SA L ATES & SOU PA D I P S & P I TA

ARTICHOKE SALAD 32.50 3 DIP PLATTER *Choose any 3 dips 43.50

Baby spinach, arugula, capers, pine nuts, dill, spring onion, & Comes with 1 Grilled Pita & 1 Crispy Pita
free range boiled eggs, carob flavoured dakos rusk & mint 4 DIP PLATTER *Choose any 4 dips 54.50
dressing Comes with 1 Grilled Pita & 1 Crispy Pita
MEDITERRANEAN SALAD 32.50
Santorini caper leaves, Italian buratta, cherry tomatoes, GRILLED PITA OR CRISPY PITA 5.50
pomegranate molasses & organic EVOO Oregano & sea salt
DA KO S S A L A D 30.50 GLUTEN FREE PITA 7.50
Dakos rusks, chopped tomatoes, capers, feta & EVOO Grilled
EARTH SALAD 32.50 KOU L OU R I BR E A D 2 P C S 7.50
Kale, radish, pomegranate, celery, sautéed mushrooms, feta, Sesame
sunflower seed, pine nuts with honey & balsamic dressing RED PEPPER DIP 20.50
FASOLOSALATA H A LF 19. 50 F ULL 32. 50 Tomato, Greek yogurt, organic peppers, mint & EVOO
Seasonal organic beans, dill, spring onion, lemon & EVOO HUMMUS 20.50
HORIATIKI HALF 20.50 FULL 33.50 Greek tahini, organic chickpeas & EVOO garnished with
Cherry tomato, cucumber, onion, olives, bell peppers, feta almond, pomegranate & mint leaves
cheese, vinegar & EVOO FAVA 20.50
BLU SALAD 32.50 Organic yellow lentils, onion & oregano
Arugula, capers, anchovies, pine nuts, skillet talagani cheese TIROKAFTERI 20.50
& honey mustard Spicy feta, infused with herbs, chili flakes
SANTORINI SALAD 34.50 TZATZIKI 20.50
Cherry tomato, arugula, onion, green olives, caper leaves, Greek yogurt, cucumber, garlic & EVOO garnished with

SIGLAP
goat feta, vinegar, anchovies & EVOO green olive
WAT E R M E L ON S A L A D 23.50 S KOR DA L I A 20.50
Watermelon, feta & mint Potato & garlic dip
CAULIFLOWER SALAD 33.50 MELITZANOSALATA 20.50
Sautéed cauliflower, spinach, almonds, tahini dressing & Smoked eggplant mixed with feta & herbs
chilli flakes TRIA FASOLIA 20.50
S OU P OF T H E DAY 12.50 Seasonal organic beans, dill, spring onion, lemon & EVOO
TARAMASALATA 20.50
White cod roe & capers
HARISSA 20.50
Spicy tomato, Greek yogurt, walnuts & EVOO garnished
with chilli flakes
OLIVE DIP 20.50
Greek olives with feta, artichoke and almond
LABNA DIP 20.50
Strained Greek yogurt with seasoning garnished with
almond, pomegranate & mint leaves
OREKTIKA-MEZE KOTOP OULO - CHICKEN P L AT TER XOR TOFAG OI - V EG E TAR IAN
15 - 25 mins cooking time
DOLMADES 4PC 19.50 8PC 33.50 SEAFOOD PLATTER 1 13. 50 OLIVES 12.50
Vine leaves filled with rice & herbs KO T OP OU L O F OU R NO 43.50 Grilled calamari, grilled octopus, 2 pieces of jumbo Kalamata, halkidiki & throuba
RED STUFFED PEPPERS 15.50 Free-range Cornish hen, roasted potatoes, lemon & oregano prawns, lemon & EVOO CUCUMBER STICKS 8.50
Filled with cream cheese & EVOO KOTOPOULO STIFATHO 43.50 SEAFOOD PLATTER 400G 141.50 With vinegar, sea salt, oregano & EVOO
KRASSATO CHICKEN LIVER 23.50 Free-range Cornish hen cooked in an onion stew & 400g Greek fish, grilled squid, 3 jumbo prawns served with CARROT STICKS 8.50
