Eastern Visayas State University

College of Technology
Nutrition and Dietetics Department

PORTFOLIO IN
CLINICAL
INTERNSHIP

Submitted by
Marian M. Mercenes

Submitted to
Prof. Lady Winderose V. Oliverio, RND, MBA
Practicum Coordinator
 Eastern Visayas State University
College of Technology
Nutrition and Dietetics Department

TABLE OF CONTENTS

I. Chapter I – Background of the Company

a) Company/ Institution Name
b) Address
c) Type of Organization
d) Date Established
e) Line of Business/Purpose of Institution Existence
f) Description of the Company/ Institution
g) Vision and Mission
h) Short History
i) Organizational Structure and Chart
j) Your Position of the Organizational Chart

II. Chapter II
a) Weekly Status Progress Report
III. Chapter III
a) Technical Learning from the OJT experience
b) Experience with colleagues in the company
c) Most memorable experience
d) Recommendations for the OJT program
e) Advise to future undertakers for OJT
IV. Chapter IV – Pertinent Documents
a) Trainee Information Sheet
b) Students Intent
c) Waver
d) Application Letter
e) Letter of Acceptance
f) Recommendation Letter
g) Certificate of Completion
h) Supervisors Evaluation form
i) Copy of DTR
j) Photo Documentation
k) Other Documents
 Eastern Visayas State University
College of Technology
Nutrition and Dietetics Department