International Cocktail Drinks

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INTERNATIONAL GIN BASED COCKTAILS

GLASS/PREPARATION INGREDIENTS GARNISH


NAME

Chilled cocktail glass Ice Olive


MARTINI Stir 2 ¼ oz. Gin (Cocktail Onion)
(GIBSON) ¼ oz. Dry Vermouth

Chilled Cocktail Glass Ice Lemon slice


GIMLET Shake 1 oz. Gin Cherry
¼ oz. Triple Sec Pick
1tsp. Sugar
1 oz. Barmix

Sour Ice Cherry


PINK LADY Shake 1 ½ oz. Gin Pick
(OLD METHOD) ½ oz. Grenadine
1 Egg White

Sour/Cocktail Glass Ice Cherry


PINK LADY Shake 1 ¼ oz. Gin Pick
(NEW METHOD) ½ oz. of Grenadine
1 ¼ oz. Cream

Collins Ice Orange Slice


TOM COLLINS Direct/Build 1 ½ oz. Gin Cherry
½ oz. Lemon Juice Pick
½ oz. Sugar Syrup Straw
Fill with Soda Water Swizzle stick

Margarita Glass Ice Pineapple Slice


JULIANA BLUE ¾ oz. Gin Cocktail Cherry
½ oz. Cointreau
½ oz. Blue Curacao
1 ½ oz. Pineapple Juice
¼ oz. Lime Juice
1 oz. Cream of Coconut
PERFECT MARTINI Chilled Cocktail Glass Ice Cherry
Stir 2 oz. Gin Pick
¼ oz White Vermouth
¼ oz. Red Vermouth
INTERNATIONAL GIN BASED COCKTAILS

NAME GLASS/PREPARATION INGREDIENTS GARNISH

PERFECT MARTINI Chilled Cocktail Glass Ice Cherry


Stir 2 oz. Gin Pick
¼ oz White Vermouth
¼ oz. Red Vermouth

SAPPHIRE MARTINI Chilled Cocktail Glass Ice Cherry


Stir 2 oz. Gin
½ oz Blue Curacao

RED SNAPPER (GIN Highball or Collins Ice Celery Stick


BLOODY MARY) (rimmed with salt) 1 ½ oz gin Lemon Wheel
Build 3 oz tomato juice Lime wedge
½ oz. Fresh Lemon Juice
2-3 dashes Worcestershire
sauce
2 drops Tabasco sauce
Salt
Pepper

SINGAPORE SLING Sling glass 2 oz Gin Lemon wedge


Shake 1 oz Cherry Brandy Lemon wheel
1 oz Grenadine
1 tsp. sugar syrup
Top with lemon juice

BRAIN HEMORAGE Shot Glass ½ oz Baileys Irish Cream


Layering ½ oz Grenadine
½ oz Gin

INTERNATIONAL VODKA BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Highball Ice Orange Slice


SCREWDRIVER Direct/Build 1 ½ oz. Vodka Straw
Fill with Orange juice Swizzle stick

Highball Ice Orange Slice


HARVEY Direct/Build 1 ½ oz. Vodka Straw
WALLBANGER Fill with Orange juice Swizzle Stick
Top with ¼ oz. Galliano

Collins Ice Lemon Slice


BLOODY MARY Direct/Build 1 ½ oz. Vodka Celery Stick
2 drops Tobasco Straw
1 dash Worcestershire Swizzle stick
Salt and Pepper Frost rim with
Fill with Tomato Juice celery
salt
Old fashioned Ice Pick
BLACK RUSSIAN Direct/Build 1 oz. Vodka
½ oz. Kahlua

Old fashioned Ice Zest of lemon


GODMOTHER Direct/Build 1 ½ oz. Vodka Pick
½ oz. Amaretto

Tall glass Ice Lemon wedge


LONG ISLAND TEA Stir ½ oz. Vodka Straw
½ oz. Gin
½ oz. White rum
½ oz. Tequila
½ oz. Cointreau
½ oz Fresh lemon Juice
½ tsp, Sugar syrup
Coca-cola to top

Tall glass Ice Straw


BLUE MOON Stir (*excluding lemonade) ¾ oz Vodka
¾ oz Tequila
1 oz. Blue Curacao
*Lemonade to Top

INTERNATIONAL VODKA BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Tall glass Ice Maraschino


SEX ON THE BEACH Shake 1 oz. Vodka cherry
1 oz. Peach Schnapps
1 ½ oz Cranberry juice
1 ½ oz Orange juice
1 ½ oz Pineapple juice

