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Chow Chow Salatası
Chow Chow Salatası
ENRIQUE’S
CHOW CHOW SALAD
(MAKES 4 SERVINGS, APPROX. 2 CUPS EACH)
12 oz. fingerling potatoes 1. Put potatoes in a large soup pot; add water to cover by 2 inches.
(approx. 8–10) Place over high heat and bring to a boil.
8 large eggs 2. When water reaches a boil, carefully add eggs, using tongs or a
spoon to lower eggs one at a time into water. Cook for 11 minutes.
2 bags (12-oz. each) trimmed green beans
3. Add green beans to boiling water; cook for 2 to 3 minutes, until
1 pint cherry tomatoes, halved
green beans are tender-crisp.
1 Tbsp. olive oil 4. While green beans cook, prepare an ice bath in a large bowl; set aside.
½ tsp. sea salt (or Himalayan 5. Transfer contents of pot to a large colander; drain, then transfer to
salt) prepared ice bath. When cool enough to handle, drain again.
1 tsp. ground black pepper 6. Cut potatoes in halves or quarters; place in large serving bowl.
1 medium lemon, juiced 7. Add green beans, tomatoes, oil, salt, pepper, and lemon juice; toss
gently to combine.
8. Peel and quarter eggs. Arrange eggs on top of salad, or place in
bowl and gently toss.
Recipes containing the icon are designed to be high in fiber. These recipes contain at least 20% of the daily value for fiber.
Recipes containing the GF icon are designed to be Gluten-Free and contain no gluten. If you are following a gluten-free diet, remember to check all labels to confirm your ingredients are
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100% gluten-free, since foods are often processed at facilities that also process wheat and other grains.
Recipes containing the
Recipes containing the
Recipes containing the
icon indicate the recipes are not made with dairy ingredients.
icon are designed to be high in protein. These recipes contain at least 20% of the daily value for protein.
icon are designed to be Lacto-Ovo vegetarian and contain no poultry, meat, or fish. Please read product labels for each ingredient to ensure this to be the case.
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