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Plumping Course 18
Plumping Course 18
Course contents
1- Domestic network : "يٍاِ انرغزٌّ "ششب
1-1 Cold water network (for wet area “toilet, kitchen”)
1-2 Hot water networks ( separate heating, central heating)
1-3 Heating maintenance (Heat maintenance tape, Hot water return)
1-4 Tank design (capacity, connections)
1-5 Domestic system Pumps (Booster set, Transfer set, Circulation set)
1-6 Water hammer arrestor ٍّيشكهح انًطشقح انًائ
Steps of design
1- Count the number of sanitary ware “S.W” served “fed” by this pipe
2- Count water supply fixture unit “WSFU” for this sanitary ware (by table A-2)
3- Convert fixture unit “WSFU” to GPM (by chart A-2 OR A-3)
4- BY GPM we get pipe size (by friction chart A-5)
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الجذول والخرائط مرفق بعذ
EX: عُذي ذٕانٍد تٓزا انشكم- نهاية المثال
Steps of design
1- Count the number of sanitary ware served “fed” by this pipe
2- Count water supply fixture unit “WSFU” for this sanitary ware (by table A-2)
F الصو ٌكٌٕ انـfriction َدٍة انقطش يع يشاعاج انـ، V= 8 𝑓𝑡 𝑠𝑒𝑐 ّ ٔانسشعGPM َذخم انخشٌطح تـ
< 10 𝑓𝑡 100𝑓𝑡
* In case of F > 10 take the larger size for the same line of GPM
10 GPM D=𝟑 𝟒
sanitary diameter
WSFU GPM
ware size
* Point 1:
sizing خطٕاخ كًا فى انًثال األٔل نعًم4 ٌرى عًم انـ-
sanitary diameter
WSFU GPM
ware size
* Point 2:
Point 1 تانًثم كًا فعهُا فى
* Point 5:
Point 3 تانًثم كًا فعهُا فى
* Point 7:
Point 5 , Point 3 تانًثم كًا فعهُا فى
* Point 1:
S.W = 3wc, 3lav, 3sh, 3ur
FU = 7.5+ 3 + 12 + 12 = 34.5 FU
GPM 45 يٍ انخشٌطح كًا سثقGPM َحٕنٓا انى
1 𝑝𝑠𝑖
D=1 ,f=8 100𝑓𝑡 Sizing َعًم
2
* Point 4:
∴ FU4 = FU1 + FU2 = 34.5 + 34.5 = 69
∴ From chart A-3 by FU4 we get GPM4
∴ From chart A-5 by GPM4 we get D4
* Point 5:
∴ FU5 = FU4 + FU3 = 69 + 34.5 = 103.5
∴ From chart A-3 by FU5 we get GPM5
∴ From chart A-5 by GPM5 we get D5
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Steps of design
1- Count the number of sanitary ware “S.W” served “fed” by this pipe “which
have hot water connection”
*( W.C, UR, Dish Washer “D.W” , Washing Machine “W.M” ) this sanitary ware haven’t hot water connection
2- Count water supply fixture unit “WSFU” for this sanitary ware (by table A-2)
𝟑
and Multiply it with
𝟒
3
ٔدا يزكٕس فى َٓاٌح اندذٔل ٔعهٍّ يشتع تانهٌٕ األحًش 4
عُى إٌ انُاذح انهى ٍْطهع يٍ اندذٔل َضشتّ فى
sanitary ware
which have hot water 3/4 WSFU GPM diameter size
connection
≫≫≫≫≫≫≫≫≫≫≫
الحظ ْزا انعايٕد
ّفٕٓ خاص تانٕصه
انرى ذغزي اندٓاص
يثاششج
Steps of design
1- Count the number of sanitary ware “S.W” served “fed” by this pipe “hot
water which fed by the boiler”
2- Calculate hot water demand for this fixture (𝑙𝑖𝑡𝑒𝑟 ℎ𝑟) (by table 9)
total demand * ٌٔعرًذ عهى َٕع انرطثٍق ؛ َٔدًعٓى َٔحسة انـ
EX:
30 W.C , 30 LAV, 20 BT, 20 SH , 10 DW , 10 Mw ّ تشج سكًُ ت-
Steps of design
1- Count the number of sanitary ware “S.W” served “fed” by this pipe “hot
water which fed by the boiler”
30 LAV, 20 BT, 20 SH
2- Calculate hot water demand for this fixture (𝑙𝑖𝑡𝑒𝑟 ℎ𝑟) (by table 9)
total demand * ٌٔعرًذ عهى َٕع انرطثٍق ؛ َٔدًعٓى َٔحسة انـ
∴ Total demand = (30 * 7.6) + (20 * 76) + (20 * 114) = 4028 (𝑙𝑖𝑡𝑒𝑟 ℎ𝑟)
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- Running cost
- Capital cost
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- Pipes
- Circulation pumps
** Capital cast
3- Balancing
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EX:
Q = M 𝐶𝑃 ∆𝑇
Where:
Q Heat losses
∆𝑇 Temp. diff.
Q
∴M=𝐶
𝑃 ∆𝑇
Q depends on:
- Heat losses
- Pipe length
- Insulation