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Advanced Herbal Technology New
Advanced Herbal Technology New
Advanced Herbal Technology New
Introduction:
The nature has been a source of various therapeutic agents from the thousands of
years. Various modern drugs have been derived from natural sources, which having
an impressive therapeutic activities. Over the last century,a number of top selling
drugs have been developed from natural Products. The natural products includes
the plant-based preparations which is referred as" herbal". These herbal products
get a more acceptability from the people's due to it's more advantages and less side
effects. Recently, the herbal formulations are mostly preferred as compared to
synthetic one. Hence the demand of the herbal formulations in the market get
increased. So fulfill the requirements of the people's there is maintenance of
standard of the formulation is becoming a task during the formulation. Due to the
high demand in the market the various types of adulteration in done in the quality
of the crude drug or herbal formulations. So, to maintain the standard various
advanced herbal technology are derived, that helps in the identification,
authentication, isolation, purification and Standardization of the crude drugor
extract of herb. In all these processes the various conventional and modern
techniques are involved. For the identification of the herb the expert determination,
recognition, comparison, the use of key and similar devices like methods are used.
Recently, polyclave method,peak- a- boo or window card key and computerized
identification are used for the identification. The authentication of herb is a quality
assurance process that ensures the correct herbal species. For the authentication of
the herb or herbal products the macroscopic, microscopical and chromatograqphy
(TLC, HPLC) methods are used. DNA-based method, chemical fingerprinting are
the modern method of Authentication. For the preparation of plant formulations
Extraction is the first step to remove the active constituents from the crude Drugs.
For the extraction Maceration, Percolation, decoction, digestion, Immersion,steam
distillation, supercritical fluid extraction, counter current extraction, soxhlation,
Microwave assisted extraction etc. these are conventional and modern techniques
used for Extraction. After the extraction the isolation and purification process are
done by using various techniques to obtaining the pure compounds from the
extract. Then the standardardization by the various morphological, microscopical,
chemical physical, biological parameters the standard, quality, purity is confirmed.
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3. Comparison
4. Use of Keys and Similar Devices (Synopses, Outlines, etc.)
1.Expert Determination
The best method of Identification is expert determination of reliability or accuracy.
In general, experts have produced treatments (monographs, reviews, synopses) of
the group in question, and the most recent floras or handbooks are likely to
contain the expert's taxa concepts. This method requires more time of the expert
for the identification. It causes the delay in identification of plant.
2. Recognition
It approaches skilled determination in reliability. This can be supported extensive,
past expertise of the symbol with the plant cluster in question.
3.Comparison
A third method is to compare an unknown with named specimens, photographs,
illustrations, or descriptions. Although this is a reliable method, it can be time-
consuming or practically impossible due to the lack of suitable reference materials.
4.Use Keys and Similar Devices (Synopses, Outlines, etc.)
This is with the aid of using some distance the Maximum extensively used
technique and does now no longer require the time, materials, or revel in
concerned in Assessment and recognition.[8]
Recently, the polyclave identification, Peck-a-boo or Window Card Key, and
computerized identification are investigated as a modern method of identification.
[9]
Authentication of plant
Medicinal plants have been used for centuries around the world to maintain
health and treat diseases, especially chronic ones. However, for reasons of safety
and effectiveness,
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adulteration and the use of fake materials as substitutes have become a major
concern for users and industry. Therefore, the authentication of medicinal plants is
of paramount importance. Morphological, anatomical, chemical and DNA markers
solve the problem by distinguishing real material from adulterants, substitutes and
counterfeit drugs.[10] Methods of Authentication
1.Macroscopic examination
It involves the comparison of morphological characters which might be visible with
the bare eye or below low magnification with descriptions of the plant or botanical
drug in Floras or Monographs. Characters consisting of size, form and coloration of
leaves (or leaf fragments), flora or Culmination are usually utilized in macroscopic
identification.
2.Microscopic examination
Microscopic examination focuses on anatomical structures in plant material that
are only visible with the help of a microscope. Features such as the shape and
structure of the trichomes (hairs), the arrangement of the stomata in the
epidermis, the presence or absence of compounds such as mucus, starch or lignin,
or the presence of tissues with characteristic cells could be used for microscopic
identification of herbal medicinal products.
