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School PHOENIX COLLEGE Grade Level 8

Teacher Mary Anna Mendez Learning Area commercial Cooking
Time & Date May 16, 2024 Quarter 3rd

I. Objectives
A. Content Standards Discuss the different types of Kitchen utensils
commonly found in the kitchen.
B. Performance Standards Demonstrate the proper use of kitchen utensils.
C. Learning Competencies/ A. Identify the kitchen utensils commonly found in the
Objectives/Formation Standard kitchen.
B. Value the use and importance of the kitchen utensils

II. Content
III. Learning Resources
A. References
1. Teacher’s Guide https://www.slideshare.net/knowellton/k-to-12-
commercial-cooking-learning-module
2. Learner’s Material pages
3. Textbook pages
B. Other Learning Resources
IV. Procedures Student Activity
Introductory Activity (5 minutes).
Good morning class Good morning, ma'am Mary Anna
Heavenly Father,
We thank you and praise you!
Prayer
You are the everlasting god.
Let us all rise for the prayer. Please prepare our hearts and minds to learn
To the best of our ability today.
Please bless us as we study
Please help us to grow
May your protection be upon us as we go about our day.
Amen

How are you today class Good ma’am

Great I’m glad that you are all doing so fine.

Class, instead of saying present you will say your

favorite color. (The student will do what the teacher instruct)

Very good! No one is absent today.

Activity/Strategy (5 minutes).

Before we start our lesson, I have four pictures, and

I will show them one by one and you must identify
what are these pictures.

Are you familiar with the different materials of

kitchen utensils found in the kitchen?

(the teacher will show pictures to the students)

Identify the picture of the different kitchen utensils.

Reference No.: CLB-ACAD-Form-034 Effectivity Date: February, 2024 Revision No.: 00

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COLEGIO NG LUNGSOD NG BATANGAS
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Cutting Board

Spatula

Kitchen knife

Can Opener

What can you say about the pictures? In the picture its all about of kitchen tools.

Yes, that is correct and later you will know the

different type of commonly found in the kitchen

Analysis (2 minutes).

That was a fun activity that we had thank you for Yes ma’am, based on the activity that we had It is all
your cooperation. So, based on the activity that we about the kitchen utensils.
had do you have now any ideas what will be our
topic? As a student it is very important to know the utensils
equipment in our daily life because if we know and
familiar with the tools and equipment and their uses
Yes, you’re right but why do you think it is important
then the food we prepare will be finished in a short time.
to our daily life to use the kitchen utensils?
(students answers may vary)

Abstraction (20 minutes).

So, first what is kitchen utensils?

- Kitchen utensils are tools used for preparing,

cooking, and serving food. This broad category
includes items like spatulas, whisks, ladles, peelers, -A kitchen utensil can be defined as any tool that is used
grinders, measuring cups, and tongs. They come in in the process of cooking or making food in the kitchen.
various materials such as wood, stainless steel,
silicone, and plastic, each suited to different tasks
and cooking conditions.

Correct, why is it important to use the correct

utensils when cooking? Ma’am Using the correct utensils for cooking ensures
that you get the right taste for the dishes you are
-When you use the correct utensils, you will find it preparing.
easier to measure the ingredients needed. For
example, when baking cakes, you need the right
measurement of sugar, flour, and cornstarch.
Without the correct measurements, the texture and
consistency of your cake will be lacking.

