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Sweet and Spicy Grilled Chicken Wings
Sweet and Spicy Grilled Chicken Wings
This lighter wing option is so easy and super delicious to prepare. Perfect for game-time grub!
INGREDIENTS:
1/4 cup balsamic vinegar
1/4 cup honey
1/4 cup hot chili pepper sauce (or your favorite hot sauce)
4 pounds bone-in chicken wings, thawed*
DIRECTIONS:
Whisk together first three ingredients. Set aside.
Place wings on grill over low, direct heat. Grill 15 minutes per side, then baste chicken with sauce, turn, and
continue to baste until done, and desired crispness, color, coverage is reached.
* Substitute your favorite cut of chicken. Thighs and legs are fabulous!
To bake in oven: Preheat oven to 350-degrees F. Place wings on baking sheet (line with aluminum foil for easy
cleanup). Cook for 15 minutes, then baste wings with sauce, turn over, baste. Continue to cook and baste until done,
checking every 15 minutes or so.