3.Chromatography
Chromatography is the separation of chemical compounds in a mixture. There are
several chromatographic techniques, but they are all based on the same basic
principles. Thin layer chromatography (TLC) is commonly used to authenticate
herbs, and most herbal pharmacopoeia monographs include a TLC identification
test. TLC separates mixtures of compounds to leave a "fingerprint" of the
separated compounds on a silica gel-coated plate.This fingerprint may be as
compared with that of an true pattern or natural reference compounds. High-
overall performance liquid chromatography (HPLC) is every other form of
chromatography broadly used in the authentication and evaluation of natural
substances. Yet every other type, Gas chromatography, is used specifically for
crucial oils and fatty acids. [11]
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Laboratories:
1. Pharmacopoeial Laboratory for Indian Medicines (PLIM)
2. Homeopathy Pharmacopia Laboratory (HPL)
National institutes
1. National Institute of Homeopathy (NIH)
2. National Institute of Ayurveda (N!A)
3. National Institute of Unani Medicine (NIUM)
4. National Institute of Neuropathy(NIN)
5. National Institute of Siddha (NIS)
6. Institute of Post-graduate Training and Research in Ayurveda (IPGTRA)
7. Rashtriya Ayurved Vidyapeeth (RAV)
8. Morarji Desai National Institute of Yoga (MDNIY) [12]
Different Extraction methods
Extraction, as the term is used in pharmacy, involves the separation of medicinally
active
parts of plant or animal tissues from inactive or inert components through the use
of selective solvents in standard extraction processes. The products thus derived
from plants are relatively impure liquids, semi-solids or powders intended solely
for oral or topical use. These include classes of preparations known as decoctions,
infusions, liquid extracts, tinctures, pillar (semi-solid) extracts, and powdered
extracts. Such preparations were popularly called galenic, in honor of Galen, the
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• Ultrasonic extraction
Decoction.
• Digestion
• Percolation
• soxhlation (Hot continuous extraction)
Supercritical fluid extraction
• Counter current extraction
• Accelerated solvent extraction
Maceration
In maceration, the powered drug is placed with a solvent in a stoppered container
and allow to stand at room temperature for least 3 days with frequent agitation.
Then, this mixture is strained, Marc is pressed and the liquid is clarified by
filtration.
Infusion
Fresh infusions are prepared by briefly soaking the raw drug in cold or boiling
water. These are diluted solutions of the easily soluble components of raw drugs
Digestion
The digestion is like a maceration,only difference is that in digestion gentle heat is
used during the extraction process. Due to the heat solvent efficiency to menstrum
is enhanced.
Decoction
In this system, the crude drug is boiled in a specified extent of water for a defined
time; it's far then cooled and strained or filtered. This Process is appropriate for
extracting water-soluble, heat-strong constituents. This system is generally utilized
in training of Ayurvedic extracts called "quath" or "kawath". The beginning ratio of
crude drug to water is fixed, e.g.1:four or 1:16; the extent is then delivered right all
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the way down to one-fourth its authentic volume with the aid of using boiling all
through the extraction process. Then, the extract is filtered.
Percolation
Percolation extraction is a traditional extraction technique used withinside the
processing of traditional Chinese medicines. After medicinal cloth powder is
positioned in a percolation tank, the Extraction solvent is constantly added, and
percolation extract is collected Simultaneously. Extraction that includes passing a
liquid (solvent) thru a plant. Percolation is an extractive method this is performed
at room temperature and that actually means "pass A liquid thru a strong cloth
drop via way of means of drop."Coarse plant particles should be loaded into a
percolator and immersed in a suitable solvent for 24 to 48 hours, then collect the
percolates at the bottom of the percolator.
Fig.3: Percolation
During the percolation process, new solvent must constantly be added to the top
of the percolation apparatus. It is more efficient than the immersion method due
to the difference in concentration maintained throughout the process. However,
this procedure is complex and consumes a lot of solvent and Time.
