AGM106/ ANS140: HALAL AGRICULTURE

LABORATORY REQUIREMENTS

A. WRITTEN HALAL ENTERPRISE PROPOSAL/ FEASIBILITY STUDY

Develop a proposal of a Crop/Animal/ Integrated Farm to Market Halal Enterprise/Business

(Feasibility Study or Business Plan) of your choice:

 It should have a crop/ animal/ integrated component.

 It should be detailed. You must use appropriate pictures and tables that will help you
explain the details.
 It should emphasize the Halal features of the enterprise/business from farm to market
chain and the process of certification as Halal.
 Details must be supported by credible sources which need to be indicated as citation and
in the reference section of your proposal.
 You must also indicate where/ from whom your capital will come from, and the financial
aspect of your enterprise.

Format:

 Follow any business proposal or feasibility study format in terms of your chapters in the
proposal
 Minimum of 50 pages of content (This does not include the cover page, references
section, and pictures).
 First page should be the cover page.
 Tables must have a title on top (Example, Table 1. Indicate the Title) while pictures must
have a title below (Example, Figure 1. Indicate the Title)
 Font - Times New Roman, Size 12
 Double spacing for text content and single spacing for tables and references
 Margin, 1.5 in (left) and 1.0 in (Top, right and bottom)

Submit a hardcopy properly fastened in a folder on the day of the final exam.

Grading Rubric for the Written Report (Halal Enterprise Proposal)

Category Scoring Criteria
Technical Content Topic mastery, including technical correctness
(60%) Appropriate level of detail and thoroughness of documentation
Organization Clearly identified purpose and approach
(15%) Content is clearly organized and supports the objective
Appropriate Transitions between topics
Presentation Easy to read
(15%) Grammatically and stylistically correct
Uniform writing style

1
 Layout/Visuals Consistent presentation of tables and figures
(10%) Uniform document design and layout
100% Total

B. VIDEO REPORT

This is a recorded powerpoint presentation video with a small window at the bottom right corner
which shows the student reporting the proposal.

- Length: 30 mins video

- Report should match the written document but a version that would fit the 30-min time limit.

Reminder: Save the video in your google drive and submit the file link in the google form. Make
sure to allow me access to the file by adding my account, donnaria.canacan@msugensan.edu.ph,
in the share setting of the video file.

Scoring Rubric for Video Report

Category Scoring Criteria Total
Points
The type of presentation is appropriate for the topic and 5
Organization audience.
(15 points) Information is presented in a logical sequence. 5
Presentation appropriately cites requisite number of 5
references.
Introduction is attention-getting, lays out the problem 5
well, and establishes a framework for the rest of the
presentation.
Content Technical terms are well-defined in language appropriate 5
(45 points) for
the target audience.
Presentation contains accurate information. 10
Material included is relevant to the overall 10
message/purpose.
Appropriate amount of material is prepared, and points 10
made
reflect well their relative importance.
There is an obvious conclusion summarizing the 5
presentation.
Speaker maintains good eye contact with the audience 5
and is
appropriately animated (e.g., gestures, moving around,
Presentation etc.).
(40 points) Speaker uses a clear, audible voice. 5

2
 Delivery is poised, controlled, and smooth. 5
Good language skills and pronunciation are used. 5
Visual aids are well prepared, informative, effective, and 5
not
distracting.
Length of presentation is within the assigned time limits. 5
Information was well communicated. 10
Score Total Points 100

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