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Very Good also, So, what are the different
types of kitchen utensils
commonly found in your
kitchen?
-Some of the most common utensils mentioned are
knives, measuring cups and spoons, spatulas,
serving spoons, colanders, and can openers.
Materials discussed include aluminum, stainless
steel, cast iron, glass, and Teflon
what are their uses?
-Cans, bottles, cartoons are used to open a
food tin, preferably with a smooth
operation, and comfortable grip and
turning knob.”
What else?
Good! Other answer
Other hand, what else? Yes?
How about the measuring cups and the measuring
spoons? What do you think are the uses of these
tools?
How about the serving tongs? Are you familiar to
that tool?
- “Serving tongs enables you to more
easily grab and transfer larger food
items, poultry or meat portions to a
serving platter, to a deep fryer, or to a
plate.
• Next?
Another hand please?
Next
Reference No.: CLB-ACAD-Form-034 Effectivity Date: February, 2024
Ma’am the different types of the kitchen is
Knives
Chopping boards
Colanders
Measuring cups and spoons
Peelers
serving spoon
can opener
Spatulas
Serving tong
Ma’am, can opener be used to open or remove the top
from a metal can
- “Colanders also called a vegetable
strainer is essential for various tasks
from cleaning vegetables to straining
pasta or tin contents.
- “Chopping boards a wooden or plastic
board when meats and vegetables can
be cut.
- “Kitchen knives it is a must for all types
of kitchen tasks, from peeling, slicing to carving.
- “Ma’am, measuring cups and spoons
are the most important items found in
any kitchen, since consistently good
cooking depends upon accurate
measurements.
- Useful for turning and flipping foods like steaks,
chicken, and vegetables while grilling, frying, or baking
-serving tongs are essential for both preparation and
serving, ensuring cleanliness
- “Yes Ma’am, the soup ladle it is used
for serving soup or stews, gravy, dessert
sauces or other foods.
- “serving spoon used to serve loose foods conveniently,
such as vegetables, fruit, rice or main courses
-Use for snipping herbs, cutting open food packaging,
and breaking down
Poultry
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a hand-held tool that is used for lifting, flipping, or

spreading
Last, class
- “Ma’am, peeler is used to scrape vegetables and fruits.
the best ones are made of stainless steel with sharp
double blade that swivels
C. So that’s the different types of kitchen utensils
commonly found in the kitchen, can someone recall Knives
the kitchen tools? Chopping boards
Colanders
Measuring cups
Serving spoon
Peelers
soup ladle
can opener
Spatula
Serving tong
Kitchen shears
Application (15 minutes).
On your notebook list down all the utensils you
can find in your kitchen. Identify the materials
of your kitchen tools. Follow format below.

KITCHEN MATERIAL
KITCHEN MATERIAL
UTENSILS
UTENSILS
1.Spoon Stainless steel
1.
2.can opener Stainless steel
2.
3.knife Stainless steel
3.
4.dredgers Stainless steel plastic
4
5.peeler Stainless steels
5.

Generalization: (3 minutes)
So now that finally finished our activity, what is
our topic for today? Anyone if you understand Ma’am we discussed the different types of utensils.
what we have discussed

Very Good, aside from who can share what are

the type of utensils we discussed? We discuss the utensils such as spatula, grater, pans,
ovens and many more

Assessment (10 minutes).

Answer the following question based on your
understanding.

Assessment
I prepared an assessment here to assess if
you understand our lesson

Here’s your direction for your assessment.

Directions: Supply what is defined or
described. Write your answer on your paper Answer
sheet.

_________1. It is a wooden or plastic board where Cutting board

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meats and vegetable can be cut

_________2. a kitchen utensil Used to strain foods Colander

such as pasta or rice or to rinse vegetables

_________3. composed of a blade fixed into a handle, Knife

used for cutting.

__________4. Use for snipping herbs, cutting open Kitchen shears

food packaging, and breaking down
poultry
_________5. a hand-held tool that is used for lifting, Spatula
flipping, or spreading

_________6. Use to measure an amount of an Measuring spoons

ingredient, either liquid or dry, when cooking

_________7. It is used for Frying searing, and Frying pan

browning foods.

_________8. it used to blend ingredients smooth or Whisk

to incorporate air into a mixture, in a process known
as whisking or whipping.

_________ 9. Serving are essential for both Serving tongs

preparation and serving, ensuring cleanliness

_________10. It is used to open or remove the top Can opener

from a metal can

Assignment/Agreement (____ minutes)

For your assignment, have a back ground

knowledge about the next lesson.

V. Reflection
Kitchen equipment is a great help in
maintaining the cleanliness or orderliness in
the kitchen. Some of this equipment could help
the cook chop, slice, and neatly mince raw
ingredients. Cooking equipment specially made
for such, and they are designed to be mess-free
as well.

It is important to know the different sewing

tools and equipment because if your clothes
accidentally ripped off and you're running out of
time, you'll know how to immediately sew it
using the proper sewing tools and equipment

Prepared by: Checked By:

Mary Anna V. Mendez Mr. Alvine A. Ramirez

Student Teacher Cooperating Teacher

Reference No.: CLB-ACAD-Form-034 Effectivity Date: February, 2024 Revision No.: 00