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Advances in Spatial Science
The Regional Science Series
Series Editors
Manfred M. Fischer
Vienna University of Economics and Business, Wien, Austria
Jean-Claude Thill
University of North Carolina, Charlotte, NC, USA
Hans Westlund
Jönköping University, Jönköping, Sweden
Advisory Editors
Geoffrey J. D. Hewings
University of Illinois, Urbana, IL, USA
Peter Nijkamp
Free University, Amsterdam, The Netherlands
Folke Snickars
Editorial Board, Heidelberg, Baden-Württemberg, Germany
Oliver Fritz
WIFO—Austrian Institute of Economic Research, Wien, Austria
Ö zge Ö ner
University of Cambridge, Cambridge, UK
The publisher, the authors and the editors are safe to assume that the
advice and information in this book are believed to be true and accurate
at the date of publication. Neither the publisher nor the authors or the
editors give a warranty, expressed or implied, with respect to the
material contained herein or for any errors or omissions that may have
been made. The publisher remains neutral with regard to jurisdictional
claims in published maps and institutional affiliations.
References
Coppock, J. T. (Ed.) (1977). Tourism: A tool for regional development,
tourism and recreation research unit. Leisure Studies Association:
University of Edinburgh.
Hall, C. M. & Page, S. J. (1999). The geography of tourism and
recreation: Environment, place and space. Routledge: London.
Hall, C. M. & Page, S. J. (2014). The geography of tourism and
recreation: Environment, place and space (4th ed.). Taylor & Francis:
Abingdon.
Isard, W. (1956). Location and space economy: A general theory
relating to industrial location, market areas, land use, trade, and urban
structure. MIT Press: Cambridge, MA.
Johnston, R. & Sidaway, J. D. (2015). Geography and geographers:
Anglo-American human geography since 1945. Taylor & Francis:
Abingdon.
Mathieson, A. & Wall, G. (1982). Tourism: Economic, physical, and
social impacts. Harlow: Longman Scientific & Technical.
Pearce, D. G. (1981). Tourist development. Harlow: Longman Scientific
& Technical.
Tomaney, J. (2020). Region. In A. Kobayashi (Ed.), International
encyclopedia of human geography (2nd ed., pp. 229–241). Oxford:
Elsevier.
Vaz, E. (2020). Regional science. In A. Kobayashi (Ed.), International
encyclopedia of human geography (2nd ed., pp. 357–361). Oxford:
Elsevier.
Stephen J. Page
Stephen J. Page is Associate Dean (Research) and Professor of
Business and Management in Hertfordshire Business School, University
of Hertfordshire. He is editor of the Journal Tourism Management. He is
author and editor of 46 books on tourism, leisure and events.
Preface
More than 20 years after the publication of the book The Economic
Geography of the Tourist Industry: A Supply-Side Analysis by Ioannides
and Debbage (1998), the strong link between the field of tourism and
regional science is well accepted in the research community. Nowadays,
almost all regional science conferences include at least one session
dedicated to tourism and tourism-related topics, acknowledging the
important role tourism plays in regional development. At the same
time, tourism scholars increasingly make use of regional science
methods to understand and analyse the dynamics of the industry in a
given regional context.
From the moment when Christaller analysed tourism through the
lens of regional science (Christaller 1964), dramatic structural changes,
mainly induced by technological innovations, have greatly influenced
the characteristics of the tourism and hospitality industries, but also of
tourist behaviour in space. Consequently, adding a spatial dimension to
the analysis of tourism and the tourism industry and thus explicitly
recognizing the locations where tourism-related activities are produced
and consumed offer significant added value to both branches of
economic research.
The aim of this book is to reinforce the interface between regional
science and tourism research by collating diverse contributions which
all focus on new challenges for the tourism and hospitality industry
from a regional science perspective, making use of appropriate
methodological approaches. This compilation of studies relating to
hospitality and tourism not only contributes to the tourism and
regional science literature jointly but will also assist tourism experts
and policy-makers alike in enhancing their understanding of the impact
and dynamics of current developments in the field. Challenges, from
both a scientific and policy perspective, such as migration, new types of
accommodation, segmentation of tourism demand and the potential
derived from tracking technology in tourism research are only a few of
the topics addressed in this book.
