Republic of the Philippines

Department of Education
REGION XI
SCHOOLS DIVISION OF DAVAO ORIENTAL
LUZON NATIONAL HIGH SCHOOL
SENIOR HIGH SCHOOL DEPARTMENT
LUZON, GOVERNOR GENEROSO, DAVAO ORIENTAL

In Partial Fulfillment for the Requirements in Senior High School

An Undergraduate Study of Business Plan

RJJ ‘ S

Hotdog RINGS

Submitted by:

Jasmine Baldos
Renalie Amad
Jithren Parillo

Submitted to:
Nessan Tagwalan

May 19, 2022

TABLE OF CONTENTS

1
Title Page………………………………………………………………… 1
Table of Contents……………………………………………………… 2
Executive Summary …………………………………………………… 3
Problem/ Need Identification ………………………………………… 4
Statement of Vision, Mission, Goals and Values…………………..5
Marketing Plan……………………………………………………………6
Production Plan…………………………………………………………. 7
Organizational Plan…………………………………………………….. 8
Function and Purposes………………………………………………... 9
Operational Plan……………………………………………………….. 10
Monitoring and Evaluating…………………………………………… 11
Financial Plan…………………………………………………………… 12
References………………………………………………………………. 18

EXECUTIVE SUMMARY

2
 RJJ’s Hotdog rings is a kind of food that people will like, because
of its unique appearance. We aim to make and produce foods that
people will enjoy. We will maintain integrity in everything we do,
continue to grow and expand to satisfy our costumer’s need for
excellent services. RJJ’s Hotdog rings are meant for everyone who
wants to have a taste of it, It’s either kids, teenager, adults and
anybody. We all know hotdogs as it was famous to everyone especially
to kids. But RJJ’s Hotdog rings is also made with hotdog with a fine
and unique twist. We at RJJ use the best quality of hotdogs to give our
costumer the wanting more feeling and satisfaction. Our company
wants to put a smile in everyone’s face to give them the idea of
creativeness and fun. Yes our business is new to the society or to food
industry but we will strive to be on the place where we want to be and it
is up. To make this dream happen we at RJJ’s always maintain food
safety, personal hygiene, food hygiene and cleanliness for the people
to take safe and delicious food.

3
PROBLEM/NEED IDENTIFICATION

Having a business might not as easy as we think, we can’t just wait

until costumer come to us. Especially now people tend to almost
depend their lives on social media so posting about the business in any
social media platform would be great. In that way people will see and
know that your business exist and through that you will get the
attention of your target costumer.

4
STATEMENT OF VISION, MISSON, CORE VALUES AND GOALS

VISION
To inspire people to enjoy the taste of delicious and affordable hotdog
rings. To become one of those best burger houses the food industry
has known, to give the best quality and delicious burger that goes
beyond the costumer’s expectation.

MISSION
Aims to make and produce foods that people will enjoy. We will
maintain integrity in everything we do, continue to grow and expand to
satisfy our costumer’s need for excellent services.

CORE VALUES

 Integrity
 Satisfaction
 Community
 Teamwork

GOALS

To earn financial for our requirements and build a reputation among

local business.

5
MARKETING PLAN
We at RJJ’s aims to make and produce foods that people will
enjoy. We will maintain integrity in everything we do, continue to grow
and expand to satisfy our costumer’s need for excellent services. We
will set KPIs so that it will enables us to have insights that help us to
make smart decisions in this marketing plan, we plan to target the
youngsters, teenagers and also adults. We all know that hotdogs are
popular, and we will use that popularity to people and introduce our
originally made product. We will continue to grow but not pulling our
competitors down, cheater, a dirty businessman or woman is not on the
plan. In a food industry knowing your competitors is needed so we will
do some market research, solicit customer feedback, and Check online
Communities on Social Media or Community Forums. However, this is
a proposed marketing plan that needs to be modified considering the
firm policy and implication strategic limitations and market conditions.

PRODUCTION PLAN
A. Detailed Description of Product/Services

Hotdog Rings is type of a fast food business in that is

also known to everyone. It should be a high quality jumbo
hotdog such as those types of hotdogs that are more expensive
than other hotdogs because it was the main ingredient. The
product is placed in a small paper plate and topped with any
chosen toppings. To prepare, have a single hotdog and cut into
4 equal long strips, turn into a circle secure it with a toothpick
then dip it into the beaten eggs and crispy mix mixture, after that
in a bowl of bread crumbs place the hotdog that was completely
covered with the mixture and then cover with bread crumbs
make sure that you didn’t miss a spot. In a hot oil fry the hotdog
rings cook till golden brown and get it and put in the strainer to
remove the excess oil and now its ready to serve place 3 pcs in
a paper plate (best with tomato ketchup).

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 B. Operating Strategies
 Hotdog is famous among youngsters so we`ll produce
some posters for them to see.
 The product can be found or to buy outside the Baldos
residence
 The promoter offer free taste in a student and give
feedback about the product.
Allocation of Net Proceeds (IGP)
Members Percentage

Jasmine Baldos 60%

Renalie Amad 10%

JIthren Parillo 10%

Sheryl Ann Basay 10%

Alvie Joy Untal 10%

TOTAL 100%

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ORGANIZATIONAL CHART

Jasmine Baldos

MANAGER

Renalie Amad

SUPERVISOR

Alvie Joy Untal Jithren Parillo

PRODUCTION MARKETING OFFICER

OFFICER

Sheryl Ann Basay

FINANCE
OFFICER

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FUNCTION AND PURPOSES

Manager
A person responsible for controlling or administering all or
part of a business.

