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Dinner 6pm - 9pm Afternoon Tapas 2pm - 6pm

Garlic & Cheese Ciabatta V, GFO $11 Our Premium Steaks Pumpkin & Fetta Arancini V $17
Serve with basil pesto aioli
Bruschetta V, GFO
$12 All steaks are served with summer salad, chips &
Diced tomatoes, onion, basil & bocconcini, chimichurri (min 40 Minutes) Coconut Prawns $17
drizzled with balsamic & olive oil Deep fried with mango salsa salad
Eye Fillet 250g GF, DFO $55 & black garlic aioli

Porterhouse 300gm GF, DFO

$40 Lemon Pepper Calamari GFO, DFO $17
Entrees with Asian slaw & chilli sambal
SAUCES
Pumpkin & Fetta Arancini V $20 Red Wine / Mushroom / Peppercorn Cheese & Fruit Platter $20
Served with basil pesto aioli selection of Mersey Valley cheeses,
Duck & Vegetable Spring Rolls $24
Add Garlic Prawns $10 fresh & dried fruits, crackers
With sweet chilli dipping sauce Please note medium and well done steaks Duck and Vegetable spring Rolls $22
& pickled vegetable salad may take up to 45 minutes With sweet chilli dipping sauce
Lemon Pepper Calamari GFO, DFO $25 & pickled vegetable salad
with Asian slaw & chilli sambal
Pasta
Coconut Prawns $26
Deep fried with mango salsa salad Parklake Gnocchi $34
& black garlic aioli Chicken, crispy bacon, roasted pumpkin,
spinach & cream
Chicken Linguini $32 Kids
Mains Linguini pasta, chicken, pesto and a dash
of cream, topped with parmesan
Marinated Lamb Shoulder GF, DFO $40 Mains $15
Slow cooked for 8 hours in garlic & Vegetable RisottoGF, DFO $32 Parklake Pasta
rosemary with broccolini & Paris mash Roast pumpkin, chargrilled zucchini,
Pasta tossed with chicken & bacon in a
cherry tomato & napoli, topped
Oven Baked Snapper GF, DFO $32 with parmesan
tomato based sauce
Pan fried roast vegetable medley,
Add Chicken $6 | Add Prawns $10 Chicken Nuggets with chips, salad or veg
with chimichurri
Garlic Prawns GF $32
Seafood Marinara GF, DF $36 Fish with chips, salad or veg
Prawns, calamari & mussels tossed in
Creamy garlic sauce served with Kids Chicken Schnitzel with chips salad
our rich tomato sauce
Jasmine rice & lemon or veg

Pan-Fried Chicken Breast GF $36

Spaghetti & Meatballs $32 Spaghetti Bolognese
House made meatballs with beef sausage,
Jalapeno cream sauce & broccolini
parmesan and our special tomato sauce
with prosciutto rosti
Marinated Lamb Rump and Roast $32
Mushroom & Blue Cheese Penne V, GFO $32 Desserts
Wild & Button mushrooms with spring
Vegetable Salad GF 2 Scoops Vanilla Ice Cream $6
onion and our Chef’s special Blue cheese
250gm lamb rump on roast potato, With sprinkles
cream sauce
beetroot, grilled capsicum, roquette and
3 Scoops Vanilla Ice Cream $8
fetta salad with Harissa
In a waffle cone, with your choice of
Parklake “Chop-Chop” Salad VO, GF $30 Desserts chocolate, strawberry or caramel topping
cos lettuce, soft chickpeas, capsicum,
cherry tomatoes, avocado, onion with Cheese Board For 2 $19
boiled egg and grilled chicken, topped 3 cheeses with fruit, nuts and crackers
with house ranch dressing Sticky Date Pudding $16
Butterscotch sauce, toffee shard
& vanilla bean ice cream Happy Hour 12pm - 6pm
Traditional Favourites Panna Cotta $16
Chicken Parmigiana $33 Vanilla panna cotta with honey jelly
With crunchy chips & garden salad and toffee shard White Wines $7.5
Add Ham $3 Mint Chocolate Mousse $16 McPhersons Sauvignon Blanc
Fish & Chips $32 Served with fresh berries & grated chocolate McPhersons Pinot Grigio
Battered barramundi served with garden Step by Step Moscato
Brandy Snap Baskets $16
salad, chips, tartare sauce & lemon wedge Filled with ice cream, berry compote
& macadamia nuts Red Wines $7.5
Eton Mess GF
$16 Four Sisters Merlot
Sides $12 Layers of meringue, fresh strawberries, Three Vineyards Shiraz
macerated berries & chantilly cream
Chips with aioli
Seared Seasonal Greens
Chocolate Brownie Sundae $16
Hot brownie with chocolate sauce Beers $7.5
Wedges with sweet chilli & sour cream and ice cream
Cascade Light
Village Greek Salad GF Great Northern
Cucumber, cherry tomato, spanish onion, olives, Carlton Dry
fetta, olive oil & vinegar
Garden Salad
Cocktails
Creamy American Slaw $10
Vodka Sunrise
Vodka, Orange Juice, Grenadine
Tequila Sunrise $10
Tequila, Orange Juice, Grenadine
Blue Passion $13
Blue Curacao, Bacardi, Lime, Lemonade
V Vegetarian VO Vegetarian Option
Cuba Libre $13
GF Gluten Free GFO Gluten Free Option
Bacardi, Malibu, Cola and Lime
DF Dairy Free DFO Dairy Free Option

481 Wyndham Street Shepparton VIC 3630 | reservations@parklake.com.au | +61 3 5821 5822 | A surcharge of 15% is applied on Public Holidays.