Hot continues extraction (soxhlation)
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The process of transferring the partially soluble components of a solid to the liquid
phase using a Soxhlet extractor. The principle of solvent extraction is extremely
simple. The aim is to dissolve (solvate) a target molecule or group of compounds
(solutes) with a liquid (solvent) and remove it from solid plant material. The
solvent is then separated from the solute to concentrate the solute.A Soxhlet
extractor is a bit of laboratory equipment invented in 1879 with the aid of using
Franz von Soxhlet. It Changed into at the beginning designed for the extraction of a
lipid from a stable material. Typically, Soxhlet Extraction is used whilst the
preferred compound has a restricted solubility in a solvent, and the impurity is
insoluble in that solvent. It permits for unmonitored and unmanaged operation
while efficaciously recycling a small quantity of solvent to dissolve a bigger
quantity of material. This is a continuous process of extraction with a hot organic
solvent. The powdered plant material is taken in a thimble which is placed in the
Soxhlet extractor. The extractor, which has a siphoning system, is fitted on top of a
round bottom flask. A condenser is fitted at the top of the extractor. Enough
quantity of the extracting solvent is poured in to the flask placed on a heating
mantle. On heating the solvent evaporates, rises to the condenser, where
condenses and drains back to the extractor holding the thimble with the plant
material. When the extractor becomes full with the hot solvent. The solvent
siphons down to the flask along with the extracted constituents. The recycling of
the evaporated solvent is allowed to continue until the extraction is complete.
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Fig.4:Soxhlet apparatus
Counter current extraction
In Counter Current Extraction (CCE), wet raw material is pulverized by toothed disc
disintegrators to create a fine slurry. In this process, the material to be extracted is
moved in one direction (usually in the form of a fine slurry) in a cylindrical
extractor where it comes into contact with the extraction solvent. The more the
source material is agitated, the more concentrated the extract becomes.
Therefore, complete extraction is possible if solvent and material amounts and
their flow rates are optimized. The process is highly efficient, takes little time and
poses no risk of high temperatures. Eventually, a sufficiently concentrated extract
comes out of one end of the extractor, while the pomace falls out of the other end
(virtually free of visible solvent).
Ultrasonic Extraction
The process entails using ultrasound with frequencies starting from 20 kHz to 2000
kHz; this will increase the permeability of cell partitions and produces cavitation.
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Although the method is beneficial in a few cases, like extraction of rauwolfia root,
its large-scale software is restrained due to the better costs. One disadvantage of
the process is the occasional but regarded deleterious impact of ultrasound energy
(greater than 20 kHz) at the active parts of medicinal flora through formation of
unfastened radicals and therefore unwanted modifications within side the drug
molecules.
Supercritical fluid extraction
In the supercritical state, the supercritical fluid comes into contact with plant
tissue. By controlling different temperatures, pressures, and different types and
levels of entrainers, the supercritical fluid can selectively extract components with
different polarities, boiling points, and molecular weights sequentially. This
process is called the Supercritical Fluid Extraction (SFE) process. The critical point
of a pure substance is defined as the highest temperature and pressure at which
the substance can exist in liquid-vapor equilibrium. At temperatures and pressures
above this point, a single homogeneous fluid known as the supercritical (SF) fluid
forms. SF is heavy like a liquid while having a low viscosity like a gas. SF has a fairly
large diffusion coefficient and could solve many compounds well. Various materials
can be used as the SF,For example- Ammonia, ethane, difluorodichloromethane,
heptane, etc., the most common SF being CO2. The critical temperature of CO2 (Tc
= 31.26 °C) is close to room temperature and the critical pressure (Pc = 7.2 MPa) is
not too high. CO2 also has a number of other benefits, such as: Non-toxic,
odorless, non-flammable, chemical stability and low cost, which has made it the
most commonly used solvent in SFE.Supercritical fluid extraction (SFE) is a way
wherein supercritical fluid as an extraction medium is introduced to materials
containing goal components, and extraction is completed primarily based totally
on variations in solubility. In particular, using supercritical carbon dioxide as an
extraction medium gives
many benefits in a lot of fields, which include brief extraction times, simplified
operation, and advanced extraction performance in comparison with the natural
solvent extraction method. Also, solvent elimination following extraction is lots
easier, permitting extra correct thing concentrations to be determined.[13]
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Microwave-assisted extraction
Microwave Assisted Extraction (MAE) is a process that uses microwave energy to
heat solvent in contact with a sample to break down analytes from the sample