Sauteed chicken liver with Greek spices, wine & toasted EVOO potato salad With vinegar, sea salt, oregano & EVOO
bread GRILLED CHICKEN 30 - 45 mins 43.50 S E A F O OD PL AT T E R 1 KG 207.50 PICKLED GREEN CHILLI & GHERKINS 8.50
ARTICHOKES 21.50 Free-range Cornish hen, roasted potatoess & grilled 1kg Greek fish, grilled squid, 3 jumbo prawns served with
PICKLED VEGETABLES & GHERKINS 8.50
Fried & topped with balsamic cream vegetables potato salad
KO T OP OU L O K A L A M A K I 32.50 FRENCH FRIES 14.50
LAMB MEATBALLS 4PC 19.50 8PC 27.50 MEAT PLATTER SMALL 1 1 2. 50
Tossed with organic sea salt & organic oregano
In-house made meatballs with a side of spicy harissa dip, Grilled organic chicken skewer, served with tzatziki, 1 small bifteki, 1 beef kalamaki, 1 organic chicken skewer
tomatoes, onion & pita
TIGANOPSOMO 25.50
lemon & yogurt dressing & 2 lamb chops, served with french fries
Pan-seared pita filled with feta cheese with a side of
CHICKEN MEATBALLS 4PC 18.50 8PC 27.50 KO T OP OU L O Y I RO 31.50 MEAT PLATTER MEDIUM 220.50
cherry tomatoes & olives
Minced chicken served with cumin yogurt sauce Grilled organic chicken wrapped in pita, tomatoes, onion & 1 medium bifteki, 2 beef kalamaki, 2 organic chicken skewer
tzatziki, served with a side of French fries
TALAGANI WRAP 29.50
CORN COB 20.50 & 4 lamb chops, served with french fries
Pita filled with grilled talagani, tomato, onion , blu sauce &
Grilled & tossed with spicy mayo CHICKEN BIFTEKI 1PC 18.50 2PC 32.50 GRILLED MEAT BOARD 16 4. 50
balsamic cream with a side of French fries
FRIED CALAMARI 29.50 Chicken patties, lemon, onion, roasted potatoes & tomato Filet mignon (250g), Sirloin (250g) & 3 Lamb chops with fresh
GEMISTA 1 PC 14. 50 3PC 34. 50
With a side of lemon yogurt dressing herbs
Stuffed vegetables, marinated rice & potatoes
KEFTEDES 4PC 18.50 8PC 26.50 BIFTEKI PLATTER S 51.50 M 96.50
ROASTED LEMON POTATOES 15.50
In house made beef meatballs & tzatziki dip ARN I - L AMB Bifteki made with in-house ground beef, lamb & chicken
with roasted lemon potatoes VEGETARIAN PLATTER 39.50
BOUGOURDI 23.50 15 - 25 mins cooking time Chef’s selection
Florina peppers filled with greek cheese Small - 1 of each | Medium - 2 of each
K L E F T I KO 55.50 SPANAKORIZO 25.50
SAGANAKI & FIGS 23.50
Roasted grass-fed lamb shank, lemon & potatoes Spinach cooked with rice, herbs, lemon & EVOO
Kefalotiri psito, topped with fig sauce
PA I DA K I A 3PC 52.50 4PC 65.50 VEGETABLES OF THE DAY 15.50
FETA SAGANAKI 23.50
Grilled lamb chops, vegetables & potatoes STO F OU R N O - OV EN COOKED
Feta cheese wrapped with phyllo pastry topped with Greek
LAMB BIFTEKI 1PC 20.50 2PC 35.50 15 - 25 mins cooking time
thyme honey & sprinkled sesame
Lamb patties, lemon, onion, roasted potatoes & tomato
S PA N A KOPI TA 22.50 BEEF MOUSAKA 36.50
Phyllo pastry filled with spinach, leeks & feta Oven-baked eggplant, potatoes, in-house minced beef,
KREATIK A - BEEF bechamel & homemade Greek tomato base sauce
G LYK A - D ESSER T
