TABLE OF SPECIFICATION

(WRITTEN TEST)
Module Title:
Learning Outcome:

Nomina
l Period Rememberi Understandin # of items
Applying Analyzing
Content Taught ng g
(hrs)
Tools,
Materials, and 2 3 2 8
Equipment
Types of Flour 2 1 5 5
Kneading
8 1 1 5 5 12
Techniques
TOTAL 12 6 1 8 10 25

Nomina
l Period
Content Remembering Understanding Applying % of test
Taught
(hrs)
Tools,
Materials, and 10 30
Equipment
Types of Flour 10 15/5 30

Kneading
5 40
Techniques
TOTAL 25 5 25/25 100