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Refrigerarion and Air Conditioning
Refrigerarion and Air Conditioning
Refrigerarion and Air Conditioning
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TECHNICAL UNIVERSITY OF MOMBASA
ENGINEERING
*t TIME: 2 HOURS
o
o Chart for friclion pressr'lre drop for circular ducts
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Ouestion 1 (40 Marks)
Pressrlre
corrstarrt pressrl rc
'i 4 - 5 : Throttling sub-coolecl liqr-rid to mixture of liquicl ancl r,apour
b) Showtheprocessonap-hdiagram r.,.,.,,.,,,
c) Show tire arrtrngernent of the equiprnent, direction of f1orr, teiri:aerar-rts ar-rd the
statenunrber.ir-rgasusedilrt1-redescriptrorrofthepIoCeSSeS.
a) Give names of the components associaied rr-ith the rnlet ald or-rt1et states
1-2,2-3,3-4,4-5,5-6,6- 7 ,,-r
"-..,..,-
b) Draw theT-s and p-h diaglams of t1-re cvcle . ' ..,;,:'...,
c) Give the inlet and the or-rtletnumbers of the iterns nhich requile electricitv
ir-rput. il:, i.r, i,s-r )
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Ouestion 3 (40 Marks)
a) List niue (9) 1-ieat gains which can errtel an air-conditioned space. il li ii,'ii:r"L.:,)
b) I{aw meat is to be refrigerated from initial temperatr-rre f, (roorn temperature) to
final temperatlrre fE, (fr:ozen meat) irr the processes shown on the diagram.
Explain whatirappens il processes A - B, B - C, C -D, D - E, E - F (J5 Malk:;i
c) Cive concise definitions of the following terms.
1) Chilling
2) Freezirrg
3) Hr-rmidification if, i{;:r'ks)
I
A B
toc
*6 *o
D
C
f,
Time
Ouestion 4 (40 Marks)
a) Give the general defir-rition of the term mean hydraulic deptl-r (m). {3 L,,Iar'lis)
b) Show that m is giver-r by the following expressions:
ii. Rectangular duct: m: H x\Nl Z(H +W) where H ald W are the height and
wicitl-r i'espectiveiy. (3 i.",lar1<s)
c) Briefly describe the concept of eqtiivalent lengtl-r of a duct fitting as used ir-r the ir
d) Figure Q4 depicis a circulal duct slistem in which air flows from poir-rt A (fan
Fili in tl-re missine clata (V, A, d, and f) r,rsing the fliction charts plovided.
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Minor losses in duct fittings and across diffusels rnay be neglected.
,1..)il i i:1'"i','
a) Give blief definitior-rs of the followir-rg ,,r,or"ds used in the study of lefrigclatiot'r.
i. Basic colnponents of rel'rigelation system.
ii. Thlotilirrg valvc
iii. Crlrrrplt'ssor'
iv. Corr.le rrscr
b) Give brief definitions of the followir-rg terms used in the str-rdv on refrigeration:
i. Pull down load i-L iviiir-iis;)
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-:-
Fig Q2
CONDENSER
A II{ ;\ I li 'l'O
USERS
OR
Ii EI'U R N
I
A IIt
INLIiI'
t.
REIRIGERANT
COr\4PRtlSSOIt
l
l
Fieure qi
I
B1
A
D
FANINLET
82 C2 D2
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