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Diseases and Immunity
Diseases and Immunity
YOUR NOTES
IGCSE Biology CIE
CONTENTS
10.1 Diseases & Immunity
10.1.1 Pathogens & Barriers
10.1.2 Controlling the Spread of Disease
10.1.3 Active Immunity: Extended
10.1.4 Antigens & Antibodies: Extended
10.1.5 Vaccination: Extended
10.1.6 Preventing the Spread of Disease: Extended
10.1.7 Passive Immunity & Breastfeeding
10.1.8 Cholera
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The initial response of a lymphocyte encountering a pathogen for the first time
and making specific antibodies for its antigens can take a few days, during which
time an individual may get sick
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Lymphocytes that have made antibodies for a specific pathogen for the first time YOUR NOTES
will then make ‘memory cells’ that retain the instructions for making those specific
antibodies for that type of pathogen
This means that, in the case of reinfection by the same type of pathogen,
antibodies can very quickly be made in greater quantities and the pathogens
destroyed before they are able to multiply and cause illness
This is how people can become immune to certain diseases after only having them
once
It does not work with all disease-causing microorganisms as some of them mutate
fairly quickly and change the antigens on their cell surfaces
Therefore, if they invade the body for a second time, the memory cells made in the
first infection will not recall them as they now have slightly different antigens on
their surfaces (e.g. the cold virus)
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Vaccination
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Herd immunity
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In certain instances, vaccination programmes are run with the aim of eradicating YOUR NOTES
certain dangerous diseases, as opposed to controlling them at low levels
An example of a disease which has been eradicated as a result of a successful
vaccination programme is smallpox, which was officially eradicated in 1980 after a
vaccination programme run by the World Health Organisation since the mid-1950s
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Ingested via infected water or food, if it enters the small intestine it can cause
illness in the following way:
1. Bacteria attach to the wall of the small intestine
2. They produce a toxin
3. The toxin stimulates the cells lining the intestine to release chloride ions from
inside the cells into the lumen of the intestine
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4. The chloride ions accumulate in the lumen of the small intestine and lower the YOUR NOTES
water potential there
5. Once the water potential is lower than that of the cells lining the intestine, water
starts to move out of the cells into the intestine (by osmosis)
6. Large quantities of water are lost from the body in watery faeces
7. The blood contains too little chloride ions and water
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