matrix into the solvent. The ability to rapidly heat the sample-solvent mixture is
inherent in MAE and is the main advantage of this technique. By using closed
vessels, the extraction can be performed at elevated temperatures, which
accelerates the mass transfer of target compounds from the sample matrix. A
typical extraction procedure takes 15 to 30 minutes and uses small solvent
volumes in the range of 10 to 30 mL. These volumes are approximately 10 times
smaller than the volumes used in conventional extraction techniques.In addition,
the sample throughput is increased because several samples can be taken at the
same time. In most cases, analyte recovery and reproducibility are improved
compared to traditional techniques, as applications.[16] The high and fast
extraction yield with lower solvent consumption and the protection of the
thermolabile components are some of the attractive properties of this new and
promising microwave-assisted extraction (MAE) technique. A brief theoretical
background of microwave heating and the basic principles of using microwave
energy for extraction have been presented for better understanding.[17]
MODULE 2: ISOLATION AND PURIFICATION TECHNIQUES
General Isolation techniques
The isolation and purification of bioactive compounds from plants is a technique
that has seen new developments in recent years [18, 19]. This modern technique
offers on the one hand the possibility to keep pace with the development and
availability of many advanced bioassays and on the other hand offers precise
isolation, separation and purification techniques. The aim of the search for
bioactive compounds is to find a suitable method that can detect bioactivity in the
starting material, such as antioxidants, antibacterial agents or cytostatics,
combined with simplicity, specificity and speed. [20] In vitro techniques are
generally greater suited than in vivo assays due to the fact animal experiments are
expensive, take greater time, and are at risk of moral controversies. There are a
few elements that make it not possible to discover very last strategies or protocols
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responsible for the claimed therapeutic effects are often unknown or only partially
explained. This is further complicated by using the combination of herbal
ingredients as used in traditional practice. It's common to have up to five different
herbal ingredients in a single product. Therefore, batch-to-batch variation begins
with the collection of the raw material itself, since there is no reference standard
to identify it. These fluctuations multiply during storage and further processing.
Therefore, standardization for medicinal and herbal products should cover the
entire field of study, from medicinal plant cultivation to clinical use.Plant materials
and natural remedies derived from them constitute big portion of world
marketplace and in this repect the world over recognized guidelines for their
quality evaluation and quality control are necessary.[32]
Standardization of single drug or compound Formulation
The natural formulation in general may be standardized as to formulate the
medicament the use of raw material collected from distinctive localities and a
comparative chemical efficacy of various batches of components are to be
observed. The preparations with higher scientific efficacy are to be selected. All
the ordinary physical, chemical and pharmacological parameters are checked for
all of the batches as a way to pick the very last finished product and to validate the
entire production process. Standardization is an critical thing for preserving and
assessing the fine and protection of the polyherbal components as those are
mixtures of multiple herb to gain the choice healing effect.[33] minimizes batch to
batch variation; assure safety, quality and efficacy of compound Formulation.[34]
Standardization of herbal formulation requires implementation of Good
Manufacturing Practices.In addition,study of various parameters such as
pharmacodynamics, pharmacokinetics, dosage, stability, self-life, toxicity
evaluation, chemical profiling of the herbal formulations is considered essential.
Heavy metals contaminations, Good Agricultural Practices (GAP) in herbal drug
standardization are also equally important.[35]
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environmental pollution, and can pose clinically relevant dangers for the health of
the user and should therefore be limited. The potential intake of the toxic metal
can be estimated on the basis of the level of its presence in the product and the
recommended or estimated dosage of the product. This potential exposure can
then be put into a Toxicological perspective by comparison with the so called
Provisional Tolerable Weekly Intake values (PTWI) For toxic metals, which have
been established by the Food and Agriculture Organization of the World Health
Organization (FAO-WHO) .A simple, straightforward determination of heavy metals
can be found in many pharmacopoeias and is based on colour reactions with
special reagents such as Thioacetamide or diethyldithiocarbamate, and the
amount present is estimated by comparison with a standard. Instrumental
analyses have to be employed when the metals are present in trace quatities, in
admixture, or when the analyses have to be quantitative. Generally, the main
methods commonly used are atomic absorption spectrophotometry (AAS),
Inductively coupled plasma (ICP) and neutron activation analysis.
