Professional Documents
Culture Documents
E2-1e P1
E2-1e P1
1 2 3 4
A 1 and 3 only
B 1 and 4 only
C 2 and 3 only
D 3 and 4 only
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3 Which safety precautions should be taken when heating a liquid in a test tube?
A 1 and 2 only
B 2 and 4 only
C 1, 2 and 4 only
D 2, 3 and 4 only
4 Which row correctly shows how a Bunsen burner should be used for strong
heating?
1 depth of a beaker
2 diameter of a test tube
3 volume of regular solid
A 2 only
B 1 and 2 only
C 1 and 3 only
D 1, 2 and 3
6 What is the reading shown on the scale of the Vernier caliper below?
0 10
A 6.31 cm
B 6.37 cm
C 6.47 cm
D 7.23 cm
7 A block of copper was cut into two parts, X and Y. Part X was twice as heavy
as part Y.
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X
Y
T W
R
V
A R and T only
B R, T and V only
C W, V and Y only
D W, V, X and Y only
9 Which statement accurately describes the elements shown in the outline of the
Periodic Table?
A 2 only
B 3 only
C 1 and 2 only
D 1 and 3 only
R
Q T
P
U
11 Which statement about the process shown in the diagram is not true?
12 Which row correctly shows a substance U that can be obtained from the given
mixture P?
P U
B insoluble solid +
insoluble solid
liquid with boiling point 70 °C
C soluble solid +
soluble solid
liquid with boiling point 70 °C
D soluble solid +
liquid with boiling point 100 °C
liquid with boiling point 100 °C
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13 Calcium carbonate is a compound that can be found in egg shells. Its chemical
formula is CaCO3.
E F G J K
A E only
B E and G only
C F and G only
D E, F and G
A The blood of the horseshoe crab humans use to help detect bacteria.
B The honey produced by bees from nectar obtained from flowers
C The iron found in the earth humans use to construct buildings.
D The wood of trees in forests humans use to make furniture.
16 The kakapo is a large, flightless bird that lives in forests. It used to be found all
over New Zealand, but is now critically endangered.
kakapo
Which of these factors could have contributed to the decline in the kakapo’s
population?
A 3 only
B 1 and 2 only
C 2 and 3 only
D 1, 2 and 3
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17 Which row shows how bacteria can be helpful and harmful to humans?
helpful harmful
bacteria can convert milk into food bacteria can cause our food to
C
products like yoghurt spoil
bacteria produce toxins that can bacteria living in the mouth can
D
cause food poisoning cause bad breath
The figure shows part of the human body. Use it to answer questions 19 and 20.
A cell
B organ
C organ system
D tissue
21 Based on the particulate model of matter, which statement about solids is true?
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23 Which graph shows the energy level of particles of oxygen gas as they are
heated?
A B
energy
energy
temperature temperature
C D
energy
energy
temperature temperature
A 2 only
B 3 only
C 1 and 2 only
D 2 and 3 only
A 6
B 8
C 10
D 14
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A B
C D
A 1 and 2 only
B 1 and 3 only
C 2 and 3 only
D 2 and 4 only
28 A person is standing 2.0 m away from a mirror, and sees an otter who is
standing on a rock 0.5 m behind him. How far away is the image of the otter
from the person’s eyes?
0.5 m 2.0 m
`
A 2.0 m
B 2.5 m
C 4.5 m
D 5.0 m
30 Which row correctly states the colour that a red ball will appear to be when
different colours of light are shone on it?
- END OF BOOKLET A -
LSS/1E/EOY/20