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Osmosis Photosynthesis Food Chain Booklet
Osmosis Photosynthesis Food Chain Booklet
Name: ______________________
Class: ______
Teacher: ____________________
Movement of particles
Learning objectives: At the end of this topic you should be able to do all the following:
Definition: The process by which particles move from an area of high concentration to an
area of low concentration until they are evenly distributed
Diagram showing the diffusion of oxygen into the blood and the diffusion of carbon
dioxide out of the blood
Osmosis
Definition: ccc
● A selectively permeable membrane means that it will only allow certain molecules or ions to
pass through it
Water molecules move from the soil where they are in high concentration into the cells of
the root of the plant where water is in low concentration
Depending on the solution in which the animal cell is in, there are three possible ways in
which water can move. The three solution types are isotonic, hypotonic and hypertonic
⮚ In an isotonic solution, the concentration of water inside the cell is equal to the
concentration of water outside the cell. Therefore the same amount of water that
enters the cell will be equal to the amount that is leaving the cell. This is shown by ‘A’
in the diagram above.
⮚ In a hypotonic solution, the concentration of water outside the cell is higher than the
water concentration inside of the cell. Therefore water will move into the cell causing
it to swell and may eventually burst.
⮚ In a hypertonic solution, the concentration of water inside the cell is higher than the
water concentration outside of the cell. Therefore water will move out of the cell
causing it to become shrivelled.
Active transport
This is the movement of ions or molecules in or out of a cell through the cell membrane
against a concentration gradient, using energy released during respiration.
Practice questions
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b. State the name of the process that occurred in the lettuce leaves
Answer: ____________________________
3. With the aid of a labelled diagram explain the term active transport.
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4. Give one example of diffusion taking place inside a named living organism
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Photosynthesis
Learning objectives: At the end of this topic you should be able to do all the following:
1. Define photosynthesis
2. List the conditions necessary for photosynthesis
3. Write a word equation for photosynthesis
4. Identify the sources of the raw materials and conditions required for photosynthesis
5. State the site of photosynthesis
6. Differentiate between the light dependent and light independent reaction
7. State the fate of the products of photosynthesis
Worded equation
⮚ The light dependent reaction requires light energy. Light energy is absorbed by
chlorophyll in the chloroplast.
⮚ The light energy is then used to split water molecules into hydrogen and oxygen
atoms
⮚ The oxygen atoms combine to form oxygen molecules which are released as oxygen
gas.
Water sunlight energy absorbed by the chlorophyll hydrogen atoms +oxygen atoms
⮚ This stage does not require light energy to take place, however it occurs during the
day light.
⮚ The hydrogen atoms (produced from the light dependent reaction) combines with
carbon dioxide to form the carbohydrate glucose
1. Glucose is converted to starch and stored in the leaf to be used at night for
respiration
2. Glucose is stored as starch in storage organs, to provide food for other animals
3. Oxygen is released from the plant. Animal breathe it in to be used in respiration
Direct dependence: Humans and other living organisms consume plants straight into
their diet. They feed on the plants directly to gain a variety of nutrients to provide them
with the required energy.
Indirect dependence: Humans and carnivores feeds on other animals (herbivores), they
are directly obtaining there food and energy from the animals. However they also gain their
energy indirectly from plants because the herbivore initially gained its food and energy
from plants.
Practice questions
3. Name two raw materials that are needed by green plants to carry out
photosynthesis and state how the plant obtain the raw materials
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b. Using the answers given above explain what happens in each stage
Explanation Stage 1:
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Explanation stage 2:
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6.
7. Mary says that plants are not important and that all trees should be cut down so as
to provide more space to build houses, roads and amusement parks. Explain to Mary
that life on earth would end if this were to happen. Your answer should include how
humans depend on plant directly and indirectly for food.
