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PDF Growth Disparities and Inclusive Development in India Perspectives From The Indian State of Uttar Pradesh Rajendra P Mamgain Ebook Full Chapter
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India Studies in Business and Economics
Growth, Disparities
and Inclusive
Development in India
Perspectives from the Indian State of
Uttar Pradesh
India Studies in Business and Economics
The Indian economy is considered to be one of the fastest growing economies of the
world with India amongst the most important G-20 economies. Ever since the
Indian economy made its presence felt on the global platform, the research
community is now even more interested in studying and analyzing what India has to
offer. This series aims to bring forth the latest studies and research about India from
the areas of economics, business, and management science. The titles featured in
this series will present rigorous empirical research, often accompanied by policy
recommendations, evoke and evaluate various aspects of the economy and the
business and management landscape in India, with a special focus on India’s
relationship with the world in terms of business and trade.
Growth, Disparities
and Inclusive Development
in India
Perspectives from the Indian State
of Uttar Pradesh
123
Editor
Rajendra P. Mamgain
Development Studies
Giri Institute of Development Studies
Lucknow, India
This Springer imprint is published by the registered company Springer Nature Singapore Pte Ltd.
The registered company address is: 152 Beach Road, #21-01/04 Gateway East, Singapore 189721,
Singapore
Foreword
v
vi Foreword
analyses and findings in the book are very useful to policy-makers, researchers,
students, entrepreneurs and donor agencies interested in the issues of inclusive
development.
The high growth trajectory of India over the last two and half decades is also
marked by rising inequalities largely due to unequal access to opportunities. Due to
weak convergence in economic growth across various regions in India, achieving
‘inclusive growth’ remains a formidable development challenge for government as
well as policy-makers. The slow pace of structural transformation in employment
and deficit of opportunities for stable employment with reasonably remunerative
income and social security continue to be major constraining blocks in the path of
inclusive growth. Though there has been a marked improvement in several social
indicators of development, the major challenges remain in poorer states like Uttar
Pradesh, which remains at the bottom among Indian states, just above Bihar in
various indicators of development. Alongside interstate disparities, there are
striking inter-regional differences in various indicators of development for popu-
lation belonging to different genders and socio-religious groups in states like Uttar
Pradesh, which are yet to disappear. The per person income in Uttar Pradesh is less
than half of the national average. The per capita income in the eastern region of the
state is almost half of its western region. The incidence of poverty in Bundelkhand
region is almost double than that of western region of the state. Uttar Pradesh
suffers from a huge deficit of remunerative employment opportunities and also faces
the challenge of its lower human development levels including educational and
health development. Such lower outcomes in human development act as ‘cause and
effect’ of lower income levels in the state. The rise in distress-induced migration is
another major concern largely due to the lack of adequate employment opportu-
nities in the state.
In brief, the pace of catching-up process in the state has been less than desired. It
has enormous potential to shift to a development path characterised by remunera-
tive jobs for its increasing labour force, access to quality education, health and other
basic amenities, which also form the important pillars of achieving sustainable
development goals in the state. For this, Uttar Pradesh needs substantial investment
supported by active public policy support particularly progressing towards
improved access to quality infrastructure, credit, technology, skill training and
market.
vii
viii Preface
A modest attempt is made in this book to fill this gap by providing a holistic
assessment of economic and social development achieved by the state in specific
areas, viz. employment, agriculture, industry, education, health and related reduc-
tion in poverty and inequalities, within the overarching framework of inclusive
growth. These issues assume critical importance as the nature and pace of devel-
opment of Uttar Pradesh would significantly shape the overall development of the
country. This book suggests a road map for facilitating fuller utilisation of the
state’s potential in the coming years by promoting high and sustained economic
growth, broadening social inclusiveness through greater access to economic and
social opportunities at a faster pace, strengthening social protection through social
safety nets for the chronically poor and mitigating their risks and vulnerabilities by
good governance and effective institutions. While the Constitution of India is quite
clear on the whole issue of promoting inclusiveness, the challenge is how to realise
the dreams of its makers for inclusive development. Towards this end, the sus-
tainable development goal (SDG) framework can become a basis to initiate and
monitor the progress of inclusive development in the state. Some of the strategies
that emerge out of this book could be incorporated into the new template of SDGs
in Uttar Pradesh.
