EQUIPMENT PRICE INGREDIENTS PRICE

Mixing Bowl 42 Squash 120

Frying Pan 173 Salt 1
Strainer 70 Black Pepper 1
Tong 40 Cornstarch 7.67
Spoon 15 Cooking Oil 40
Knife 68
Stove 250
Total 658 TOTAL 169.67
Packaging 30
Other Supplies Used

Serving 90
TOTAL COST 199.67
Unit Cost 2.22
Operating Cost per Unit 5.75
Profit per Unit 2.03
Selling Price 10

OPERATING COST of 90 Servings

Transportation 0
Rent 90
Salaries 402
Depreciation 2.95
Gas 22.68
TOTAL 517.63
OE per unit 5.75