The book comprises five parts and 22 chapters. In the first part,
Firms in the Tourism Industry, Power, Doran and Ryan analyse the
impact of agglomeration economies on the dynamics of births and
deaths or firms in the tourism sector. The impact of location on the
survival of tourism firms is analysed in the chapter written by Cracolici,
Espa, Giuliani and Piacentino, whereas the chapter by Ö ner and Larsson
considers the determinants of restaurant location at a sub-city level. All
these contributions make use of geo-coded data related to tourism and
hospitality firms and thus reveal the power of regional science
approaches and theories in the analysis of spatial-referenced data in
the context of tourism, whereas Backman and Klaesson analyse the
assimilation process of foreign-born workers in the Swedish hospitality
industry. They provide evidence on the importance of the hospitality
sector with respect to the prospects of employment and integration for
foreign-born individuals.
The second part is dedicated to Temporal and Spatial Variability in
the Analysis of Tourism. Here, some important analytical regional
science tools are applied in an analysis of air traffic flows by Reynolds
and of the spatial distribution of Airbnb throughout the USA by Akhtari.
Ferná ndez-Morales offers a regional perspective for the analysis of the
tourism seasonality of hotel demand in the region of Andalusia,
whereas Martin and Delmelle propose the application of a spatial
interaction model for an analysis of the attractiveness of wine tourism
in North Carolina. In a different vein, Fagence’s contribution reflects on
the process of ‘thinking geographically’ in the analysis of stories. By
deploying an Australian story, the spatial and the semiotic
characteristics of ‘space’ inherent in heritage-based tourism are
revealed.
Much interest among regional scientists is directed at the broader
economic and social impact of tourism, which is third part’s overall
theme. A global, inter-country input–output approach is provided in the
contribution by Alsamawi, Fritz and Yamano, who are applying OECD’s
global inter-country input–output tables to measure how much value
added is induced by tourism consumption across a broad range of
industries. The impact of tourism on second home markets and
agriculture is the issue dealt with in the chapters by Carrascal and
Gutiérrez (Spain) and Salihoglu and Gezici (Turkey), respectively.
Benefits and limits of commercial gambling as a tourism development
strategy are deeply analysed in the chapter by Geisler, whereas the
contribution by Kashian, Choton and Samaranayake’s focuses on
Country Fairs and their impact, with applications to the state of
Wisconsin (USA).
The heterogeneous nature of the tourism industry is reflected by
the contributions contained in the fourth part, Tourism Segments and
Tourist Behaviours. In this section, specific tourism segments are
analysed based on a variety of perspectives. Reid presents a state-of-
the-art description of the relationship between craft beer and tourism,
presenting opportunities for future growth and destination
development. One of the most controversial tourism segments, cruise
tourism, is analysed in the chapter by Ferrante, Pavlić and De Cantis, in
which new technologies are used to analyse cruise passengers’
behaviour at the destination. Theoretical models of tourist behaviour
are discussed in the contribution by Birenboim, Anton-Clavé, Russo and
Shoval. By virtue of the availability of detailed information relating to
tourist behaviour in the PortAventura Theme Park, collected using GPS
technologies, structural factors and personal characteristics are
analysed as the potential determinants of tourist behaviour in a space-
time dimension. An in-depth analysis of tourist behaviour and of the
main characteristics of these peculiar tourism niches may assist in
destination management and the development of suitable policies and
strategies.