The selected, freshly written and thoroughly revised articles in the book have
been contributed by senior researchers, which were earlier presented in an inter-
national seminar on ‘Growth, Disparities and Inclusive Development in Uttar
Pradesh: Experiences, Challenges and Policy Options’ during 23–25 September
2016. The seminar was organised by the Giri Institute of Development Studies
(GIDS), Lucknow, with the valuable financial support from the Indian Council of
Social Science Research (ICSSR), New Delhi; Department of Planning,
Government of Uttar Pradesh; and the International Labour Organisation (ILO).
The seminar was a huge success as it was attended by about 80 academicians,
policy-makers and social activists, who clearly identified the challenges and made
suggestions to accelerate the process of faster yet inclusive growth in the state.
I owe a debt of gratitude to a number of institutions and individuals who have
helped me in several ways in publishing this book. Special thanks are due to ICSSR;
Department of Planning, Government of Uttar Pradesh; and ILO for their valuable
financial support for the seminar. My sincere thanks are due to Prof. Sukhadeo
Thorat, the then Chairman of ICSSR, and Dr. Sher Verick, Deputy Director of ILO
for their valuable support and academic insights. I am grateful to Dr. Rajiv Kumar,
Vice-Chairman, NITI Aayog, for writing the foreword of this book despite his busy
schedule. I express my thanks to the director, faculty colleagues, and support staff of
GIDS, for extending their full cooperation and support towards making the seminar
successful. I am indebted to Prof. S. R. Hashim, the then Chairman of the GIDS; Mr.
N. C. Bajpei, the then Vice-Chairman of State Planning Commission; Professor Ravi
Srivastava, Jawaharlal Nehru University; and Mr. Alok Ranjan, the then Chief
Adviser to the Chief Minister of Uttar Pradesh, for their valuable guidance and
support. I am sincerely grateful to the paper contributors for their patience and
support while complying with my frequent requests to send their revised papers on
time. I also thank all the seminar participants including the chairpersons and
Preface ix
discussants of various sessions of the seminar for their valuable contributions. I also
take this opportunity to thank Ms. Sudha Passi for her careful copyediting work and
Ms. Nupoor Singh and her entire team at Springer Nature publication for efficient
handling of the manuscript and its speedy publication.
Last but not least, I dedicate this volume to my parents who tirelessly supported
me towards my career development despite their vulnerable economic conditions.
xi
xii Contents
Contributors
xiii
xiv Editor and Contributors
xvii
xviii List of Figures
xxi
xxii List of Tables
Rajendra P. Mamgain
Abstract India’s high economic growth trajectory along with substantial reduction
in poverty over the last two and half decades has been widely appreciated and anal-
ysed. The growth process, however, has not percolated evenly to all sections and all
regions of the country. The process, in fact, has been marked by rising economic and
social inequalities along with unequal access to opportunities. The pursuit of ‘inclu-
sive growth’, defined as economic growth with equality of opportunity, faster increase
in income levels and overall well-being of the poor and other deprived social groups
and regions, has emerged as a vital element of the development agenda. The policies
and programmes initiated in the Eleventh Plan towards achieving such ‘inclusive
growth’ and their renewed continuation in the Twelfth Plan onwards only indicate
the commitment of the government to promote inclusive growth. Such policies and
programmes are not only introduced by the centre, but the states also have a mea-
sure of autonomy in initiating them to impact on the social and economic goals of
inclusive development.