Supervisor
A person who supervises the business. His/ Her job title
of a lower-level management position that is primarily based on
authority over workers or workplace.

Production Officer
A person oversees all aspects of the business
manufacturing processes. He/ She plans and directs the
purchase and layout of the manufacturing of the products, as
well as overseeing the maintenance of the equipment and
facilities use.

Marketing Officer
A person who overseeing the business operations.
Organizing and attending marketing activities or events to raise
brand awareness.

Finance Officer
A person who are in charge of overseeing the financial
transactions of a business. Also known as chief financial
officers, these professionals are tasked with developing
budgets, monitoring transactions, and preparing financial
reports. They possess strong accounting and analytical skills.

9
OPERATIONAL PLAN

Organizational Chart

Inventory

Purchasing the raw

Selling the products in
materials and
the target market
ingredients needed.

Itemize and estimation

quantity amount
Production of all
number of ice candy
products.
delight to be
produced.

Monitoring and Evaluating

Hotdog rings will manufacture at least12 pcs of paper

plates of hotdog rings. It takes half an hour for purchasing raw
materials and an hour for the production and packaging. The
monitoring evaluation will take whole day. Furthermore, the
inventory and estimation of the number of hotdog rings for the
free taste takes only an hour.

10
 Financial Plan

Hotdog rings will need P 300.00 to start the business. This

amount will be coming from our parents who are willing to
support
And to be involved in this entrepreneurial practice.

The capital share will be given back after years or as soon as

amount is achievable and had extra to start in our own. The
profit will be divided monthly with equal share amount to our
parents who invested to the business.

TABLE 1
Raw ingredients Quantity Price Total

Hotdog 1 pack 60.00 60.00

Eggs 4 pc. 32.00 32.00

Bread Crumbs 1 pack 30.00 30.00

Crispy Mix 2 pcs. 36.00 36.00

Oil ½ kilo 64.00 64.00

TOTAL 222.00

Total cost of 1 recipe x total number cooking = total daily

expenses
222 x 10 = 2220

Total daily expenses x numbers of days in a month = monthly

expenses (raw materials)
2220 x 30 = 66600

TABLE 2

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Equation to getting the monthly expenses

Monthly expenses = total daily expenses x no. of

days

= 222 x 30

Monthly expenses = 6,660

TABLE 3
Capital Equipment
Equipment Price List

Paper Plate 25.00

Knife 25.00

Spoon 10.00

TOTAL 60.00

Table 4
Fixed Cost

Fixed cost

Advertisement 50.00

Utility expenses 50.00

TABLE 5
Variable Cost

Variable cost

Raw materials 250.00

Transportation 50.00

300.00

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 TABLE 6
Equation to getting the total cost

Total cost
= total
fixed cost
+ total
variable
TABLE 7
Daily Revenue

Daily
revenue =
daily
produce x
selling

TABLE 8
Projected Volume
Type Cos Mark Sellin Projected Projecte Projecte Projecte
Of t -up g Volume d d d
Produc Per 50% Price Average Revenue Revenue Revenue
t Unit no. of (Daily) (Monthly (Yearly)
item )
sold(Dail
y)

Hotdog 30 15 45 12 540 16,200 197,100

Rings

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 TABLE 9
Monthly Projected Revenue
MONTH January February March April May June

Revenue 16,200 16,200 16,200 16,200 16,200 16,200

Cost/ 6,660 6,660 6,660 6,660 6,660 6,660

Expenses

Projected Net 9,540 9,540 9,540 9,540 9,540 9,540

Income

MONTH July Augus Septembe Octobe Novembe Decembe

t r r r r

Revenue 16,20 16,200 16,200 16,200 16,200 16,200

0

Cost/ 6,660 6,660 6,660 6,660 6,660 6,660

Expenses

Projected Net 9,540 9,540 9,540 9,540 9,540 9,540

Income

TABLE 10
Project Income Statement
HOTDOG RINGS PROJECTED INCOME STATEMENT
YEARLY FOR THE YEARS ENDED 2020-2022
2022

REVENUE 197,100

14
COST/EXPENSES 81,030

PROJECTED NET 116,070

INCOME

References

https://www.google.com/search?
q=business+plan+for+papaya+pickels&biw=1366&bih=600&sxsr
f=APq-WBsgnneCgQyB2uVlJEHOg9mZhN3nTA
%3A1648908479134&ei=v1hIYtvYB-
vs2roPkPGxIA&oq=business&gs_lcp=Cgdnd3Mtd2l6EAEYADIE
CCMQJzIECCMQJzIECCMQJzIHCAAQsQMQQzIECAAQQzIO
CC4QgAQQsQMQgwEQ1AIyCwgAEIAEELEDEIMBMgQIABBD
MggIABCABBCxAzIECAAQQzoICC4Q1AIQkQI6BQgAEJECOg
cILhDUAhBDOgQILhBDOgUILhCABDoOCC4QgAQQsQMQxw
EQowJKBAhBGABKBAhGGABQAFieDWCPIGgAcAF4AIABkgK
IAcYMkgEFMC41LjOYAQCgAQHAAQE&sclient=gws-wiz

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