cubes
Preparation:
 Brew a cup of black tea or green tea as you prefer and let it cool.
 In a blender, mix together pineapple juice, orange juice and mango juice.
 Fill a glass with ice cubes.
 Pour the cooled tea into the glass up to halfway and add the tropical fruit juice mix on top.
 Stir well and serve the tropical fruit tea decorated with a lemon slice or cocktail umbrella.

Rose and Cardamom Tea:


Description: Rose and cardamom tea is a harmonious blend of elegant floral notes and aromatic spices. This
drink is perfect for moments of relaxation and meditation.
Ingredients:
 1 cup of black tea or green tea (your choice)
 1 tablespoon of dried rose petals
 2-3 cardamom berries
 Sugar or sweetener to taste
Preparation:
 Brew a cup of black tea or green tea as you prefer.
 Add the dried rose petals and cardamom berries to the cup.
 Let it steep for about 5 minutes to let the rose and spice scents release.
 Add sugar or sweetener to taste and mix well.
 Strain rose and cardamom tea into a cup and immerse yourself in this uniquely flavored and relaxing
beverage.

Lavender and Honey Tea:


Description: Lavender and honey tea is a delicious combination of sweetness and floral scents. This drink is
ideal for quiet evenings and to promote sleep.
Ingredients:
 1 cup of white tea or green tea (your choice)
 1 teaspoon of dried lavender flowers
 1 teaspoon of honey
Preparation:
 Brew a cup of white tea or green tea as you prefer.
 Add the dried lavender flowers to the cup.
 Let it steep for 3-5 minutes to allow the lavender to diffuse its delicate aroma.
 Add honey and mix well until it dissolves completely.
 Strain lavender and honey tea into a cup and enjoy this relaxing, fragrant tea before bedtime.

Cherry Cinnamon Tea:


Description: Cherry Cinnamon Tea is a delicious combination of fruity sweetness and warm spice. This tea is
perfect for fall and winter days.
Ingredients:
 1 cup of black tea or green tea (your choice)
 1/2 cup fresh cherries or dried cherries
 1/2 teaspoon cinnamon powder
 Sugar or sweetener to taste
Preparation:
 Brew a cup of black tea or green tea as you prefer.
 Add fresh or dried cherries to the cup.
 Let it steep for about 5 minutes to let the sweet flavors of the cherries release.
 Add cinnamon powder and sugar or sweetener to taste. Mix well.
 Strain the cherry cinnamon tea into a cup and enjoy this delicious fruity and spicy drink.
 I hope these tea recipes add a touch of exoticism and delight to your days! Experiment with new
combinations and discover the magical world of teas made with readily available ingredients. Happy tea
to you!
BONUS 2

Collection of Alkaline Recipes based on Dr. Sebi's Studies.

Dr. Sebi has been a well-known naturopath and advocate of an alkaline diet, which is based on the idea that an
alkaline environment in the body is essential for health and disease prevention. An alkaline diet emphasizes the
consumption of alkalizing foods such as vegetables, fruits, nuts and seeds, while reducing the consumption of
acidic foods such as meat, dairy and processed foods. Below are some alkaline recipes based on Dr. Sebi's
studies and principles:
Beet and Avocado Salad:
Ingredients:
 2 cooked beets
 1 ripe avocado
 1 red onion, thinly sliced
 Juice of 1 lemon
 1 tablespoon of extra virgin olive oil
 Sea salt and black pepper, to taste.
 2 tablespoons roasted pumpkin seeds
Preparation:
 Cut the cooked beets into cubes and place them in a bowl.
 Peel and slice the avocado and add it to the beets.
 Add sliced red onion, lemon juice, and olive oil.
 Season with sea salt and black pepper to taste.
 Sprinkle the toasted pumpkin seeds over the top of the salad.
 Gently mix all ingredients together and serve immediately.

Lentil and Spinach Soup:


Ingredients:
 1 cup dried red lentils
 2 cups of fresh spinach
 1 onion, chopped
 2 cloves of garlic, minced
 1 carrot, diced
 1 stalk of celery, diced
 4 cups of vegetable broth
 1 tablespoon of olive oil
 1 teaspoon turmeric
 Sea salt and black pepper, to taste.
 Fresh parsley, chopped (for garnish)
Preparation:
 In a large pot, rinse the red lentils and drain them.
 In a frying pan, heat the olive oil and add the onion, garlic, carrot and celery. Brown the vegetables for a
few minutes until they become tender.
 Add the lentils and turmeric to the vegetables and mix well.
 Pour the vegetable broth into the pot and bring to a boil.
 Reduce the heat and let the soup simmer for about 15-20 minutes or until the lentils are soft.
 Add fresh spinach to the soup and cook for another 5 minutes until the leaves wilt.
 Adjust salt and pepper to taste.
 Serve the soup hot, garnishing it with fresh chopped parsley.
Avocado and Tomato Sauce:
Ingredients:
 2 ripe avocados
 2 ripe tomatoes
 Juice of 1 lime
 1 clove of garlic, minced
 1 green chili pepper, seedless and finely chopped (optional)
 Sea salt and black pepper, to taste.
 Fresh cilantro, chopped (for garnish)
Preparation:
 Peel the avocados and remove the pit. Place the pulp in a bowl.
 Cut the tomatoes into cubes and add them to the avocados.
 Add lime juice, minced garlic, and green chilies if desired.
 Season with sea salt and black pepper to taste.
 Mash the ingredients lightly with a fork until creamy but chunky in texture.
 Sprinkle with chopped fresh cilantro and serve as a salad dressing or condiment for alkaline dishes.

Zucchini Spaghetti with Tomato Sauce:


Ingredients:
 4 medium zucchini
 2 cups of peeled tomatoes
 1 onion, chopped
 2 cloves of garlic, minced
 1 teaspoon dried oregano
 1 teaspoon dried basil
 Sea salt and black pepper, to taste.
 Extra virgin olive oil
 Fresh parsley, chopped (for garnish)
Preparation:
 Using a spiralizer or peeler, cut zucchini into noodles and set aside.
 In a large skillet, heat a drizzle of olive oil and add the onion and garlic. Sauté until they become tender.
 Add peeled tomatoes to the pan and break them up with a fork. Add oregano, basil, salt and black pepper
to taste.
 Cook over medium-low heat for about 10-15 minutes or until the sauce thickens slightly.
 In a separate skillet, heat a drizzle of olive oil and add the zucchini noodles. Saute the zucchini for 2-3
minutes until soft but crispy.
 Serve the zucchini noodles with the tomato sauce on top and sprinkle with fresh chopped parsley.

Coconut Mango Chia Pudding:


Ingredients:
 2 tablespoons of chia seeds
 1 cup of coconut milk
 1 ripe mango, peeled and diced
 1 teaspoon maple syrup (optional)
 Grated coconut and sliced almonds (for garnish)
Preparation:
 In a bowl, mix chia seeds with coconut milk.
 Cover the bowl and let it sit in the refrigerator for at least 2 hours or preferably overnight, until the chia
seeds become gelatinous.
 Once the chia pudding has reached the desired consistency, add the diced mango and mix well.
 If you want extra sweetness, you can add a teaspoon or two of maple syrup.
 Sprinkle with grated coconut and sliced almonds before serving as a delicious alkaline dessert.
BONUS 3

Informational Videos on Preparing Tea and Herbal Tea


Do Not Go Yet; One Last Thing To Do
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support is greatly appreciated, and I personally read all of the reviews in order to obtain your feedback and
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