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Buhler
Buhler
Feeding Moving
2 billion 1 billion
people people
every day every day
3
x
Solution provider along the protein value chain.
Market leader from farm to fork.
Raw materials and novel Protein concentration /
Pre-grinding Extrusion Plant-based products
ingredients isolation
x
6 Alternative Protein Solutions
Our extruder systems.
x
What is Protein Aeration
Technology?
0.05%
gas injection
Protein Aeration Technology changes the colour and texture of your
product according to your needs.
These unique novel textures can be adjusted by injecting different volumes of gas. This provides a great degree of
versatility, ranging from a simple color change to generating softer textures, such as those used in seafood and fish
substitutes.
13
A game changer for creating meat and
fish-like textures in high moisture extrusion
Sample with low aeration.
Software training
20
15
10
5.77