Tall glass Ice Cherry


BLUE LAGOON Direct/Build 2 oz. Vodka
1 ½ oz Blue Curacao
½ oz Lemon juice
Top with chilled soda water
Chilled Cocktail glass Ice
COSMOPOLITAN Shake 1 ½ oz. Vodka
½ oz. Triple Sec
1 oz. Cranberry juice
Dash of Fresh Lime juice
Orange Zest
CHI-CHI Tall Glass Ice Pineapple slice
Blender 2 oz. Vodka Maraschino
1 oz. coconut cream cherry
5 oz. pineapple juice
BLUE LONG ISLAND Highball Glass Ice Lemon Wheel
TEA Stir 1 ½ oz Vodka Lemon/Lime
1 ½ oz White rum wedge
1 ½ oz Gin
1 ½ oz Triple sec
1 ½ oz Blue Curacao
¾ oz Bar mix
¾ oz Cola
NEGRONI Chilled cocktail glass Orange peel
Stir Ice
1 oz. Vodka
1 oz. Campari
1 oz Sweet Vermouth

Ice Lemon wheel


Highball glass
3 oz vodka
BLUE MOTHER Shake
3 oz Blue Curacao liqueur
FUCKER
3 oz sweet and sour mix

INTERNATIONAL RUM BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Highball glass Ice Slice of Lime


CUBA LIBRE Build 2 oz. Light Rum
Juice of ½ lime
5 oz. Cola

Chilled Cocktail glass Ice Lime wedge


DAIQUIRI Shake 1 ½ oz. Light rum
Juice of ½ Lime
½ tsp. Sugar

Collins/coconut shell Ice Pineapple Slice


PIÑA COLADA Pocco Grande/Hurricane 2 oz. Light Rum Cherry
Blend 2 oz. Pineapple juice Orange wheel
1 oz. Coconut milk Lime wheel
½ oz. heavy cream Straw

Zombie glass Ice Slice of Orange


ZOMBIE Shake/Blend 1 ½ oz. Light rum Slice of lemon
1 ½ oz. Dark rum Fresh mint leaves
1 ½ oz. Gold rum Cherry
1 ½ oz. Pineapple juice Straw
1 ½ oz. orange juice
½ oz. Lime juice
½ oz. Apricot Brandy
½ oz. Triple Sec/Orange Curacao

Chilled Cocktail glass Ice Pineapple


BLUE HAWAIIAN Shake 2 oz. white rum
1 oz. Blue curacao
1 oz. Pineapple juice
1 tsp. Coconut cream
1 oz. Heavy cream
Chilled Cocktail glass Ice Choice of any fruit
FROZEN DAIQUIRI Blend 1 ½ oz. Light rum
Juice of ½ Lime
1 tsp. sugar
1 ½ oz. orange juice
Choice of any fruit
1 oz. Fruit liquer
Chilled cocktail glass or Ice
PANAMA Rock glass filled with ice ¾ oz. Rum
(RUM ALEXANDER) Shake or Blend ¾ oz. White crème de cacao
1 oz. Cream

INTERNATIONAL RUM BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

VIRGIN’S PRAYER Highball glass Ice Lime Slice


Shake 1 ½ oz. White rum
1 ½ oz. Dark rum
1 ½ oz Kahlua
2 tbsp. Fresh Lemon juice
4 tbsp. Fresh orange juice
ACAPULCO Collins Ice Pineapple cubes
Shake 1 ½ oz Light Rum
1 oz Cointreau
3 oz. Pineapple Juice
1 oz Lime juice
MALIBU SUNRISE Highball glass 2 oz Malibu® coconut rum
Stir fill with orange juice
*(Excluding Grenadine) 1 oz grenadine syrup
BAHAMA BREEZE Tall glass 2 to 3 cubes ice Orange wedge
Blend 1 oz dark rum Cherry
1/2 oz coconut rum
1/2 oz apricot brandy
1/2 oz banana liqueur
1/4 oz grenadine syrup
1/4 oz honey
1/2 oz lemon juice
1 oz orange juice
1 oz pineapple juice

INTERNATIONAL TEQUILA BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Chilled Margarita glass Ice Salted rim


MARGARITA Shake 2 oz. Tequila Lime Slice
½ oz. Cointreau
1 ½ oz. Lime Juice

Highball glass Ice Celery Stick


BLOODY MARIA Build 1 ½ oz. Tequila Lemon/Lime
3 oz. Tomato juice Salted rim
½ oz. Fresh lemon juice
2-3 dashes Worcestershire sauce
2 drops Tabasco sauce
Salt and Pepper

