A STUDY ON PRODUCTION CONTROL SYSTEM AT HATSUN IN CHENNAI

PROJECT REPORT

Submitted to

UNIVERSITY OF MADRAS

In the partial fulfillment of the requirement for the award of the degree of

BACHELOR OF BUSINESS ADMINISTRATION

Submitted by

G.MABEL (412101322)

R.NANDHINI (412101323)

E.PUNITHA NILA (412101325)

Under the guidance of

Mrs.M.LATHA, MBA., MPhil., (Ph. D.)

DEPARTMENT OF BUSINESS ADMINISTRATION

NAZARETH COLLEGE OF ARTS AND SCIENCE

Affiliated to University of Madras

Re - Accredited by NAAC with ' B' Grade

Kovilpathagai Main road, Avadi , Chennai - 62

2021 – 2024

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 NAZARETH COLLEGE OF ARTS AND SCIENCE

Affiliated to the university of Madras

Re – accredited by NACC with ‘B’ Grade

Kovilpathagai Main Road, Avadi ,Chennai –62

BONAFIDE CERTIFICATE

This is to certify that G.MABEL, R.NANDHINI, E.PUNITHA NILA, Registration No.

(412101322)(412101323)(412101325) of final year student BACHELOR OF BUSINESS

ADMINISTRATION prepared a project report titled "A STUDY ON PRODUTION CONTROL

SYSTEM ", as apartial fulfillment for the award of the Bachelor of Business Administration in University
of Madras, Academic year (2023- 2024)

INTERNAL GUIDE HEAD INCHARGE

MRS.LATHA DR.A T STEPHEN MBA,MLS

MBA.,MPhil.,Ph.D PGD PM IR,DCA, Ph.D.

HEAD OF THE INSTITUTION

Dr. MARY ANGELINE SANTHOSAM,MA,PGDHRM,PH.D

Submitted for the viva voce examination to be held on __________________

INTERNAL EXAMINER EXTERNAL EXAMINER

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 ACKNOWLEDGEMENT

First and foremost, I give glory and honour to the lord almighty who gave as wisdom and strength throughout
my Research study.

I express our gratitude to my parents for their cooperation, encouragement, and constant support during our
research work.

Special thanks to our secretary Mr.A.N. HENRY MARIS, B.E, M.TECH, PGDPM, Nazareth college of Arts
and Science for rendering all help at the time to complete this study.

We sincerely thank our principle Dr .MARY ANGELINE SANTHOSAM, M.A (Soc) PGDHRM,
PhD of Nazareth college of Arts and Science, for providing us with all necessary facilities.

I place on record, our sincere gratitude to HOD Dr A.T. STEPHEN MBA, MLS, PGD&IR, DCA,

Ph.D Head of Department in Business Administration Narazeth College of Arts and Science for her constant
support and encouragement

We are extremely grateful and indebted to our internal guide Mrs. M. LATHA., MBA , Mphil, Ph.D

Assistant professor, Department of business administration, we are Extremely grateful and indebeted to
express our sincere and valuable guidance and encouragement extended for us.

I take this opportunity to record our sincere thanks to all the Department of Business Administration faculty
members for their help and encouragement.

G.MABEL (412101322) ____________________

R.NANDHINI (412101323) ____________________

E. PUNITHA NILA (412101325) _____________________

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 DECLARATION

I hereby declare that the project work entitled “A STUDY ON PRODUCTION

CONTROL SYSTEM” submitted to the university of madras, is a record of an original work done by
myself under the guidance of Mrs. M.LATHA, MBA, M.Phil, Ph.D Assistant professor, department of
business administration, Nazareth college of arts and science, Avadi , Chennai .

I also hereby declare that this project has not been submitted at any time to any time to any other
university or institute for award of any degree or diploma.

Name of the student Registration Number Signature

G.MABEL 412101322 _____________

R.NANDHINI 412101323 _____________

E.PUNITHA NILA 412101325 ______________

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 TABLE OF CONTENT

S.N CHAPTER PAGE

O S NO.

CHAPTER-1
1.1 INTRODUCTION
10-15
1. 1.2COMPANY PROFILE
16-17
18-24

CHAPTER-2
2.
2.2 REVIEW OF LITERATURE 25-28

CHAPTER-3
3.1 RESEARCH METHODOLOGY 28-29
3. 3.2 OBJECTIVES OF STUDY 29-30
3.3NEED OF STUDY 30-31
3.4 SCOPE OF THE STUDY 31-32
3.5LMITATIONS OF STUDY 32-33
3.6 MEHODOLOGY OF THE STUDY

CHAPTER-4

35-54
4.
4.1 DATA ANALYSIS AND INTERPRETATION

CHAPTER-5
55-56
5.1 FINDINGS
56-57
5.2 SUGGESTIONS
57-58
5.3CONCULSION

5. BIBLIOGRAPHY
ANNEXURE

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 LIST OF TABLES
4.1 AGE 20

4.2 GENDER 21

4.3 QUALIFICATION 22

4.4 EXPERIENCE 23

4.5 INCOME 24

4.6 OCCUPATION 25

4.7 WORK PLACE SUFFICENT 26

4.8 MINIMIZE PRODUTION 27

4.9 UTILIZES TECHNOLOGICAL 28

4.10 COMMUNICATION AND COORDINATION 29

4.11 CHALLENGES OR DISRUPTIONS 30

4.12 EMPLOYEE TRAINING AND SKILLS DEVELOPMENT 31

PROGRAMS

4.13 REGULATORY STANDARDS 32

4.14 EFFECTIVELY INCORPORATES 33

4.15 LEVEL OF TRANSPARENCY AND ACCOUNTABILIY 34

4.16 INSTANCE OF INNOVATION 35

4.17 FLEXIBILITY AND ADAPTABILITY 36

4.18 EFFECTIVENESS OF THE PRODUCT CONTROL SYSTEM 37

4.19 ISSUES RELATED TO PRODUCT RECALLS 38

IMPROVING THE PRODUTION CONTROL SYSTEM 39

4.20

LIST OF CHARTS:
4.1 AGE 20

4.2 GENDER 21

4.3 QUALIFICATION 22

4.4 EXPERIENCE 23

4.5 INCOME 24

4.6 OCCUPATION 25

4.7 WORK PLACE SUFFIENT 26

4.8 MINIMIZE PRODUTIOCN 27

4.9 UTILIZES TECHNOLOGICAL 28

4.10 COMMUNICATION AND COORDINATION 29

4.11 CHALLENGES OR DISRUPTIONS 30

4.12 EMPLOYEE TRAINING AND SKILLS DEVELOPMENT 31

PROGRAMS

4.13 REGULATORY STANDARDS 32

4.14 EFFECTIVELY INCORPORATES 33

4.15 LEVEL OF TRANSPARENCY AND ACCOUNTABILIY 34

4.16 INSTANCE OF INNOVATION 35

4.17 FLEXIBILITY AND ADAPTABILITY 36

4.18 EFFECTIVENESS OF THE PRODUCT CONTROL 37

SYSTEM

4.19 ISSUES RELATED TO PRODUCT RECALLS 38

IMPROVING THE PRODUTION CONTROL SYSTEM 39

4.20