The fifth part of the book contains Environmental Perspectives and
Tourism Policy as one of the greatest challenges of the twenty-first
century. The aim of the chapter by Cole is to propose a Global Tourism
Destination Model in which the dynamics of internal and external
forces of a given destination are linked to each other; he describes the
degree of attractiveness, cluster synergies and congestion at a given
destination, with an application to specific Caribbean islands. The
initiatives emanating from the World Tourism Organization with regard
to the measurement of tourism sustainability are presented in the
chapter by Tejada, Moreno and Romero, with an application to the
Andalusia region in Spain. The contribution by Tang and Lau includes
an analysis of the impact of climate change on demand for tourism
services in Malaysia via a dynamic panel data approach. A policy-
oriented approach is presented in the chapter by Pezzi and Punziano,
which focuses on processes of innovation in the hospitality industry
with a focus on hinterland areas in Italy. Finally, the impact of tourism
taxation on tourism demand is the focus of the contribution by Biagi,
Brandano and Pulina. Causal inference approaches, such as the
synthetic control method, are applied, thereby revealing the great
potential deriving from the application of such empirical approaches to
tourism research.
The editors of this volume hope that all contributions will
strengthen the link between regional science and tourism by
addressing questions probing to professionals and by advancing into
current research frontiers in the regional science field of tourism,
thereby also shaping the research agenda for young scholars. A huge
variety of challenges in tourism research remains; regional science
theories and methods offer a means to tackle these challenges and pave
the way for more science and evidence-based tourism policies.
Finally, the editors wish to express their appreciation to Johannes
Glaeser for having suggested to collect contributions for a volume of the
Advances in Spatial Science series by Springer and to Barbara Fess,
Senior Editor for Economics and Political Science at Springer, for her
invaluable support throughout the compilation process. Our heartfelt
gratitude also goes to all authors and reviewers, and we apologize for
an editing process which has often been slow and tedious. We never
lost sight, however, of our goal to publish a book interesting to regional
science and tourism scholars alike. It is left to the readers of this book
to judge if this goal was achieved.
References
Christaller, W. (1964). Some considerations of tourism location in
Europe: The peripheral regions-under-developed countries-
recreation areas. Papers of the Regional Science Association, 12(1),
95–105.
Ioannides, D., & Debbage, K. G. (Eds.) (1998). The economic
geography of the tourist industry: A supply-side analysis. Psychology
Press.
Mauro Ferrante
Oliver Fritz
Özge Öner
Palermo, Italy
Wien, Austria
Cambridge, UK
February 2020
Contents
Introduction
Ö zge Ö ner, Mauro Ferrante and Oliver Fritz
Firms in the Tourism Industry
Spatial Effects in Regional Tourism Firm Births and Deaths
Bernadette Power, Justin Doran and Geraldine Ryan
Microgeography of Restaurants:Sub-City Analysis of Restaurant
Location and Colocation Using Swedish Geo-Coded Data
Ö zge Ö ner and Johan P. Larsson
Firm Demography in the Accommodation Industry.Evidence from
Italian Insular Regions
Maria Francesca Cracolici, Giuseppe Espa, Diego Giuliani and
Davide Piacentino
The Importance of the Hospitality Sector in Integrating Foreign-
Born Individuals in Sweden
Mikaela Backman and Johan Klaesson
Temporal and Spatial Perspectives in the Analysis of Tourism
The Role of Air Transport in Tourism Market Access:A Framework
for Capturing Spatial, Temporal and Industry Variability in Air
Traffic Flows
Aisling Reynolds-Feighan
Tourism Seasonality Across Markets
Antonio Ferná ndez-Morales
Using a Qualitative Science Approach to Reveal the Tourism
Potential of a Story from History:Where Regional Science Meets
Heritage-Based Tourism
Michael Fagence
Proximity to Hotels and Airbnb Home Sharing Accommodations
Mitra Akhtari
Modeling Spatial Attractiveness to Wine Tourism in North
Carolina, U.S.A.