Rock glass Ice


BRAVE BULL Build 1 ½ oz. Tequila
½ oz. Kahlua

Highball glass Ice Pineapple slice


PINEAPPLE SUNRISE Build 1 ½ oz. Tequila
Pineapple juice to fill
½ oz. Grenadine

Highball glass Ice Slice of orange


TEQUILA SUNRISE Build 2 oz. Tequila Cherry
4 oz. Fresh orange juice Stir Sticks
1 oz. Grenadine

Highball glass 4 Lime wedges Straw


MEXICOLA Build Crushed ice
1 ¼ oz. Tequila
150 ml. Cola

Sling glass Ice Lime wheel


TIJUANA SLING Shake 1 ¼ oz. Tequila
¾ oz. Crème de casis
¾ oz. Fresh Lime juice
2 Dashes Angostura Bitters
3 ½ oz. Ginger ale

Highball glass Ice Slice of Lime


TEQUILA MOCKINGBIRD Build 1 ½ oz Tequila
½ oz. Triple Sec
Orange juice
Cranberry juice (equal to fill part)

INTERNATIONAL TEQUILA BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

TEQUILA SUNSET Chilled Margarita Glass 1 oz. Tequila Lemon rind


Build 1 oz. Fresh Lemon Juice spiral
1 oz. Fresh Orange juice
1 tsp. clear honey
Crushed ice

MATADOR Highball glass Crushed ice Pineapple


Blend 1 ¼ oz. Tequila wedge
1 oz. fresh lemon juice Lime rind spiral
3 ½ oz Pineapple juice
1 pineapple chunk
2 tsp. sugar syrup

BLUE SUNSET Highball Glass Ice


Build 1 oz tequila
1 oz Blue Curacao liqueur Cherry
1 oz 7-Up® soda
1 oz sweet and sour mix
1 oz orange juice
CADILLAC MARGARITA Chilled Cocktail glass with 1 1/2 oz tequila Lime wheel
salted rim 1 oz Grand Marnier
Shake 1/4 oz fresh lime juice

INTERNATIONAL WHISKY BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Chilled cocktail glass Ice Grated Nutmeg


BARBARY COAST Shake 1 1/2 oz. Scotch Whisky or shredded
¾ oz. Gin chocolate
¾ oz. Crème de cacao
¾ oz. Heavy Cream
Large Cocktail glass Ice Orange Spiral
GLOOM LIFTER (chilled) 1 ½ oz Irish Whisky
Shake ¼ oz. lemon juice
1 tsp. Sugar syrup
1 Egg white
1 tsp Brandy (optional)
Dash of Grenadine (optional)
Old fashioned glass Ice Twist of lemon
WHISKY SOUR Shake 2 oz. Scotch/Irish/Rye/Bourbon peel
½ oz lemon juice
¼ oz. Sugar syrup
2 Dashes Angostura bitters
Old fashioned glass Ice
GODFATHER Build 1 ½ oz Scotch whisky
½ oz. Amaretto
Highball Glass Ice Orange Slice
IRISH SCREWDRIVER Build 1 ½ oz. Irish Whisky
Orange Juice to fill
Ice Maraschino
Chilled Cocktail glass 2 oz. of any type of whisky Cherry
MANHATTAN
Stir 1 oz. sweet vermouth
1 dash of angostura bitters
Ice
1 oz. Bourbon Whisky
Highball Glass
JOHN COLLINS ½ oz. Lemon juice
Build
2 tbsp. sugar
Soda to fill
Ice Orange Slice
½ oz Bourbon Whisky Cherry
½ oz. scotch whisky
½ oz. Brandy
Tall Glass
WENG WENG ½ oz. Rum
Build
½ oz. gin
1 oz. Orange juice
1 oz. Pineapple juice
Dash of Grenadine
Ice Orange Slice
2 oz Bourbon whisky Cocktail Cherry
Highball glass Few drops of sugar syrup
OLD FASHIONED
Build Dash of orange curacao
½ oz Angostura bitters
Top with chilled soda water
PRESBYTERIAN Highball Glass Ice
Build 1 oz. Scotch whisky
Equal parts of 7 up and soda
water
Ice
Chilled Cocktail glass
1 ½ oz Bourbon whisky
Shake
WARD EIGHT ¾ oz Lemon juice
¾ oz Orange juice
Dash of Grenadine
BOULEVARD Chilled cocktail glass Flamed orange
2 oz rye whiskey
Stir peel
1/2 oz Grand Marnier® orange
liqueur
1/2 oz dry vermouth

