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MEFC119 Module 2 Lesson 2
MEFC119 Module 2 Lesson 2
MEFC119 Module 2 Lesson 2
HYGROSCOPIC MATERIALS
- are those substances which are particularly variable in the moisture content which
they can possess at different surrounding air conditions. Most of the organic
materials, such as wood, leather, foodstuff, paper, tobacco, textiles, and hair are
quite hygroscopic.
- are substances that can contain bound moisture and is variable in moisture content
which they possess at different times.
REGAIN
– is the hygroscopic moisture content of a substance expressed as a percentage of
the bone-dry-weight of the material.
MOISTURE CONTENT
- usually expressed as a percentage of the gross weight of the body, and may refer
to both hygroscopic and purely surface moisture.
1.0 Wet Basis – the moisture content of the product in percent of the gross weight.
2.0 Dry Basis or Regain – the moisture content of the product in percent of the bone
dry weight
Weight of moisture
Regain= Dry basis
Gross weight
Weight of moisture
Moisture Content= Wet basis
Gross weight
Basic Information:
1.0 Dryer capacity is always referred with the product (P) and not the feed (F)
unless otherwise specified.
2.0 The ideal dryer is always an adiabatic dryer and follows an adiabatic saturation
process.
3.0 Bone dry mass of the feed is constant.
Problem 1:
A dryer is to deliver 1,000 kg/hr of cassava with 2% moisture and 20%
moisture in the feed. Determine the mass of air required if the change in
humidity ratio is 0.0165.
Required:
The mass of air required if the change in humidity ratio is 0.0165
Solution:
From the bone-dry material balance,
M BD1 M BD 2
m1 1 MC1 m2 1 MC2
m2 1 MC2 1, 000 1 0.02
m1
1 MC1 1 0.20
m1 1, 225 kg
hr
For the moisture removed,
M v m1 m2
M v 1, 225 1, 000 225 kg
hr
For the mass flow rate of air required,
kg
M v 225 hr
ma 13, 636.36 kg
W 0.0165 hr
Problem 2:
A dryer is to be designed to reduce the moisture content of copra from
52% to 6%. Atmospheric air at 31oC DB and 24oC WB (h1=72.0 kJ/kg d.a.,
W1=0.0161
Module kg/kg
II DRYERS d.a.)
AND is heated
DRYING by steam coils to 88oC before
PROCESSES entering
THELMA T. OBILLO, PME
the dryer. Steam enters the re-heater at a pressure ofFaculty,
135.0 kPaa and Engineering
Mechanical
95% quality (h6=2577.08 kJ/kg, h7=hf6=453.83 kJ/kg). The air leaves at
40oC (Pd3=7.384 kPaa) with a relative humidity of 80%. Copra enters the
dryer at the rate of 1.30 kg/s. Determine:
103
Solution:
By mass balance:
ma maW2 m4 ma maW3 m5
maW2 m4 maW3 m5
ma W3 W2 m4 m5
m4 m5
ma Equation1
W3 W2
m4 BDW 0.52m4
BDW m4 0.52m4 m4 1 0.52 0.48m4
BDW 0.48 1.3 kg s
BDW 0.624 kg s
b. For the mass flow rate of steam, consider the heating chamber,
At point 2:
At point 3:
Pv 3 5.9072
W3 0.622 0.622
Pt Pv 3 101.325 5.9072
W3 0.0385 kg
kgd .a.
By energy balance,
ms h7 h8 ma h2 h1
Problem 3:
A dryer is to deliver 1000 kg/hr of palay with a final moisture content of
10%. The initial moisture content in the feed is 15% at atmospheric
condition with 32oC dry bulb and 21oC wet bulb. The dryer is maintained at
45oC while the relative humidity of the hot humid air from the dryer is 80%.
If the steam pressure supplied to the heater is 2 MPa, determine the air
supplied to the dryer in m3/hr.
Solution:
Then,
the amount of moisture absorbed:
= ma (W3 – W2)
58.28 kg/hr = ma (0.0515 – 0.0111)
ma = 1456.015 kg/hr
va = 1456.015 kg/hr (0.915 m3/kg)
thus,
va = 1332.25 m3/hr
Name:_____________________________
Problem Set: Solve the following problems. Sketch and label the schematic
and psychrometric diagrams for each problem.
1. Copra enters a dryer, containing 60% water and 40% solids, and leaves
with 5% water and 95% solids. Find the mass of water removed from each:
a. Kilogram of original product
b. Kilogram of final product
c. Kilogram of bone-dry material
5. Eight hundred kg of dry air per hour is saturated at 46oC, then heated to
106oC, passed through an adiabatic dryer and discharged at 61 oC.
Determine the following:
a. total kilogram of water in air before heating, per hour
b. final kilogram of water in air when discharged, per hour
c. water evaporated from material in the dryer, per hour
d. relative humidity of air leaving the dryer
e. dew point of air leaving the dryer
f. percentage of saturation of air leaving the dryer
g. number of cu m of air per second before dryer
MODULE SUMMARY