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It has four main parts- cranial, central, peripheral, and autonomic. The central nervous system is
comprised of the brain and spinal cord. The peripheral nervous system includes all peripheral
nerves. The nervous system along with the endocrine system correlates our adjustments and
reactions to internal and environmental conditions.
These disorders are usually seen because of chronic alcoholism, debilitating diseases that affect
the gastrointestinal tract, starvation resulting from unavailability of nutrients as in poverty, and
malnutrition caused by individual ignorance about diet and nutrition and conditions caused by
stress.
Nutritional Neuropathy
Nutritional neuropathy is the most common form of nutritional disorder of the peripheral nervous
system. In the early stage of the disease, there is a symmetric impairment of motor and sensory
function accompanied by reduced or absent reflex activity affecting the legs largely than the
arms. Sensory symptoms tend to be more prominent than the motor dysfunction. In the more
advanced stages of the disease motor impairment such as foot drop, wrist drop, or complete
paralysis of the legs may be elicited. The cause is mainly due to lack of thiamin, which is
important carbohydrate metabolism. This may be aggravated by a lack of protein or by the
presence of toxic substances in the diet from the bacterial or metabolic sources.
Treatment involves an improvement in the overall diet and not on thiamin alone. A preparation of
B-complex vitamins should be administered orally or parenterally, the latter resorted to when
absorption in the gut is a problem.
Vitamin E deficiency in severe case contributes to neurologic problems. Some of the features are
a motor-sensory polyneuropathy, truncal and limb ataxia, ophthalmoplegia, retinal degeneration,
and myopathy. In its severe stage, it may result neuroaxonał degeneration and destruction of
muscle fibers. The deficiency may arise asa result of abnormal lipid metabolism and consequent
malabsorption of the vitamin.
The neurologic symptoms can often be prevented by the early detection of the deficiency and by
administration of large doses of the vitamin. A beneficial effect may follow vitamin E therapy
and cystic fibrosis associated with spinocerebellar degeneration with replacement therapy. It may
also improve vitamin E deficiency states resulting from malnutrition and from chronic fat
malabsorption.
Pellagra (Niacin deficiency) is associated with neurologic symptoms that resemble those of
encephalopathy accompanied by signs of peripheral nerve and spinal cord volvement in the early
stages of the disease, the patient may be depressed, apathetic, fearful and apprehensive.
Insomnia, dizziness and headache are common. As The disease progresses, psychosis
characterized by confusion, delusion, disorientation, and hallucinations may develop. Later, the
patient may lapse into coma.
The peripheral neuropathy of pellagra does not respond to niacin supplements alone, both niacin
and pyridoxine must be added to the diet. Large amounts of niacin, about 10-20 mg per day in
the presence of adequate tryptophan is needed.