Grilled Cheese with a Twist

http://www.preschoollearningonline.com

This is a great kid’s lunch idea when you feel like you are in a rut
making the same things over again. You don’t need a whole menu
change; sometimes adding things to your own menu is all you need.

Adding protein to this all-time favorite sandwich makes it tastier, and

keeps those tummies full for longer periods of time.

What you will need:

Real Cheddar cheese or slices if the children prefer that

Butter
Whole Wheat Bread
Sliced Chicken or Turkey Breast or Ham

Butter one side of each slice of bread. Place butter side down on a
napkin. Slice very thin slices of cheddar cheese (or use cheese slices…
one slice of cheese for each slice of bread) until you have enough
pieces to cover each side of bread. Put the chicken or turkey breast or
ham over the cheese on one slice of the bread. Then add the
remaining cheese on top of the meat. So now the meat is in between
both slices of bread.

Put the other slice of bread on top. Pick up the sandwich and discard
the paper towel.

Place in a med. heat frying pan and cook until both sides are browned
and the cheese is all melted.

I usually serve this sandwich with a side of veggies and ranch dip, or a
fruit salad.

Drinks: Milk, Juice, or Water

Enjoy!