The available evidence suggests a mixed response of such policies and programmes
initiated and strengthened during the recent years. While economic inequalities
tended to rise, there has been a marked improvement in several social indicators
of development (Thorat and Dubey 2012; GoI-MoF-Economic Survey 2017). With
a per capita income of Rs. 24,572 in 2015–16 (at 2011–12 prices), Bihar remains
at the bottom among Indian states. Bihar’s per capita income is almost eleven times
lower than that in Goa—a highest per capita income state. Uttar Pradesh ranks just
R. P. Mamgain (B)
Giri Institute of Development Studies, Sector-O, Aliganj, Lucknow 226024,
Uttar Pradesh, India
e-mail: mamgain.rp@gmail.com
above Bihar with a per capita income of Rs. 36,850. The convergence in economic
growth across states in India is rather weak, thereby fuelling inequality as reflected
in rising value of Gini index in recent years. The less developed states such as Bihar,
Madhya Pradesh and Chhattisgarh though improved their relative performance, but
such trends were neither strong nor durable enough to change the underlying pic-
ture of divergence or growing inequality (GoI-MoF-Economic Survey 2017). The
relative performance of Uttar Pradesh tended to deteriorate as the gap in per capita
income of the state as compared to that of national per capita income widened over
the years (Mamgain and Verick 2017; Srivastava and Ranjan 2017). Similar diver-
gent tends are seen in the levels as well as rate of reduction in poverty across Indian
states. Chhattisgarh stands as most impoverished state with its 39.9% population
being poor in 2011–12. Jammu and Kashmir and Maharashtra are next most impov-
erished states with about 37% of poor population therein. With its 29.4% population
remaining poor in 2011–12, Uttar Pradesh ranked at ninth poorest states among
29 Indian states. The percentage decline in poverty was also low in Chhattisgarh
(21.6%) between 1993–94 and 2011–12. So was the case of Madhya Pradesh (28.9)
and Uttar Pradesh (39.1%). The corresponding decline at national level was higher at
51.7% and much higher in states like Karnataka (57.8%) and Maharashtra (63.6%).
These figures again show the divergence in poverty reduction in India and question
the inclusiveness of growth process, particularly in poorer states like Uttar Pradesh.
Agriculture sector, which still remains a major source of employment for over half
of Indian workforce, has huge regional diversities in its productivity (Singh 2018).
Such diversities were significant in case of irrigation facilities and input use—the
factors that influence productivity of the sector.
Unlike the economic progress, there has been convergence in social indicators
such as life expectancy and infant mortality rates in India over a period of time
(GoI-MoF-Economic Survey 2017). The rate of decline in infant mortality rate was
almost similar to the national average in less developed states such as Uttar Pradesh
and Madhya Pradesh over a period of 22 years, i.e. 1994 to 2016. However, econom-
ically better -off states such as Karnataka and Maharashtra had better performance
in reducing their IMRs. UP’s dismal record on human development over several
decades has been pointed out in several studies (Dreze and Sen 1995, 1997, 2013;
Dreze and Gazdar 1997; GoUP 2003, 2007; Planning Commission 2007; IAMR
2011). UP ranked the lowest in terms of combined gross attendance rate (GAR) in
2014–15 among 21 major states (with a GAR of 83). The state ranked 19th among
20 states in per capita income (2014–15), 17th among 20 states in infant mortality
rate (IMR) (2014) and 14th among 16 states in life expectancy at birth (LEB) for the
period 2009–13.
Alongside inter-state regional disparities in India, there exist significant gaps in
different indicators of development across various social/religious groups, gender
and regions, more so in states like Uttar Pradesh (Mamgain and Verick 2017). Being
the most populous state in the country, Uttar Pradesh has been the bedrock of the
country’s economic, social and political development for long. Available statistics
show significant achievements that the state has made in the spheres of economic,
social and cultural well-being, particularly since the early 1990s. It achieved rea-
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Language: English
It is a pity that more people do not see the sunrise. Many do not
get up early enough, many do not stay up late enough. Out of the
millions and millions of men, women and children on this globe only
a comparatively few see the sunrise, and I dare say there are many
respectable persons who have never seen it at all. One really should
not go through life without seeing the sun rise at least once,
because, even if one is fortunate enough to be received at last into
heaven, there is one sight wherein this vale of tears surpasses the
eternal home of the saints. “There is no night there,” hence there can
be no dawn, no sunrise; it is therefore better to make the most of it
while we can.
