Professional Documents
Culture Documents
Business Plan Format DTI FORMAT 1
Business Plan Format DTI FORMAT 1
Business Plan Format DTI FORMAT 1
TITLE PAGE
ENGLISH CRITIC
APPROVAL SHEET
ACKNOWLEDGEMENT
DEDICATION
TABLE OF CONTENTS
LIST OF FIGURES
LIST OF TABLES
I. EXECUTIVE SUMMARY
V. MANAGEMENT PLAN
V.1Forms of Ownership
V.2Organizational Structure
V.3Labor requirement (Wages and Benefits)
V.4Job Specification, Description
VI. FINANCE
VI.1 Projected Cost
VI.1.1 Production Cost
VI.1.2 Pre- Operating Expense
VI.2 Sources of Funds
VI.3 Assumption Underlying Projections
VI.4 Cost of Goods Manufactured (Schedules insert in Appendices)
VI.5 Cash Flow Projection
VI.6 Projected Income Statement
VI.7 Projected Balance Sheet
VI.8 Financial Analysis
VI.8.1 Return on Investment
VI.8.2 Payback period
VII. SOCIO-ECONOMIC PLAN
VII.1 Community
VII.2 Customer/consumer
VII.3 Employees
VII.4 Industry
VIII. APPENDICES
VIII.1 Appendices 1 Schedule for Cost of Goods Manufactured
VIII.2 Appendices 2 English Critic Diploma
VIII.3 Appendices 3 Income Statement
VIII.4 Appendices 4 Daily Transaction Report
VIII.5 Appendices 5 Monthly Summary of Sales, Expense, and Profit
VIII.6 Appendices 7 Inventory Control Report
VIII.7 Appendices 8 Business Weekly Report
VIII.8 Appendices 5 Cash Receipt Summary
VIII.9 Appendices 9 Marketing Selling Feedback
VIII.10 Appendices 10 Documentation/ Picture with Captions
VIII.11 Appendices 11 Curriculum Vitae Partner 1
VIII.12 Appendices 12 Curriculum Vitae Partner 2
General format of the paper
Table 1
Sample Example Table
Column Heading Heading Name
Group 1 Group 2 Group 3
Item 123 Sample 123 Sample 123 Sample 123
Item 123 Sample 123 Sample 123 Sample 123
Item 123 Sample 123 Sample 123 Sample 123
Discussion about the table above, interpretation of the data presented in the table.
Discussion about the figure above, discuss what can be seen in the figure.
CERTIFICATION OF ENGLISH EDITING
This is to certify that this manuscript titled BUSINESS PLAN NAME (CAPITAL
edited by the undersigned. The said manuscript has been found to be acceptable according to
in partial fulfillment of the requirements for the degree, Master of Science in Information
Science in Entrepreneurship.
Acknowledge all the following individual who contributed to the success of this paper
Adviser, Subject Teacher, Panel, Chairperson, Campus Director, and Family, Friends, And
The Proponents
DEDICATION