Miriam E. Martin and Eric M. Delmelle
The Impacts of Tourism
Measuring Economic Impacts of International Tourism Activities:
A Global Inter-Country Input–Output Approach
Ali Alsamawi, Oliver Fritz and Norihiko Yamano
Exploring the Spatial Link Between Tourism and Construction:
How Touristic Landmarks Affect the Second-Home Market in Spain
André Carrascal-Incera and Diana Gutiérrez-Posada
The Impact of the County Fair—Building an Economic Toolbox
Russ Kashian, Suvojit Choton Basu and Pasan Samaranayake
Using Casinos for Growth:The Benefits and Limits of Commercial
Gambling as an Economic Development Strategy
Karl R. Geisler
Linkages Between Tourism and Agriculture:The Case of Turkey
Gü liz Salihoglu and Ferhan Gezici
Tourism Segments and Tourist Behaviours
Craft Beer Tourism:The Search for Authenticity, Diversity, and
Great Beer
Neil Reid
Individual and Contextual Determinants of Cruise Passengers’
Behavior at Their Destination:A Survival Approach
Mauro Ferrante, Ivana Pavlić and Stefano De Cantis
Structure Versus Agency:Which Best Explains Tourist Activity in a
Destination?
Amit Birenboim, Salvador Anton-Clavé, Antonio Paolo Russo and
Noam Shoval
Environmental Perspectives and Tourism Policy
Innovation, Competitiveness, and Sustainability in Tourism
Clusters:An Empirical Model of Caribbean Destinations
Sam Cole
Exploring the Impact of Political Stability and Climate Change on
Inbound Tourism Demand:Evidence from Dynamic Panel Data
Analysis
Chor Foon Tang and Evan Lau
Measuring Tourism Sustainability:The Case of Andalusia
Pilar Tejada, Isidoro Romero and Pilar Moreno
Tourism Planning and Tourism Development in the Italian Inner
Areas:Assessing Coherence in Policy-Making Strategies
Daniele Mantegazzi, Maria Giulia Pezzi and Gabriella Punziano
Tourism Taxation:Good or Bad for Cities?
Bianca Biagi, Maria Giovanna Brandano and Manuela Pulina
Concluding Remarks
References
© Springer Nature Switzerland AG 2021
M. Ferrante et al. (eds.), Regional Science Perspectives on Tourism and Hospitality,
Advances in Spatial Science: The Regional Science Series
https://doi.org/10.1007/978-3-030-61274-0_1
Introduction
Ö zge Ö ner1 , Mauro Ferrante2 and Oliver Fritz3
(1) Department of Land Economy, University of Cambridge,
Cambridge, UK
(2) Department of Culture and Society, University of Palermo, Viale
delle Scienze, building 15, 90133 Palermo, Italy
(3) WIFO - Austrian Institute of Economic Research, Wien, Austria
Özge Öner
Email: oo263@cam.ac.uk
Oliver Fritz
Email: oliver.fritz@wifo.ac.at
4 Conclusion
As Cole (2007) highlights: “A major challenge of contemporary tourism
studies is to comprehend the systemic interaction between the smallest
entities and regions and the largest” (p.183). To this end alone, tourism
research has much to gain from regional science. Likewise, regional
science literature should evolve further to account for the significance
of tourism for regional development, and also take into consideration
alternative ways to examine tourism activities both in terms of methods
used and also by allowing for more flexibility for approaches on a
neoclassical to normative spectrum (Calero and Turner 2020). Today,
regional science literature at large is moving away from dichotomies
such as urban–rural, central–peripheral, national–local. Instead, a
spectrum of locations is considered when economic activities and their
relevance for the local context are examined. This is a fortunate
development considering the multi-level nature of tourism supply and
demand. Likewise, overemphasis on the importance of tourism for
regional economic growth is increasingly balanced by new models of
tourism, their relevance for local elements, as well as methodological
advancements that can allow for identifying both the impact of tourism
on local economy, but also the mechanisms through which it operates.
This book provides a collection of papers which combine aspects of
regional science and tourism research and look at specific issues from
both angles. It thus attempts to demonstrate how these two fields can
be merged to gain valuable insights into local and regional economic
systems which feed on tourism and the hospitality industry as
important business activities but also how tourism is shaped by spatial
characteristics. Its strength lies in the variety of different topics offered
to readers as appetizers and motivation to engage in further
explorations along these lines. We dearly hope many will accept and
enjoy this offer.
References
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Blake, A., Arbache, J. S., Sinclair, M. T., & Teles, V. (2008). Tourism and poverty relief.