As a man feels refreshed after a night’s sleep and his morning
bath, so the sun seems to rise out of the water like a giant renewed.
Milton gave us an excellent description:
DAY!
Faster and more fast,
O’er night’s brim, day boils at last:
Boils, pure gold, o’er the cloud-cup’s brim,
Where spurting and suppressed it lay,
For not a froth-flake touched the rim
Of yonder gap in the solid gray
Of the eastern cloud, an hour away;
But forth one wavelet, then another, curled.
Till the whole sunrise, not to be suppressed,
Rose, reddened, and its seething breast
Flickered in bounds, grew gold, then overflowed the world.
Sorrow may endure for a night, but joy cometh in the morning,
saith the Holy Book. The sunrise has not only inexpressible majesty
and splendour, but it has the rapture of promise, the excitement of
beginning again. Yesterday has gone forever, the night is over and
we may start anew. To how many eyes, weary with wakefulness in
the long watches of the night, or flushed with fever, is the first
glimmer of the dawn welcome. The night makes every fear and
worry worse than the reality, it magnifies every trivial distress. Mark
Twain said the night brought madness—none of us is quite sane in
the darkness. That particular regret for yesterday or apprehension
for tomorrow that strikes you like a whiplash in the face at 2:45 a.m.
dwindles into an absurdity in the healthy dawn.
Mark Twain, who had expressed the difference between the
night and the morning tragically, also expressed it humorously. He
said that when he was lying awake in the middle of the night he felt
like an awful sinner, he hated himself with a horrible depression and
made innumerable good resolutions; but when at 7:30 he was
shaving himself he felt just as cheerful, healthy and unregenerate as
ever.
I am a child of the morning. I love the dawn and the sunrise.
When I was a child I saw the sunrise from the top of Whiteface and it
seemed to me that I not only saw beauty but heard celestial music.
Ever since reading in George Moore’s Evelyn Innes the nun’s
description of her feelings while listening to Wagner’s Prologue to
Lohengrin I myself never hear that lovely music rising to a
tremendous climax without seeing in imagination what was revealed
to the Sister of Mercy. I am on a mountain top before dawn; the
darkness gives way; the greyness strengthens, and finally my whole
mind and soul are filled with the increasing light.
II
MOLASSES
Before both the word molasses and the thing it signifies disappear
forever from the earth, I wish to recall its flavour and its importance to
the men and women of my generation. By any other name it would
taste as sweet; it is by no means yet extinct; but for many years maple
syrup and other commodities have taken its place on the breakfast
table. Yet I was brought up on molasses. Do you remember, in that
marvellous book, Helen’s Babies, when Toddie was asked what he had
in his pantspocket, his devastating reply to that tragic question? He
calmly answered, “Bread and molasses.”
Well, I was brought up on bread and molasses. Very often that was
all we had for supper. I well remember, in the sticky days of childhood,
being invited out to supper by my neighbour Arthur Greene. My table
manners were primitive and my shyness in formal company
overwhelming. When I was ushered into the Greene dining room not
only as the guest of honour but as the only guest, I felt like Fra Lippo
Lippi in the most august presence in the universe, only I lacked his
impudence to help me out.
The conditions of life in those days may be estimated from the fact
that the entire formal supper, even with “company,” consisted wholly
and only of bread, butter and molasses. Around the festive board sat
Mr. Greene, a terrifying adult who looked as if he had never been
young; Mrs. Greene, tight-lipped and serious; Arthur Greene, his sister
Alice, and his younger brother, Freddy. As I was company I was helped
first and given a fairly liberal supply of bread, which I unthinkingly (as
though I were used to such luxuries) spread with butter and then
covered with a thick layer of molasses. Ah, I was about to learn
something.