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Feeding relations
Definition of terms
⮚Food chain: a simple diagram that shows how the food or nutrients pass from one
organism to another
⮚Producers: any organism that possess the ability to make their own food. These include
land plants, mosses, aquatic organisms such as algae, aquatic plants, and
phytoplankton
⮚Consumers: organisms which are incapable of producing their own food, hence they feed
on other organisms whether plants or animals
⮚Primary consumer: organisms that are the first feeders in the food chain (normally feeds
on the producer)
⮚Secondary consumer: organisms that are the second feeders in the food chain (normally
feeds on the primary consumers)
⮚Omnivores: A type of consumer that feeds both on plants and animals. Examples humans,
bears and pigs
Reason for reduction of energy at each trophic level
Energy is lost at each trophic level in the form of respiration, excretion, egestion,
movement and other bodily functions. Hence a smaller amount of energy will be
passed on to the next consumer (trophic level).
Practice questions
1. Read the following description of the ecosystem of a mangrove swamp and answer the
questions that follow.
Pieces of dead leaves from mangrove plants in the water are fed on by a range of crabs,
shrimps and worms. These, in turn, are fed on by young butterfly fish, angelfish, tarpon,
snappers and barracuda. Mature snappers and tarpon are caught by fishermen as the
fish move out from the swamps to the open sea.
a) Construct two (2) food chains from the above ecosystem with each having at
least four organisms.
b) On each of the food chains constructed above, label the producer, primary
consumer, secondary consumer and the tertiary consumer.
c) Name the organisms that would be found at the third trophic level in each food
chain.
Answer: _________________________________________________________________________________
Prepared by: Ms. H. Williams
For: 10 S- H Shift 1& 2 Revised October 2019
16
Nutrient cycles
Learning objectives: At the end of this topic you should be able to do all the following:
Carbon cycle
What is the carbon cycle?
This is a series of events that illustrates how the element carbon is recycled through
various processes so as to ensure that there is always a continuous supply of the element.
Nb. Carbon exists in its gaseous form in the in the atmosphere as carbon dioxide
1. Carbon dioxide is taken from the atmosphere and from water (e.g. lakes and oceans)
by plants, algae and other photosynthetic organisms through the process of
photosynthesis. During photosynthesis plants uses the carbon dioxide to make
carbohydrates
2. Animals then obtain their supply of carbon by eating plants or the animals that have
eaten plants.
3. As the plants and animals respire they return carbon dioxide to the atmosphere
4. As plants lose leaves and die; animals pass out waste products in their urine and faeces.
Decomposers then feed on dead and decaying plants and animals, along with their
excreta, they release carbon dioxide by respiration back into the atmosphere.
5. Carbon dioxide is also added to the atmosphere through the process of combustion
(burning) of wood and fossil fuel.
Practice questions
1. State the name of the organism that removes carbon from the atmosphere
Prepared by: Ms. H. Williams
For: 10 S- H Shift 1& 2 Revised October 2019
18
Answer: _____________________________
Nitrogen cycle
Nitrogen exists naturally as a gas. This gas is needed in the making of several compounds
one of which is protein. However before nitrogen can be used to make proteins it has to be
converted into a form that can be used by plants.
1. Nitrogen fixation: this is carried out by nitrogen fixing bacteria in the soil as well
as those found in the root nodules of legumes. These bacteria convert nitrogen gas
in the soil into ammonium compounds by the process known as ammonification.
• Apart from nitrogen fixing bacteria lightning can also fix nitrogen gas into
ammonium compounds.
2. Nitrification
⮚ Nitrifying bacteria converts ammonium compounds into nitrites
3. Absorption of nitrates from the soil by plants, to be used in the making of plant
proteins
5. The animals in turn release faecal matter and when they eventually die they are
broken down by decomposers reforming ammonium compounds which are again
converted to nitrates in the soil.
Additional Notes
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Practice questions
1. State why nitrogen is important to all living organism
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a. Nitrification
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b. Denitrification
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c. Nitrogen fixation
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