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Brouder, P., & Eriksson, R. H. (2013). Tourism evolution: On the synergies of tourism
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389.
Brouder, P., & Ioannides, D. (2014, December). Urban tourism and evolutionary
economic geography: Complexity and co-evolution in contested spaces. Urban Forum,
25(4), 419–430.
Bush, S. R., Oosterveer, P., Bailey, M., & Mol, A. P. (2015). Sustainability governance of
chains and networks: A review and future outlook. Journal of Cleaner Production, 107,
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Butler, R. (2015). The evolution of tourism and tourism research. Tourism Recreation
Research, 40(1), 16–27.
Calero, C., & Turner, L. W. (2020). Regional economic development and tourism: A
literature review to highlight future directions for regional tourism research.
Tourism Economics, 26(1), 3–26.
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approach. Studies in Comparative International Development, 36(4), 63–88.
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Tourism, 27(6), 735–749.
Dredge, D., & Gyimó thy, S. (2015). The collaborative economy and tourism: Critical
perspectives, questionable claims and silenced voices. Tourism Recreation Research,
40(3), 286–302.
Frenţ, C. (2018). Informing tourism policy with statistical data: The case of the
icelandic tourism satellite account. Current Issues in Tourism, 21(9), 1033–1051.
Friedman, T. L. (2005) The World is Flat: A Brief History of the Twenty-first Century.
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Footnotes
1 See e.g. a recent detailed review by Calero and Turner (2020) on regional
economic development and tourism.
Justin Doran
Email: justin.doran@ucc.ie
Geraldine Ryan
Email: g.ryan@ucc.ie
1 Introduction
Tourism is one of the largest and fastest growing economic sectors in
the world, providing 292 million jobs and accounting for 1 in 10 jobs in
the global workforce (WTTC 2017). While traditionally the sector was
considered to be stable with little innovation (Hjalager, 2002, 2010;
Sundbo et al. 2007), this is no longer the case (Walsh et al. 2011). Shifts
in the global economy along with changing consumer demands mean
that the industry has become extremely competitive and is now
characterised by continuous transformation (Buhalis and Costa 2006;
Camisó n and Monfort-Mir 2012; Cooper and Wahab 2005; Martínez-
Romá n et al. 2015). Entrepreneurship is receiving increased attention
within tourism research (Carmichael and Morrison 2011; Solvoll et al.
2015) largely due to the vital role entrepreneurs, firm start-ups and
business failures play within the tourism industry.
Since 2000, growth in the travel and tourism sector has outpaced
that of the global economy. In 2016, for example, this sector contributed
3.1% to direct GDP growth while the global growth rate was lower at
2.5% (WTTC 2017) thus prompting researchers and policy makers to
explore the idea of tourism as a tool for regional development
(Briedenhann and Wickens 2004; Keeble and Wever 2016; Mose 2007;
Mü ller and Jansson 2006; OECD 2016). In the context of a depressed
national economy, tourism growth is regarded as a reasonable choice
for regional economic development (Hohl and Tisdell, 1995), allowing
peripheral and/or marginalised areas to take advantage of their unique
tourism-related resource endowments. Tourism-led development
plans, however, might not be entirely successful in these regions, as
tourism growth is heavily reliant on agglomeration economies rather
than mere resource endowments (Capone and Boix 2008). By opening
up regions to market forces and globalisation tourism can generate
economic benefits resulting in increased wealth and opportunities,
however, it can also exacerbate inequalities, increase competition and
lead to firm failure (Sharpley and Telfer 2014). Policy formation
requires an understanding of how tourism agglomeration impacts
entrepreneurship within regions. In this chapter, we focus on how
agglomeration economies impact enterprise birth and death rates
within the tourism sector.