Mr. Greene turned to his eldest son, and enquired grimly, “Arthur,
which will you have, bread and butter or bread and molasses?”
The wretched Arthur, looking at my plate, and believing that his
father, in deference to the “company,” would not quite dare to enforce
what was evidently the regular evening choice, said, with what I
recognised as a pitiful attempt at careless assurance, “I’ll take both.”
“No, you don’t!” countered his father, with a tone as final as that of
a judge in court. His father was not to be bluffed by the presence of
company; he evidently regarded discipline as more important than
manners. The result was I felt like a voluptuary, being the only person
at the table who had the luxury of both butter and molasses. They
stuck in my throat; I feel them choking me still, after an interval of more
than fifty years.
* * * * *
The jug of molasses was on our table at home at every breakfast
and at every supper. The only variety lay in the fact (do you
remember?) that there were two distinct kinds of molasses—
sometimes we had one, sometimes the other. There was Porto Rico
molasses and there was New Orleans molasses—brunette and
blonde. The Porto Rico molasses was so dark it was almost black, and
New Orleans molasses was golden brown.
The worst meal of the three was invariably supper, and I imagine
this was fairly common among our neighbours. Breakfast was a hearty
repast, starting usually with oatmeal, immediately followed by
beefsteak and potatoes or mutton chops, sometimes ham and eggs;
but usually beef or chops. It had a glorious coda with griddle cakes or
waffles; and thus stuffed, we rose from the table like condors from their
prey, and began the day’s work. Dinner at one was a hearty meal, with
soup, roast, vegetables and pie.
Supper consisted of “remainders.” There was no relish in it, and I
remember that very often my mother, who never complained vocally,
looking at the unattractive spread with lack-lustre eye, would either
speak to our one servant or would disappear for a moment and return
with a cold potato, which it was clear she distinctly preferred to the
sickening sweetish “preserves” and cookies or to the bread and
molasses which I myself ate copiously.
However remiss and indifferent and selfish I may have been in my
conduct toward my mother—and what man does not suffer as he
thinks of this particular feature of the irrecoverable past?—it does me
good to remember that, after I came to man’s estate, I gave my mother
what it is clear she always and in vain longed for in earlier years, a
good substantial dinner at night.
At breakfast we never put cream and sugar on our porridge; we
always put molasses. Then, if griddle cakes followed the meat, we
once more had recourse to molasses. And as bread and molasses
was the backbone of the evening meal, you will see what I mean when
I say I swam to manhood through this viscous sea. In those days youth
was sweet.
The transfer of emphasis from breakfast to supper is the chief
distinguishing change in the procession of meals as it was and as it
became. It now seems incredible that I once ate large slabs of steak or
big chops at breakfast, but I certainly did. And supper, which
approached the vanishing point, turned into dinner in later years.
Many, many years ago we banished the molasses jug and even
the lighter and more patrician maple syrup ceased to flow at the
breakfast table. I am quite aware that innumerable persons still eat
griddle cakes or waffles and syrup at the first meal of the day. It is
supposed that the poet-artist Dante Gabriel Rossetti ruined his health
by eating huge portions of ham and eggs, followed by griddle cakes
and molasses, for breakfast. To me there has always been something
incongruous between syrup and coffee; they are mutually destructive;
one spoils the taste of the other.
Yet waffles and syrup are a delectable dish; and I am quite certain
that nectar and ambrosia made no better meal. What to do, then? The
answer is simple. Eat no griddle cakes, no waffles and no syrup at
breakfast; but use these commodities for dessert at lunch. Then comes
the full flavour.
Many taverns now have hit upon the excellent idea of serving only
two dishes for lunch or dinner—chicken and waffles. This obviates the
expense of waste, the worry of choice, the time lost in plans. And what
combination could possibly be better?
One of the happiest recollections of my childhood is the marvelous
hot, crisp waffle lying on my plate, and my increasing delight as I
watched the molasses filling each square cavity in turn. As the English
poet remarked, “I hate people who are not serious about their meals.”