KOL OK I T HOK E F T E DE S 23.50
Zucchini, herbs & feta BE E F PA S T I T S IO 36.50
IMAM BAILDI 21.50 BEEF KALAMAKI 35.50 Greek macaroni, in-house minced beef, bechamel & GREEK DESSERT PLATTER
Seedless eggplant sliced, rolled & roasted with onion & Beef skewer, fresh onion, sliced tomato, pita & tzatziki house-made Greek tomato base sauce Assortment of wonderful sweet delights & fresh fruits
tomato base sauce with a side of feta SOUVLAKI ME PITA 34.50 LAMB MOUSAKA 36.50 For 2 31.50
SOUTZOUKAKIA BEEF 19.50 LAMB 20.50 Grilled beef wrapped in pita, frsh tomatoes, onion, Oven-baked eggplant with in-house minced lamb, tomato, For 4 53.50
With homemade tomato sauce & tzatziki, served with a side of french fries bechamel & homemade Greek tomato base sauce For 6 75.50
TALAGANI 23.50 B I F T E K I S T I N S H A R A 1PC 19.50 2PC 3 4 . 5 0 EFFIE’S VEGETABLE MOUSAKA 34.50 GREEK KANAFEH 17.50
Greek halloumi cheese, drizzled with balsamic cream sauce Beef patties, lemon , onion, roasted potatoes & tomato Traditional Mousaka with tomato, chickpeas, lentils, eggplant, Kataifi & kesari cheese, served hot with homemade syrup
& blu sauce BLU CHEESE BURGER 32.50 potato & bechamel B A K L AVA 17.50
TALAGANI FRIES 22.50 Beef patty, cheese, caramalised onion, tomato & pita bread, Phyllo pastry filled with walnuts, topped with homemade
Fried halloumi cheese with balsamic cream served with a side of french fries syrup
PLANKUSTOS 21.50 SIRLOIN STEAK 55.50 THA L L A SI N A - SEA F OOD GREEK KATAIFI ROLL 17.50
Flat pita topped with homemade sauce, cheese, bellpeppers Grilled with roasted potatoes & vegetables Rolled kataifi with homemade syrup and pistachio filling
15 - 25 mins cooking time
& tomatoes FILET MIGNON 66.50 G A L A K T OB OU R E KO 15.50
P R AW N M A N E S T R A 35.50 Phyllo pastry filled with semolina cream filling, topped
Grilled with roasted potatoes & vegetables
Orzo - based prawn broth enriched with garlic, onions & with homemade syrup
EVOO. Served with a whole prawn BOUGATSA 18.50
KALAMARI 41.50 Phyllo pastry filled with semolina cream filling, powdered
Grilled calamari, lemon & EVOO with icing sugar & cinnamon, served hot
XTAPODI 49.50 PORTOKALOPITA 14.50
Grilled octopus with vinegar & EVOO Traditional Greek orange cake
GARIDES 1PC 21.50 2PC 37.50 3PC 55.50 RIZOGALO 14.50
Do let us know if you have any dietary requirements, Grilled jumbo prawn, lemon & EVOO Greek rice pudding with cinnamon & orange zests
L AV R A K I 77.50 100% GREEK YOGURT 14.50
restrictions and allergies. We will try our best to accomodate
Sea bass 600g, baked or grilled With a side of homemade sweet fruit toppings & walnuts
to your requests TSIPOURA 55.50 PAG O T O 6. 50
Sea bream 400g, baked or grilled Please ask for flavours
OCTOPUS FRITES 31.50
SIGLAP Marinated with in house unami batter served with a side of
homemade lemon yogurt sauce
L AV R A K I C A R PAC C I O 45.50
Greek sea bass, thinly sliced, topped with fresh lemon juice,
EVOO, basil & chilli flakes