Agglomeration economies describe the benefits that firms obtain
when they locate close to one another (Cortinovis and Van Oort 2015;
Glaeser 2010; Gouveia et al. 2017; Neffke et al. 2011). These economies
result from internal economies of scale within a firm (Krugman 1991)
and from external economies resulting from network benefits. We focus
on the latter which are spatial in nature. Frenken et al. (2007) and
others such as Rosenthal and Strange (2003), Beaudry and
Schiffauerova (2009) examine external economies like localisation,
diversification and urbanisation economies. Localisation economies
occur when firms benefit from the presence of other firms within the
same industry, diversification economies occur when firms benefit from
the clustering of a large variety of industries (either related or
unrelated), while positive urbanisation economies occur when firms
benefit from the size and density of an urban centre. In the latter case,
the benefit is from the scale of the entire urban economy rather than
the scale of the industry.
The empirical application of our research refers to the Irish
economy. Tourism has become one of Ireland’s greatest economic
success stories. European Union funds, along with public and private
sector investments have helped to improve and develop infrastructure,
accommodation and visitor attractions (Hurley et al. 1994), while
increased competition in the airline industry along with technological
innovation has dramatically improved access (ITIC 2013). The period
under investigation, 2007 to 2009, was a dynamic period in the Irish
economy. During this period, tourism receipts fell from €6.45 billion to
€5.36 billion, even though they continued to account for a relatively
constant share of gross national product (accounting for 3.7% in 2007
and 3.8% in 2009). Travers (2003) argues that tourism is a powerful
instrument of national and regional development in Ireland. It is a
particularly important source of economic activity in rural areas (ITIC
2010). Scenic rural areas in Ireland tend to be areas of agricultural
disadvantage and look towards tourism as a source of supplementing
income and as a source of direct and indirect employment (Gorman
2005). Many areas have developed strong tourism industries and
particular places have become synonymous with the word tourism.
Following the financial crisis, demand from the domestic market
proved to be resilient while international visitors, particularly from the
United Kingdom fell sharply (ITIC 2010). In this chapter, we use a
comprehensive dataset to examine the effect of spatial agglomeration
economies on firm births and deaths in the Irish tourism industry. For
comparative purposes, we also present the results for all firms in
Ireland. Our results are estimated at electoral division level. There are
over 3,000 electoral divisions in Ireland, each having a low geographical
size (average = 23 km) thus making them ideal for comparing regions.
Agglomeration economies have been studied in the area of regional
economic growth and prosperity (Capone and Boix 2008; Frenken et al.
2007; Hartog et al. 2012; Yang 2012; Yang and Fik 2014), but less is
known about the extent to which spatial agglomeration economies
affect regional firm births and deaths, particularly in the tourism sector
(Hjalager 2010; Yang 2012).
The rest of this chapter is organised as follows: Sect. 2 describes
recent literature about the effects of agglomeration on firm births and
deaths; Sect. 3 outlines our data and methods; Sect. 4 presents and
discusses the empirical results and Sect. 5 concludes.
2 Literature Review
While a large body of tourism literature has examined the demand for
tourism and the factors contributing to tourist flows and revenues, few
have considered the supply side and issues such as infrastructure,
agglomeration and market access (Yang and Fik 2014). Those papers
that have examined the issue are complex and cover a diverse range of
topics from the firm level to the industry and market level (Song et al.
2012). Early studies considered whether tourism, when studied from a
supply perspective, is an industry or a market (see Leiper (2008) for an
overview). Nowadays it is commonly recognised that tourism is neither
a single industry nor a single market (Dwyer et al. 2010; Stabler et al.
2009), and it is a composite product that involves a combination of a
variety of goods and services provided by different sectors, such as
transport, accommodation, tour operators, travel agencies, visitor
attractions, and retailing. Since local and regional factors play a role in
determining the potential success of tourism in any given region (Yang
and Fik 2014) further supply side investigations are needed so as to
help governments identify the destination-specific attributes that
explain regional variability in tourism growth.
Unquestionably, the birth of tourism firms contributes to the
economic and social well-being of a community. Tourism entrepreneurs
are responsible for the birth of these firms (Koh and Hatten 2002), and
without these entrepreneurs, beautiful landscapes, waterways,
buildings and cities might not be viewed as tourism resources. Some
authors argue that since entrepreneurs stimulate entrepreneurship, the
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