INTERNATIONAL BRANDY-BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

1 tsp. Sugar Lemon rind


Tumbler 1 tsp. Water
Build 2 tbsp. Fresh lemon juice
BRANDY FIX
½ oz. Cherry brandy
1 oz. Brandy
Crushed Ice
Cocktail glass Ice Orange Slice
Shake Dash of Lemon juice Lemon Slice
PARADISE ½ oz. Fresh orange juice
1 oz. gin
½ oz. Apricot Brandy
Tall glass Ice
Orange Slice
Stir 1 oz. Brandy
Lemon slice
½ oz. Cointreau
PENGUIN
1 oz. Fresh lemon juice
1 oz. Fresh orange juice
Splash of Grenadine
Cocktail glass Ice Cocoa powder
Shake 1 oz. Brandy
BRANDY ALEXANDER
1 oz. Brown crème de cacao
1 oz. cream
Chilled Champagne Ice Orange rind
Shake 2 oz. Brandy spiral
EAST INDIA 3 drops Angostura bitters
½ oz. Pineapple juice
½ oz. Blue curacao
Ice
Old fashioned or rock glass
IRISH STINGER 1 ½ oz. Brandy
Build
½ oz. Green Crème de Menthe
Ice
Old fashioned or rock glass
GALLIANO STINGER 1 ½ oz. Brandy
Build
½ oz. Galliano
Ice
1 ½ oz. brandy
Twist of lemon
Cocktail glass 1 ½ oz. Light rum
BETWEEN THE SHEEETS or lime peel
Shake 1 oz Lemon Juice
¾ oz cointreau or triple sec

Ice
2 oz. Brandy
Frosted Cocktail glass l
BRANDY GUMP Juice of 1 Lemon
Shake
Dash of Grenadine

INTERNATIONAL BRANDY BASED COCKTAILS


NAME GLASS/PREPARATION INGREDIENTS GARNISH

Ice
1 oz Brandy
Chilled cocktail glass
SCOOTER 1 oz amaretto almond liqueur
Shake
1 oz light cream

Ice
1 1/2 oz Brandy
Cocktail glass (moisten
1/2 oz cherry brandy
with cherry brandy and rub
CHEERY BLOSSOM #2 1 1/2 tsp triple sec Cherry
rim in powdered sugar).
1 1/2 tsp grenadine syrup
Shake
2 tsp lemon juice

1 1/2 oz Brandy
Chilled cocktail glass 1/2 oz sweet vermouth Cherry
BLACK PAGODA
Stir 1/2 oz dry vermouth Lemon wheel
2 tsp triple sec

NON-ALCOHOLIC DRINKS
NAME GLASS/PREPARATION INGREDIENTS GARNISH

Ice Cherry
Highball glass
BAILEY’S DREAM SHAKE Blend
2 oz. Bailey’s Irish cream Straw
2 scoops vanilla ice cream
Ice Straw
½ oz. Vodka
Cooler
BELGIAN BLUE Build
¼ oz. Coconut Milk
¼ oz. Blue curacao
Fill with Sprite or 7-up
2 scoops vanilla ice cream Whipped cream
Cooler/Parfait glass
BLACK COW Build
10 oz. Chilled root beer Cherry
1 tbsp. Chocolate syrup Straw
Slice of orange Straw
Cooler 1 ½ oz. Dark Rum
BLEEDING SURGEON Build ½ glass Mountain Dew (cold)
½ glass Cranberry juice
2 scoops of vanilla ice cream Stirrer
BRANDON AND WILL’S Frosted beer mug
2 oz. of Bourbon Whiskey Straw
COKE FLOAT Build
Fill with coke
¾ oz. Kahlua Straw
Highball glass
CALIFORNIA ROOT BEER Build
¾ oz. Galliano
Fill with Soda water
¾ Glass ice
Highball glass 1 ½ oz. Scotch
AGGRAVATION Build ½ oz. Kahlua
Milk to Fill
¾ Glass ice
Highball glass 1 ½ Oz. Dark crème de cacao
SMITH AND KERNS Build Milk to ¾ full
Soda to Fill
Beer footed glass (chilled) 1 Scoop vanilla ice cream
GRASSHOPPER Blend/Shake ½ oz. green crème de menthe Straw
½ oz. White crème de cacao
Ice Straw
Highball glass
SHIRLEY TEMPLE Build
Fill ice with sprite Stemmed Cherry
½ oz. Grenadine
Ice
Highball glass Straw
1 ½ oz. Kahlua
TOOTSIE ROLL Shake
3 oz. Orange juice
½ oz. Cream
½ glass ice
Celery Stick
3 oz. Tomato juice
Lemon wheel
Collins (rimmed with salt) ½ oz. Fresh lemon juice
VIRGIN MARY Build 2-3 dashes Worcestershire
Lime wedge
5 Drops Tabasco
Salt, pepper
1 small banana coarsely chopped
Highball glass 16 oz pineapple juice
HAWAII TWIST Blend 3 tbsp coconut milk
1 tbsp white sugar

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