Microbial contaminants and aflatoxins
Medicinal plants may be associated with a broad variety of microbial
contaminants, represented by bacteria, fungi, and viruses. Inevitably, this
microbiological background depends on several environmental factors and exerts
an important impact on the overall quality of herbal products and preparations.
Risk assessment of the microbial load of medicinal plants has therefore become an
important subject in the establishment of modern Hazard Analysis and Critical
Control Point (HACCP) schemes. Herbal drugs normally carry a number of bacteria
and Molds, often originating in the soil. Poor methods of harrvesting, cleaning,
drying, handling, and storage may also cause additional contamination, as may be
the case with Escherichia coli or Salmonella spp. While a large range of bacteria
and fungi are from naturally occurring microflora, aerobic spore-forming bacteria
that frequently predominate. Laboratory procedures investigating
microbialcontaminations are laid down in the well-known Pharmacopeias, as well
as, in the WHO guidelines. Limit values can also be found in the sources
mentioned. Generally, a complete procedure consists of determining the total
aerobic microbial count, the total fungal count, and the total Entero-bacteriaceae
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count, together with tests for the presence of Escherichia coli, Staphylococcus
aureus, Shigella, and Pseudomonas aeruginosa and Salmonella spp. The European
Pharmacopoeia also specifies that E. coli and Salmonella Spp.Should be absent
from herbal preparations. Materials of vegetable origin tend to show much higher
levels of microbial contamination than synthetic products and the requirements
for microbial contamination in the European Pharmacopoeia allow higher levels of
microbial contamination in herbal remedies than in synthetic parmaceuticals. The
allowed contamination level may also depend on the method of processing of the
drug. For example higher contamination levels are permitted if the final herbal
preparation involves boiling with water. The presence of fungi should be carefully
investigated and/or monitored, since some common species produce toxins,
Especially aflatoxins. Aflatoxins in herbal drugs can be dangerous to health even if
they are absorbed in minute amounts.
Pesticide residues
Even though there are no serious reports of toxicity due to the presence of
pesticides and fumigants, it is important that herbs and herbal products are free of
these chemicals or at least are controlled for the absence of unsafe levels.
Radioactive contamination
Dangerous contamination, however, may be the consequence of a nuclear
accident. The WHO, in close cooperation with several other international
organizations, has developed guidelines in the event of a widespread
contamination by radionuclides resulting from major nuclear accidents. These
publications emphasize that the health risk, in general, due to radioactive
contamination from naturally occurring radio nuclides is not a real concern, but
those arising from major nuclear accidents such as the nuclear accident in
Chernobyl and Fukushima may be serious and depend on the specific radionuclide,
the level of contamination, and the quantity of the contaminant consumed.[36]
Standardization and quality control of herbal drugs : Parameters
According to WHO, standardization and quality control of herbals is the process
involved in the physicochemical evaluation of crude drug covering aspects, such as
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selection and handling of crude material, safety, efficacy and stability assessment
of finished product, documentation of safety and risk based on experience,
provision of product information to consumer and product promotion. Attention is
normally paid to such quality indices
such as:
Morphology and organoleptic evaluation
It includes the morphological characters like colour, odor, taste, shape,size
etc.Detail characteristics includes fractures, texture and venation.
Microscopic and histological evaluation
These are important in both whole drug and powdered drug. It mainly includes
study of characteristics like parenchyma, trichomes, calcium oxalate crystals,
vascular bundle arrangements, stomata and fibres. Microscopic determination
such as vein islet number, stomatal index, stomatal number, vein termination
number.
Physical evaluation
It includes the various physical parameters like moisture content, solubility,
viscosity, refractive index, melting point, optical rotation, ash values, extractives
and foreign organic matter.
Chemical evaluation
Qualitative chemical evaluation
Qualitative tests comprise of various chemical tests to identify the nature of
compounds present in the crude drugs.
1. Test for Alkaloids: Mayer's test, Dragendroff's test, Hager's test, Wagner's Test
2. Glycosides and sugars: Bontrager's test, Molisch's test, killer killiani test,
legal test drugs
3. Test for Phytosterols: Liebermann's and Burchard tests.
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Toxicological studies
This helps to determine the pesticide residues, potentially toxic elements, safety
studies in animals like LD50 and Microbial assay to establish the absence or
presence of potentially harmful microorganisms. [37]
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