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APPETIZER

NICOISE SALAD...Rp. 25.000


(Its cold appetizer made from sliced of boiled potatoes, green bean, tuna fish and anchovy fillet, garnished with slice tomato, parsley, and slice black olive, cappers.)

SOUP
CHICKEN BROTH.Rp. 22.500
(Its hot clear soup made from chicken stock, cube of chicken meat, carrot, and turnip, leek, onion, rice and garnish with chop parsley)

CHICKEN SALAD HAWAIAN...Rp. 37.000


(Its cold appetizer made from boiled cube of chicken meat, appel, pineapple , parsley, celery and underliner with lettuce and half of pineapple)

PAYSANNE SOUP.Rp. 20.500


(Its hot clear soup made from chicken stock, paysanne of carrot, turnip, leek, potatoes, bacon, butter, celery, onion, and served with greeted cheese.)

CANELONI ...Rp. 29.000


(its Italian hot appetizer made from kind of pasta and filling by bolognaise )

MINESTRONE......Rp. 25.000
(Its Italian clear soup made from chicken stock, paysanne of carrot n turnip,onion, leek, chop bacon, beans, spaghetti, and served with chop parsley.)

STUFFED CHICKEN WING PROVENCALE SAUCE....Rp. 30.000


(Its hot appetizer made from deep fryng of stuffed chicken wing, serve with provencale sauce)

CREAM DUBARY.Rp. 27.000


(Its cream of cauliflower made from chicken stock, butter, cream, chicken stock made from cauliflower fresh cream,garnished with chop parsley .)

MAIN COURSE
FILLET of FISH MEUNIERE..Rp. 75.000
(Its made from pan frying of snapper fish, and served with meniuere sauce)

DESSERT
DEVIL PANCAKERp. 25.000
(Its hot dessert made from Crepes served with Devil Sauce)

FILLET STEAK MAITRE DHOTEL.....Rp. 95.000


(Its made from grill of fillet beef, chop garlic serve with maitre dhotel sauce and garnished with lime slice, L & P.)

STRAWBERRY MOUSE.....Rp. 30.000


(Its made from egg, sugar, water, gelatin, strawberry red coloring jam, and top whipped cream, sliced strawberry.)

SPAGETTI BOLOGNAISE.....Rp. 60.000


(Its Italian food made from boiled of spaghetti, served with bolognaise sauce and top with grated parmesan cheese )

BLACK FOREST CAKE......Rp. 45.000


(Its sweet dessert made from chocolate sponge , syrup , kirsch , wasser , dark cherry , chocolate block , maraschino cherries , red wine , cinnamon powder , sugar , and garnished with red cherry )

ROASTED CHICKEN WITH GRAVY.Rp. 75.000


(Its made from roasted chicken served with gravy sauce, garnished with parsley )

CHOUX AU CRME.Rp. 35.000


(Its sweet dessert made from failed choux with pastry cream served with chocolate sauce)

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